{"id":164423,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/"},"modified":"2023-06-30T05:54:13","modified_gmt":"2023-06-30T10:54:13","slug":"ground-beef-summer-squash-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/","title":{"rendered":"Ground Beef Summer Squash Casserole"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It’s a good main dish for lunch or dinner.\u2014Rose Duggins, Massie Louisa, Virginia<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304162,307308,305883,304292,305487,304515,307320,304368,306848,304268,307307,304558,324623,307769,307784,304150,307614],"categories-v2":[309439,310347,311533,311532,308988,308305,310796,308880,310362,311542,308745,309603,259483,310342,308910,309177,310734,310748,309434,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Summer Squash Casserole","post_link":"\/recipes\/summer-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14850_CB1177C34-2.jpg"},{"post_title":"Summer Squash Chicken Casserole","post_link":"\/recipes\/summer-squash-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Summer Squash Side Dish Casserole","post_link":"\/recipes\/summer-squash-side-dish-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Summer-Squash-Side-Dish-Casserole_EXPS_FT21_14890_F_0430_1.jpg"},{"post_title":"Winter Squash Casserole","post_link":"\/recipes\/winter-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4096_C153811D09_15_5b-3.jpg"},{"post_title":"Summer Squash Mushroom Casserole","post_link":"\/recipes\/summer-squash-mushroom-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Summer-Squash-Mushroom-Casserole_EXPS_MRRMZ16_43402_C09_16_3b-3.jpg"},{"post_title":"Spaghetti Squash Casserole","post_link":"\/recipes\/spaghetti-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spaghetti-Squash-Casserole_EXPS_FT22_1217_ST_08_23_1.jpg"},{"post_title":"Spaghetti Squash Meatball Casserole","post_link":"\/recipes\/spaghetti-squash-meatball-casserole\/","post_image":"\/wp-content\/uploads\/2018\/04\/Spaghetti-Squash-Meatball-Casserole_EXPS_HCK18_201631_B04_014_1b-7.jpg"},{"post_title":"Ground Beef Enchilada Casserole","post_link":"\/recipes\/ground-beef-enchilada-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Beef Veggie Casserole","post_link":"\/recipes\/beef-veggie-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13270_WNC62337D62-3.jpg"},{"post_title":"Tex-Mex Summer Squash Casserole","post_link":"\/recipes\/tex-mex-summer-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tex-Mex-Summer-Squash-Casserole_exps64134_TH143192C02_14_4b_RMS-2.jpg"},{"post_title":"Special Squash Casserole","post_link":"\/recipes\/special-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Special-Squash-Casserole_EXPS_CIMZ19_13071_E09_12_3b-1.jpg"},{"post_title":"Summer Squash Stir-Fry","post_link":"\/recipes\/summer-squash-stir-fry\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18649_TH10299C10A-1.jpg"},{"post_title":"Cheesy Summer Squash Casserole","post_link":"\/recipes\/cheesy-summer-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesy-Summer-Squash-Casserole_EXPS_CF219_22787_C12_14_3b.jpg"},{"post_title":"Zucchini Beef Casserole","post_link":"\/recipes\/zucchini-beef-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Potato Squash Casserole","post_link":"\/recipes\/potato-squash-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21602_TH10387D41C-2.jpg"},{"post_title":"Beef and Black Bean Spaghetti Squash","post_link":"\/recipes\/beef-and-black-bean-spaghetti-squash\/","post_image":"\/wp-content\/uploads\/2018\/01\/Stuffed-Spaghetti-Squash_EXPS_THD17_176959_B08_11_10b-8.jpg"},{"post_title":"Turkey Squash Casserole","post_link":"\/recipes\/turkey-squash-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Crescent Beef Casserole","post_link":"\/recipes\/crescent-beef-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Crescent-Beef-Casserole_EXPS_FT20_25067_F_0114_1.jpg"},{"post_title":"98 Ground Beef Recipes for Summer","post_link":"\/collection\/ground-beef-recipes-for-summer\/","post_image":"\/wp-content\/uploads\/2017\/10\/Garlic-Beef-Enchiladas_EXPS_GBBKZ17_10248_B12_14_1b.jpg"},{"post_title":"Yellow Squash Casserole","post_link":"\/recipes\/yellow-squash-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":null,"long_pin_file":null,"ncv_override_generic_settings_option":null,"ncv_autoplay_option":null,"ncv_stickyplay_option":null,"ncv_ads_option":null,"ncv_mute_option":null,"ncv_comscore_option":null,"ncv_autoplay_mobile_option":null,"ncv_viewable_threshold_option":null,"ncv_sticky_offset_option":null,"ncv_autopause_option":null,"ncv_sticky_offset_mobile_option":null,"ncv_autopause_mobile_option":null,"ncv_sticky_mobile_option":null,"ncv_remove_player_option":null,"ncv_moat_option":null},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/","name":"Ground Beef Summer Squash Casserole","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT25M","cookTime":"PT35M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It's a good main dish for lunch or dinner.—Rose Duggins, Massie Louisa, Virginia","recipeIngredient":["1 pound ground beef","4 to 6 medium yellow summer squash, chopped (about 1-1\/2 pounds)","1 medium onion, chopped","3\/4 cup dry bread crumbs","3\/4 teaspoon salt","1\/4 teaspoon pepper","1\/4 teaspoon dried thyme","SAUCE:","1\/4 cup butter, divided","1\/4 cup all-purpose flour","1\/2 teaspoon salt","2 cups whole milk","1-1\/4 cups shredded cheddar cheese","3\/4 cup dry bread crumbs"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. In a skillet, cook beef, squash and onion over medium heat until the meat is no longer pink; drain. Add bread crumbs, salt, pepper and thyme; mix well and set aside. In a saucepan, melt 1\/4 cup butter. Stir in the flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Stir in cheese until melted. In a greased 11x7-in. baking dish, layer half of the meat mixture and cheese sauce; repeat layers. Melt the remaining butter and toss with bread crumbs. Sprinkle over cheese sauce. Bake, uncovered, for 35 minutes or until golden brown."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LadyMaia"},"reviewBody":"I made a couple of small changes. I used a Mexican blend cheese instead of cheddar and butter crackers instead of butter and bread crumbs. It was very good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Granny1944"},"reviewBody":"I had a similar recipe from 20 years ago, but I lost it. This recipe is even better. I also added pattypan squash, along with the yellow summer squash. Very, very good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DrPamW"},"reviewBody":"Thought I would take a chance on what looked a bit odd. Sadly, it tasted odd-bland with weird textures. Save your ingredients.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DenverMamma"},"reviewBody":"Had a ton of squash from the garden and some ground beef in the freezer when I came across this recipe. It was great because all of the ingredients were on hand. I even added some oregano and basil from my garden. When all was said and done, it was so-so in my opinion, but my kids both loved it. Squash is one of the few veggies I can get them to eat and when you combine that with hamburger and cheese, how can you go wrong?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"13538","romance_copy_dek":"My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It's a good main dish for lunch or dinner.—Rose Duggins, Massie Louisa, Virginia","enhanced_recipe_title":"Ground Beef Summer Squash Casserole","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound ground beef","IngredientText":"1 pound ground beef"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 to 6 medium yellow summer squash, chopped (about 1-1\/2 pounds)","IngredientText":"4 to 6 medium yellow summer squash, chopped (about 1-1\/2 pounds)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, chopped","IngredientText":"1 medium onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup dry bread crumbs","IngredientText":"3\/4 cup dry bread crumbs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon salt","IngredientText":"3\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon dried thyme","IngredientText":"1\/4 teaspoon dried thyme"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"SAUCE:<\/b>","IngredientText":"SAUCE:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup butter, divided","IngredientText":"1\/4 cup butter, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup all-purpose flour","IngredientText":"1\/4 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups whole milk","IngredientText":"2 cups whole milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/4 cups shredded cheddar cheese","IngredientText":"1-1\/4 cups shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup dry bread crumbs","IngredientText":"3\/4 cup dry bread crumbs"}],"FeaturedImage":"","RecipeId":13538,"AttachmentSourceId":null,"AttachmentSource":"","PhotoCredit":null,"VideoCode":null,"RecipeAttachmentFileName":"","ContributorId":null,"Firstname":"Rose","Lastname":"Duggins","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. Bake: 35 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings.","DigitalTitle":"Ground Beef Summer Squash Casserole","SubmittedTitle":"Summer Squash Bake","RecipeTypeId":1,"RecipeURL":"ground-beef-summer-squash-casserole","AverageRating":3.5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":25,"CookTimeInMinutes":35,"TotalTimeInMinutes":60,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Summer Squash Bake","OriginalSourceProject":"Summer Squash Bake","ContestPlacement":"","Trailer":"Prepare Summer Squash Bake up to 24 hours in advance, cover and chill. Remove from the refrigerator 30 minutes before baking.","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It's a good main dish for lunch or dinner.—Rose Duggins, Massie Louisa, Virginia","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 350\u00b0. In a skillet, cook beef, squash and onion over medium heat until the meat is no longer pink; drain. Add bread crumbs, salt, pepper and thyme; mix well and set aside. In a saucepan, melt 1\/4 cup butter. Stir in the flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Stir in cheese until melted. In a greased 11x7-in. baking dish, layer half of the meat mixture and cheese sauce; repeat layers. Melt the remaining butter and toss with bread crumbs. Sprinkle over cheese sauce. Bake, uncovered, for 35 minutes or until golden brown.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Dinner Recipes","ID":94278},{"Name":"Hamburger Casserole","ID":97122},{"Name":"Squash Casserole Recipes","ID":98158},{"Name":"Vegetable Casserole","ID":97166}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Beef Casserole Recipes","ID":100781},{"Name":"Beef Main Dishes","ID":100409},{"Name":"Beef Recipes","ID":100413},{"Name":"Ground Beef Casserole Recipes","ID":100785},{"Name":"Ground Beef Recipes","ID":100421},{"Name":"Milk","ID":102025},{"Name":"Onions","ID":102029},{"Name":"Squash Casserole","ID":101389},{"Name":"Squash Recipes","ID":100493},{"Name":"Summer Squash Recipes","ID":100701}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Dishes & Beverages","ID":305487},{"Name":"Casseroles","ID":305883},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Potluck","ID":304558},{"Name":"Ingredients","ID":306848},{"Name":"Beef","ID":307308},{"Name":"Ground Beef","ID":307320},{"Name":"Meat & Poultry","ID":307307},{"Name":"Squash","ID":307769},{"Name":"Summer Squash","ID":307784},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Baking Casseroles & Savories","ID":304162},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"","NoOfRatings":4,"GoogleImage16x9":"","GoogleImage4x3":"","DefaultImageYn":true,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"General Tips","TipTitle":"","TipText":"Prepare Summer Squash Bake up to 24 hours in advance, cover and chill. Remove from the refrigerator 30 minutes before baking."}],"CommentCount":5,"RatingCount":6,"RecipeCommentDetails":[{"Comment":"

I made a couple of small changes. I used a Mexican blend cheese instead of cheddar and butter crackers instead of butter and bread crumbs. It was very good!<\/p>","CommentId":1,"DateRated":"08\/20\/2014 23:21","GUID":"00C1AC93ECAD49CC8A4188EA84FAC99F","MemberId":800015,"Rating":5,"ScreenName":"LadyMaia","SubmittedDate":"08\/20\/2014 23:21"},{"Comment":"

Had a ton of squash from the garden and some ground beef in the freezer when I came across this recipe. It was great because all of the ingredients were on hand. I even added some oregano and basil from my garden. When all was said and done, it was so-so in my opinion, but my kids both loved it. Squash is one of the few veggies I can get them to eat and when you combine that with hamburger and cheese, how can you go wrong?<\/p>","CommentId":2,"DateRated":"07\/28\/2013 20:22","GUID":"de9e00074cb14e12ae70cce8e728d9d7","MemberId":7353380,"Rating":3,"ScreenName":"DenverMamma","SubmittedDate":"07\/28\/2013 20:22"},{"Comment":"

Thought I would take a chance on what looked a bit odd. Sadly, it tasted odd-bland with weird textures. Save your ingredients.<\/p>","CommentId":3,"DateRated":"07\/17\/2012 06:41","GUID":"0c81c41d508242bcb5d999f482ccb3a0","MemberId":6340314,"Rating":1,"ScreenName":"DrPamW","SubmittedDate":"07\/17\/2012 06:41"},{"Comment":"

I had a similar recipe from 20 years ago, but I lost it. This recipe is even better. I also added pattypan squash, along with the yellow summer squash. Very, very good.<\/p>","CommentId":4,"DateRated":"09\/01\/2011 11:56","GUID":"1d761748946f44728839a9e46723a91a","MemberId":6142598,"Rating":5,"ScreenName":"Granny1944","SubmittedDate":"09\/01\/2011 11:56"},{"Comment":"","CommentId":5,"DateRated":"08\/27\/2009 21:20","GUID":"4bf252f06c11471b914b3dd669803b6d","MemberId":4334632,"Rating":5,"ScreenName":"mommyto3boys","SubmittedDate":"08\/27\/2009 21:20"},{"Comment":"","CommentId":6,"DateRated":"08\/03\/2009 22:41","GUID":"1A323CFF0B0047DC830834871D90A5CC","MemberId":4136704,"Rating":5,"ScreenName":"dstephe","SubmittedDate":"08\/03\/2009 22:41"}]},"breadcrumb":[{"term_id":311532,"name":"Casseroles","slug":"casseroles","term_group":0,"term_taxonomy_id":311467,"taxonomy":"categories-v2","description":"These family-pleasing casserole recipes are sure to be a hit. From apps and green bean casseroles to dessert and main dish casseroles, you'll want to try them all!","parent":310796,"count":3361,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/"},{"term_id":311533,"name":"Beef Casseroles","slug":"beef-casseroles","term_group":0,"term_taxonomy_id":311468,"taxonomy":"categories-v2","description":"Put your oven to work with these beef casserole recipes. With everything from beefy enchilada casseroles to healthy ground beef recipes, you'll never run out of ideas.","parent":311532,"count":537,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/beef-casseroles\/"},{"term_id":311542,"name":"Hamburger Casseroles","slug":"hamburger-casseroles","term_group":0,"term_taxonomy_id":311477,"taxonomy":"categories-v2","description":"Scroll through our hamburger casserole recipes to find the one that's best for you! With hamburger casseroles with noodles, rice or potatoes, you can't go wrong.","parent":311533,"count":502,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/beef-casseroles\/hamburger-casseroles\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Ground Beef Summer Squash Casserole"}},"analytics":[],"yoast_head":"\nGround Beef Summer Squash Casserole Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Ground Beef Summer Squash Casserole Recipe: How to Make It","description":"My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It's a good main dish for lunch or dinner.—Rose Duggins, Massie Louisa, Virginia","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/","og_locale":"en_US","og_type":"article","og_title":"Ground Beef Summer Squash Casserole","og_description":"My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It's a good main dish for lunch or dinner.—Rose Duggins, Massie Louisa, Virginia","og_url":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-06-30T10:54:13+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/","url":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/","name":"Ground Beef Summer Squash Casserole Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","datePublished":"2017-09-16T00:58:00+00:00","dateModified":"2023-06-30T10:54:13+00:00","description":"My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best. It's a good main dish for lunch or dinner.—Rose Duggins, Massie Louisa, Virginia","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","width":1200,"height":1200,"caption":"Recipefallback"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-summer-squash-casserole\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Meat & Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":6,"name":"Beef","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/beef\/"},{"@type":"ListItem","position":7,"name":"Ground Beef","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/beef\/ground-beef\/"},{"@type":"ListItem","position":8,"name":"Ground Beef Summer Squash Casserole"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-24 13:51:45","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/164423"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=164423"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/164423\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/2010666"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=164423"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=164423"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=164423"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=164423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}