{"id":217944,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/easy-apricot-pork-chops\/"},"modified":"2023-06-27T06:17:48","modified_gmt":"2023-06-27T11:17:48","slug":"easy-apricot-pork-chops","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/easy-apricot-pork-chops\/","title":{"rendered":"Easy Apricot Pork Chops"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.<\/p>\n","protected":false},"author":7061,"featured_media":1544002,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307113,304328,304292,307104,303966,306848,304268,307307,307383,307398,304350,324623,304253,304150],"categories-v2":[308623,310164,308984,308481,308305,310155,308495,309603,259483,310342,310410,310424,309001,309177,309594,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Pork Chops with Apricot Sauce","post_link":"\/recipes\/pork-chops-with-apricot-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-with-Apricot-Sauce_exps47049_THHC1785930D62A_RMS-8.jpg"},{"post_title":"Apricot Glazed Pork Chops","post_link":"\/recipes\/apricot-glazed-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps44332_TH1443686D43A-4.jpg"},{"post_title":"Pork Chops with Apricot Glaze","post_link":"\/recipes\/pork-chops-with-apricot-glaze\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-with-Apricot-Glaze_exps86452_THHC1998108B05_03_10bC_RMS-5.jpg"},{"post_title":"Simple Sweet Pork Chops","post_link":"\/recipes\/simple-sweet-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Simple-Sweet-Pork-Chops_exps48857_THHC1997839D05_21_2bC_RMS-4.jpg"},{"post_title":"Apricot Pork Roast","post_link":"\/recipes\/apricot-pork-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42872_SD1785596D55B.jpg"},{"post_title":"Apricot Pork Medallions","post_link":"\/recipes\/apricot-pork-medallions\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apricot-Pork-Medallions_exps161363_SD132778B04_17_8bC_RMS-2.jpg"},{"post_title":"Pork with Apricot Sauce","post_link":"\/recipes\/pork-with-apricot-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15939_QC10199C45A-1.jpg"},{"post_title":"Apple Cider Pork Chops","post_link":"\/recipes\/apple-cider-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/01\/Apple-Cider-Pork-Chops_EXPS_TOHD24_177337_AbbeyLittlejohn_05.jpg"},{"post_title":"Old-Fashioned Pork Chops","post_link":"\/recipes\/old-fashioned-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41054_SCS1557701D75-1.jpg"},{"post_title":"Down-Home Pork Chops","post_link":"\/recipes\/down-home-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Down-Home-Pork-Chops_EXPS_FT20_44059_F_0401_1_home-6.jpg"},{"post_title":"Hearty Pork Chops","post_link":"\/recipes\/hearty-pork-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps32830__SD143206C04_03_6b.jpg"},{"post_title":"Busy-Day Pork Chops","post_link":"\/recipes\/busy-day-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39219_SD163614D12_02_2b_WEB-4.jpg"},{"post_title":"Simple Tender Pork 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In a large skillet, brown pork chops in butter over medium-high heat. Add apricots. Bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until meat juices run clear."},{"@type":"HowToStep","text":"Remove the chops and keep warm. Combine cornstarch and cold water until smooth; stir into apricot mixture. Bring to a boil; cook and stir for 1 minute or until thickened. Season with salt and pepper. Serve over pork chops."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22834","romance_copy_dek":"Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.","enhanced_recipe_title":"Easy Apricot Pork Chops","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15-1\/4 ounces) apricot halves, undrained","IngredientText":"1 can (15-1\/4 ounces) apricot halves, undrained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 bone-in pork loin chops (3\/4 inch thick)","IngredientText":"4 bone-in pork loin chops (3\/4 inch thick)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon butter","IngredientText":"1 tablespoon butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon cornstarch","IngredientText":"1 tablespoon cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons cold water","IngredientText":"2 tablespoons cold water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Salt and pepper to taste","IngredientText":"Salt and pepper to taste"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps22834_QC10479D7A.jpg","RecipeId":22834,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Easy Apricot Pork Chops Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps22834_QC10479D7A.jpg","ContributorId":null,"Firstname":"Ron","Lastname":"Gardner","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Easy Apricot Pork Chops","SubmittedTitle":"Apricot Pork Chops","RecipeTypeId":1,"RecipeURL":"easy-apricot-pork-chops","AverageRating":0,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":20,"CookTimeInMinutes":10,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Apricot Pork Chops","OriginalSourceProject":"Apricot Pork Chops","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Place apricots in a food processor or blender; cover and process until coarsely chopped. 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