{"id":206230,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/"},"modified":"2022-12-20T05:16:33","modified_gmt":"2022-12-20T11:16:33","slug":"mexican-vegetable-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/","title":{"rendered":"Mexican Vegetable Pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that&#8217;s big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it&#8217;s as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.<\/p>\n","protected":false},"author":7061,"featured_media":1485724,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,307660,305271,304998,304292,305487,304515,303966,304988,304368,306848,304268,305383,304026,305374,306410,304350,324623,304020,304005,304560,307614,305031,306431],"categories-v2":[308984,308481,310638,309216,308945,308305,310796,308880,308495,308935,308745,309603,259483,309391,308606,309381,312369,309001,309177,308594,308549,308915,310591,308975,312414],"coauthors":[305],"recommended_recipes":[{"post_title":"Mexican Pizza","post_link":"\/recipes\/mexican-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps460_FFR1450842D4.jpg"},{"post_title":"Mexican Salsa Pizza","post_link":"\/recipes\/mexican-salsa-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30107_SD1440068D56-2.jpg"},{"post_title":"Mexican Cornbread Pizza","post_link":"\/recipes\/mexican-cornbread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35521_THHC1194739D19C-4.jpg"},{"post_title":"Loaded Mexican Pizza","post_link":"\/recipes\/loaded-mexican-pizza\/","post_image":"\/wp-content\/uploads\/2025\/01\/Loaded-Mexican-Pizza_EXPS_TOHEEVCB23_39441_P2_MD_05_04_4b.jpg"},{"post_title":"Pesto Vegetable Pizza","post_link":"\/recipes\/pesto-vegetable-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pesto-Vegetable-Pizza_EXPS_QEBZ20_26064_E01_24_3b-1.jpg"},{"post_title":"Chicken Salsa Pizza","post_link":"\/recipes\/chicken-salsa-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10295_QC10044C11A.jpg"},{"post_title":"Mexican Bubble Pizza","post_link":"\/recipes\/mexican-bubble-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps88636_EDSC163648D01_08_7b-6.jpg"},{"post_title":"Mexican Chicken Fajita Pizza","post_link":"\/recipes\/mexican-chicken-fajita-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mexican-Chicken-Fajita-Pizza_EXPS_FT19_50979_F_1205_1-5.jpg"},{"post_title":"Corn Tortilla Pizzas","post_link":"\/recipes\/corn-tortilla-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10824_TH10059C29D.jpg"},{"post_title":"Tomato Pizza","post_link":"\/recipes\/tomato-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps744_TOHOH2257776D12_07_2bC_RMS.jpg"},{"post_title":"Garlic-Onion Tomato Pizza","post_link":"\/recipes\/garlic-onion-tomato-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21297_TH10386D27B.jpg"},{"post_title":"Tortilla Pizzas","post_link":"\/recipes\/tortilla-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7740_A1082C12.jpg"},{"post_title":"Olive Veggie Pizza","post_link":"\/recipes\/olive-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32378_TH950745D56.jpg"},{"post_title":"Tomato Cheese Pizza","post_link":"\/recipes\/tomato-cheese-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39708_SD1194411D33D.jpg"},{"post_title":"Nacho Pizza","post_link":"\/recipes\/nacho-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46932_SD1785598D33A-5.jpg"},{"post_title":"Pizza Quesadillas","post_link":"\/recipes\/pizza-quesadillas\/","post_image":"\/wp-content\/uploads\/2025\/01\/Pizza-Quesadillas_EXPS_TOHD24_25768_DianaChistruga_Social.jpg"},{"post_title":"Mexican Layered Salad","post_link":"\/recipes\/mexican-layered-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mexican-Layered-Salad_EXPS_CPBZ19_43129_B11_06_1b-5.jpg"},{"post_title":"Bean & Salsa Stuffed Pizza","post_link":"\/recipes\/bean-salsa-stuffed-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bean-Salsa-Stuffed-Pizza_exps33804_HC143213D01_29_3b_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps20751_LT10349D33A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/","name":"Mexican Vegetable Pizza","datePublished":"2018-01-01","dateModified":"2022-12-20","prepTime":"PT20M","cookTime":"PT10M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that's big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it's as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.","recipeIngredient":["1\/2 small onion, chopped","1 teaspoon chili powder","1\/2 teaspoon ground cumin","1\/4 teaspoon ground cinnamon","1 tablespoon water","1 can (15 ounces) black beans, rinsed and drained","1\/4 cup canned diced green chiles","1 prebaked 12-inch pizza crust","1 cup salsa","1 cup shredded reduced-fat cheddar cheese, divided","3\/4 cup chopped fresh tomato","1\/2 cup frozen corn, thawed","1\/2 cup chopped green pepper","3 tablespoons sliced ripe olives, drained","1\/2 cup reduced-fat sour cream"],"recipeInstructions":[{"@type":"HowToStep","text":"In a nonstick skillet coated with cooking spray, combine the onion, chili powder, cumin, cinnamon and water. Cover and cook for 3-4 minutes. Remove from the heat; stir in beans and chiles."},{"@type":"HowToStep","text":"Transfer half of the bean mixture to a food processor; cover and process until almost smooth. Spread pureed bean mixture over the crust. Spread with salsa. Top with half of the cheese and remaining bean mixture. Sprinkle with tomato, corn, green pepper, olives and remaining cheese. Bake at 450\u00b0 for 10-12 minutes or until crust is golden brown. Serve with sour cream."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 285 calories","fatContent":"8g fat (3g saturated fat)","cholesterolContent":"15mg cholesterol","sodiumContent":"692mg sodium","carbohydrateContent":"40g carbohydrate (4g sugars","fiberContent":"4g fiber)","proteinContent":"14g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-04-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cwaz23"},"reviewBody":"This was tasty!  We don't live olives, so omitted them.  Next time we won't use as much cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-08-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"staddeo"},"reviewBody":"This pizza is a fantastic vegetarian option! We love it so much, we don't even miss the meat. We're not vegetarians, but I've made it for friends who are. Piled high with veggies, and amazing flavour!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"20751","romance_copy_dek":"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that's big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it's as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.","enhanced_recipe_title":"Mexican Vegetable Pizza","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 small onion, chopped","IngredientText":"1\/2 small onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon chili powder","IngredientText":"1 teaspoon chili powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon ground cumin","IngredientText":"1\/2 teaspoon ground cumin"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon ground cinnamon","IngredientText":"1\/4 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon water","IngredientText":"1 tablespoon water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15 ounces) black beans, rinsed and drained","IngredientText":"1 can (15 ounces) black beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup canned diced green chiles","IngredientText":"1\/4 cup canned diced green chiles"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 prebaked 12-inch pizza crust","IngredientText":"1 prebaked 12-inch pizza crust"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup salsa","IngredientText":"1 cup salsa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup shredded reduced-fat cheddar cheese, divided","IngredientText":"1 cup shredded reduced-fat cheddar cheese, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup chopped fresh tomato","IngredientText":"3\/4 cup chopped fresh tomato"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup frozen corn, thawed","IngredientText":"1\/2 cup frozen corn, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped green pepper","IngredientText":"1\/2 cup chopped green pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons sliced ripe olives, drained","IngredientText":"3 tablespoons sliced ripe olives, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup reduced-fat sour cream","IngredientText":"1\/2 cup reduced-fat sour cream"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps20751_LT10349D33A.jpg","RecipeId":20751,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Mexican Vegetable Pizza Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps20751_LT10349D33A.jpg","ContributorId":null,"Firstname":"Barbara","Lastname":"Nowakowski","City":"North Tonawanda","StateDescription":"New York","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Mexican Vegetable Pizza","SubmittedTitle":"Mexican Vegetable Pizza","RecipeTypeId":1,"AverageRating":4.5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":20,"CookTimeInMinutes":10,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Mexican Vegetable Pizza","OriginalSourceProject":"Mexican Vegetable Pizza","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that's big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it's as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a nonstick skillet coated with cooking spray, combine the onion, chili powder, cumin, cinnamon and water. Cover and cook for 3-4 minutes. Remove from the heat; stir in beans and chiles. ","SequenceNo":1},{"Direction":"   Transfer half of the bean mixture to a food processor; cover and process until almost smooth. Spread pureed bean mixture over the crust. Spread with salsa. Top with half of the cheese and remaining bean mixture. Sprinkle with tomato, corn, green pepper, olives and remaining cheese. Bake at 450\u00b0 for 10-12 minutes or until crust is golden brown. Serve with sour cream.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Dinner Recipes","ID":94278},{"Name":"Healthy Dinners","ID":94770},{"Name":"Pizza Recipes","ID":94798},{"Name":"Vegetarian Dinner Recipes","ID":94830},{"Name":"Vegetarian Main Dishes","ID":95186},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Cuisine","ID":0},{"Name":"Italian Pizza Recipes","ID":89712},{"Name":"Italian Recipes","ID":89684},{"Name":"Mexican Dinners","ID":89776},{"Name":"Mexican Recipes","ID":89736},{"Name":"Mexican Vegetarian Recipes","ID":89796}],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Healthy Main Dishes","ID":105236},{"Name":"Healthy Recipes","ID":105204},{"Name":"Low Fat Dinner Recipes & Main Dishes","ID":105400},{"Name":"Low Fat Recipes","ID":105180}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Cinco de Mayo Dinners","ID":104242},{"Name":"Cinco de Mayo Recipes","ID":104230},{"Name":"Super Bowl Party Dinners","ID":104534},{"Name":"Super Bowl Recipes","ID":104522}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Beans & Legumes","ID":101985},{"Name":"Hot Peppers","ID":102021},{"Name":"Olives","ID":101069},{"Name":"Onions","ID":102029},{"Name":"Sweet Peppers","ID":102053}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Healthy Cooking Dinner Recipes","ID":107373},{"Name":"Healthy Cooking Recipes","ID":107257},{"Name":"Healthy Cooking Vegetarian Recipes","ID":107397},{"Name":"View All Healthy Cooking Recipes","ID":107401}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Quick","ID":304350},{"Name":"Cuisines","ID":305271},{"Name":"Mexican","ID":305383},{"Name":"North America","ID":305374},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pizza","ID":306410},{"Name":"Veggie Pizza","ID":306431},{"Name":"Gear","ID":303966},{"Name":"Non-stick Skillet","ID":304026},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Super Bowl","ID":304560},{"Name":"Ingredients","ID":306848},{"Name":"Corn","ID":307660},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 slice: 285 calories, 8g fat (3g saturated fat), 15mg cholesterol, 692mg sodium, 40g carbohydrate (4g sugars, 4g fiber), 14g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>2 starch, 1 lean meat, 1 vegetable, 1 fat.","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps20751_LT10349D33A.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps20751_LT10349D33A.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312369,"name":"Pizzas","slug":"pizzas","term_group":0,"term_taxonomy_id":312304,"taxonomy":"categories-v2","description":"Looking for pizza recipes? Find pizza recipes including pizza sauce recipes, chicken pizza recipes, and more recipes for pizza.","parent":310796,"count":659,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pizzas\/"},{"term_id":312414,"name":"Veggie Pizzas","slug":"veggie-pizzas","term_group":0,"term_taxonomy_id":312349,"taxonomy":"categories-v2","description":"Veggie lovers, eat up! These veggie pizza recipes load on the vegetables for fresh, fun appetizers and entrees.","parent":312369,"count":92,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pizzas\/veggie-pizzas\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Mexican Vegetable Pizza"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mexican Vegetable Pizza Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Mexican Vegetable Pizza Recipe: How to Make It","description":"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that's big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it's as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Mexican Vegetable Pizza","og_description":"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that's big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it's as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-12-20T11:16:33+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/","url":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/","name":"Mexican Vegetable Pizza Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg","datePublished":"2017-09-16T00:58:00+00:00","dateModified":"2022-12-20T11:16:33+00:00","description":"Hold the pepperoni! From North Tonawanda, New York, Barbara Nowakowski shares a change-of-pace pizza that's big on veggie flavor. Topped with black beans, red tomato, golden corn and green pepper, it's as colorful as it is tasty. She suggests spicing up you next party light lunch or dinner with zesty slices.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-vegetable-pizza\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Vegetables","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/"},{"@type":"ListItem","position":6,"name":"Corn","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/corn\/"},{"@type":"ListItem","position":7,"name":"Mexican Vegetable Pizza"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-22 15:39:38","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/206230"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=206230"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/206230\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1485724"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=206230"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=206230"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=206230"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=206230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}