{"id":248541,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/maple-raisin-carrots\/"},"modified":"2022-09-13T14:26:32","modified_gmt":"2022-09-13T19:26:32","slug":"maple-raisin-carrots","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/","title":{"rendered":"Maple Raisin Carrots"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that&#8217;s mildly flavored with maple syrup.<\/p>\n","protected":false},"author":7061,"featured_media":1425295,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307648,304328,307153,304338,307104,303966,304988,306848,305024,304268,304350,307189,324623,304313,307614,305031],"categories-v2":[308623,310632,308984,308481,310199,308992,310155,308495,308935,309603,308965,259483,309001,310235,309177,308313,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Maple Baby Carrots","post_link":"\/recipes\/maple-baby-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26456_SD950750D10C.jpg"},{"post_title":"Maple Glazed Carrots","post_link":"\/recipes\/maple-glazed-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13033_RM10137C50B-3.jpg"},{"post_title":"Maple-Ginger Glazed Carrots","post_link":"\/recipes\/maple-ginger-glazed-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maple-Ginger-Glazed-Carrots_EXPS_CIMZ19_134661_B08_28_1b.jpg"},{"post_title":"Maple Carrot Cupcakes","post_link":"\/recipes\/maple-carrot-cupcakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maple-Carrot-Cupcakes_EXPS_HPLBZ18_12307_C05_17_1b-2.jpg"},{"post_title":"Carrot Muffins","post_link":"\/recipes\/carrot-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cinnamon Carrots","post_link":"\/recipes\/cinnamon-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16397_TMR1145895D43.jpg"},{"post_title":"Carrot Pancakes","post_link":"\/recipes\/carrot-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17461_QC10249D27A.jpg"},{"post_title":"Carrot Raisin Cake","post_link":"\/recipes\/carrot-raisin-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33195_TH952496D37A-1.jpg"},{"post_title":"Apple-Brown Sugar Glazed Carrots","post_link":"\/recipes\/apple-brown-sugar-glazed-carrots\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Brown-Sugar-Glazed-Carrots_EXPS_THCA17_191387_B08_17_3b.jpg"},{"post_title":"Gingered Carrots","post_link":"\/recipes\/gingered-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4277_remma92p37dtran-1.jpg"},{"post_title":"Apple Carrot Muffins","post_link":"\/recipes\/apple-carrot-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Carrot Cheesecake Muffins","post_link":"\/recipes\/carrot-cheesecake-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15159_THBC1520390D20-1.jpg"},{"post_title":"Honey Orange Glazed Carrots","post_link":"\/recipes\/honey-orange-glazed-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29933_CWX57904D34.jpg"},{"post_title":"Orange Spice Carrots","post_link":"\/recipes\/orange-spice-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps187150_TH153345D07_22_5b-5.jpg"},{"post_title":"Carrot Cupcakes","post_link":"\/recipes\/carrot-cupcakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Carrot-Cupcakes_EXPS_FBMZ21_14075_B05_06_11b.jpg"},{"post_title":"Carrot Raisin Salad","post_link":"\/recipes\/carrot-raisin-salad\/","post_image":"\/wp-content\/uploads\/2025\/01\/Carrot-Raisin-Salad_EXPS_TOHD24_118_KaylaWidmer_3.jpg"},{"post_title":"Marmalade Candied Carrots","post_link":"\/recipes\/marmalade-candied-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/Marmalade-Candied-Carrots_exps94825_HC2847498D05_22_7bC_RMS-4.jpg"},{"post_title":"Sweet 'n' Tangy Carrots","post_link":"\/recipes\/sweet-n-tangy-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-n-Tangy-Carrots_EXPS_TOHON19_27751_B06_19_7b-2.jpg"},{"post_title":"Carrot Bran Muffins","post_link":"\/recipes\/carrot-bran-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36336_SD1115060D65A-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps28594_QC10596D8.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/","name":"Maple Raisin Carrots","datePublished":"2018-01-01","dateModified":"2022-09-13","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28594_QC10596D8.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that's mildly flavored with maple syrup.","recipeIngredient":["2 tablespoons butter","2 tablespoons brown sugar","2 tablespoons maple syrup","3 cups frozen sliced carrots","1\/4 cup golden raisins","1\/4 teaspoon salt","1\/4 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, melt butter. Stir in brown sugar and syrup. Cook, uncovered, over medium heat for 3-5 minutes or until thickened. Stir in carrots and raisins. Sprinkle with salt and pepper. Cook 3-5 minutes longer or until carrots are tender."}],"recipeYield":"4-6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 113 calories","fatContent":"4g fat (2g saturated fat)","cholesterolContent":"10mg cholesterol","sodiumContent":"183mg sodium","carbohydrateContent":"20g carbohydrate (16g sugars","fiberContent":"3g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Desire_WV"},"reviewBody":"really good used dark raisins and a little extra spoon full of syrup & brown sugar.  loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joscy"},"reviewBody":"Very happy to find recipe.  Thank you for sharing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"28594","romance_copy_dek":"Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that's mildly flavored with maple syrup.","enhanced_recipe_title":"Maple Raisin Carrots","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons butter","IngredientText":"2 tablespoons butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons brown sugar","IngredientText":"2 tablespoons brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons maple syrup","IngredientText":"2 tablespoons maple syrup"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups frozen sliced carrots","IngredientText":"3 cups frozen sliced carrots"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup golden raisins","IngredientText":"1\/4 cup golden raisins"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps28594_QC10596D8.jpg","RecipeId":28594,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Maple Raisin Carrots Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps28594_QC10596D8.jpg","ContributorId":null,"Firstname":"Gay","Lastname":"Duhon","City":"Paulina","StateDescription":"Louisiana","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 15 min.","MinimumServingQuantity":4,"MaximumServingQuantity":6,"Yield":"4-6 servings.","DigitalTitle":"Maple Raisin Carrots","SubmittedTitle":"Maple Raisin Carrots","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":10,"TotalTimeInMinutes":15,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Maple Raisin Carrots","OriginalSourceProject":"Maple Raisin Carrots","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that's mildly flavored with maple syrup.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large saucepan, melt butter. Stir in brown sugar and syrup. Cook, uncovered, over medium heat for 3-5 minutes or until thickened. Stir in carrots and raisins. Sprinkle with salt and pepper. Cook 3-5 minutes longer or until carrots are tender.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Vegetarian Recipes","ID":94306},{"Name":"Vegetarian Side Dishes","ID":95198}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Quick Recipes","ID":107425},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Side Dishes","ID":107437},{"Name":"Simple Vegetarian Recipes","ID":107449},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Low-Sodium","ID":305024},{"Name":"Vegetarian","ID":305031},{"Name":"Ingredients","ID":306848},{"Name":"Carrots","ID":307648},{"Name":"Dried Fruits","ID":307153},{"Name":"Fruits","ID":307104},{"Name":"Raisins","ID":307189},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Side Dishes","ID":304313},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 cup: 113 calories, 4g fat (2g saturated fat), 10mg cholesterol, 183mg sodium, 20g carbohydrate (16g sugars, 3g fiber), 1g protein. ","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps28594_QC10596D8.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps28594_QC10596D8.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":3,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"<p>Very happy to find recipe.  Thank you for sharing.<\/p>","CommentId":1,"DateRated":"","GUID":"7cb71fbb68b5495cb8adefc7f9c2bcb6","MemberId":2694585,"Rating":5,"ScreenName":"Joscy","SubmittedDate":"01\/07\/2014 16:08"},{"Comment":"<p>really good used dark raisins and a little extra spoon full of syrup & brown sugar.  loved it.<\/p>","CommentId":2,"DateRated":"01\/24\/2011 18:47","GUID":"9aed70c5e1da48cc8f47088fd6a7bae6","MemberId":5744803,"Rating":5,"ScreenName":"Desire_WV","SubmittedDate":"01\/24\/2011 18:47"},{"Comment":"<p>This was an excellent recipe!! My husband raved about it and wants me to serve it again soon!! AAA<\/p>","CommentId":3,"DateRated":"","GUID":"b5a9ffca5bf64a4fa373f2c5d8d94378","MemberId":2859585,"Rating":0,"ScreenName":"DeeDee 49","SubmittedDate":"08\/08\/2008 01:06"},{"Comment":"","CommentId":4,"DateRated":"09\/11\/2007 17:29","GUID":"3B117C47BD5C678D6A1F251EA0A3572A","MemberId":131503,"Rating":5,"ScreenName":"PeachyBebe","SubmittedDate":"09\/11\/2007 17:29"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Maple Raisin Carrots"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Maple Raisin Carrots Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Maple Raisin Carrots Recipe: How to Make It","description":"Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that's mildly flavored with maple syrup.","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Maple Raisin Carrots","og_description":"Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that's mildly flavored with maple syrup.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-09-13T19:26:32+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28594_QC10596D8.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28594_QC10596D8.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/","url":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/","name":"Maple Raisin Carrots Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28594_QC10596D8.jpg","datePublished":"2017-09-22T00:47:00+00:00","dateModified":"2022-09-13T19:26:32+00:00","description":"Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy skillet side dish that's mildly flavored with maple syrup.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28594_QC10596D8.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28594_QC10596D8.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-raisin-carrots\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/"},{"@type":"ListItem","position":6,"name":"Dried Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/dried-fruits\/"},{"@type":"ListItem","position":7,"name":"Raisins","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/dried-fruits\/raisins\/"},{"@type":"ListItem","position":8,"name":"Maple Raisin Carrots"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-24 16:24:10","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/248541"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=248541"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/248541\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1425295"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=248541"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=248541"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=248541"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=248541"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}