{"id":215272,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/artichoke-nibbles\/"},"modified":"2022-09-30T09:28:42","modified_gmt":"2022-09-30T14:28:42","slug":"artichoke-nibbles","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/artichoke-nibbles\/","title":{"rendered":"Artichoke Nibbles"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
“My mother-in-law gave me the recipe for these cheesy appetizers when I married her son 5 years ago, and I’ve been making them for special occasions ever since,” relates Karen Brown of Trenton, Michigan.<\/p>\n","protected":false},"author":7061,"featured_media":1703496,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,307620,307618,304328,304338,304988,306848,304268,324623,304243,304150,307614,305031],"categories-v2":[259484,310615,310614,308984,308992,308935,309603,259483,309177,309586,309434,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Artichoke Dip Bites","post_link":"\/recipes\/artichoke-dip-bites\/","post_image":"\/wp-content\/uploads\/2018\/01\/Artichoke-Dip-Bites_exps148593_THCA2916394B09_24_6b_RMS.jpg"},{"post_title":"Artichoke-Topped Crab 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Appetizers","post_link":"\/recipes\/artichoke-crescent-appetizers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Artichoke-Crescent-Appetizers_EXPS_13X9BZ19_39713_B10_04_7b.jpg"},{"post_title":"Roasted Artichokes with Lemon Aioli","post_link":"\/recipes\/roasted-artichokes-with-lemon-aioli\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roasted-Artichokes-with-Lemon-Aioli_EXPS_SDAM18_214588_C12_05_8b-2.jpg"},{"post_title":"Italian Stuffed Artichokes","post_link":"\/recipes\/italian-stuffed-artichokes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Artichoke and Chicken Casserole","post_link":"\/recipes\/artichoke-and-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2024\/11\/Artichoke-and-Chicken-Casserole_EXPS_TOHD24_47498_JenaCarlin_5.jpg"},{"post_title":"Herbed Artichoke Cheese 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gave me the recipe for these cheesy appetizers when I married her son 5 years ago, and I've been making them for special occasions ever since,\" relates Karen Brown of Trenton, Michigan.","recipeIngredient":["1 small onion, chopped","1 garlic clove, minced","1 teaspoon canola oil","2 jars (6-1\/2 ounces each) marinated artichoke hearts, drained and chopped","4 large eggs","2 tablespoons minced fresh parsley","1\/4 teaspoon salt","1\/8 teaspoon pepper","1\/8 teaspoon dried oregano","1\/8 teaspoon hot pepper sauce","2 cups shredded cheddar cheese","1\/3 cup crushed saltines (about 10 crackers)"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 325\u00b0. In a small skillet, saute onion and garlic in oil until tender. Stir in artichokes. Remove from the heat; set aside. In a large bowl, whisk the eggs, parsley, salt, pepper, oregano and hot pepper sauce. Stir in the cheese, cracker crumbs and artichoke mixture."},{"@type":"HowToStep","text":"Pour into a greased 11x7-in. baking dish. Bake, uncovered, until a thermometer reads 160\u00b0, 25-30 minutes. Cool for 10-15 minutes before cutting. Serve warm."}],"recipeYield":"about 3-1\/2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 44 calories","fatContent":"4g fat (1g saturated fat)","cholesterolContent":"23mg cholesterol","sodiumContent":"105mg sodium","carbohydrateContent":"1g carbohydrate (0 sugars","fiberContent":"1g fiber)","proteinContent":"2g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Beema"},"reviewBody":"Hosting over 10 parties a year, I am always looking for something new to put on the appetizer table. These are easy to make, very tasty, and perfect fingerfood for casual parties.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"REG26"},"reviewBody":"These are really tasty, easy to make and can be made ahead of time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22370","romance_copy_dek":"\"My mother-in-law gave me the recipe for these cheesy appetizers when I married her son 5 years ago, and I've been making them for special occasions ever since,\" relates Karen Brown of Trenton, Michigan.","enhanced_recipe_title":"Artichoke Nibbles","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 small onion, chopped","IngredientText":"1 small onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 garlic clove, minced","IngredientText":"1 garlic clove, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon canola oil","IngredientText":"1 teaspoon canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 jars (6-1\/2 ounces each) marinated artichoke hearts, drained and chopped","IngredientText":"2 jars (6-1\/2 ounces each) marinated artichoke hearts, drained and chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 large eggs","IngredientText":"4 large eggs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons minced fresh parsley","IngredientText":"2 tablespoons minced fresh parsley"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon dried oregano","IngredientText":"1\/8 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon hot pepper sauce","IngredientText":"1\/8 teaspoon hot pepper sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups shredded cheddar cheese","IngredientText":"2 cups shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup crushed saltines (about 10 crackers)","IngredientText":"1\/3 cup crushed saltines (about 10 crackers)"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps22370_TH10389D60.jpg","RecipeId":22370,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Artichoke Nibbles Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps22370_TH10389D60.jpg","ContributorId":null,"Firstname":"Karen","Lastname":"Brown","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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These are really tasty, easy to make and can be made ahead of time.<\/p>","CommentId":1,"DateRated":"06\/16\/2015 10:58","GUID":"994a391992544c20909a0a848bfbd827","MemberId":4987477,"Rating":5,"ScreenName":"REG26","SubmittedDate":"06\/16\/2015 10:58"},{"Comment":"
Hosting over 10 parties a year, I am always looking for something new to put on the appetizer table. These are easy to make, very tasty, and perfect fingerfood for casual parties.<\/p>","CommentId":2,"DateRated":"02\/04\/2013 13:34","GUID":"650D2DD65C75425E917EE28ABA815009","MemberId":446601,"Rating":4,"ScreenName":"Beema","SubmittedDate":"02\/04\/2013 13:34"},{"Comment":"","CommentId":3,"DateRated":"10\/14\/2009 16:23","GUID":"3de750a2b82e435bab60f212628be2bb","MemberId":1694944,"Rating":4,"ScreenName":"mbott@rochester.rr.com","SubmittedDate":"10\/14\/2009 16:23"},{"Comment":"
use egg beaters and fat free cheese will cut the calories and be good for you<\/p>","CommentId":4,"DateRated":"","GUID":"AE8D56E8871CE76953C66A727C235ACE","MemberId":4643,"Rating":0,"ScreenName":"mattie sue","SubmittedDate":"08\/04\/2008 18:25"},{"Comment":"","CommentId":5,"DateRated":"03\/31\/2008 15:27","GUID":"6d856ce7bc1e41659b1f2982d0f230ff","MemberId":2993601,"Rating":2,"ScreenName":"shayleigh","SubmittedDate":"03\/31\/2008 15:27"},{"Comment":"","CommentId":6,"DateRated":"01\/14\/2007 17:15","GUID":"E6A0707C05C94BD1A4D87CFFC54C5455","MemberId":985301,"Rating":5,"ScreenName":"Aquarelle","SubmittedDate":"01\/14\/2007 17:15"},{"Comment":"","CommentId":7,"DateRated":"12\/21\/2005 07:48","GUID":"2531db4ed8744888bf628303097a9b84","MemberId":1053217,"Rating":5,"ScreenName":"Michelle","SubmittedDate":"12\/21\/2005 07:48"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Artichoke Nibbles"}},"analytics":[],"yoast_head":"\n