{"id":24334,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cheese-broccoli-soup\/"},"modified":"2024-08-08T10:23:06","modified_gmt":"2024-08-08T15:23:06","slug":"cheese-broccoli-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cheese-broccoli-soup\/","title":{"rendered":"Cheese Broccoli Soup"},"content":{"rendered":"

With five minutes of prep time and 30 minutes of cooking, you can create comfort in a bowl with this broccoli cheese soup. It uses just a few basic ingredients, most importantly, rich, flavorful Velveeta cheese. This broccoli cheese soup with Velveeta cheese can also be made with a cheese substitute if needed or preferred. Either way, it’s going to be welcome on the table.<\/p>\n

A perfect first course for a larger meal and a great lunch all on its own, this soup is filling and satisfying. It also welcomes your own twists and additions. Make it once following the recipe as-is, and then consider what might make this soup even more of a hit in your household, from spicing it up to adding more veggies to serving it in a bread bowl.<\/p>\n

Cheese Broccoli Soup Ingredients<\/h2>\n

\"IngredientsLeticia Almeida for Taste Recipes<\/span><\/span><\/p>\n