{"id":199548,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cranberry-applesauce\/"},"modified":"2022-09-12T10:39:50","modified_gmt":"2022-09-12T15:39:50","slug":"cranberry-applesauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/","title":{"rendered":"Cranberry Applesauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It&#8217;s not too sweet and not too sour&#8230;plus it&#8217;s a snap to make.<\/p>\n","protected":false},"author":7061,"featured_media":1706637,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,304423,304328,304338,307104,303966,304988,304408,304368,306848,324623,304016,304005,304468,305028],"categories-v2":[310160,308821,308984,308481,308992,310155,308495,308935,308813,308745,309603,309177,308579,308549,308875,308974],"coauthors":[305],"recommended_recipes":[{"post_title":"Cranberry Apple Cider","post_link":"\/recipes\/cranberry-apple-cider\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14393_SCZ960351D21.jpg"},{"post_title":"Apple Cranberry Cider","post_link":"\/recipes\/apple-cranberry-cider\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25921_HFF1178119D6B-3.jpg"},{"post_title":"Cranberry Apple Pie","post_link":"\/recipes\/cranberry-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Apple-Pie_EXPS_TBZ24_7406_DR_06_13_12b.jpg"},{"post_title":"Cranberry-Apple Chutney","post_link":"\/recipes\/cranberry-apple-chutney\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cranberry-Apple-Chutney_EXPS_TOHD24_50056_KristinaVanni_5.jpg"},{"post_title":"Apple-Cranberry Relish","post_link":"\/recipes\/apple-cranberry-relish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apple-Cranberry-Relish_EXPS_FT22_3697_ST_11_03_1.jpg"},{"post_title":"Cranberry Stuffed Apples","post_link":"\/recipes\/cranberry-stuffed-apples\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Stuffed-Apples_EXPS_HRBZ17_41287_C08_30_5b.jpg"},{"post_title":"Banana Applesauce","post_link":"\/recipes\/banana-applesauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Applesauce_EXPS_SCBZ20_41289_E07_15_6b.jpg"},{"post_title":"Cranberry Lemonade","post_link":"\/recipes\/cranberry-lemonade\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23183_TH10524D45-3.jpg"},{"post_title":"Apple Cranberry Bread","post_link":"\/recipes\/apple-cranberry-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19259_QC10253D57B-3.jpg"},{"post_title":"Cranberry Apple Stuffing","post_link":"\/recipes\/cranberry-apple-stuffing\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Apple-Stuffing_EXPS_FT20_108940_F_0812_1-2.jpg"},{"post_title":"Cranberry Sauce","post_link":"\/recipes\/cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Sauce_EXPS_SDDJ18_19328_B08_09_2b.jpg"},{"post_title":"Apricot-Apple Cranberry  Sauce","post_link":"\/recipes\/apricot-apple-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apricot-Apple-Cranberry-Sauce_exps82963_HC2847498B11_26_3b_RMS.jpg"},{"post_title":"Cranberry Fruit Relish","post_link":"\/recipes\/cranberry-fruit-relish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Fruit-Relish_EXPS_SDON16_14312_C06_08_6b.jpg"},{"post_title":"Pear Applesauce","post_link":"\/recipes\/pear-applesauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pear-Applesauce_exps50375_THHC1998108D03_24_6bC_RMS-6.jpg"},{"post_title":"Cranberry Pie","post_link":"\/recipes\/citrus-cranberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Citrus-Cranberry-Pie_EXPS_HPBZ16_29181_D05_25_3b.jpg"},{"post_title":"Fresh Applesauce","post_link":"\/recipes\/fresh-applesauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27513_CFT854088D48.jpg"},{"post_title":"Cranberry Orange Sauce","post_link":"\/recipes\/orange-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg"},{"post_title":"Cranberry Vinegar","post_link":"\/recipes\/cranberry-vinegar\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Vinegar_exps2271_CP143300A02_20_1bC_RMS.jpg"},{"post_title":"Cranberry Limeade","post_link":"\/recipes\/cranberry-limeade\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps198161_TH163622B04_12_9b-5.jpg"},{"post_title":"Cranberry Orange Vinaigrette","post_link":"\/recipes\/cranberry-orange-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14015_C10155C49A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19562_CWX50883D26.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/","name":"Cranberry Applesauce","datePublished":"2018-01-01","dateModified":"2022-09-12","prepTime":"PT5M","cookTime":"PT30M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19562_CWX50883D26-5.jpg","height":300,"width":300},"recipeCategory":"","description":"Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It's not too sweet and not too sour...plus it's a snap to make. ","recipeIngredient":["1\/2 cup plus 2 tablespoons water","1\/2 cup plus 2 tablespoons sugar","5 medium Golden Delicious apples (about 2-1\/2 pounds), peeled and chopped","1-1\/4 cups fresh or frozen cranberries","1\/2 teaspoon grated lemon zest","1 teaspoon minced fresh gingerroot","1\/4 teaspoon ground cinnamon"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan over medium heat, cook and stir water and sugar until sugar is dissolved. Add apples; cover and cook for 5 minutes, stirring often. Add cranberries; cover and cook until apples are tender and berries pop, about 15 minutes."},{"@type":"HowToStep","text":"Mash until sauce reaches desired consistency. Stir in zest, ginger and cinnamon. Cook, uncovered, 5 minutes longer. Serve warm or refrigerate until serving."}],"recipeYield":"3-1\/2 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 157 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"0 sodium","carbohydrateContent":"41g carbohydrate (36g sugars","fiberContent":"3g fiber)","proteinContent":"0 protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ksleet"},"reviewBody":"My kids do not like cranberries and so they were skeptical about this recipe. I reduced the sugar somewhat and left out the ginger and we all loved it! Great way to use up leftover cranberries from the holidays.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rwippel"},"reviewBody":"This was very good. I doubled the cranberries just because I had them. I will be making this again next year. Thank you for the recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DebbieT"},"reviewBody":"Very good","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"19562","romance_copy_dek":"Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It's not too sweet and not too sour...plus it's a snap to make. ","enhanced_recipe_title":"Cranberry Applesauce","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup plus 2 tablespoons water","IngredientText":"1\/2 cup plus 2 tablespoons water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup plus 2 tablespoons sugar","IngredientText":"1\/2 cup plus 2 tablespoons sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 medium Golden Delicious apples (about 2-1\/2 pounds), peeled and chopped","IngredientText":"5 medium Golden Delicious apples (about 2-1\/2 pounds), peeled and chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/4 cups fresh or frozen cranberries","IngredientText":"1-1\/4 cups fresh or frozen cranberries"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon grated lemon zest","IngredientText":"1\/2 teaspoon grated lemon zest"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon minced fresh gingerroot","IngredientText":"1 teaspoon minced fresh gingerroot"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon ground cinnamon","IngredientText":"1\/4 teaspoon ground cinnamon"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19562_CWX50883D26.jpg","RecipeId":19562,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cranberry Applesauce Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps19562_CWX50883D26.jpg","ContributorId":null,"Firstname":"Trish","Lastname":"Czyz","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 5 min. Cook: 30 min.","MinimumServingQuantity":7,"MaximumServingQuantity":7,"Yield":"3-1\/2 cups.","DigitalTitle":"Cranberry Applesauce","SubmittedTitle":"Cranberry Applesauce","RecipeTypeId":1,"RecipeURL":"cranberry-applesauce","AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":30,"TotalTimeInMinutes":35,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Cranberry Applesauce","OriginalSourceProject":"Cranberry Applesauce","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It's not too sweet and not too sour...plus it's a snap to make. ","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a large saucepan over medium heat, cook and stir water and sugar until sugar is dissolved. Add apples; cover and cook for 5 minutes, stirring often. Add cranberries; cover and cook until apples are tender and berries pop, about 15 minutes. ","SequenceNo":1},{"Direction":"   Mash until sauce reaches desired consistency. Stir in zest, ginger and cinnamon. Cook, uncovered, 5 minutes longer. Serve warm or refrigerate until serving.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Applesauce Recipes","ID":94590},{"Name":"Condiments","ID":94270}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Apple Recipes","ID":100465},{"Name":"Applesauce","ID":101133},{"Name":"Cranberry Recipes","ID":100505},{"Name":"Fresh Cranberry Recipes","ID":101053}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Gear","ID":303966},{"Name":"Saucepan","ID":304016},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegan","ID":305028},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Holidays","ID":304408},{"Name":"Thanksgiving","ID":304468},{"Name":"Ingredients","ID":306848},{"Name":"Apples","ID":307109},{"Name":"Fruits","ID":307104},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1\/2 cup: 157 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 41g carbohydrate (36g sugars, 3g fiber), 0 protein. ","NoOfRatings":3,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps19562_CWX50883D26.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps19562_CWX50883D26.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":3,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"<p>Very good<\/p>","CommentId":1,"DateRated":"10\/29\/2014 13:11","GUID":"4B349DB57EAA99C134388DD1008153C9","MemberId":221944,"Rating":5,"ScreenName":"DebbieT","SubmittedDate":"10\/29\/2014 13:11"},{"Comment":"<p>This was very good. I doubled the cranberries just because I had them. I will be making this again next year. Thank you for the recipe!<\/p>","CommentId":2,"DateRated":"","GUID":"4456EC2A15C84E09BB9C67CA62A2A1F9","MemberId":4262008,"Rating":5,"ScreenName":"rwippel","SubmittedDate":"12\/16\/2013 10:40"},{"Comment":"<p>My kids do not like cranberries and so they were skeptical about this recipe. I reduced the sugar somewhat and left out the ginger and we all loved it! Great way to use up leftover cranberries from the holidays.<\/p>","CommentId":3,"DateRated":"01\/01\/2011 07:38","GUID":"117ba33da3194362b904e3eaa23fc286","MemberId":5633328,"Rating":5,"ScreenName":"ksleet","SubmittedDate":"01\/01\/2011 07:38"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cranberry Applesauce"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cranberry Applesauce Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Cranberry Applesauce Recipe: How to Make It","description":"Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It's not too sweet and not too sour...plus it's a snap to make.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/","og_locale":"en_US","og_type":"article","og_title":"Cranberry Applesauce","og_description":"Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It's not too sweet and not too sour...plus it's a snap to make.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-09-12T15:39:50+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19562_CWX50883D26-5.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19562_CWX50883D26-5.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/","url":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/","name":"Cranberry Applesauce Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19562_CWX50883D26-5.jpg","datePublished":"2017-09-16T00:58:00+00:00","dateModified":"2022-09-12T15:39:50+00:00","description":"Instead of the usual jellied cranberry sauce, I serve this refreshing alternative. It's not too sweet and not too sour...plus it's a snap to make.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19562_CWX50883D26-5.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19562_CWX50883D26-5.jpg","width":300,"height":300,"caption":"Exps19562 Cwx50883d26 5"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-applesauce\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/"},{"@type":"ListItem","position":6,"name":"Apples","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/apples\/"},{"@type":"ListItem","position":7,"name":"Cranberry Applesauce"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-23 03:10:42","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/199548"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=199548"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/199548\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1706637"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=199548"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=199548"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=199548"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=199548"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}