I thought the original version of this dish was fine. But my son can’t get enough spice, so I added green chiles and other seasonings until I’d created a quick and easy chili he’s wild about. \u2014Carlene Bailey, Bradenton, Florida<\/p>\n","protected":false},"author":7061,"featured_media":1474426,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,305969,304328,305271,305487,304515,303966,304368,306848,304297,304268,305374,324623,304243,306699,305395,304560,304150,307614,306909,305973,304353],"categories-v2":[308623,309854,311683,308988,308319,308984,308481,309216,310796,308880,308495,308745,309603,308308,259483,309381,309177,309586,312672,309413,308915,309434,312895,310591,340273,340246,311702,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"White Chili","post_link":"\/recipes\/white-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1298_TH2027_C68A.jpg"},{"post_title":"Spicy 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Chili","datePublished":"2018-01-01","dateModified":"2023-11-01","prepTime":"PT20M","cookTime":"PT15M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps1673_MRR143297A09_12_4b-Cream.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"I thought the original version of this dish was fine. But my son can't get enough spice, so I added green chiles and other seasonings until I'd created a quick and easy chili he's wild about. \u2014Carlene Bailey, Bradenton, Florida","recipeIngredient":["2 medium onions, chopped","1 tablespoon canola oil","4 garlic cloves, minced","2 cans (4 ounces each) chopped green chiles","2 teaspoons ground cumin","1 teaspoon dried oregano","1\/4 teaspoon cayenne pepper","1\/4 teaspoon ground cloves","2 cans (14-1\/2 ounces each) chicken broth","4 cups cubed cooked chicken","3 cans (15-1\/2 ounces each) great northern beans, rinsed and drained","2 cups shredded Monterey Jack cheese","Optional: Sour cream and sliced jalapeno peppers"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven or soup kettle, saute onions in oil until tender. Stir in garlic, chiles, cumin, oregano, cayenne and cloves; cook and stir 2-3 minutes more. Add broth, chicken and beans; simmer, uncovered, for 15 minutes."},{"@type":"HowToStep","text":"Remove from the heat. Stir in cheese until melted. Garnish with sour cream and jalapeno peppers if desired."}],"recipeYield":"8 servings (2 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 324 calories","fatContent":"16g fat (7g saturated fat)","cholesterolContent":"87mg cholesterol","sodiumContent":"609mg sodium","carbohydrateContent":"13g carbohydrate (3g sugars","fiberContent":"4g fiber)","proteinContent":"31g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.9166665,"reviewCount":12,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Southwest","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-08-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jmkasprak"},"reviewBody":"It is nice and easy as written, and can be modified easily. I used 3 cans of different white beans for variety, and fresh peppers with different heats in place of canned, which I sauteed with the onions. Delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sevilla90"},"reviewBody":"Making it again today. I just left out the nutmeg b\/c I'm not a fan. My fianc\u00e9 loves this recipe too. TY for posting it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"VictoriaElaine"},"reviewBody":"Great flavor with just the right amount of spice. I reduced the northern beans to 2 cans and reduced the cloves to 1\/8 teaspoon. Really loved the combination of the green chilis & cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-10-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mrskelly"},"reviewBody":"Absolutely delicious! I used mild green chiles (as recipe didn't indicate mild or hot) and used a warm rotisserie chicken from the grocery store to cut up for the soup. I also used olive oil instead of canola oil simply because I don't like the taste of canola. Did not use jalapenos. I halved the recipe as I generally cook for only 2-3 people, but other than that I made it exactly as the original recipe. So incredibly easy and delicious!! Definitely garnish with a dollop of sour cream. Yum!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"weather_girl"},"reviewBody":"This is the best white chili I've ever had! My whole family loves it. It is requested quite often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Simplegardener"},"reviewBody":"Thank you for posting this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-07-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TiffanyCiccone"},"reviewBody":"Easy and delicious! I used Cannellini beans. My hubby can be a little picky, and it was a hit!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shapeweaver"},"reviewBody":"On 7\/24 ,I made this recipe for mine and my SO's dinner.I did do a few changes , I just used 1 can of green chilies,homemade chicken broth, and cutting back the cumin to 1 1 \/2 teaspoons. Then proceeded on with the recipe. As with most chili recipes,the longer you let them simmer the better they taste. So I let this simmer for 1 1\/2 hours and right before serving the cheese was added. We both thought it was just o.k.. Thanks for sharing. \" Keep Smiling :) \"","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bobinrowe"},"reviewBody":"this is the best white chili i have had, my family loves it also","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mojomo"},"reviewBody":"EXCELLENT!!!!! This chili is the best. Not to hot. I only used 1 can of chilies and put in a package of Taco seasoning...FANTASTIC~~~~","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jynxxmartin"},"reviewBody":"This was absolutely flavorful and delicious! It was a hit with my family. The addition of shredded cheese & sour cream took this recipe over the top. I substituted the chicken with ground turkey & omitted the green chilies and jalapeno peppers. So that the meat was flavored well, I seasoned it with seasoning salt, black pepper, garlic powder, onion powder, and lots of celery flakes. I also thickened the soup a little. The only other change was I used the shredded cheese mixture of monterey jack\/ cheddar. I'm a fan. Thank you.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SaraJoy"},"reviewBody":"This chili is not near as spicy as you would think but it is very good. To add a little heat, I did garnish with jalapenos as suggested. I also omitted the cloves. This is a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"1673","romance_copy_dek":"I thought the original version of this dish was fine. 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","NoOfRatings":12,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps1673_MRR143297A09_12_4b-Cream.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps1673_MRR143297A09_12_4b-Cream.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":13,"RatingCount":23,"RecipeCommentDetails":[{"Comment":"It is nice and easy as written, and can be modified easily. I used 3 cans of different white beans for variety, and fresh peppers with different heats in place of canned, which I sauteed with the onions. Delicious.","CommentId":1,"DateRated":"08\/29\/2019 13:06","GUID":"2a037f97e10d4685aa43e142c241ab6e","MemberId":2880256,"Rating":5,"ScreenName":"jmkasprak","SubmittedDate":"08\/29\/2019 13:06"},{"Comment":"Easy and delicious! I used Cannellini beans. My hubby can be a little picky, and it was a hit!","CommentId":2,"DateRated":"07\/21\/2019 01:26","GUID":"6a17df6333a944089559708511a26d2f","MemberId":9678989,"Rating":5,"ScreenName":"Tiffany","SubmittedDate":"07\/21\/2019 01:26"},{"Comment":"
On 7\/24 ,I made this recipe for mine and my SO's dinner.I did do a few changes , I just used 1 can of green chilies,homemade chicken broth, and cutting back the cumin to 1 1 \/2 teaspoons. Then proceeded on with the recipe. As with most chili recipes,the longer you let them simmer the better they taste. So I let this simmer for 1 1\/2 hours and right before serving the cheese was added. We both thought it was just o.k.. Thanks for sharing. \" Keep Smiling :) \"<\/p>","CommentId":3,"DateRated":"07\/25\/2016 11:29","GUID":"02024472d7f54c4b8dd371e36ded425d","MemberId":3033170,"Rating":4,"ScreenName":"shapeweaver","SubmittedDate":"07\/25\/2016 11:29"},{"Comment":"
This was absolutely flavorful and delicious! It was a hit with my family. The addition of shredded cheese & sour cream took this recipe over the top. I substituted the chicken with ground turkey & omitted the green chilies and jalapeno peppers. So that the meat was flavored well, I seasoned it with seasoning salt, black pepper, garlic powder, onion powder, and lots of celery flakes. I also thickened the soup a little. The only other change was I used the shredded cheese mixture of monterey jack\/ cheddar. I'm a fan. Thank you.<\/p>","CommentId":4,"DateRated":"10\/29\/2015 05:02","GUID":"74f2429379454da88de5758bebbd5bf1","MemberId":7415157,"Rating":5,"ScreenName":"jynxxmartin","SubmittedDate":"10\/29\/2015 04:58"},{"Comment":"
Great flavor with just the right amount of spice. I reduced the northern beans to 2 cans and reduced the cloves to 1\/8 teaspoon. Really loved the combination of the green chilis & cheese.<\/p>","CommentId":5,"DateRated":"08\/03\/2015 21:35","GUID":"105DBE1124CF4B0DAAE11E862FBFF790","MemberId":3422096,"Rating":5,"ScreenName":"VictoriaElaine","SubmittedDate":"08\/03\/2015 21:35"},{"Comment":"
Thank you for posting this recipe.<\/p>","CommentId":6,"DateRated":"10\/21\/2014 11:13","GUID":"967cd59a6e2d434a8cb599eecd381df1","MemberId":7092709,"Rating":5,"ScreenName":"Simplegardener","SubmittedDate":"10\/21\/2014 11:12"},{"Comment":"
Absolutely delicious! I used mild green chiles (as recipe didn't indicate mild or hot) and used a warm rotisserie chicken from the grocery store to cut up for the soup. I also used olive oil instead of canola oil simply because I don't like the taste of canola. Did not use jalapenos. I halved the recipe as I generally cook for only 2-3 people, but other than that I made it exactly as the original recipe. So incredibly easy and delicious!! Definitely garnish with a dollop of sour cream. Yum!<\/p>","CommentId":7,"DateRated":"10\/29\/2013 12:34","GUID":"fb9020a89d0943988cca616f3ddf7074","MemberId":6433735,"Rating":5,"ScreenName":"Mrskelly","SubmittedDate":"10\/29\/2013 12:33"},{"Comment":"","CommentId":8,"DateRated":"02\/05\/2013 17:46","GUID":"d5d699517f33455e8fb224b2919561eb","MemberId":5838495,"Rating":5,"ScreenName":"Ooolookafly","SubmittedDate":"02\/05\/2013 17:46"},{"Comment":"","CommentId":9,"DateRated":"03\/27\/2012 16:34","GUID":"1B7FB6300A3F47F29CADFB92035DE409","MemberId":3143123,"Rating":5,"ScreenName":"connieludwig","SubmittedDate":"03\/27\/2012 16:34"},{"Comment":"
EXCELLENT!!!!! This chili is the best. Not to hot. I only used 1 can of chilies and put in a package of Taco seasoning...FANTASTIC~~~~<\/p>","CommentId":10,"DateRated":"12\/08\/2011 13:06","GUID":"B0B5E6D4E79948129F7FD866B216238B","MemberId":4462613,"Rating":5,"ScreenName":"mojomo","SubmittedDate":"12\/08\/2011 13:06"},{"Comment":"
This chili is not near as spicy as you would think but it is very good. To add a little heat, I did garnish with jalapenos as suggested. I also omitted the cloves. This is a keeper!<\/p>","CommentId":11,"DateRated":"11\/10\/2011 11:19","GUID":"df6959c998874151bfe01e9aeebf353f","MemberId":5984313,"Rating":5,"ScreenName":"SaraJoy","SubmittedDate":"11\/10\/2011 11:19"},{"Comment":"
Making it again today. I just left out the nutmeg b\/c I'm not a fan. My fianc\u00e9 loves this recipe too. TY for posting it.<\/p>","CommentId":12,"DateRated":"11\/06\/2010 10:26","GUID":"7d6a2cd21a8849ae8c553ae0c4a2e272","MemberId":4512687,"Rating":5,"ScreenName":"Sevilla90","SubmittedDate":"11\/06\/2010 10:26"},{"Comment":"","CommentId":13,"DateRated":"11\/01\/2010 17:22","GUID":"860ac4f5db784b59b4bcab81d5d86f4d","MemberId":5525621,"Rating":1,"ScreenName":"Pershing","SubmittedDate":"11\/01\/2010 17:22"},{"Comment":"","CommentId":14,"DateRated":"05\/08\/2010 17:54","GUID":"262a3df285a54c4d9d868aabcbc44710","MemberId":4917956,"Rating":5,"ScreenName":"Alice Leonetti","SubmittedDate":"05\/08\/2010 17:54"},{"Comment":"","CommentId":15,"DateRated":"02\/02\/2010 10:19","GUID":"9A646AFF6D204B53BD06A0A38DF20A08","MemberId":350176,"Rating":5,"ScreenName":"rdkpcomeaux","SubmittedDate":"02\/02\/2010 10:19"},{"Comment":"
This is the best white chili I've ever had! My whole family loves it. It is requested quite often.<\/p>","CommentId":16,"DateRated":"01\/06\/2010 16:38","GUID":"b4640bd8fa4d44eb81da01402c112115","MemberId":4763655,"Rating":5,"ScreenName":"weather_girl","SubmittedDate":"01\/06\/2010 16:38"},{"Comment":"
this is the best white chili i have had, my family loves it also<\/p>","CommentId":17,"DateRated":"11\/06\/2009 18:04","GUID":"5E34E06E59394B0F8FD459089D2E4A2F","MemberId":4492011,"Rating":5,"ScreenName":"bobinrowe","SubmittedDate":"11\/06\/2009 18:04"},{"Comment":"","CommentId":18,"DateRated":"10\/03\/2009 17:28","GUID":"0748d2391fae4df881949df54c7e7f40","MemberId":1675407,"Rating":5,"ScreenName":"JillAndLea","SubmittedDate":"10\/03\/2009 17:28"},{"Comment":"","CommentId":19,"DateRated":"06\/17\/2009 09:45","GUID":"d4393227cd924d8481be330ac383e705","MemberId":2790111,"Rating":5,"ScreenName":"malibumeg11","SubmittedDate":"06\/17\/2009 09:45"},{"Comment":"
This is AMAZING. I didn't have green chilies or cayenne on hand, but made it anyway. So it was milder, but it was so flavorful!<\/p>","CommentId":20,"DateRated":"","GUID":"ce9f161b0d8848858b8e20d9657fa6fb","MemberId":1091316,"Rating":0,"ScreenName":"Kertie","SubmittedDate":"02\/10\/2009 00:36"},{"Comment":"","CommentId":21,"DateRated":"01\/29\/2009 07:44","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":5,"ScreenName":"justmbeth","SubmittedDate":"01\/29\/2009 07:44"},{"Comment":"","CommentId":22,"DateRated":"10\/30\/2008 18:03","GUID":"70A23A2668AB46F288588D9AEAE69F9C","MemberId":660862,"Rating":5,"ScreenName":"Libbylou0227","SubmittedDate":"10\/30\/2008 18:03"},{"Comment":"","CommentId":23,"DateRated":"02\/08\/2008 04:55","GUID":"44b02038da374e7685af170e9c9deeb3","MemberId":1853059,"Rating":5,"ScreenName":"jennifer","SubmittedDate":"02\/08\/2008 04:55"},{"Comment":"","CommentId":24,"DateRated":"03\/13\/2006 23:36","GUID":"79c0140a6cae4521a3debf5f231ad7d9","MemberId":1072481,"Rating":5,"ScreenName":"jessi5us","SubmittedDate":"03\/13\/2006 23:36"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312672,"name":"Soups","slug":"soups","term_group":0,"term_taxonomy_id":312607,"taxonomy":"categories-v2","description":"Choose from a large selection of ingredients when making these irresistible soup recipes, including gazpacho, potato soup, vegetable soup, lentil soup, chicken soup, chowder, turkey soup, broth, bean soup, ham soup, barley soup, meatball soup and more.","parent":310796,"count":3117,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"term_id":312895,"name":"Vegetable Soups","slug":"vegetable-soups","term_group":0,"term_taxonomy_id":312830,"taxonomy":"categories-v2","description":"Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more.","parent":312672,"count":1545,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/vegetable-soups\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Spicy White Chili"}},"analytics":[],"yoast_head":"\n