{"id":257828,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/grilled-veggie-wraps\/"},"modified":"2022-10-20T07:22:55","modified_gmt":"2022-10-20T12:22:55","slug":"grilled-veggie-wraps","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/grilled-veggie-wraps\/","title":{"rendered":"Grilled Veggie Wraps"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I love this vegetable marinade, but the key to this recipe’s success is the three-cheese spread. My father is a meat-and-potatoes eater, but the grilled wraps passed his test! \u2014Britani Sepanski of Indianapolis, Indiana<\/p>\n","protected":false},"author":7061,"featured_media":1491926,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,304328,305271,304998,305487,304338,304515,304041,303966,304185,304988,304408,304368,306848,304297,304188,304268,305369,304455,324623,306640,304005,304563,304150,307614,305031,304353,304031,306694],"categories-v2":[308623,310825,308988,308319,308984,308481,309216,308945,310796,308992,308880,308633,308495,309467,308935,308813,308745,309603,308308,309536,259483,309377,308860,309177,312615,308549,308917,309434,310591,308975,309005,308614,312663],"coauthors":[305],"recommended_recipes":[{"post_title":"Grilled Veggie Tortilla Wraps","post_link":"\/recipes\/grilled-veggie-tortilla-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36591_CW1115062D29C-1.jpg"},{"post_title":"Roasted Veggie Wraps","post_link":"\/recipes\/roasted-veggie-wraps\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Grilled Salmon Wraps","post_link":"\/recipes\/grilled-salmon-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps134685_SD163615C04_05_1b-1.jpg"},{"post_title":"Veggie Chicken Wraps","post_link":"\/recipes\/veggie-chicken-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25270_TA59324D262.jpg"},{"post_title":"Grilled Chicken Wrap","post_link":"\/recipes\/grilled-chicken-wraps\/","post_image":"\/wp-content\/uploads\/2024\/09\/Grilled-Chicken-Wrap_EXPS_TOHD24_36409_SarahTramonte_5.jpg"},{"post_title":"Sesame Chicken Veggie Wraps","post_link":"\/recipes\/sesame-chicken-veggie-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sesame-Chicken-Veggie-Wraps_EXPS_SDAM17_199378_C12_07_2b-1.jpg"},{"post_title":"Beef 'n' Cheese Wraps","post_link":"\/recipes\/beef-n-cheese-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-n-Cheese-Wraps_EXPS_CWAS18_9195_B04_05__6b-1.jpg"},{"post_title":"Fajita Burger Wraps","post_link":"\/recipes\/fajita-burger-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps111075_SD163324B08_07_5b-4.jpg"},{"post_title":"Chicken Lettuce Wraps","post_link":"\/recipes\/chicken-lettuce-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Lettuce-Wraps_exps31525_LT950601C11_04_3c_RMS-2.jpg"},{"post_title":"Chicken Tender Wraps","post_link":"\/recipes\/chicken-tender-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38260_THCS1450750D35A.jpg"},{"post_title":"Pizza Wraps","post_link":"\/recipes\/pizza-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pizza-Wraps_exps53169_TH2379800C04_27_2bC_RMS-3.jpg"},{"post_title":"Chicken Wraps","post_link":"\/recipes\/chicken-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29043_TH1193306D52.jpg"},{"post_title":"Chicken Pesto Wraps","post_link":"\/recipes\/chicken-pesto-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Pesto-Wraps_EXPS_FT23_30164_ST_5_22_1.jpg"},{"post_title":"Jalapeno Chicken Wraps","post_link":"\/recipes\/jalapeno-chicken-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Jalapeno-Chicken-Wraps_exps20510_UGG143377B01_23_2bC_RMS-3.jpg"},{"post_title":"Chicken Avocado Wraps","post_link":"\/recipes\/chicken-avocado-wraps\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chicken-Avocado-Wraps_EXPS_TOHD24_52431_EmilyDavis_11.jpg"},{"post_title":"Shrimp Lettuce Wraps","post_link":"\/recipes\/shrimp-lettuce-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Lettuce-Wraps_exps164970_SD143204B12_05_3bC_RMS-1.jpg"},{"post_title":"Italian-Style Veggie Wraps","post_link":"\/recipes\/italian-style-veggie-wraps\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Style-Veggie-Wraps_exps165009_CW2852794C03_08_3bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps30305_LT944055D37B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/grilled-veggie-wraps\/","name":"Grilled Veggie Wraps","datePublished":"2018-01-01","dateModified":"2022-10-20","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps30305_LT944055D37B.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"I love this vegetable marinade, but the key to this recipe's success is the three-cheese spread. My father is a meat-and-potatoes eater, but the grilled wraps passed his test! \u2014Britani Sepanski of Indianapolis, Indiana","recipeIngredient":["2 tablespoons balsamic vinegar","1-1\/2 teaspoons minced fresh basil","1-1\/2 teaspoons olive oil","1-1\/2 teaspoons molasses","3\/4 teaspoon minced fresh thyme","1\/8 teaspoon salt","1\/8 teaspoon pepper","1 medium zucchini, cut lengthwise into 1\/4-inch slices","1 medium sweet red pepper, cut into 1-inch pieces","1 medium red onion, cut into 1\/2-inch slices","4 ounces whole fresh mushrooms, cut into 1\/2-inch pieces","4 ounces fresh sugar snap peas","1\/2 cup crumbled feta cheese","3 tablespoons reduced-fat cream cheese","2 tablespoons grated Parmesan cheese","1 tablespoon reduced-fat mayonnaise","4 flour tortillas (8 inches)","4 romaine leaves"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large shallow dish, combine the first 7 ingredients; add vegetables and turn to coat. Cover; refrigerate for 2 hours, turning once."},{"@type":"HowToStep","text":"Drain and reserve marinade. Transfer vegetables to a grill wok or basket. Grill, uncovered, over medium-high heat for 5 minutes. Set aside 1 teaspoon marinade. Turn or vegetables; baste with remaining marinade. Grill 5-8 minutes longer or until tender, stirring frequently."},{"@type":"HowToStep","text":"In a small bowl, combine cheeses and mayonnaise; set aside. Brush one side of each tortilla with reserved marinade. Place tortillas, marinade side down, on grill for 1-3 minutes or until lightly toasted."},{"@type":"HowToStep","text":"Spread 3 tablespoons of cheese mixture over ungrilled side of each tortilla. Top with romaine and 1 cup grilled vegetables; roll up."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 332 calories","fatContent":"14g fat (6g saturated fat)","cholesterolContent":"26mg cholesterol","sodiumContent":"632mg sodium","carbohydrateContent":"39g carbohydrate (9g sugars","fiberContent":"4g fiber)","proteinContent":"13g protein. Diabetic Exchanges<\/b>: <\/B>2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"Mediterranean","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ConnieK"},"reviewBody":"Very good, simple wrap. Grilling the veggies really adds so much to the flavor. Good served warm or Cold! Will be making again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shecooksalot"},"reviewBody":"A great non-meat meal!! My husband grumbled about not having meat and then he tried it and really liked it. It was very easy to make and very good. The spread is delicious. Maybe I had too many veggies, but I didn't have any excess marinade to baste or to put on the tortillas so I didn't do those steps, but may increase the marinade amount next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jamesbkeyes"},"reviewBody":"Excellent Summer grill recipe. I chopped the veggies but didn't make the wrap for about 36 hours due to a change in plans. The extra time in the fridge actually added flavor. I used honey instead of molasses and walnut oil because I was out of olive oil. What really brings out the flavor of the wrap is the 3-cheese spread(cream cheese, parmesan and feta). I added a little extra mayo to make it more spreadable.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"30305","romance_copy_dek":"I love this vegetable marinade, but the key to this recipe's success is the three-cheese spread. 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A great non-meat meal!! My husband grumbled about not having meat and then he tried it and really liked it. It was very easy to make and very good. The spread is delicious. Maybe I had too many veggies, but I didn't have any excess marinade to baste or to put on the tortillas so I didn't do those steps, but may increase the marinade amount next time.<\/p>","CommentId":1,"DateRated":"08\/26\/2014 14:10","GUID":"7b325f2b911147d4b9ad992db90fa8cb","MemberId":5888460,"Rating":5,"ScreenName":"shecooksalot","SubmittedDate":"08\/26\/2014 14:10"},{"Comment":"

Very good, simple wrap. Grilling the veggies really adds so much to the flavor. Good served warm or Cold! Will be making again.<\/p>","CommentId":2,"DateRated":"","GUID":"834A109DF6BD4768BF9D96CD858E6EA0","MemberId":282614,"Rating":4,"ScreenName":"ConnieK","SubmittedDate":"09\/14\/2013 09:37"},{"Comment":"

Excellent Summer grill recipe. I chopped the veggies but didn't make the wrap for about 36 hours due to a change in plans. The extra time in the fridge actually added flavor. I used honey instead of molasses and walnut oil because I was out of olive oil. What really brings out the flavor of the wrap is the 3-cheese spread(cream cheese, parmesan and feta). I added a little extra mayo to make it more spreadable.<\/p>","CommentId":3,"DateRated":"06\/27\/2013 19:52","GUID":"c3dcfc7febb9474dac6e3dbb6285493a","MemberId":7317850,"Rating":5,"ScreenName":"jamesbkeyes","SubmittedDate":"06\/27\/2013 19:52"},{"Comment":"

This is the most delicious veggie wrap ever! I make it all the time.<\/p>","CommentId":4,"DateRated":"","GUID":"d8900e263add4afcacfa9b1b59b676fe","MemberId":984678,"Rating":0,"ScreenName":"Vr_Lnn","SubmittedDate":"06\/01\/2009 21:31"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50864,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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My father is a meat-and-potatoes eater, but the grilled wraps passed his test! \u2014Britani Sepanski of Indianapolis, Indiana","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/grilled-veggie-wraps\/","og_locale":"en_US","og_type":"article","og_title":"Grilled Veggie Wraps","og_description":"I love this vegetable marinade, but the key to this recipe's success is the three-cheese spread. 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