{"id":247360,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cinnamon-tea-rolls\/"},"modified":"2023-08-30T05:49:46","modified_gmt":"2023-08-30T10:49:46","slug":"cinnamon-tea-rolls","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-tea-rolls\/","title":{"rendered":"Cinnamon Tea Rolls"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Refrigerated dough makes it a snap to whip up these oven-fresh crescent roll cinnamon rolls. The glaze has a hint of orange. \u2014Taste Recipes Test Kitchen<\/p>\n","protected":false},"author":7061,"featured_media":1712015,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,306854,306849,305615,306910,304328,306936,306864,304993,305704,305487,304338,304988,306848,304350,324623,305703,304150,305028,305031],"categories-v2":[310461,309438,309608,309605,310890,309906,308988,308984,309934,309621,308940,311097,310796,308992,308935,309603,309001,309177,311095,309434,308974,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Cinnamon Potato Rolls","post_link":"\/recipes\/cinnamon-potato-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3209_couas92p51atran-1.jpg"},{"post_title":"Cinnamon Bread Rolls","post_link":"\/recipes\/cinnamon-bread-rolls\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Vanilla Cinnamon Rolls","post_link":"\/recipes\/vanilla-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38555_TH1191752D27B-6.jpg"},{"post_title":"Apple Cinnamon Rolls","post_link":"\/recipes\/apple-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30494_CWX963732D32.jpg"},{"post_title":"Apple Cider Cinnamon Rolls","post_link":"\/recipes\/apple-cider-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2024\/08\/Apple-Cider-Cinnamon-Rolls_EXPS_TOHD24_49247_SheriSilver_11.jpg"},{"post_title":"Chocolate Cinnamon Rolls","post_link":"\/recipes\/chocolate-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30798_CWX1384296D43.jpg"},{"post_title":"Cinnamon Crescent Rolls","post_link":"\/recipes\/cinnamon-crescent-rolls\/","post_image":"\/wp-content\/uploads\/2024\/10\/Crescent-Roll-Cinnamon-Cookies_TOHD24_39392_NicolePerry-1_EXPS.jpg"},{"post_title":"Mocha Cinnamon Rolls","post_link":"\/recipes\/mocha-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2021\/05\/Mocha-Cinnamon-Rolls-_EXPS_TOHCA21_249193_E04_02_6b.jpg"},{"post_title":"Skillet Cinnamon Rolls","post_link":"\/recipes\/skillet-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2019\/10\/Skillet-Bacon-Cinnamon-Buns_EXPS_CIMZW19_212428_B09_12_9b-2.jpg"},{"post_title":"Gingerbread Cinnamon Rolls","post_link":"\/recipes\/gingerbread-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2019\/06\/Gingerbread-Cinnamon-Rolls-With-Spiced-Frosting-_EXPS_TOHCA19_204882_B03_19_6b_rms-3.jpg"},{"post_title":"Pumpkin Cinnamon Rolls","post_link":"\/recipes\/pumpkin-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pumpkin-Cinnamon-Rolls_exps3788_FB2742780A04_06_3b_RMS.jpg"},{"post_title":"Blueberry Cinnamon Rolls","post_link":"\/recipes\/blueberry-cinnamon-rolls-recipe\/","post_image":"\/wp-content\/uploads\/2024\/10\/Blueberry-Cinnamon-Rolls_EXPS_FT24_277711_EC_1023_16_RMS.jpg"},{"post_title":"Cinnamon Roll Muffins","post_link":"\/recipes\/cinnamon-roll-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Cinnamon-Roll-Muffins_EXPS_TOHcom25_278700_DR_01_22_24b.jpg"},{"post_title":"Mini Maple Cinnamon Rolls","post_link":"\/recipes\/mini-maple-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2025\/01\/Mini-Maple-Cinnamon-Rolls_EXPS_FT25_32453_EC_0116_8.jpg"},{"post_title":"Sourdough Cinnamon Rolls","post_link":"\/recipes\/sourdough-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2024\/10\/Sourdough-Cinnamon-Rolls_TOH24_278558_RuthieDarling_14.jpg"},{"post_title":"Red Velvet Cinnamon Rolls","post_link":"\/recipes\/red-velvet-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/Red-Velvet-Cinnamon-Rolls_EXPS_CWFM19_202527_E10_25_3b-6.jpg"},{"post_title":"Cinnamon Roll Cookies","post_link":"\/recipes\/cinnamon-bun-cookies\/","post_image":"\/wp-content\/uploads\/2025\/02\/Cinnamon-Roll-Cookies_EXPS_TOHcom25_194676_MD_P2_01_17_14b.jpg"},{"post_title":"Chocolate Chip Filled Cinnamon Rolls","post_link":"\/recipes\/chocolate-chip-filled-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32511_TH1113264D39A-1.jpg"},{"post_title":"Bunny Cinnamon Rolls","post_link":"\/recipes\/cinnamon-roll-bunnies\/","post_image":"\/wp-content\/uploads\/2024\/10\/Bunny-Cinnamon-Rolls_EXPS_FT24_35995_EC_1010_5.jpg"},{"post_title":"Caramel-Pecan Cinnamon Rolls","post_link":"\/recipes\/caramel-pecan-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/2025\/01\/Caramel-Pecan-Cinnamon-Rolls_EXPS_TOHX25_22351_MD_P2_12_17_7b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cinnamon-Tea-Rolls_EXPS_FT21_28337_F_1005_1.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-tea-rolls\/","name":"Cinnamon Tea Rolls","datePublished":"2018-01-01","dateModified":"2023-08-30","prepTime":"PT10M","cookTime":"PT10M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cinnamon-Tea-Rolls_EXPS_FT21_28337_F_1005_1.jpg","height":1200,"width":1200},"recipeCategory":"","description":"Refrigerated dough makes it a snap to whip up these oven-fresh crescent roll cinnamon rolls. The glaze has a hint of orange. \u2014Taste Recipes Test Kitchen","recipeIngredient":["1 tube (4 ounces) refrigerated crescent rolls","1 tablespoon sugar","1\/8 teaspoon ground cinnamon","1\/4 cup confectioners' sugar","1-1\/4 teaspoons orange juice"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375\u00b0. Unroll crescent dough into 1 rectangle; seal perforations. Combine sugar and cinnamon; sprinkle over dough. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Using a serrated knife, cut into 4 slices."},{"@type":"HowToStep","text":"Place rolls cut side down in 4 ungreased muffin cups. Bake for 10-12 minutes or until golden brown. Cool for 5 minutes before removing from pan to a wire rack. In a small bowl, combine confectioners' sugar and orange juice; drizzle over rolls."}],"recipeYield":"4 rolls","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 144 calories","fatContent":"5g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"213mg sodium","carbohydrateContent":"23g carbohydrate (14g sugars","fiberContent":"0 fiber)","proteinContent":"2g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rmarquez36"},"reviewBody":"This savory dessert melts in your mouth! My husband and I loved it! And it's so easy and quick to make :0)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Tumbleweeds"},"reviewBody":"I've made these several times. Perfect for 2 people.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"luigimon"},"reviewBody":"I made these with Eggs in Muffin Cups......the eggs are baked at 350 and these rolls at 375. I made the mistake of putting the rolls in at 350 for half the time with the eggs, and then turning the oven up to 375 to finish the rolls. Don't do this, I should have known better. The rolls weren't done in the center. I will make these again, but the correct way. Otherwise, I can tell that these are tasty!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"28337","romance_copy_dek":"Refrigerated dough makes it a snap to whip up these oven-fresh crescent roll cinnamon rolls. The glaze has a hint of orange. \u2014Taste Recipes Test Kitchen","enhanced_recipe_title":"Cinnamon Tea Rolls","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tube (4 ounces) refrigerated crescent rolls","IngredientText":"1 tube (4 ounces) refrigerated crescent rolls"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon sugar","IngredientText":"1 tablespoon sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon ground cinnamon","IngredientText":"1\/8 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup confectioners' sugar","IngredientText":"1\/4 cup confectioners' sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/4 teaspoons orange juice","IngredientText":"1-1\/4 teaspoons orange juice"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cinnamon-Tea-Rolls_EXPS_FT21_28337_F_1005_1.jpg","RecipeId":28337,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cinnamon Tea Rolls Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Cinnamon-Tea-Rolls_EXPS_FT21_28337_F_1005_1.jpg","ContributorId":null,"Firstname":"Taste Recipes","Lastname":"Test Kitchen","City":"Milwaukee","StateDescription":"Wisconsin","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 20 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 rolls.","DigitalTitle":"Cinnamon Tea Rolls","SubmittedTitle":"Cinnamon Tea Rolls","RecipeTypeId":1,"AverageRating":4.33,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_FT21_28337_F_1005_1.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":10,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Cinnamon Tea Rolls","OriginalSourceProject":"Cinnamon Tea Rolls","ContestPlacement":"","Trailer":null,"Metadescription":"Five ingredients are all you need to make these delicious crescent roll cinnamon rolls. A hint of orange makes the glaze extra special.","AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Refrigerated dough makes it a snap to whip up these oven-fresh crescent roll cinnamon rolls. The glaze has a hint of orange. \u2014Taste Recipes Test Kitchen","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 375\u00b0. Unroll crescent dough into 1 rectangle; seal perforations. Combine sugar and cinnamon; sprinkle over dough. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Using a serrated knife, cut into 4 slices. ","SequenceNo":1},{"Direction":" Place rolls cut side down in 4 ungreased muffin cups. Bake for 10-12 minutes or until golden brown. Cool for 5 minutes before removing from pan to a wire rack. In a small bowl, combine confectioners' sugar and orange juice; drizzle over rolls.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Bread Baking","ID":111685}],"Course":[{"Name":"Course","ID":0},{"Name":"Bread Recipes","ID":94254},{"Name":"Cinnamon Rolls","ID":95346},{"Name":"Rolls","ID":94454},{"Name":"Vegetarian Bread Recipes","ID":95174},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Cooking For Two Magazine","ID":107249},{"Name":"Cooking For Two Recipes","ID":107277},{"Name":"Vegetarian For Two Recipes","ID":107305}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Breads, Rolls & Pastries","ID":305615},{"Name":"Dinner Rolls","ID":305704},{"Name":"Rolls","ID":305703},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Vegan","ID":305028},{"Name":"Vegetarian","ID":305031},{"Name":"Ingredients","ID":306848},{"Name":"Breads","ID":306854},{"Name":"Breads, Rolls & Crackers","ID":306849},{"Name":"Cheese","ID":306910},{"Name":"Cream Cheese","ID":306936},{"Name":"Crescent Rolls","ID":306864},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 roll: 144 calories, 5g fat (0 saturated fat), 0 cholesterol, 213mg sodium, 23g carbohydrate (14g sugars, 0 fiber), 2g protein.","NoOfRatings":3,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Cinnamon-Tea-Rolls_EXPS_FT21_28337_F_1005_1.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Cinnamon-Tea-Rolls_EXPS_FT21_28337_F_1005_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"Crescent Roll Cinnamon Rolls Tips","TipText":"