{"id":211769,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/italian-mixed-vegetables\/"},"modified":"2024-11-15T09:39:02","modified_gmt":"2024-11-15T15:39:02","slug":"italian-mixed-vegetables","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/italian-mixed-vegetables\/","title":{"rendered":"Italian Vegetables"},"content":{"rendered":"

Even simple recipes can be delicious. Our Italian vegetables recipe is about as easy as it gets. We use frozen mixed vegetables and a store-bought salad dressing as the main flavoring for the veggies, saving loads of prep time. It’s a wonderful choice for a busy day when there’s no time to go shopping or spend hours in the kitchen, as this recipe comes together in just 25 minutes.<\/p>\n

Ingredients for Italian Vegetables<\/h2>\n

\"IngredientsLeticia Almeida for Taste Recipes<\/span><\/span><\/p>\n