{"id":154281,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/beef-and-tomato-pie\/"},"modified":"2022-10-16T08:39:00","modified_gmt":"2022-10-16T13:39:00","slug":"beef-and-tomato-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/beef-and-tomato-pie\/","title":{"rendered":"Beef and Tomato Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>&#8220;I bake this hot and hearty ground beef pie when my grandchildren come to visit,&#8221; comments June Mullins of Livonia, Missouri. &#8220;They like its family-pleasing flavor,&#8221; she informs. And you&#8217;ll like that it costs just 57 cents a serving.<\/p>\n","protected":false},"author":7061,"featured_media":1479458,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,304292,307320,306848,304268,307307,324623,307614],"categories-v2":[310347,308305,310362,309603,259483,310342,309177,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Beef and Cheese Pie","post_link":"\/recipes\/beef-and-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18166_RDS1338220D57B-2.jpg"},{"post_title":"Tomato Beef Shepherd's Pie","post_link":"\/recipes\/tomato-beef-shepherd-s-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tomato-Beef-Shepherd-s-Pie_exps50793_QC10163C36_pg211_RMS.jpg"},{"post_title":"Tomato Pie","post_link":"\/recipes\/tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tomato-Pie_EXPS_FT20_168011_F_1008_1-4.jpg"},{"post_title":"Vegetable Beef Pie","post_link":"\/recipes\/vegetable-beef-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Vegetable-Beef-Pie_exps13709_FF2567910B05_29_3bC_RMS-4.jpg"},{"post_title":"Beef and Cabbage Pie","post_link":"\/recipes\/beef-and-cabbage-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Delicious Tomato Pie","post_link":"\/recipes\/delicious-tomato-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Delicious-Tomato-Pie_exps33165_FFT2434558D08_16_7bCOV_RMS.jpg"},{"post_title":"Beef Pot Pie","post_link":"\/recipes\/beef-pot-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-Pot-Pie_exps18167_GB143373B01_15_9bC_RMS.jpg"},{"post_title":"Broccoli Beef Pie","post_link":"\/recipes\/broccoli-beef-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5853_CS1304C61.jpg"},{"post_title":"Tomato Onion Pie","post_link":"\/recipes\/tomato-onion-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25691_TH10603D49.jpg"},{"post_title":"Vegetable Beef Shepherd\u00e2\u20ac\u2122s Pie","post_link":"\/recipes\/vegetable-beef-shepherds-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Vegetable-Beef-Shepherd-s-Pie_EXPS_RC25_277427_MD_P2_10_08_1b.jpg"},{"post_title":"Two-Cheese Tomato Pie","post_link":"\/recipes\/two-cheese-tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/expspsi38316_SD1193247D09_07_2b.jpg"},{"post_title":"Beef Stew Skillet Pie","post_link":"\/recipes\/beef-stew-skillet-pie\/","post_image":"\/wp-content\/uploads\/2019\/06\/Beef-Stew-Skillet-Pie_EXPS_TOHAR19_233851_E08_07_5b-3.jpg"},{"post_title":"Easy Beef Pies","post_link":"\/recipes\/easy-beef-pies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps57623_SD153321B02_03_3b.jpg"},{"post_title":"Italian Tomato Pie","post_link":"\/recipes\/italian-tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39239_CX1440422D51B.jpg"},{"post_title":"Heirloom Tomato Pie","post_link":"\/recipes\/heirloom-tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Heirloom-Tomato-Pie_EXPS_TOHJJ24_186967_P2_MD_01_23_3b.jpg"},{"post_title":"Beef Nacho Pie","post_link":"\/recipes\/beef-nacho-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beef-Nacho-Pie_exps22504_OMRR2777383C07_24_6b_RMS.jpg"},{"post_title":"Tasty Meat Pie","post_link":"\/recipes\/tasty-meat-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tasty-Meat-Pie_exps10122_GB143373B01_15_8bC_RMS-5.jpg"},{"post_title":"Spinach Beef Pie","post_link":"\/recipes\/spinach-beef-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18151_GB153642C01_07_6b.jpg"},{"post_title":"Beef Taco Pie","post_link":"\/recipes\/beef-taco-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Beef-Taco-Pie_EXPS_TOHD24_19690_SarahTramonte_6.jpg"},{"post_title":"Tomato Bacon Pie","post_link":"\/recipes\/tomato-bacon-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18388_QC10251B02_27_2b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Beef-and-Tomato-Pie_exps11856_QC10096C22C_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/beef-and-tomato-pie\/","name":"Beef and Tomato Pie","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT20M","cookTime":"PT25M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Beef-and-Tomato-Pie_exps11856_QC10096C22C_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"\"I bake this hot and hearty ground beef pie when my grandchildren come to visit,\" comments June Mullins of Livonia, Missouri. \"They like its family-pleasing flavor,\" she informs. And you'll like that it costs just 57 cents a serving.","recipeIngredient":["1 pound ground beef","1 large onion, chopped","2 tablespoons ketchup","1\/2 teaspoon salt","2 cups biscuit\/baking mix","2\/3 cup milk","1 cup diced fresh tomato","1\/2 cup shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet over medium heat, cook beef and onion until meat is no longer pink; drain. Remove from the heat. Stir in ketchup and salt; set aside."},{"@type":"HowToStep","text":"Combine biscuit mix and milk just until moistened. Turn onto a lightly floured surface and knead 6-8 times. Roll into a 10-in. circle; transfer to a greased 9-in. pie plate. Flute edges."},{"@type":"HowToStep","text":"Spoon meat mixture into crust. Sprinkle with tomatoes. Bake at 425&deg; for 20-25 minutes. Sprinkle with cheese; bake 2 minutes longer or until cheese is melted."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 352 calories","fatContent":"17g fat (7g saturated fat)","cholesterolContent":"51mg cholesterol","sodiumContent":"883mg sodium","carbohydrateContent":"31g carbohydrate (5g sugars","fiberContent":"2g fiber)","proteinContent":"20g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.1666665,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"chefpamealb51"},"reviewBody":"This was a tasty recipe - the family loved.  I actually used a store bought pie crust and it still turned out excellent.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Spotted-Doe"},"reviewBody":"I made this last night with taco seasoning.  Even with that I found the taste to be fairly bland.  Was okay for a meal or two, but I won't be making it again.  I like my biscuits baked soft and not crunchy.  If you do too, watch the casserole and don't bake the entire time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JessicaRae"},"reviewBody":"This was very delicious! My husband and I loved how crisp and flaky the crust was. It had a surprisingly large amount of flavor, as well. We added just a little bit of sour cream on top just before we ate it and it was rather delicious. :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"proverbs169"},"reviewBody":"This was just ok, won't be making again, the chunks of tomato with the hamburger and cheese sounded like a great flavor combo, but it wasn't! The meat turned out kinda dry. Good idea- but bad out come:(","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"keverwann"},"reviewBody":"This was good with white cheddar cheese, but I had to put 6 cups of fresh tomatoes on it to get the taste balance I wanted. I also had to add about 1\/4 cup of flour to the biscuit mix after adding all the milk. 1\/2 cup of milk might be better. This pie also needed a deep-dish pie pan, not a \"9-in. pie plate\".","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joe-VickeyRabon"},"reviewBody":"Made this for dinner this evening substituting Pillsbury refrigerated pie crust for the biscuit mix crust .  It was delicious!  My husband and I both loved it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"11856","romance_copy_dek":"\"I bake this hot and hearty ground beef pie when my grandchildren come to visit,\" comments June Mullins of Livonia, Missouri. \"They like its family-pleasing flavor,\" she informs. 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Was okay for a meal or two, but I won&#39;t be making it again.  I like my biscuits baked soft and not crunchy.  If you do too, watch the casserole and don&#39;t bake the entire time.<\/p>","CommentId":2,"DateRated":"09\/26\/2013 18:19","GUID":"0c641fab537b48a7a48ea4ed752c7053","MemberId":5667848,"Rating":3,"ScreenName":"Spotted-Doe","SubmittedDate":"09\/26\/2013 18:18"},{"Comment":"<p>This was good with white cheddar cheese, but I had to put 6 cups of fresh tomatoes on it to get the taste balance I wanted. I also had to add about 1\/4 cup of flour to the biscuit mix after adding all the milk. 1\/2 cup of milk might be better. This pie also needed a deep-dish pie pan, not a &quot;9-in. pie plate&quot;.<\/p>","CommentId":3,"DateRated":"05\/24\/2013 22:14","GUID":"a3796589752e49c6a1eb880850019c1e","MemberId":1807985,"Rating":4,"ScreenName":"keverwann","SubmittedDate":"05\/24\/2013 22:14"},{"Comment":"<p>This was a tasty recipe - the family loved.  I actually used a store bought pie crust and it still turned out excellent.<\/p>","CommentId":4,"DateRated":"05\/08\/2013 13:28","GUID":"e4f724ae194e4175bfd1f9bdbc3b628e","MemberId":7203307,"Rating":5,"ScreenName":"chefpamealb51","SubmittedDate":"05\/08\/2013 13:28"},{"Comment":"","CommentId":5,"DateRated":"02\/07\/2012 18:56","GUID":"f7a5a0c3d6f04a75a306f4cf090edff5","MemberId":6432573,"Rating":4,"ScreenName":"10206090","SubmittedDate":"02\/07\/2012 18:56"},{"Comment":"<p>This was just ok, won&#39;t be making again, the chunks of tomato with the hamburger and cheese sounded like a great flavor combo, but it wasn&#39;t! The meat turned out kinda dry. Good idea- but bad out come:(<\/p>","CommentId":6,"DateRated":"09\/28\/2011 12:15","GUID":"5c6f542b48c74b45b6bf94c1af7768f4","MemberId":6182300,"Rating":3,"ScreenName":"proverbs169","SubmittedDate":"09\/28\/2011 12:15"},{"Comment":"","CommentId":7,"DateRated":"05\/09\/2011 08:00","GUID":"49458d07aca9400da7a7a010524fd7fd","MemberId":3796361,"Rating":3,"ScreenName":"aphidmame@hotmail.com","SubmittedDate":"05\/09\/2011 08:00"},{"Comment":"<p>This was very delicious! My husband and I loved how crisp and flaky the crust was. It had a surprisingly large amount of flavor, as well. We added just a little bit of sour cream on top just before we ate it and it was rather delicious. :)<\/p>","CommentId":8,"DateRated":"03\/11\/2011 22:13","GUID":"788caee37e704ff7b63ad5defdb84351","MemberId":4435739,"Rating":5,"ScreenName":"JessicaRae","SubmittedDate":"03\/11\/2011 22:13"},{"Comment":"<p>I have made this pie for years, always in the summer when I have fresh tomato's.  I also use taco seasoning packet in my ground beef, like making taco's.  Sometimes, I had a can of refried beans, and a half cup of salsa.  I always add some extra tomato's and extra cheddar.  This is really good. I have made this for over 10 years now.  A quick summer recipe... Very filling!!! Enjoy.<\/p>","CommentId":9,"DateRated":"04\/18\/2010 23:19","GUID":"36638f4457384310825dad31c5c342f1","MemberId":3834047,"Rating":0,"ScreenName":"CountryCook57","SubmittedDate":"04\/18\/2010 23:19"},{"Comment":"","CommentId":10,"DateRated":"03\/01\/2010 13:29","GUID":"d7734059cd4344e3886e9536cf25fdee","MemberId":4184838,"Rating":5,"ScreenName":"erin.sutherland","SubmittedDate":"03\/01\/2010 13:29"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Beef and Tomato Pie"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Beef and Tomato Pie Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Beef and Tomato Pie Recipe: How to Make It","description":"\"I bake this hot and hearty ground beef pie when my grandchildren come to visit,\" comments June Mullins of Livonia, Missouri. \"They like its family-pleasing flavor,\" she informs. 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