{"id":1751237,"date":"2022-03-04T19:01:19","date_gmt":"2022-03-04T19:01:19","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/flourless-olive-oil-chocolate-cake\/"},"modified":"2024-10-15T12:40:59","modified_gmt":"2024-10-15T17:40:59","slug":"flourless-olive-oil-chocolate-cake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/flourless-olive-oil-chocolate-cake\/","title":{"rendered":"Chocolate Olive Oil Cake"},"content":{"rendered":"
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Chocolate lovers rejoice! This chocolate olive oil cake is a rich, fudgy dessert that’s not only\u00a0gluten-free<\/a> but satisfies any sweet tooth craving in under an hour. Combining the robust flavors of bittersweet chocolate and the smooth, fruity notes of high-quality extra virgin olive oil<\/a>, this cake is both luxurious and incredibly easy to make. Whether you’re hosting a dinner party or craving a sweet treat, all you need to do is follow a few simple steps to end up with a stunning dessert.<\/p>\n<\/div>\n

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Ingredients for Chocolate Olive Oil Cake<\/h2>\n<\/div>\n
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