{"id":1952440,"date":"2024-02-02T14:43:37","date_gmt":"2024-03-25T18:42:32","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=1952440"},"modified":"2024-10-18T12:18:57","modified_gmt":"2024-10-18T17:18:57","slug":"vegan-pizza-recipe","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/vegan-pizza-recipe\/","title":{"rendered":"Vegan Pizza"},"content":{"rendered":"<p dir=\"ltr\">Calling all pizza lovers! Whether you&#8217;re <a href=\"https:\/\/www.tasteofhome.com\/collection\/vegan-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/vegan-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">vegan<\/a> or just avoiding dairy, this abundant, veggie-packed vegan pizza will satisfy all your cravings. With a crackly homemade crust, colorful roasted vegetables and the ease of store-bought sauce, you might just end up with a new Friday night tradition. Goodbye, delivery!<\/p>\n<h2>What are good vegan pizza toppings?<\/h2>\n<p dir=\"ltr\">We love the classic combo of peppers, onions and mushrooms used here. Feel free to swap the mushrooms for diced eggplant or sliced zucchini. If you enjoy briny flavors, add chopped artichokes or <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-olives\/\" data-name=\"www.tasteofhome.com\/collection\/best-olives\/\" data-module=\"content engagement\" data-position=\"embedded links\">olives<\/a> to your pizza.<\/p>\n<h2>Vegan Pizza Ingredients<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1934346\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_21_1b.jpg?fit=700%2C467\" alt=\"Vegan Pizza ingredients\" width=\"700\" height=\"467\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<ul>\n<li><strong>Dough:<\/strong> Use our <a href=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-pizza-dough\/\" data-name=\"www.tasteofhome.com\/recipes\/the-best-pizza-dough\/\" data-module=\"content engagement\" data-position=\"embedded links\">basic pizza crust<\/a> recipe for a homemade version. For a shortcut, use a <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-premade-pizza-crust\/\" data-name=\"www.tasteofhome.com\/collection\/best-premade-pizza-crust\/\" data-module=\"content engagement\" data-position=\"embedded links\">store-bought crust<\/a> from the supermarket or your local pizzeria.<\/li>\n<li><strong>Pizza sauce:<\/strong> Check out our favorite <a href=\"https:\/\/www.tasteofhome.com\/article\/best-store-bought-pizza-sauce\/\" data-name=\"www.tasteofhome.com\/article\/best-store-bought-pizza-sauce\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">store-bought pizza sauces<\/a>. You can also <a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-pizza-sauce\/\" data-name=\"www.tasteofhome.com\/recipes\/homemade-pizza-sauce\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">make pizza sauce from scratch<\/a>.<\/li>\n<li><strong>Dairy-free cheese:<\/strong> Opt for one of our go-to <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-vegan-cheese-brands\/\" data-name=\"www.tasteofhome.com\/collection\/best-vegan-cheese-brands\/\" data-module=\"content engagement\" data-position=\"embedded links\" data-name=\"www.tasteofhome.com\/collection\/best-vegan-cheese-brands\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">vegan cheese brands<\/a>.<\/li>\n<li><strong>Vegetables:<\/strong> Use the veggies listed in this recipe or swap the mushrooms for eggplant, use red onion instead of white, and any color peppers you have.<\/li>\n<li><strong>Cornmeal:<\/strong> This prevents the pizza from sticking to the baking sheet.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Roast the vegetables<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1934345\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_21_2b.jpg?fit=700%2C467\" alt=\"Vegan Pizza preparing vegetables\" width=\"700\" height=\"467\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p dir=\"ltr\">On a rimmed baking sheet, combine the onions, mushrooms, peppers and garlic with oil and dried herbs. Toss with your hands to combine. Roast in a 425\u00b0F oven until crisp-tender, about 10 minutes.<\/p>\n<h3>Step 2: Prepare the dough<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1934344\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_21_3b.jpg?fit=700%2C467\" alt=\"Vegan Pizza making dough\" width=\"700\" height=\"467\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p dir=\"ltr\">Roll the dough into a 15-inch circle. Grease a pizza pan with oil and sprinkle with cornmeal. Transfer the dough to the pan, building up the edge slightly. Immediately place in the oven and bake until lightly browned, 12 to 15 minutes.<\/p>\n<h3>Step 3: Assemble<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1934349\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_13_4b.jpg?fit=700%2C467\" alt=\"Vegan Pizza served with grilled cheese\" width=\"700\" height=\"467\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p dir=\"ltr\">Transfer the roasted vegetables to a cutting board and chop coarsely. Spread the pizza sauce on the crust and top with the roasted vegetables and tomato slices. Sprinkle with cheese and fresh basil.<\/p>\n<h3>Step 4: Bake<\/h3>\n<p dir=\"ltr\">Bake until the crust is golden brown, 12 to 15 minutes longer. Garnish with extra basil, slice and serve.<\/p>\n<h2>Vegan Pizza Variations<\/h2>\n<ul>\n<li><strong>Pesto pizza:<\/strong> For an unusual twist, substitute the pizza sauce with a homemade <a href=\"https:\/\/www.tasteofhome.com\/recipes\/vegan-pesto\/\" data-name=\"www.tasteofhome.com\/recipes\/vegan-pesto\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">vegan pesto<\/a>.<\/li>\n<li><strong>Whole wheat pizza:<\/strong> Use our <a href=\"https:\/\/www.tasteofhome.com\/recipes\/whole-wheat-pizza-dough\/\" data-name=\"www.tasteofhome.com\/recipes\/whole-wheat-pizza-dough\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">whole wheat pizza dough<\/a>\u00a0for an even healthier version.<\/li>\n<\/ul>\n<h2>How to Store Vegan Pizza<\/h2>\n<p dir=\"ltr\">Store leftovers in an airtight container\u2014or wrapped tightly in foil\u2014in the fridge for up to 3 days.<\/p>\n<h2>Vegan Pizza Tips<\/h2>\n<h3>What can I use as a cheese substitute for vegan pizza?<\/h3>\n<p dir=\"ltr\">There are many amazing <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-vegan-cheese-brands\/\" data-name=\"www.tasteofhome.com\/collection\/best-vegan-cheese-brands\/\" data-module=\"content engagement\" data-position=\"embedded links\" data-name=\"www.tasteofhome.com\/collection\/best-vegan-cheese-brands\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">vegan cheeses<\/a> available in stores, including block, shredded, pourable and spreadable options. We recommend trying a few to find one you like best. You can also make your own <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cashew-cheese\/\" data-name=\"www.tasteofhome.com\/recipes\/cashew-cheese\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">cashew cheese spread<\/a>.<\/p>\n<h3>What type of crust is best for vegan pizza?<\/h3>\n<p dir=\"ltr\">You can use a basic pizza crust recipe\u00a0or a whole wheat dough for a more nutritious option. If you&#8217;re avoiding gluten, use our <a href=\"https:\/\/www.tasteofhome.com\/recipes\/gluten-free-pizza-crust\/\" data-name=\"www.tasteofhome.com\/recipes\/gluten-free-pizza-crust\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">gluten-free pizza crust<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Check out all our tips, topping suggestions and variations for making the best vegan pizza.<\/p>\n","protected":false},"author":7061,"featured_media":2065870,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,303971,304162,305271,304993,304292,305487,305334,303966,307728,304988,303887,306848,305353,304268,307688,307698,307723,303993,306410,324623,303994,307738,304150,303883,307809,307789,305028,307614,305031,306431],"categories-v2":[308623,308500,309439,308481,309216,308940,308305,310796,309337,308495,310690,308935,308478,309603,309362,259483,310663,310669,310685,308525,312369,309177,308528,310702,309434,308476,310770,310750,308974,310591,308975,312414],"coauthors":[341989],"recommended_recipes":[{"post_title":"Whole Wheat Veggie Pizza","post_link":"\/recipes\/whole-wheat-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2018\/04\/Whole-Wheat-Veggie-Pizza_EXPS_HCKA19_12558_C10_13_5b.jpg"},{"post_title":"Vegan Zucchini Bread","post_link":"\/recipes\/vegan-zucchini-bread\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_277208_MollyBolton_7.jpg"},{"post_title":"Fresh Veggie Pizza","post_link":"\/recipes\/fresh-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2024\/08\/Fresh-Veggie-Pizza_EXPS_FT24_14649_EC_072524_1.jpg"},{"post_title":"Vegan Meatballs","post_link":"\/recipes\/vegan-meatballs-recipe\/","post_image":"\/wp-content\/uploads\/2025\/01\/Vegan-Meatballs_EXPS_DIYDAP23_272667_DR_05_02_4b.jpg"},{"post_title":"Vegan Pesto","post_link":"\/recipes\/vegan-pesto\/","post_image":"\/wp-content\/uploads\/2025\/01\/Vegan-Pesto_EXPS_DYDAP23_272658_DR_04_13_3b.jpg"},{"post_title":"Vegan Pasta Salad","post_link":"\/recipes\/vegan-pasta-salad\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_277398_EricKleinberg_1.jpg"},{"post_title":"Vegan Pecan 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Sauce","post_link":"\/recipes\/vegan-alfredo-sauce-recipe\/","post_image":"\/wp-content\/uploads\/2024\/09\/Vegan-Alfredo-Sauce_EXPS_FT24_277750_JR_0905_8.jpg"},{"post_title":"Tomato Pizza","post_link":"\/recipes\/tomato-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps744_TOHOH2257776D12_07_2bC_RMS.jpg"},{"post_title":"Mexican Vegetable Pizza","post_link":"\/recipes\/mexican-vegetable-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg"},{"post_title":"Roasted Veggie Pizza","post_link":"\/recipes\/roasted-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9863_PWA59541C80A.jpg"},{"post_title":"Shrimp 'n' Veggie Pizza","post_link":"\/recipes\/shrimp-n-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27768_LT931542D6.jpg"},{"post_title":"Meat Lover's Pizza","post_link":"\/recipes\/meat-lover-s-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46929_SD1785598D37A-4.jpg"},{"post_title":"Homemade Pizza","post_link":"\/recipes\/homemade-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Pizza_EXPS_FT23_376_EC_120123_3.jpg"},{"post_title":"Grilled Veggie Pizza","post_link":"\/recipes\/grilled-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2018\/02\/Grilled-Veggie-Pizza_EXPS_LSBZ18_48960_D01_18_6b.jpg"},{"post_title":"Mushroom Broccoli Pizza","post_link":"\/recipes\/mushroom-broccoli-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mushroom-Broccoli-Pizza_EXPS_MIOPBZ17_14710_D10_13_4b-6.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Vegan-Pizza_EXPS_TOHcom23_272706_P2_MD_04_13_5b.jpg","override_recipe_video_settings":false,"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/vegan-pizza-recipe\/","name":"Vegan 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vegetables","text":"On a rimmed baking sheet, combine the onions, mushrooms, peppers and garlic with oil and dried herbs. Toss with your hands to combine. Roast in a 425\u00b0F oven until crisp-tender, about 10 minutes.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_21_2b.jpg?fit=700,467"},{"@type":"HowToStep","name":"Prepare the dough","text":"Roll the dough into a 15-inch circle. Grease a pizza pan with oil and sprinkle with cornmeal. Transfer the dough to the pan, building up the edge slightly. Immediately place in the oven and bake until lightly browned, 12 to 15 minutes.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_21_3b.jpg?fit=700,467"},{"@type":"HowToStep","name":"Assemble","text":"Transfer the roasted vegetables to a cutting board and chop coarsely. Spread the pizza sauce on the crust and top with the roasted vegetables and tomato slices. Sprinkle with cheese and fresh basil.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Vegan-Pizza-TOHcom23_272706_P2_MD_04_13_4b.jpg?fit=700,467"},{"@type":"HowToStep","name":"Bake","text":"Bake until the crust is golden brown, 12 to 15 minutes longer. Garnish with extra basil, slice and serve."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Alexandra Shytsman"}],"nutrition":{"@type":"NutritionInformation","calories":" 261 calories","fatContent":"10g fat (2g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"231mg sodium","carbohydrateContent":"38g carbohydrate (3g sugars","fiberContent":"3g fiber)","proteinContent":"6g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","video":{"@type":"VideoObject","name":"Vegan Pizza","description":"Check out this video for how to make Vegan Pizza.","thumbnailUrl":[""],"uploadDate":"2024-01-17 19:41:39","duration":"P0DT0H1M19S","contentUrl":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2024\/01\/VeganPizza_DIYD_272706_112723_H.mp4"}},"video":{"title":"Vegan Pizza","description":"Check out this video for how to make Vegan Pizza.","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2024\/01\/VeganPizza_DIYD_272706_112723_H.mp4","duration":"79","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2024\/01\/SQ-TOHcom23_272706_P2_MD_04_13_6b-Vegan-Pizza.png","advertising":true,"jw_id":"9Ujwempk","jw_url":"http:\/\/content.jwplatform.com\/videos\/9Ujwempk-OOHHzDJg.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/9Ujwempk\/poster.jpg?width=720","jw_publish_date":"01\/17\/2024"},"rms_legacy_id":"272706","romance_copy_dek":"Check out all our tips, topping suggestions and variations for making the best vegan pizza.","enhanced_recipe_title":"Vegan Pizza","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, sliced","IngredientText":"1 medium onion, sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups sliced fresh mushrooms","IngredientText":"1-1\/2 cups sliced fresh mushrooms"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup sliced sweet red pepper","IngredientText":"1\/2 cup sliced sweet red pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup sliced green pepper","IngredientText":"1\/2 cup sliced green pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons canola oil","IngredientText":"2 tablespoons canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon each dried oregano, thyme and rosemary, crushed","IngredientText":"1\/4 teaspoon each dried oregano, thyme and rosemary, crushed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 recipe <a href=\"https:\/\/www.tasteofhome.com\/recipes\/basic-pizza-crust\/\" target=\"_blank\">Basic Pizza Crust<\/a>","IngredientText":"1 recipe <a href=\"https:\/\/www.tasteofhome.com\/recipes\/basic-pizza-crust\/\" target=\"_blank\">Basic Pizza Crust<\/a>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Cornmeal","IngredientText":"Cornmeal"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup pizza sauce","IngredientText":"1\/2 cup pizza sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium tomatoes, thinly sliced","IngredientText":"2 medium tomatoes, thinly sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shredded dairy-free Parmesan-flavored cheese","IngredientText":"1\/2 cup shredded dairy-free Parmesan-flavored cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup loosely packed basil leaves, thinly sliced, divided","IngredientText":"1\/4 cup loosely packed basil leaves, thinly sliced, divided"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Vegan-Pizza_EXPS_TOHcom23_272706_P2_MD_04_13_5b.jpg","RecipeId":272706,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Vegan Pizza Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"54449\"]","RecipeAttachmentFileName":"Vegan-Pizza_EXPS_TOHcom23_272706_P2_MD_04_13_5b.jpg","ContributorId":null,"Firstname":"Taste Recipes","Lastname":"Test Kitchen","City":"Milwaukee","StateDescription":"Wisconsin","IsCommunityCook":false,"TimeCallout":"Prep: 40 min. 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