{"id":1685075,"date":"2021-08-10T05:15:55","date_gmt":"2021-08-10T10:15:55","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/peppermint-bark-trifle\/"},"modified":"2023-10-14T05:50:29","modified_gmt":"2023-10-14T10:50:29","slug":"peppermint-bark-trifle","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/peppermint-bark-trifle\/","title":{"rendered":"Peppermint Bark Trifle"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>We&#8217;re always looking for those showstopping desserts, especially during the holidays. This one is very impressive, but couldn&#8217;t be easier to make. No one will ever know it&#8217;s made with a store-bought angel food cake. \u2014James Schend, Taste Recipes Deputy Editor<\/p>\n","protected":false},"author":7061,"featured_media":1720407,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306910,304173,304423,304328,306936,304288,305487,304338,304408,304368,306848,304347,304268,304193,324623,304388,304150,306820,304403],"categories-v2":[309906,309455,308821,308988,308984,309934,259620,310796,308992,308813,308745,309603,308998,259483,309541,309177,308752,309434,313147,308812],"coauthors":[],"recommended_recipes":[{"post_title":"Chocolate Trifle","post_link":"\/recipes\/chocolate-trifle\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chocolate-Trifle_EXPS_TOHD24_1099_JuliaHartbeck_5.jpg"},{"post_title":"Chocolate Peppermint 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Bark","post_link":"\/recipes\/peanut-pretzel-toffee-bark\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps189652_CW153050A06_24_2b.jpg"},{"post_title":"Chocolate Caramel Crunch Bark","post_link":"\/recipes\/chocolate-caramel-crunch-bark\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chocolate-Caramel-Crunch-Bark_EXPS_RC25_277254_MD_P2_10-09_1b.jpg"},{"post_title":"Chocolate Peppermint Cake","post_link":"\/recipes\/chocolate-peppermint-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Peppermint-Cake_EXPS_TOHcom23_6773_DR_10_19_6b.jpg"},{"post_title":"Peppermint Hard Candy","post_link":"\/recipes\/peppermint-hard-candy\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16050_B1322C36.jpg"},{"post_title":"Apple Spice Cake Trifle","post_link":"\/recipes\/apple-spice-cake-trifle\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Peppermint Puff Pastry Sticks","post_link":"\/recipes\/peppermint-puff-pastry-sticks\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peppermint-Puff-Pastry-Sticks_EXPS_HCCBZ18_41414_C05_25_2b-1.jpg"},{"post_title":"Peppermint Stick Cookies","post_link":"\/recipes\/peppermint-stick-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peppermint-Stick-Cookies_EXPS_HBMZ19_46591_E06_26_1b-3.jpg"},{"post_title":"Raspberry Cocoa Trifle","post_link":"\/recipes\/raspberry-cocoa-trifle\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps11290_5SD153598C11_05_5b.jpg"},{"post_title":"Peppermint Mocha","post_link":"\/recipes\/peppermint-mocha\/","post_image":"\/wp-content\/uploads\/2024\/12\/Peppermint-Mocha_EXPS_TOHcom24_278516_DR_11_21_16b.jpg"},{"post_title":"Brownie Mocha Trifle","post_link":"\/recipes\/brownie-mocha-trifle\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps11804_MTC153706C03_03_3b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Peppermint-Bark-Trifle_EXPS_TOHDJ222_264083_E08_05_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/peppermint-bark-trifle\/","name":"Peppermint Bark Trifle","datePublished":"2021-08-10","dateModified":"2023-10-14","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/Peppermint-Bark-Trifle_EXPS_TOHDJ222_264083_E08_05_2b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"We're always looking for those showstopping desserts, especially during the holidays. This one is very impressive, but couldn't be easier to make. No one will ever know it's made with a store-bought angel food cake.  \u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/jschend\/\" target=\"_blank\">James Schend<\/a>, <i>Taste Recipes<\/i> Deputy Editor","recipeIngredient":["2 packages (8 ounces each) cream cheese, softened","1\/2 cup sugar","3 tablespoons 2% milk","1 teaspoon peppermint extract","3 cups heavy whipping cream, whipped","1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes","3 tablespoons crushed peppermint candies","1-1\/2 pounds Swirled Peppermint Bark"],"recipeInstructions":[{"@type":"HowToStep","text":"In a bowl, beat cream cheese, sugar, milk and extract until smooth. Fold in whipped cream; set aside."},{"@type":"HowToStep","text":"Place a third of the cake in a 3- or 4-qt. trifle dish or serving bowl. Top with a third of each of the cream cheese mixture, crushed peppermint and peppermint bark. Repeat layers twice; garnish with additional bark. Cover and refrigerate at least 4 hours."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 426 calories","fatContent":"35g fat (22g saturated fat)","cholesterolContent":"106mg cholesterol","sodiumContent":"279mg sodium","carbohydrateContent":"25g carbohydrate (13g sugars","fiberContent":"0 fiber)","proteinContent":"5g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-04-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"snker0521"},"reviewBody":"I am not a big fan of peppermint but my family loves it and we all love trifles so I decided to try this one. The peppermint bark was so easy and made more than was needed for the trifle. It did not go to waste. My granddaughter found it in the freezer where I had stashed it while waiting to make the trifle. Once the trifle was done, she claimed that as her own. The trifle itself went together easily and was gone in no time. My only modification was that I made the angel food cake from scratch. I rarely buy cakes anymore. But that is what I prefer and I have the time to make the cake.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jennifer084"},"reviewBody":"OMG! So amazing! I love peppermint bark, and it goes so well with the ingredients in this trifle.  What a festive and delicious holiday dessert!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"264083","romance_copy_dek":"We're always looking for those showstopping desserts, especially during the holidays. This one is very impressive, but couldn't be easier to make. 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