{"id":162265,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/strawberry-cheesecake-swirl\/"},"modified":"2024-05-17T14:31:11","modified_gmt":"2024-05-17T19:31:11","slug":"strawberry-cheesecake-swirl","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake-swirl\/","title":{"rendered":"Strawberry Swirl Cheesecake"},"content":{"rendered":"

Our strawberry swirl cheesecake is a fresh take on the classic. Tried-and-true vanilla cheesecake filling is swirled with a homemade strawberry sauce for a filling that\u2019s as eye-catching as it is delicious. Underneath the dense, creamy filling, a crispy graham cracker crust creates wonderful texture. Beautiful slices of the cheesecake are topped with a gentle pouring of the leftover strawberry sauce for an ultra-indulgent fruity dessert.<\/p>\n

Strawberry Swirl Cheesecake Ingredients<\/h2>\n