{"id":1952333,"date":"2024-02-02T14:40:24","date_gmt":"2024-03-08T16:39:23","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&p=1952333"},"modified":"2024-03-08T10:39:23","modified_gmt":"2024-03-08T16:39:23","slug":"no-bake-chocolate-cheesecake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/no-bake-chocolate-cheesecake\/","title":{"rendered":"No-Bake Chocolate Cheesecake"},"content":{"rendered":"
Craving cheesecake, but don’t have the experience, time or confidence to make the classic recipe? Short of going to The Cheesecake Factory and picking up a slice to bring home, no-bake cheesecakes<\/a> are your simplest answer.<\/p>\n No-bake versions allow you to forgo worries about water baths, cracking and other common cheesecake mistakes<\/a> and focus on achieving a surprisingly similar texture and that rich cream cheese flavor your tastebuds have been calling for. Our no-bake chocolate cheesecake recipe is the perfect place to start\u2014and caters to chocolate lovers.<\/p>\n Crust:\u00a0<\/strong><\/p>\n Filling:<\/strong><\/p>\n Topping:<\/strong><\/p>\n In a large bowl, combine the chocolate graham cracker crumbs, sugar and butter. Press onto the bottom and 2 inches up the sides of a greased 9-inch springform pan<\/a>. Refrigerate for at least 30 minutes.<\/p>\n Editor’s Tip:<\/em> To crush the graham crackers, put them in a large zip-top bag, and use a rolling pin or the bottom of a cup and crush until the crumbs reach your desired size.<\/p>\n In a large bowl, beat in the softened cream cheese, sugar and baking cocoa until smooth. Beat in melted chocolate chips and vanilla. Fold in the whipped topping. Spread into the chocolate crust.<\/p>\n Editor’s Tip:<\/em> For consistent chocolate flavor use one of the best cocoa powder brands<\/a>, tested and chosen by our Test Kitchen pros.<\/p>\n Spread the whipped topping over the chocolate cheesecake filling. Refrigerate, covered, for 8 hours or overnight.<\/p>\n Remove the sides from the springform pan. Garnish the chocolate cheesecake with chocolate curls and serve.<\/p>\n If you’re an Oreo lover, an Oreo crust<\/a> works just as well for no-bake chocolate cheesecake\u2014whether you use regular or golden Oreos. If you don’t want quite as much chocolate, feel free to use regular graham cracker crumbs to make the crust. Beyond these, there are still other ingredients to use in a crumb crust<\/a> for your no-bake desserts<\/a> such as crushed Nilla wafers or even nuts if you’re looking for a gluten-free option.<\/p>\n Smooth and creamy are two of the most important characteristics of a good cheesecake\u2014classic and no-bake alike. There are a few things that you can do to make sure your cheesecake is both.<\/p>\n First, give the cream cheese some time to reach room temperature before you beat it with the sugar and butter. Skip the reduced fat cream cheeses, too\u2014save those for another time when the recipe isn’t as cream-cheese centric.<\/p>\n Finally, beat the mixture for long enough to make sure there are no lumps before you pour the batter into the crust.<\/p>\n Store no-bake chocolate cheesecake in the fridge for 3 to 4 days. It can also be wrapped, placed in a freezer-safe container or bag, and stored in the freezer for up to 3 months. Before eating, thaw in the refrigerator overnight.<\/p>\n","protected":false},"excerpt":{"rendered":" This no-bake chocolate cheesecake recipe is just as rich and decadent as regular cheesecake\u2014without even turning on the oven.<\/p>\n","protected":false},"author":7815,"featured_media":1952334,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,306910,305953,304173,306980,306989,307013,304328,306936,304288,305487,304515,303966,304408,304368,303887,306848,304348,304268,305963,304193,304558,324623,307005,303995,304150,303883],"categories-v2":[308500,309906,311660,309455,310014,311665,310031,310057,308988,308984,308481,309934,259620,310796,308880,308495,308813,308745,308478,309603,309000,259483,311670,309541,308910,309177,310051,308539,309434,308476],"coauthors":[340633],"recommended_recipes":[{"post_title":"No-Bake Chocolate Chip Cannoli 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Editor's Tip: For consistent chocolate flavor use one of the best cocoa powder brands, tested and chosen by our Test Kitchen pros.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/07\/No-Bake-Chocolate-Cheesecake-TOHcom23_274176_DR_08_23_4b.jpg?fit=700,467"},{"@type":"HowToStep","name":"Top the cheesecake and refrigerate","text":"Spread the whipped topping over the chocolate cheesecake filling. Refrigerate, covered, for 8 hours or overnight.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/07\/No-Bake-Chocolate-Cheesecake-TOHcom23_274176_DR_08_23_5b.jpg?fit=700,467"},{"@type":"HowToStep","name":"Serve","text":"Remove the sides from the springform pan. Garnish the chocolate cheesecake with chocolate curls and serve.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/07\/No-Bake-Chocolate-Cheesecake-TOHcom23_274176_DR_08_23_7b.jpg?fit=700,467"}],"recipeYield":"16 servings","author":[{"@type":"Person","name":"Lauren Pahmeier"}],"nutrition":{"@type":"NutritionInformation","calories":" 434 calories","fatContent":"32g fat (20g saturated fat)","cholesterolContent":"66mg cholesterol","sodiumContent":"292mg sodium","carbohydrateContent":"34g carbohydrate (24g sugars","fiberContent":"1g fiber)","proteinContent":"4g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"274176","romance_copy_dek":"This no-bake chocolate cheesecake recipe is just as rich and decadent as regular cheesecake\u2014without even turning on the oven.","enhanced_recipe_title":"No-Bake Chocolate Cheesecake","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2-1\/2 cups chocolate graham cracker crumbs (about 15 whole crackers)","IngredientText":"2-1\/2 cups chocolate graham cracker crumbs (about 15 whole crackers)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon sugar","IngredientText":"1 tablespoon sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup butter, melted","IngredientText":"3\/4 cup butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"FILLING:","IngredientText":"FILLING:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 packages (8 ounces each) cream cheese, softened","IngredientText":"3 packages (8 ounces each) cream cheese, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup sugar","IngredientText":"1\/2 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup baking cocoa","IngredientText":"1\/3 cup baking cocoa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup semisweet chocolate chips, melted","IngredientText":"1 cup semisweet chocolate chips, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 carton (8 ounces) frozen whipped topping, thawed","IngredientText":"1 carton (8 ounces) frozen whipped topping, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"TOPPING:","IngredientText":"TOPPING:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups whipped topping","IngredientText":"2 cups whipped topping"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Chocolate curls","IngredientText":"Chocolate curls"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/No-Bake-Chocolate-Cheesecake_EXPS_TOHcom23_274176_DR_08_23_8b.jpg","RecipeId":274176,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"No-Bake Chocolate Cheesecake Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"No-Bake-Chocolate-Cheesecake_EXPS_TOHcom23_274176_DR_08_23_8b.jpg","ContributorId":null,"Firstname":"Taste Recipes","Lastname":"Test Kitchen","City":"Milwaukee","StateDescription":"Wisconsin","IsCommunityCook":false,"TimeCallout":"Prep: 30 min. + chilling","MinimumServingQuantity":16,"MaximumServingQuantity":16,"Yield":"16 servings.","DigitalTitle":"No-Bake Chocolate Cheesecake","SubmittedTitle":"Orange Cream Cheesecake","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"2\/2\/2024 2:40:24 PM","ContestPlacementId":null,"FbImage":"FB_TOHcom23_274176_DR_08_23_7b.jpg","PreparationTimeInMinutes":30,"CookTimeInMinutes":0,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"No-Bake Chocolate Cheesecake","OriginalSourceProject":"No-Bake Chocolate Cheesecake","ContestPlacement":"","Trailer":null,"Metadescription":null,"DigitalHeadnotes":null,"FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, combine cracker crumbs, sugar and butter. 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Taste Recipes has the best chocolate cheesecake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":311660,"count":125,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cheesecakes\/chocolate-cheesecakes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"No-Bake Chocolate Cheesecake"}},"analytics":[],"yoast_head":"\nNo-Bake Chocolate Cheesecake Ingredients<\/h2>\n
Taste Recipes<\/span><\/span><\/p>\n
\n
\n
\n
Directions<\/h2>\n
Step 1: Make the crust<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Step 2: Mix the cheesecake filling<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Step 3: Top the cheesecake and refrigerate<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Step 4: Serve<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
No-Bake Chocolate Cheesecake Variations<\/h2>\n
No-Bake Chocolate Cheesecake Tips<\/h2>\n
How can you make sure your no-bake chocolate cheesecake is smooth and creamy?<\/h3>\n
How should you store no-bake chocolate cheesecake?<\/h3>\n