We punch up our pasta with smoked sausage and fire-roasted tomato sauce. It’s an easy recipe to switch up\u2014use whatever noodles and spaghetti sauce are in your pantry. \u2014Jean Komlos, Plymouth, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":1739446,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305271,304292,305487,304007,304338,305334,303966,306848,305353,304268,307307,307514,306297,307383,307404,324623,304005,307789,307614],"categories-v2":[308988,308984,308481,309216,308305,310796,308554,308992,309337,308495,309603,309362,259483,310342,310497,312156,310410,310435,309177,308549,310750,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Baked Ziti with Sausage","post_link":"\/recipes\/baked-ziti-and-sausage\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Ziti-and-Sausage_EXPS_FT21_17935_F_0928_1.jpg"},{"post_title":"Skillet Ziti with Chicken and 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It's an easy recipe to switch up\u2014use whatever noodles and spaghetti sauce are in your pantry. —Jean Komlos, Plymouth, Michigan","recipeIngredient":["8 ounces uncooked ziti or rigatoni (about 3 cups)","1 can (28 ounces) Italian diced tomatoes, drained","1 jar (24 ounces) fire-roasted tomato and garlic pasta sauce","1 package (16 ounces) smoked sausage, sliced","2 cups shredded part-skim mozzarella cheese, divided","1 cup 4% cottage cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven, cook ziti according to package directions for al dente. Drain; return to pot."},{"@type":"HowToStep","text":"Add tomatoes, pasta sauce and sausage to ziti; heat through over medium heat, stirring occasionally. Stir in 1 cup mozzarella cheese and cottage cheese. Sprinkle with remaining mozzarella cheese. Cook, covered, 2-5 minutes or until cheese is melted."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 463 calories","fatContent":"23g fat (11g saturated fat)","cholesterolContent":"66mg cholesterol","sodiumContent":"1634mg sodium","carbohydrateContent":"41g carbohydrate (15g sugars","fiberContent":"3g fiber)","proteinContent":"23g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.2222223,"reviewCount":9,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dschultz01"},"reviewBody":"This was a great tasting recipe that was quick and easy to make. We will definitely make this one again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ellimaye1"},"reviewBody":"Oops! I forgot to add that I would use penne in the future as the rigatoni started to fall apart with stirring.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lurky27"},"reviewBody":"This recipe is packed with flavor and requires only a few ingredients. Definitely a keeper.~ Theresa","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"valanddansmith"},"reviewBody":"This was very good, but the ratio of pasta to sauce is way off... I doubled the pasta - just used a regular 16 oz. size box of it - if I hadn't done that, it would have been very soupy. Otherwise, it was great. I put it in a baking dish and stuck it in the oven for a little bit, then sprinkled the rest of the mozzarella on top. Smoked sausage in pasta dishes is not new to me - we love it that way - if you haven't tried it yet, you really must... It really bumps up the flavor of regular old pasta!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lurky27"},"reviewBody":"Indeed use more pasta than the recipe calls for. I use a 13.25 oz box of whole wheat penne. Turkey smoked sausage tastes great.~ Theresa","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mamasuejean"},"reviewBody":"This recipe is fantastic. Best of all, my husband said it was good--a definite plus. I will make it again. I substituted lower fat items in the dish and used Heart Healthy spaghetti sauce.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"maball"},"reviewBody":"Good and very quick. I only added a little more pasta- 16 oz is way too much.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DarylCarpenter"},"reviewBody":"Not really a review, I clicked on the comment tab","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"homemadewithlove"},"reviewBody":"Good weeknight meal. 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I only added a little more pasta- 16 oz is way too much.","CommentId":3,"DateRated":"03\/17\/2019 06:16","GUID":"477c26c953d6403dbb1fa868dff39082","MemberId":4420592,"Rating":4,"ScreenName":"maball","SubmittedDate":"03\/17\/2019 06:16"},{"Comment":"Oops! I forgot to add that I would use penne in the future as the rigatoni started to fall apart with stirring.","CommentId":4,"DateRated":"01\/09\/2019 01:39","GUID":"c1e9ecec582a4e4c866b5548c53255bc","MemberId":1179808,"Rating":4,"ScreenName":"ellimaye1","SubmittedDate":"01\/09\/2019 01:39"},{"Comment":"
This was a great tasting recipe that was quick and easy to make. We will definitely make this one again.<\/p>","CommentId":5,"DateRated":"07\/23\/2016 21:40","GUID":"b3ac2c0f27d64a5084799590b88caf41","MemberId":1076910,"Rating":5,"ScreenName":"dschultz01","SubmittedDate":"07\/23\/2016 21:40"},{"Comment":"
This recipe is fantastic. Best of all, my husband said it was good--a definite plus. I will make it again. I substituted lower fat items in the dish and used Heart Healthy spaghetti sauce.<\/p>","CommentId":6,"DateRated":"02\/23\/2012 18:26","GUID":"b92f2fa524a9404a84aadce9d69bf4bb","MemberId":1786018,"Rating":5,"ScreenName":"Mamasuejean","SubmittedDate":"02\/23\/2012 18:26"},{"Comment":"
Indeed use more pasta than the recipe calls for. I use a 13.25 oz box of whole wheat penne. Turkey smoked sausage tastes great.<\/p>
~ Theresa<\/p>","CommentId":7,"DateRated":"09\/23\/2010 08:18","GUID":"3a45dfcdfe9f41679651a4cb745913c1","MemberId":1251896,"Rating":5,"ScreenName":"lurky27","SubmittedDate":"01\/17\/2012 19:25"},{"Comment":"
This was very good, but the ratio of pasta to sauce is way off... I doubled the pasta - just used a regular 16 oz. size box of it - if I hadn't done that, it would have been very soupy. Otherwise, it was great. I put it in a baking dish and stuck it in the oven for a little bit, then sprinkled the rest of the mozzarella on top. Smoked sausage in pasta dishes is not new to me - we love it that way - if you haven't tried it yet, you really must... It really bumps up the flavor of regular old pasta!!<\/p>","CommentId":8,"DateRated":"03\/22\/2011 08:28","GUID":"1969e445167a4c4cac04f9280c710ee1","MemberId":988113,"Rating":4,"ScreenName":"valanddansmith","SubmittedDate":"03\/22\/2011 08:28"},{"Comment":"
This recipe is packed with flavor and requires only a few ingredients. Definitely a keeper.<\/p>
~ Theresa<\/p>","CommentId":9,"DateRated":"09\/23\/2010 08:18","GUID":"3a45dfcdfe9f41679651a4cb745913c1","MemberId":1251896,"Rating":5,"ScreenName":"lurky27","SubmittedDate":"09\/23\/2010 08:18"},{"Comment":"","CommentId":10,"DateRated":"01\/29\/2010 09:06","GUID":"e6129d6acf8345c8b12d5582816eaecc","MemberId":4390151,"Rating":4,"ScreenName":"krystaljoy","SubmittedDate":"01\/29\/2010 09:06"},{"Comment":"","CommentId":11,"DateRated":"07\/17\/2008 13:05","GUID":"71fa6ae847dd44a489325e2ef844e272","MemberId":2966570,"Rating":3,"ScreenName":"HBcook","SubmittedDate":"07\/17\/2008 13:05"},{"Comment":"","CommentId":12,"DateRated":"08\/14\/2006 16:51","GUID":"C858A4F5DF8A404D885A2E5F5D826795","MemberId":281195,"Rating":5,"ScreenName":"deer hunter","SubmittedDate":"08\/14\/2006 16:51"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50832,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312156,"name":"Pasta Dishes","slug":"pasta-dishes","term_group":0,"term_taxonomy_id":312091,"taxonomy":"categories-v2","description":"Simmer a cozy supper with these pasta dish recipes, including vegetarian pasta recipes for meatless Monday.","parent":310796,"count":2906,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Fire-Roasted Ziti with Sausage"}},"analytics":[],"yoast_head":"\n