{"id":22997,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/turkey-soup\/"},"modified":"2024-10-16T13:31:39","modified_gmt":"2024-10-16T18:31:39","slug":"turkey-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/turkey-soup\/","title":{"rendered":"Turkey Soup"},"content":{"rendered":"

Next to the actual Thanksgiving dinner, soup made with the leftover turkey is one of the best parts of any holiday. This simple turkey soup recipe utilizes all the great flavor from the turkey carcass and meat plus additional vegetables, herbs and spices. A lighter way to enjoy the flavors of the holiday without the feast, it\u2019s perfect for lunch or dinner, either on its own or with a green salad and crusty bread. This soup also freezes well, so you can enjoy it when you need a cozy fix weeks later. Here\u2019s how to make homemade turkey soup.<\/p>\n

Turkey Soup Recipe Ingredients<\/h2>\n