{"id":232260,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/bow-tie-beef-skillet\/"},"modified":"2022-09-30T10:36:10","modified_gmt":"2022-09-30T15:36:10","slug":"bow-tie-beef-skillet","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/bow-tie-beef-skillet\/","title":{"rendered":"Bow Tie Beef Skillet"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
When I have a busy day, this is the dish I choose to make for dinner. It comes together so quickly and are always delicious.\u2014Tammy Perrault, Lancaster, Ohio<\/p>\n","protected":false},"author":7061,"featured_media":1609402,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,304328,305271,304292,305487,304338,305334,303966,307320,306848,305353,304268,307307,307514,306297,304350,324623,304020,304005],"categories-v2":[310347,308988,308984,308481,309216,308305,310796,308992,309337,308495,310362,309603,309362,259483,310342,310497,312156,309001,309177,308594,308549],"coauthors":[305],"recommended_recipes":[{"post_title":"Vegetable Beef Bow Tie Skillet","post_link":"\/recipes\/vegetable-beef-bow-tie-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps44460_SD1440075D12C-8.jpg"},{"post_title":"Turkey Bow Tie Skillet","post_link":"\/recipes\/turkey-bow-tie-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9061_QC10004C10A-3.jpg"},{"post_title":"Kielbasa Bow Tie Skillet","post_link":"\/recipes\/kielbasa-bow-tie-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Kielbasa-Bow-Tie-Skillet_EXPS_FT20_27221_F_0423_1_HOME.jpg"},{"post_title":"Skillet BBQ Beef Potpie","post_link":"\/recipes\/skillet-bbq-beef-potpie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps135890_SD153208D08_14_3b.jpg"},{"post_title":"Chili Beef Noodle Skillet","post_link":"\/recipes\/chili-beef-noodle-skillet\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps15351_GB153642C12_12_1b.jpg"},{"post_title":"Beef Barley Skillet","post_link":"\/recipes\/beef-barley-skillet\/","post_image":"\/wp-content\/uploads\/2018\/08\/Beef-Barley-Skillet_EXPS_SDON18_109682_E06_13_5b-1.jpg"},{"post_title":"Pierogi Beef Skillet","post_link":"\/recipes\/pierogi-beef-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pierogi-Beef-Skillet_EXPS_SDFM18_42541_D10_04_8b-5.jpg"},{"post_title":"Roast Beef Pasta Skillet","post_link":"\/recipes\/roast-beef-pasta-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roast-Beef-Pasta-Skillet_EXPS_BFBZ19_32270_B01_18_2b-4.jpg"},{"post_title":"Pork Chop Skillet","post_link":"\/recipes\/pork-chop-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42296_HC1442843D55B.jpg"},{"post_title":"Beef Skillet Supper","post_link":"\/recipes\/beef-skillet-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-Skillet-Supper_EXPS_SDFM18_13165_C10_11_3b.jpg"},{"post_title":"Beef and Spinach Skillet","post_link":"\/recipes\/beef-and-spinach-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spinach-Skillet-Bake_EXPS_CIMZ17_13526_B07_18_4b-2.jpg"},{"post_title":"Salsa Beef Skillet","post_link":"\/recipes\/salsa-beef-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9896_C10028C51A.jpg"},{"post_title":"Barley Beef Skillet","post_link":"\/recipes\/barley-beef-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Barley-Beef-Skillet_EXPS_GBBZ21_50097_E10_21_2b.jpg"},{"post_title":"Skillet Beef and Potatoes","post_link":"\/recipes\/skillet-beef-and-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24148_SD163617B02_05_1b-1.jpg"},{"post_title":"Skillet Chicken Stew","post_link":"\/recipes\/skillet-chicken-stew\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_2175_JuliaHartbeck_6.jpg"},{"post_title":"Beefy Tomato Rice Skillet","post_link":"\/recipes\/beefy-tomato-rice-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41497_SD1440070D31C-5.jpg"},{"post_title":"Southwestern Beef and Rice Skillet","post_link":"\/recipes\/southwestern-beef-and-rice-skillet\/","post_image":"\/wp-content\/uploads\/2025\/01\/Southwestern-Beef-and-Rice-Skillet_EXPS_TOHD24_182602_JonathanMelendez_7.jpg"},{"post_title":"Southwest Beef & Rice Skillet","post_link":"\/recipes\/southwest-beef-rice-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southwest-Beef-Rice-Skillet_exps49628_SD1999444D06_21_8bC_RMS-2.jpg"},{"post_title":"Beef Macaroni Skillet","post_link":"\/recipes\/beef-macaroni-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29136_CFT1437882D63B.jpg"},{"post_title":"Chicken Sausage Skillet","post_link":"\/recipes\/chicken-sausage-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11529_CW10086C31B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps25441_SDC1132858D25A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/bow-tie-beef-skillet\/","name":"Bow Tie Beef Skillet","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT25M","cookTime":"PT0M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps25441_SDC1132858D25A-2.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"When I have a busy day, this is the dish I choose to make for dinner. It comes together so quickly and are always delicious.—Tammy Perrault, Lancaster, Ohio","recipeIngredient":["1 pound ground beef","1\/2 teaspoon salt","1\/8 teaspoon pepper","2 cups uncooked bow tie pasta","1 can (14-1\/2 ounces) diced tomatoes, drained","1-1\/3 cups beef broth","1 can (8 ounces) tomato sauce","1 tablespoon Worcestershire sauce","3 medium yellow summer squash, thinly sliced","3\/4 cup chopped green pepper","1 cup shredded Parmesan cheese, divided"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle with salt and pepper. Stir in the pasta, tomatoes, broth, tomato sauce and Worcestershire sauce. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes."},{"@type":"HowToStep","text":"Add squash and green pepper. Cook, uncovered, for 3-4 minutes or until pasta and vegetables are tender, stirring occasionally. Add 1\/2 cup cheese; cook 1-2 minutes longer or until cheese is melted. Sprinkle with remaining cheese."}],"recipeYield":"5 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8333335,"reviewCount":6,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ellimaye1"},"reviewBody":"Yummy recipe liked by all. Loved that it was a 1 pot meal. I forgot to mix the cheese in and only sprinkled it on each plate before serving--calories saved I guess.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tmriddle"},"reviewBody":"I make this recipe all the time and my family absolutely loves it. I often use hot sausage instead of hamburger because we like spicy foods. I also add fresh mushrooms. The best part is that it only requires washing one dish!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SBH128"},"reviewBody":"Loved it! Didn't use the cheese (not a fan) other than that followed exactly!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Maharajie"},"reviewBody":"Wonderful recipe. I used 1 yellow squash and 1 zucchini and ramano cheese instead. My family all loved it and it was quick, easy and delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hspin"},"reviewBody":"I make this often and the family enjoys it. I do feel it's missing a little something. Maybe I'll try the hot sausage as one reader suggested.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"msslab"},"reviewBody":"Made this in the Fall when we had lots of summer squash. So easy & my whole family loved it. I used the brick Parmesan cheese that I shredded myself. It tastes so much fresher. A 5 star review from me.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"25441","romance_copy_dek":"When I have a busy day, this is the dish I choose to make for dinner. 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