{"id":2077711,"date":"2024-11-12T20:06:02","date_gmt":"2024-12-13T15:43:03","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&p=2077711"},"modified":"2024-12-13T09:43:03","modified_gmt":"2024-12-13T15:43:03","slug":"gingerbread-latte","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/gingerbread-latte\/","title":{"rendered":"Gingerbread Latte"},"content":{"rendered":"

Seasonal flavors abound during the holidays: peppermint, toffee, cranberry, sugar cookie and eggnog are just a few standouts that come to mind. It\u2019s fun to indulge in them to make the season feel truly holly and jolly. But one of my favorite holiday flavors\u2014gingerbread\u2014doesn\u2019t get the same love. Many people dismiss it for inedible gingerbread houses or too-thin cookies.<\/p>\n

But there are a ton of festive gingerbread recipes<\/a> to make during the holidays that go beyond houses and men. This gingerbread latte, for instance, is a simple and delicious way to enjoy the flavor and start a December morning on the right foot. I love enjoying it when I’m trying to add some Christmas cheer into the season.<\/p>\n

Ingredients for Gingerbread Latte<\/h2>\n