{"id":243704,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cider-cheese-fondue\/"},"modified":"2023-07-06T05:55:27","modified_gmt":"2023-07-06T10:55:27","slug":"cider-cheese-fondue","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cider-cheese-fondue\/","title":{"rendered":"Cider Cheese Fondue"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Cheese lovers are sure to enjoy dipping into this creamy quick-to-fix fondue cheese dip that has just a hint of apple. You can also serve this appetizer with pear wedges. \u2014Kim Marie Van Rheenen, Mendota, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":1594204,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,306928,306910,304423,304328,306150,305487,304338,306182,303966,304435,304988,304408,304368,306848,304268,304458,304350,324623,304016,304078,304005,306976,305031],"categories-v2":[259484,308623,309924,309906,311946,308821,308984,308481,311936,310796,308992,312047,308495,308837,308935,308813,308745,309603,259483,308865,309001,309177,308579,308698,309004,308549,309975,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Cheese Lover's Fondue","post_link":"\/recipes\/cheese-lover-s-fondue\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheese-Lover-s-Fondue_EXPS_CHMZ19_78698_B10_31_12b-1.jpg"},{"post_title":"Cheddar 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Fondue","post_link":"\/recipes\/peanut-butter-chocolate-fondue\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peanut-Butter-Chocolate-Fondue_EXPS_GBDBZ20_20551_B01_09_7b-1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cider-Cheese-Fondue_EXPS_CHMZ19_27620_C10_26_10b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cider-cheese-fondue\/","name":"Cider Cheese Fondue","datePublished":"2018-01-01","dateModified":"2023-07-06","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cider-Cheese-Fondue_EXPS_CHMZ19_27620_C10_26_10b-4.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers"],"description":"Cheese lovers are sure to enjoy dipping into this creamy quick-to-fix fondue cheese dip that has just a hint of apple. You can also serve this appetizer with pear wedges. —Kim Marie Van Rheenen, Mendota, Illinois","recipeIngredient":["3\/4 cup apple cider or apple juice","2 cups shredded cheddar cheese","1 cup shredded Swiss cheese","1 tablespoon cornstarch","1\/8 teaspoon pepper","Cubed French bread and sliced apples and green peppers"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, bring cider to a boil. Reduce heat to medium-low. Toss the cheeses with cornstarch and pepper; stir into cider. Cook and stir until cheese is melted, 3-4 minutes."},{"@type":"HowToStep","text":"Transfer to a small fondue pot or 1-1\/2-qt. slow cooker; keep warm. Serve with bread cubes and sliced apples and green peppers."}],"recipeYield":"2-2\/3 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 111 calories","fatContent":"8g fat (6g saturated fat)","cholesterolContent":"28mg cholesterol","sodiumContent":"138mg sodium","carbohydrateContent":"3g carbohydrate (2g sugars","fiberContent":"0 fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DinosaurSayRawr"},"reviewBody":"It was good but we did end up adding more liquid because it just got way too thick.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katlaydee3"},"reviewBody":"This was really good. I also added quite a bit of extra cider as it was way too thick.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"27620","romance_copy_dek":"Cheese lovers are sure to enjoy dipping into this creamy quick-to-fix fondue cheese dip that has just a hint of apple. 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Test Kitchen Tips<\/b>\r\n

  • Sharp cheddar cheese has been aged longer than regular cheddar. As cheese ages, its flavor becomes more pronounced. Using aged cheese in a recipe can add complexity and rich flavor, even to humble favorites like mac \u2019n\u2019 cheese.<\/li>\r\n
  • Cornstarch needs just a few minutes of boiling to thicken a sauce, gravy or dessert filling. If it cooks too long, the cornstarch will begin to lose its thickening power. Carefully follow the recipe for the best results.<\/li>\r\n
  • Check out the best cheese dips for all-time!<\/a><\/li>","Metadescription":null,"DigitalHeadnotes":"Cheese lovers are sure to enjoy dipping into this creamy quick-to-fix fondue cheese dip that has just a hint of apple. You can also serve this appetizer with pear wedges. —Kim Marie Van Rheenen, Mendota, Illinois","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large saucepan, bring cider to a boil. Reduce heat to medium-low. Toss the cheeses with cornstarch and pepper; stir into cider. Cook and stir until cheese is melted, 3-4 minutes. ","SequenceNo":1},{"Direction":" Transfer to a small fondue pot or 1-1\/2-qt. slow cooker; keep warm. Serve with bread cubes and sliced apples and green peppers.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Appetizers","ID":94246},{"Name":"Cheese Dip","ID":96594},{"Name":"Cocktail Party Appetizers","ID":96710},{"Name":"Dip Recipes","ID":94342},{"Name":"Easy Appetizers","ID":94346},{"Name":"Finger Foods","ID":94282},{"Name":"Holiday Finger Foods","ID":94850},{"Name":"Hot Appetizer Recipes","ID":94350},{"Name":"Hot Cheese Dip","ID":95254},{"Name":"Hot Dip Recipes","ID":96606},{"Name":"Hot Dips","ID":96654},{"Name":"Hot Finger Food Recipes","ID":94854},{"Name":"Party Appetizers","ID":94358},{"Name":"Quick Finger Food Recipes","ID":94862},{"Name":"Vegetarian Appetizers","ID":95170},{"Name":"Vegetarian Finger Foods","ID":94870},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Low Carb Appetizers","ID":105172},{"Name":"Low Carb Recipes","ID":105168},{"Name":"Low Fat Appetizers","ID":105176},{"Name":"Low Fat Recipes","ID":105180},{"Name":"Low Sodium Appetizers","ID":105184},{"Name":"Low Sodium Recipes","ID":105188}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186},{"Name":"Christmas Appetizers","ID":104194},{"Name":"Christmas Recipes","ID":104190},{"Name":"Halloween Party Recipes","ID":104330},{"Name":"Halloween Recipes","ID":104310},{"Name":"New Year's Appetizers","ID":104478},{"Name":"New Year's Recipes","ID":104474}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cheese Fondue Recipes","ID":101913},{"Name":"Cheese Recipes","ID":100417}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Appetizers","ID":107405},{"Name":"Simple Quick Recipes","ID":107425},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Vegetarian Recipes","ID":107449},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Dips","ID":306150},{"Name":"Fondues","ID":306182},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Saucepan","ID":304016},{"Name":"Slow Cooker","ID":304078},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Halloween","ID":304435},{"Name":"Holidays","ID":304408},{"Name":"New Year's","ID":304458},{"Name":"Ingredients","ID":306848},{"Name":"Cheddar Cheese","ID":306928},{"Name":"Cheese","ID":306910},{"Name":"Swiss Cheese","ID":306976},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":15,"NutritionalAnalyisParagraph":"1\/4 cup: 111 calories, 8g fat (6g saturated fat), 28mg cholesterol, 138mg sodium, 3g carbohydrate (2g sugars, 0 fiber), 7g protein. ","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Cider-Cheese-Fondue_EXPS_CHMZ19_27620_C10_26_10b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Cider-Cheese-Fondue_EXPS_CHMZ19_27620_C10_26_10b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"
    Test Kitchen Tips<\/b>
  • Sharp cheddar cheese has been aged longer than regular cheddar. As cheese ages, its flavor becomes more pronounced. Using aged cheese in a recipe can add complexity and rich flavor, even to humble favorites like mac \u2019n\u2019 cheese.<\/li>
  • Cornstarch needs just a few minutes of boiling to thicken a sauce, gravy or dessert filling. If it cooks too long, the cornstarch will begin to lose its thickening power. Carefully follow the recipe for the best results.<\/li>
  • Check out the best cheese dips for all-time!<\/a><\/li>"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311936,"name":"Dips","slug":"dips","term_group":0,"term_taxonomy_id":311871,"taxonomy":"categories-v2","description":"Want to dress up your crackers, veggies or chips? Try one of our dip recipes. 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