Since I’m from Wisconsin, I thought it was only logical to put together a vegetable and a cheese\u2014two of the foods my state produces in abundance. This cheesy asparagus dip fits the bill. \u2014Sandra Baratka, Phillips, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1593237,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,307625,304162,304021,306910,304328,306150,305487,304338,303966,304988,306848,304268,306961,304350,324623,304020,304005,304150,307614,305031],"categories-v2":[259484,310616,309439,308599,309906,311946,308984,308481,311936,310796,308992,308495,308935,309603,259483,309961,309001,309177,308594,308549,309434,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Asparagus with Horseradish Dip","post_link":"\/recipes\/asparagus-with-horseradish-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Asparagus-with-Horseradish-Dip_exps106712_THHC2377559B01_09_5bC_RMS-5.jpg"},{"post_title":"Asparagus Casserole","post_link":"\/recipes\/asparagus-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Asparagus-Casserole_EXPS_TOHD24_278392_EricKleinberg_6.jpg"},{"post_title":"Baked Cod Piccata with Asparagus","post_link":"\/recipes\/baked-cod-piccata-with-asparagus\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Cod-Piccata-with-Asparagus_exps161227_TH2379807B10_31_5bC_RMS-2.jpg"},{"post_title":"Asparagus and Ham Casserole","post_link":"\/recipes\/asparagus-and-ham-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5582_EFC1338204D45A.jpg"},{"post_title":"Asparagus Onion Casserole","post_link":"\/recipes\/asparagus-onion-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11937_C10100C49D-1.jpg"},{"post_title":"Asparagus Stir-Fry","post_link":"\/recipes\/asparagus-stir-fry\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37456_CFT990854D12A-3.jpg"},{"post_title":"Baked Onion Dip","post_link":"\/recipes\/baked-onion-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Onion-Dip_EXPS_HPBZ16_12174_A05_24_9b-13.jpg"},{"post_title":"Asparagus Bundt Cake","post_link":"\/recipes\/asparagus-bundt-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8353_CW2452C41.jpg"},{"post_title":"Cod and Asparagus Bake","post_link":"\/recipes\/cod-and-asparagus-bake\/","post_image":"\/wp-content\/uploads\/2018\/05\/Cod-and-Asparagus-Bake_EXPS_THAM18_200337_B10_08_5b.jpg"},{"post_title":"Cheesy Baked Asparagus","post_link":"\/recipes\/cheesy-baked-asparagus\/","post_image":"\/wp-content\/uploads\/2022\/04\/Cheesy-Baked-Asparagus_EXPS_TOHAM22_69501_E11_10_5b.jpg"},{"post_title":"Asparagus Mushroom Casserole","post_link":"\/recipes\/asparagus-mushroom-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14692_LT10165C39D-2.jpg"},{"post_title":"Ham & Asparagus Casserole","post_link":"\/recipes\/ham-asparagus-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42052_HC1442845D47A.jpg"},{"post_title":"Baked Crab Dip","post_link":"\/recipes\/baked-crab-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Crab-Dip_EXPS_HPBZ16_14835_D05_20_1b-1.jpg"},{"post_title":"Oven-Roasted Asparagus","post_link":"\/recipes\/oven-roasted-asparagus\/","post_image":"\/wp-content\/uploads\/2017\/09\/Oven-Roasted-Asparagus_EXPS_SDAM17_25430_B12_02_10b.jpg"},{"post_title":"Chicken and Asparagus Bake","post_link":"\/recipes\/chicken-and-asparagus-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-and-Asparagus-Bake_EXPS_FT22_17495_F_0503_2.jpg"},{"post_title":"Asparagus Chicken Stir-Fry","post_link":"\/recipes\/asparagus-chicken-stir-fry\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30142_CFT961319D11C.jpg"},{"post_title":"Turkey Asparagus Stir-Fry","post_link":"\/recipes\/turkey-asparagus-stir-fry\/","post_image":"\/wp-content\/uploads\/2018\/01\/Turkey-Asparagus-Stir-Fry_EXPS_THJJ17_8389_B02_07_4b-8.jpg"},{"post_title":"Fried Asparagus","post_link":"\/recipes\/fried-asparagus\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fried-Asparagus_EXPS_CIMZ19_37292_E09_05_1b-1.jpg"},{"post_title":"Asparagus Phyllo Bake","post_link":"\/recipes\/asparagus-phyllo-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Asparagus-Phyllo-Bake_exps164220_TH2847293C12_19_3bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Baked-Asparagus-Dip_EXPS_SDFM19_3810_E10_11_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/baked-asparagus-dip\/","name":"Baked Asparagus Dip","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT10M","cookTime":"PT20M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Baked-Asparagus-Dip_EXPS_SDFM19_3810_E10_11_3b-4.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers"],"description":"Since I'm from Wisconsin, I thought it was only logical to put together a vegetable and a cheese—two of the foods my state produces in abundance. This cheesy asparagus dip fits the bill. —Sandra Baratka, Phillips, Wisconsin","recipeIngredient":["1 pound diced cooked fresh asparagus, drained","1 cup grated Parmesan cheese","1 cup mayonnaise","Baked pita chips"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the asparagus, cheese and mayonnaise. Place in a 6-inch cast-iron skillet or 2-cup ovenproof bowl. Bake at 375\u00b0 until heated through, about 20 minutes. Serve warm with pita chips."}],"recipeYield":"about 2 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 120 calories","fatContent":"11g fat (2g saturated fat)","cholesterolContent":"5mg cholesterol","sodiumContent":"162mg sodium","carbohydrateContent":"2g carbohydrate (1g sugars","fiberContent":"0 fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8333335,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Appy_Girl"},"reviewBody":"I used some Cream Cheese as another reviewer suggested. I also added some garlic, shallot and some of our favorite herbs. Herbs de Provence. Super rich and yummy. I served ours on Toasted garlic Bread. Very nice suggestions for this friendly little recipe.VFE.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ventling"},"reviewBody":"I added two Tablespoons of Mrs. Dash, and 1 Teaspoon of garlic powder to the recipe. It is very flavorful this way!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"amygattuso"},"reviewBody":"Made for my family and they loved it. I don\u2019t like mushy asparagus so I didn\u2019t cook mine first, I just put the raw asparagus in the dip and it was delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"j.butler1"},"reviewBody":"I have used the Parmesan, mayo \"with onion\" as a baked on toast rounds. I think maybe the onion and some cream cheese \"added\" as another suggested would make this good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MichelleJackson"},"reviewBody":"Absolutely wonderful! So easy and my husband loves it. I make this as written other than I usually use more than 1 cup of cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"3810","romance_copy_dek":"Since I'm from Wisconsin, I thought it was only logical to put together a vegetable and a cheese—two of the foods my state produces in abundance. 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