{"id":1680454,"date":"2021-07-17T05:18:51","date_gmt":"2021-07-16T20:44:49","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-rolo-cookies-with-pretzels\/"},"modified":"2024-10-01T13:02:50","modified_gmt":"2024-10-01T18:02:50","slug":"double-chocolate-rolo-cookies-with-pretzels","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-rolo-cookies-with-pretzels\/","title":{"rendered":"Rolo Cookies"},"content":{"rendered":"

If you’re looking for a treat to satisfy any sweet craving, Rolo cookies are the perfect choice. Each bite combines the rich caramel centers of Rolo candies with the satisfying crunch of pretzels and pecans, creating a delightful mix of textures and flavors.<\/p>\n

Rolos are bite-sized chocolate-covered caramels known for their creamy caramel centers and smooth milk chocolate coating. They melt perfectly in the oven, creating gooey pockets of caramel that pair wonderfully with the crunchy pretzels and nutty pecans. This combination not only adds a delicious contrast of textures but also elevates the overall flavor profile of the cookies, making them an unusual and irresistible treat.<\/p>\n

Ingredients for Rolo Cookies<\/span><\/h2>\n