{"id":175664,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/crispy-mashed-potato-pancake\/"},"modified":"2022-10-16T08:42:38","modified_gmt":"2022-10-16T13:42:38","slug":"crispy-mashed-potato-pancake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/crispy-mashed-potato-pancake\/","title":{"rendered":"Crispy Mashed Potato Pancake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. With just a few basic ingredients, she can fry up this delightful dish for only 20\u00a2 per serving.<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304338,303966,304988,306848,304268,304350,324623,304313,307614,305031],"categories-v2":[308623,308984,308481,308992,308495,308935,309603,259483,309001,309177,308313,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Crispy Potato Pancakes","post_link":"\/recipes\/crispy-potato-pancakes\/","post_image":"\/wp-content\/uploads\/2024\/11\/Crispy-Potato-Pancakes_EXPS_TOHD24_31290_JonathanMelendez_6.jpg"},{"post_title":"Mashed Potato Pancakes","post_link":"\/recipes\/quick-mashed-potato-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Quick-Mashed-Potato-Cakes_EXPS_TOHVP24_38479_MF_06_25_1.jpg"},{"post_title":"Crispy Smashed Potatoes","post_link":"\/recipes\/crispy-smashed-herbed-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/08\/Crispy-Smashed-Potatoes_EXPS_TOHD24_61849_EmilyJDavis_019.jpg"},{"post_title":"Baked Mashed Potatoes","post_link":"\/recipes\/baked-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1325_TH2028C35A-2.jpg"},{"post_title":"Mashed Potato Cakes","post_link":"\/recipes\/mashed-potato-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22414_RM10453D50B-4.jpg"},{"post_title":"Pancake Casserole","post_link":"\/recipes\/sausage-and-pancake-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Pancake-Casserole_EXPS_TOHX25_76423_MD_P2_12_12_9b.jpg"},{"post_title":"Fluffy Sweet Potato Pancakes","post_link":"\/recipes\/sweet-potato-pancakes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Fluffy-Sweet-Potato-Pancakes_EXPS_TOHD24_278549_ChristineMa_8.jpg"},{"post_title":"Crispy Mashed Potato & Stuffing Patties","post_link":"\/recipes\/crispy-mashed-potato-stuffing-patties\/","post_image":"\/wp-content\/uploads\/2018\/01\/Crispy-Mashed-Potato-Stuffing-Patties_EXPS_CWON18_135791_C05_24_5b-2.jpg"},{"post_title":"Potato Apple Pancakes","post_link":"\/recipes\/potato-apple-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3564_CX1590C47C-5.jpg"},{"post_title":"Cheesy Mashed Potatoes","post_link":"\/recipes\/cheesy-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesy-Mashed-Potatoes_EXPS_FT24_17094_ST_0509_1.jpg"},{"post_title":"Loaded Stuffed Potato Pancakes","post_link":"\/recipes\/loaded-stuffed-potato-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps169481_SD143203D10_15_5b_WEB-7.jpg"},{"post_title":"Mashed Potato Casserole","post_link":"\/recipes\/mashed-potato-casserole\/","post_image":"\/wp-content\/uploads\/2024\/10\/Mashed-Potato-Casserole_EXPS_TOHD24_31517_SoniaBozzo.jpg"},{"post_title":"Vegetable Oven Pancake","post_link":"\/recipes\/vegetable-oven-pancake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8893_WNC62337D213.jpg"},{"post_title":"Mashed Potatoes","post_link":"\/recipes\/traditional-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Traditional-Mashed-Potatoes_EXPS_TOHON23_9899_DR_05_12_2b.jpg"},{"post_title":"Cheesy Stuffed Baked Potatoes","post_link":"\/recipes\/cheesy-stuffed-baked-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pumpkin and Oat Pancakes","post_link":"\/recipes\/pumpkin-and-oat-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pumpkin-and-Oat-Pancakes_EXPS_PCBZ20_1292_E08_20_2b-11.jpg"},{"post_title":"Golden Mashed Potatoes","post_link":"\/recipes\/golden-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9773_FM153592B03_20_9b-1.jpg"},{"post_title":"Mashed Potato Waffles","post_link":"\/recipes\/potato-waffles-2\/","post_image":"\/wp-content\/uploads\/2024\/12\/Mashed-Potato-Waffles_EXPS_FT24_278719_EC_1204_5.jpg"},{"post_title":"Mashed Potato Hot Dish","post_link":"\/recipes\/mashed-potato-hot-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mashed-Potato-Hot-Dish_exps18109_FIR2856595B011_29_3bC_RMS.jpg"},{"post_title":"Sweet Potato Carrot Crisp","post_link":"\/recipes\/sweet-potato-carrot-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-Potato-Carrot-Crisp_EXPS_THCA18_9949_D05_18_3b-1-e1721982229556.jpg"}],"acf":{"long_pin":null,"long_pin_file":null,"ncv_override_generic_settings_option":null,"ncv_autoplay_option":null,"ncv_stickyplay_option":null,"ncv_ads_option":null,"ncv_mute_option":null,"ncv_comscore_option":null,"ncv_autoplay_mobile_option":null,"ncv_viewable_threshold_option":null,"ncv_sticky_offset_option":null,"ncv_autopause_option":null,"ncv_sticky_offset_mobile_option":null,"ncv_autopause_mobile_option":null,"ncv_sticky_mobile_option":null,"ncv_remove_player_option":null,"ncv_moat_option":null},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/crispy-mashed-potato-pancake\/","name":"Crispy Mashed Potato Pancake","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. With just a few basic ingredients, she can fry up this delightful dish for only 20¢ per serving.","recipeIngredient":["2 cups cold mashed potatoes (prepared with milk and butter)","1 egg, lightly beaten","1 teaspoon Italian seasoning","1\/8 teaspoon garlic powder","1 tablespoon olive oil"],"recipeInstructions":[{"@type":"HowToStep","text":"Combine the first four ingredients; mix well. In a small skillet, heat oil over medium-high heat. Add potato mixture; press with a spatula to flatten evenly. Cover and cook for 8 minutes or until bottom is crispy. Invert onto a serving plate."}],"recipeYield":"3 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 214 calories","fatContent":"12g fat (5g saturated fat)","cholesterolContent":"88mg cholesterol","sodiumContent":"434mg sodium","carbohydrateContent":"24g carbohydrate (2g sugars","fiberContent":"3g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":2,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gerryvasko"},"reviewBody":"The patties fell apart and the Italian seasoning was too strong. I do a lot of Italian cooking and like spices in our food, but this was just not good, sorry to say. I have found more than 99% of TOH recipes to be just great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BobbysChicagoBAbe"},"reviewBody":"I have to agree with the first 2 reviews. Even tried it with Spaghetti sauce as a dipper. No flavor, really bland. Not going to make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"deb9962"},"reviewBody":"My family loves these!! we had salmon patties and a vegetable and viola, dinner was served","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"15409","romance_copy_dek":"From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. With just a few basic ingredients, she can fry up this delightful dish for only 20¢ per serving.","enhanced_recipe_title":"Crispy Mashed Potato Pancake","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups cold mashed potatoes (prepared with milk and butter)","IngredientText":"2 cups cold mashed potatoes (prepared with milk and butter)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 egg, lightly beaten","IngredientText":"1 egg, lightly beaten"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon Italian seasoning","IngredientText":"1 teaspoon Italian seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon garlic powder","IngredientText":"1\/8 teaspoon garlic powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon olive oil","IngredientText":"1 tablespoon olive oil"}],"FeaturedImage":"","RecipeId":15409,"AttachmentSourceId":null,"AttachmentSource":"","PhotoCredit":null,"VideoCode":null,"RecipeAttachmentFileName":"","ContributorId":null,"Firstname":"Mary","Lastname":"Schuster","City":"Scottsdale","StateDescription":"Arizona","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 15 min.","MinimumServingQuantity":3,"MaximumServingQuantity":3,"Yield":"3 servings.","DigitalTitle":"Crispy Mashed Potato Pancake","SubmittedTitle":"Crispy Mashed Potato Pancake","RecipeTypeId":1,"AverageRating":2,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":10,"TotalTimeInMinutes":15,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Crispy Mashed Potato Pancake","OriginalSourceProject":"Crispy Mashed Potato Pancake","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. With just a few basic ingredients, she can fry up this delightful dish for only 20¢ per serving.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Combine the first four ingredients; mix well. In a small skillet, heat oil over medium-high heat. Add potato mixture; press with a spatula to flatten evenly. Cover and cook for 8 minutes or until bottom is crispy. Invert onto a serving plate.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Potato Side Dishes","ID":95038},{"Name":"Side Dish Recipes","ID":94294},{"Name":"Vegetarian Recipes","ID":94306},{"Name":"Vegetarian Side Dishes","ID":95198}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Comfort Food Side Dishes","ID":89572},{"Name":"Comfort Food Vegetarian Recipes","ID":89584},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Mashed Potato Recipes","ID":100821},{"Name":"Potato Recipes","ID":100485}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Quick Recipes","ID":107425},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Side Dishes","ID":107437},{"Name":"Simple Vegetarian Recipes","ID":107449},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Ingredients","ID":306848},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Side Dishes","ID":304313},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 each: 214 calories, 12g fat (5g saturated fat), 88mg cholesterol, 434mg sodium, 24g carbohydrate (2g sugars, 3g fiber), 5g protein. ","NoOfRatings":3,"GoogleImage16x9":"","GoogleImage4x3":"","DefaultImageYn":true,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":4,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"
My family loves these!! we had salmon patties and a vegetable and viola, dinner was served<\/p>","CommentId":1,"DateRated":"08\/09\/2017 15:43","GUID":"46c88b4229e049359edecf8cd7f1c5b7","MemberId":6353234,"Rating":4,"ScreenName":"deb9962","SubmittedDate":"08\/09\/2017 15:43"},{"Comment":"
I have to agree with the first 2 reviews. Even tried it with Spaghetti sauce as a dipper. No flavor, really bland. Not going to make again!<\/p>","CommentId":2,"DateRated":"07\/13\/2014 22:30","GUID":"b45c22a4dc8e4e12b3e407522b6bad3c","MemberId":1665956,"Rating":1,"ScreenName":"BobbysChicagoBAbe@hotmail.com","SubmittedDate":"07\/13\/2014 22:30"},{"Comment":"","CommentId":3,"DateRated":"11\/10\/2012 18:12","GUID":"2b6363a45f2943ff93b91e8846796769","MemberId":3446567,"Rating":0,"ScreenName":"lottieda","SubmittedDate":"11\/10\/2012 18:12"},{"Comment":"
The patties fell apart and the Italian seasoning was too strong. I do a lot of Italian cooking and like spices in our food, but this was just not good, sorry to say. I have found more than 99% of TOH recipes to be just great.<\/p>","CommentId":4,"DateRated":"10\/25\/2011 16:47","GUID":"951AA05DF99D41EC87041C3E035A5EA4","MemberId":2934164,"Rating":1,"ScreenName":"gerryvasko","SubmittedDate":"10\/25\/2011 16:47"},{"Comment":"
This recipe, frankly, was awful. The taste was not bad, but the texture was terrible. When cooking, the bottom burned and the middle and top never cooked at all. Will not be making this again.<\/p>","CommentId":5,"DateRated":"10\/20\/2011 12:55","GUID":"1E47D85CBCD84D23AD5B65F921013FDD","MemberId":582890,"Rating":0,"ScreenName":"jlascherman","SubmittedDate":"10\/20\/2011 12:55"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Crispy Mashed Potato Pancake"}},"analytics":[],"yoast_head":"\n