{"id":200862,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/healthy-clam-chowder\/"},"modified":"2022-10-15T06:05:47","modified_gmt":"2022-10-15T11:05:47","slug":"healthy-clam-chowder","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/","title":{"rendered":"Healthy Clam Chowder"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

“I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!” comments Chris Sheetz of Olmsted Falls, Ohio. “I’ve slimmed it down by using both reduced-fat margarine and mushroom soup.” Tender chunks of red potatoes add color and texture to her thick chowder.<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306740,306745,304328,304998,305487,304338,307049,303966,304988,306848,304297,304268,324623,304243,306749,306699,304150],"categories-v2":[308623,312753,312756,308988,308984,308481,308945,310796,308992,310085,308495,308935,309603,308308,259483,309177,309586,312760,312883,312672,309434,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Clam Chowder","post_link":"\/recipes\/clam-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2561_HWS1227354D86B.jpg"},{"post_title":"Low-Fat Clam Chowder","post_link":"\/recipes\/low-fat-clam-chowder\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Manhattan Clam Chowder","post_link":"\/recipes\/manhattan-clam-chowder\/","post_image":"\/wp-content\/uploads\/2024\/10\/Manhattan-Clam-Chowder_EXPS_TOHVP24_6330_MF_09_10_1.jpg"},{"post_title":"Pumpkin Clam Chowder","post_link":"\/recipes\/pumpkin-clam-chowder\/","post_image":"\/wp-content\/uploads\/2020\/06\/Pumpkin-Clam-Chowder-_EXPS_TOHSO20_249237_B06_04_6b-2.jpg"},{"post_title":"Seafood Chowder","post_link":"\/recipes\/seafood-chowder\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Best Seafood Chowder","post_link":"\/recipes\/best-seafood-chowder\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS-TOHD24_25531_JackieAlpers_07.jpg"},{"post_title":"Instant Pot Clam Chowder","post_link":"\/recipes\/instant-pot-clam-chowder\/","post_image":"\/wp-content\/uploads\/2025\/01\/Instant-Pot-Clam-Chowder_EXPS_TOHD24_246255_EricKleinberg_7.jpg"},{"post_title":"Makeover Mom's Clam Chowder","post_link":"\/recipes\/makeover-mom-s-clam-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34712_LT1192296D8A.jpg"},{"post_title":"Slow-Cooked Manhattan Clam Chowder","post_link":"\/recipes\/slow-cooked-manhattan-clam-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Manhattan-Clam-Chowder_EXPS_SSCBZ18_10066_B08_30_6b-2.jpg"},{"post_title":"Clam Stew","post_link":"\/recipes\/clam-stew\/","post_image":"\/wp-content\/uploads\/2021\/09\/Block-Island-Littlenecks-with-Chorizo_EXPS_RC21_263882_B07_27_11b.jpg"},{"post_title":"Shrimp Chowder","post_link":"\/recipes\/shrimp-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Chowder_EXPS_FT24_22938_EC_041824_1.jpg"},{"post_title":"Fish Chowder","post_link":"\/recipes\/fish-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34175_CFT960483D13B-2.jpg"},{"post_title":"Golden Seafood Chowder","post_link":"\/recipes\/golden-seafood-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35793_TH1113264D27B-2.jpg"},{"post_title":"Contest-Winning New England Clam Chowder","post_link":"\/recipes\/contest-winning-new-england-clam-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/Contest-Winning-New-England-Clam-Chowder_EXPS_FT24_41095_EC_021424_3.jpg"},{"post_title":"Coconut Shrimp Chowder","post_link":"\/recipes\/coconut-shrimp-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/Coconut-Shrimp-Chowder_EXPS_SSMZ20_135254_B04_10_6b-1.jpg"},{"post_title":"Corn Seafood Chowder","post_link":"\/recipes\/corn-seafood-chowder\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"New England Fish Chowder","post_link":"\/recipes\/new-england-fish-chowder\/","post_image":"\/wp-content\/uploads\/2025\/01\/New-England-Fish-Chowder_EXPS_TOHD24_3215_JenaCarlin_8.jpg"},{"post_title":"Halibut Chowder","post_link":"\/recipes\/halibut-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9729_HCS1131435C25-2.jpg"},{"post_title":"Pressure-Cooker Sonoran Clam Chowder","post_link":"\/recipes\/pressure-cooker-sonoran-clam-chowder\/","post_image":"\/wp-content\/uploads\/2022\/06\/Pressure-Cooker-Sonoran-Clam-Chowder_EXPS_RC22_266917_MD_03_11_4b.jpg"},{"post_title":"Corn Chowder","post_link":"\/recipes\/corn-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4555_RX1300C51A.jpg"}],"acf":{"long_pin":null,"long_pin_file":null,"ncv_override_generic_settings_option":null,"ncv_autoplay_option":null,"ncv_stickyplay_option":null,"ncv_ads_option":null,"ncv_mute_option":null,"ncv_comscore_option":null,"ncv_autoplay_mobile_option":null,"ncv_viewable_threshold_option":null,"ncv_sticky_offset_option":null,"ncv_autopause_option":null,"ncv_sticky_offset_mobile_option":null,"ncv_autopause_mobile_option":null,"ncv_sticky_mobile_option":null,"ncv_remove_player_option":null,"ncv_moat_option":null},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/","name":"Healthy Clam Chowder","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT10M","cookTime":"PT35M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"\"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!\" comments Chris Sheetz of Olmsted Falls, Ohio. \"I've slimmed it down by using both reduced-fat margarine and mushroom soup.\" Tender chunks of red potatoes add color and texture to her thick chowder.","recipeIngredient":["2 cups sliced fresh mushrooms","4 celery ribs with leaves, chopped","1 medium onion, chopped","2 tablespoons reduced-fat margarine","2 cans (10-3\/4 ounces each) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted","1 bottle (8 ounces) clam juice","1\/2 cup white wine or chicken broth","6 medium unpeeled red potatoes, cubed","1\/2 teaspoon salt","1\/4 teaspoon white pepper","3 cans (6-1\/2 ounces each) minced clams, undrained"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven or soup kettle, saute the mushrooms, celery and onion in margarine until tender. In a bowl, whisk the soup, clam juice and wine or broth; stir into vegetable mixture. Add the potatoes, salt and pepper. Bring to a boil."},{"@type":"HowToStep","text":"Reduce heat; cover and simmer for 25 minutes. Add clams; cover and simmer for 5-15 minutes or until potatoes are tender."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 202 calories","fatContent":"4g fat (1g saturated fat)","cholesterolContent":"43mg cholesterol","sodiumContent":"497mg sodium","carbohydrateContent":"24g carbohydrate (0 sugars","fiberContent":"2g fiber)","proteinContent":"17g protein. Diabetic Exchanges<\/b>: <\/B>2 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-12-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Susan"},"reviewBody":"I made this last night. Was absolutely delicious! Will definitely make again. Great recipe","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"19802","romance_copy_dek":"\"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!\" comments Chris Sheetz of Olmsted Falls, Ohio. \"I've slimmed it down by using both reduced-fat margarine and mushroom soup.\" Tender chunks of red potatoes add color and texture to her thick chowder.","enhanced_recipe_title":"Healthy Clam Chowder","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups sliced fresh mushrooms","IngredientText":"2 cups sliced fresh mushrooms"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 celery ribs with leaves, chopped","IngredientText":"4 celery ribs with leaves, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, chopped","IngredientText":"1 medium onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons reduced-fat margarine","IngredientText":"2 tablespoons reduced-fat margarine"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (10-3\/4 ounces each) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted","IngredientText":"2 cans (10-3\/4 ounces each) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 bottle (8 ounces) clam juice","IngredientText":"1 bottle (8 ounces) clam juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup white wine or chicken broth","IngredientText":"1\/2 cup white wine or chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 medium unpeeled red potatoes, cubed","IngredientText":"6 medium unpeeled red potatoes, cubed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon white pepper","IngredientText":"1\/4 teaspoon white pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cans (6-1\/2 ounces each) minced clams, undrained","IngredientText":"3 cans (6-1\/2 ounces each) minced clams, undrained"}],"FeaturedImage":"","RecipeId":19802,"AttachmentSourceId":null,"AttachmentSource":"","PhotoCredit":null,"VideoCode":null,"RecipeAttachmentFileName":"","ContributorId":null,"Firstname":"Chris","Lastname":"Sheetz","City":"Olmsted Falls","StateDescription":"Ohio","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 10 min. Cook: 35 min.","MinimumServingQuantity":10,"MaximumServingQuantity":10,"Yield":"10 servings.","DigitalTitle":"Healthy Clam Chowder","SubmittedTitle":"Clam Chowder","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":10,"CookTimeInMinutes":35,"TotalTimeInMinutes":45,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Clam Chowder","OriginalSourceProject":"Clam Chowder","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"\"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!\" comments Chris Sheetz of Olmsted Falls, Ohio. \"I've slimmed it down by using both reduced-fat margarine and mushroom soup.\" Tender chunks of red potatoes add color and texture to her thick chowder.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a Dutch oven or soup kettle, saute the mushrooms, celery and onion in margarine until tender. In a bowl, whisk the soup, clam juice and wine or broth; stir into vegetable mixture. Add the potatoes, salt and pepper. Bring to a boil. ","SequenceNo":1},{"Direction":" Reduce heat; cover and simmer for 25 minutes. Add clams; cover and simmer for 5-15 minutes or until potatoes are tender. ","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Chowder Recipes","ID":95090},{"Name":"Clam Chowder Recipes","ID":97546},{"Name":"Seafood Soup","ID":97554},{"Name":"Seafood Soup Recipes","ID":95138},{"Name":"Soup Recipes","ID":94298}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Healthy Recipes","ID":105204},{"Name":"Healthy Soup Recipes","ID":105252},{"Name":"Low Fat Recipes","ID":105180},{"Name":"Low Fat Soup Recipes","ID":105256}],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Mushroom Recipes","ID":100461},{"Name":"Mushroom Soup Recipes","ID":100481},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Healthy Cooking Recipes","ID":107257},{"Name":"Healthy Cooking Soup Recipes","ID":107389},{"Name":"View All Healthy Cooking Recipes","ID":107401}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Chowders","ID":306740},{"Name":"Clam Chowders","ID":306745},{"Name":"Seafood Chowders","ID":306749},{"Name":"Soups","ID":306699},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Ingredients","ID":306848},{"Name":"Fish & Seafood","ID":307049},{"Name":"Meal Types","ID":304268},{"Name":"Lunch","ID":304297},{"Name":"Techniques","ID":304150},{"Name":"Sauteing","ID":304243},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 cup: 202 calories, 4g fat (1g saturated fat), 43mg cholesterol, 497mg sodium, 24g carbohydrate (0 sugars, 2g fiber), 17g protein. Diabetic Exchanges<\/b>: <\/B>2 lean meat, 1-1\/2 starch, 1\/2 fat.","NoOfRatings":1,"GoogleImage16x9":"","GoogleImage4x3":"","DefaultImageYn":true,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Editor's Note","CookingTipTitle":"Margarine, reduced-fat","CookingTipText":"This recipe was tested with Parkay Light stick margarine."}],"RecipeSpecificCookingTips":[],"CommentCount":2,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"I made this last night. Was absolutely delicious! Will definitely make again. Great recipe","CommentId":1,"DateRated":"12\/06\/2020 00:31","GUID":"3d617ced497d45b490c7a977a8a08c77","MemberId":9890351,"Rating":5,"ScreenName":"Susan","SubmittedDate":"12\/06\/2020 00:31"},{"Comment":"","CommentId":2,"DateRated":"08\/18\/2012 14:46","GUID":"834A109DF6BD4768BF9D96CD858E6EA0","MemberId":282614,"Rating":5,"ScreenName":"ConnieK","SubmittedDate":"08\/18\/2012 14:46"},{"Comment":"

I served it at 2 different holiday dinner parties & of the 3 soups I made, they loved this one the most. I think I'd use less than 8 oz clam juice next time.<\/p>","CommentId":3,"DateRated":"01\/04\/2011 08:58","GUID":"CC304067D9C537D7F66E6F669F6685E8","MemberId":3126,"Rating":0,"ScreenName":"portulaca","SubmittedDate":"01\/04\/2011 08:58"},{"Comment":"","CommentId":4,"DateRated":"07\/26\/2007 17:27","GUID":"9345346ef387440b9a40361273f77184","MemberId":2235994,"Rating":5,"ScreenName":"maureenrene","SubmittedDate":"07\/26\/2007 17:27"}]},"breadcrumb":[{"term_id":312672,"name":"Soups","slug":"soups","term_group":0,"term_taxonomy_id":312607,"taxonomy":"categories-v2","description":"Choose from a large selection of ingredients when making these irresistible soup recipes, including gazpacho, potato soup, vegetable soup, lentil soup, chicken soup, chowder, turkey soup, broth, bean soup, ham soup, barley soup, meatball soup and more.","parent":310796,"count":3125,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"term_id":312753,"name":"Chowders","slug":"chowders","term_group":0,"term_taxonomy_id":312688,"taxonomy":"categories-v2","description":"Make your own creamy meal with these chowder recipes. Whether you opt for clam, corn, potato or some other chowder variety, it's guaranteed to warm you up.","parent":312672,"count":280,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/chowders\/"},{"term_id":312756,"name":"Clam Chowders","slug":"clam-chowders","term_group":0,"term_taxonomy_id":312691,"taxonomy":"categories-v2","description":"Looking for clam chowder recipes? Taste Recipes has the best recipes for clam chowder from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":312753,"count":36,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/chowders\/clam-chowders\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Healthy Clam Chowder"}},"analytics":[],"yoast_head":"\nHealthy Clam Chowder Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Healthy Clam Chowder Recipe: How to Make It","description":"\"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!\" comments Chris Sheetz of Olmsted Falls, Ohio. \"I've slimmed it down by using both reduced-fat margarine and mushroom soup.\" Tender chunks of red potatoes add color and texture to her thick chowder.","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Healthy Clam Chowder","og_description":"\"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!\" comments Chris Sheetz of Olmsted Falls, Ohio. \"I've slimmed it down by using both reduced-fat margarine and mushroom soup.\" Tender chunks of red potatoes add color and texture to her thick chowder.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-10-15T11:05:47+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/","url":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/","name":"Healthy Clam Chowder Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","datePublished":"2017-09-16T00:58:00+00:00","dateModified":"2022-10-15T11:05:47+00:00","description":"\"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!\" comments Chris Sheetz of Olmsted Falls, Ohio. \"I've slimmed it down by using both reduced-fat margarine and mushroom soup.\" Tender chunks of red potatoes add color and texture to her thick chowder.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","width":1200,"height":1200,"caption":"Recipefallback"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/healthy-clam-chowder\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes & Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Soups","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"@type":"ListItem","position":6,"name":"Chowders","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/chowders\/"},{"@type":"ListItem","position":7,"name":"Clam Chowders","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/chowders\/clam-chowders\/"},{"@type":"ListItem","position":8,"name":"Healthy Clam Chowder"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-04-01 18:32:29","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/200862"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=200862"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/200862\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/2010666"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=200862"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=200862"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=200862"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=200862"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}