{"id":266024,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/"},"modified":"2022-10-15T14:45:04","modified_gmt":"2022-10-15T19:45:04","slug":"cool-rhubarb-dessert","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/","title":{"rendered":"Cool Rhubarb Dessert"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! \u2014Maxine Smith, Owanka, South Dakota<\/p>\n","protected":false},"author":7061,"featured_media":1641082,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304173,304288,304430,304515,307104,304408,304368,306848,304268,304558,324623,307224,304150,304258],"categories-v2":[310461,309438,309455,259620,308830,308880,310155,308813,308745,309603,259483,308910,309177,310270,309434,309599],"coauthors":[305],"recommended_recipes":[{"post_title":"Easy Rhubarb Dessert","post_link":"\/recipes\/easy-rhubarb-dessert\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Rhubarb Pudding Dessert","post_link":"\/recipes\/rhubarb-pudding-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10142_CX10033C49B.jpg"},{"post_title":"Rhubarb Cheesecake Dessert","post_link":"\/recipes\/rhubarb-cheesecake-dessert\/","post_image":"\/wp-content\/uploads\/2024\/08\/Rhubarb-Cheesecake-Dessert_EXPS_FT24_8436_EC_080724_1.jpg"},{"post_title":"Rhubarb Icebox Dessert","post_link":"\/recipes\/rhubarb-icebox-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Icebox-Dessert_EXPS_CWJJ19_22758_E02_07_1b_rms-1.jpg"},{"post_title":"Rhubarb Meringue Dessert","post_link":"\/recipes\/rhubarb-meringue-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14589_TH10170C33B.jpg"},{"post_title":"Rhubarb Ice Cream","post_link":"\/recipes\/rhubarb-ice-cream\/","post_image":"\/wp-content\/uploads\/2017\/09\/Rhubarb-Ice-Cream_exps10093_HC2847498D05_21_6bC_RMS.jpg"},{"post_title":"Strawberry-Rhubarb Cream Dessert","post_link":"\/recipes\/strawberry-rhubarb-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Rhubarb-Cream-Dessert_EXPS_BDSMZ17_36277_C03_03_3b-3.jpg"},{"post_title":"Streusel Rhubarb Dessert","post_link":"\/recipes\/streusel-rhubarb-dessert\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Strawberry-Rhubarb Ice Cream","post_link":"\/recipes\/strawberry-rhubarb-ice-cream\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Rhubarb-Ice-Cream_exps31908_TH1443684B12_10_2b_RMS.jpg"},{"post_title":"Rhubarb Raspberry Crisp","post_link":"\/recipes\/rhubarb-raspberry-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg"},{"post_title":"Rhubarb Crumble Ice Cream","post_link":"\/recipes\/rhubarb-crumble-ice-cream\/","post_image":"\/wp-content\/uploads\/2020\/03\/Rhubarb-Crumble-Ice-Cream_EXPS_FT20_207116_F_0206_1.jpg"},{"post_title":"Rhubarb Oat Dessert","post_link":"\/recipes\/rhubarb-oat-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20387_TH10384D39B-1.jpg"},{"post_title":"Strawberry Rhubarb Pie","post_link":"\/recipes\/winning-rhubarb-strawberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Winning-Rhubarb-Strawberry-Pie_EXPS_FT23_177326_ST_1107_1.jpg"},{"post_title":"Rhubarb Compote","post_link":"\/recipes\/rhubarb-compote\/","post_image":"\/wp-content\/uploads\/2024\/11\/Rhubarb-Compote_EXPS_FT24_277879_EC_1031_4.jpg"},{"post_title":"Strawberry Rhubarb Bars","post_link":"\/recipes\/strawberry-rhubarb-bars\/","post_image":"\/wp-content\/uploads\/2024\/03\/Strawberry-Rhubarb-Bars_EXPS_FT24_53755_ST_0411_9.jpg"},{"post_title":"Rhubarb-Topped Cheesecake","post_link":"\/recipes\/rhubarb-topped-cheesecake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11995_TH10101C17.jpg"},{"post_title":"Rhubarb Ginger Ice Cream","post_link":"\/recipes\/rhubarb-ginger-ice-cream\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43491_CW1444968D39-1.jpg"},{"post_title":"51 Sweet and Tart Rhubarb Dessert Recipes","post_link":"\/collection\/sweet-and-tart-rhubarb-dessert-recipes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Crisp_EXPS_CIMZ19_4530_C01_09_6b-3.jpg"},{"post_title":"Rhubarb Crisp","post_link":"\/recipes\/rhubarb-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Crisp_EXPS_TOHcom24_4530_P2_MD_05_14_7b.jpg"},{"post_title":"Rhubarb Custard Cake","post_link":"\/recipes\/rhubarb-custard-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Custard-Cake_EXPS_FT20_12577_F_0624_1-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/","name":"Cool Rhubarb Dessert","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT20M","cookTime":"PT20M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! &mdash;Maxine Smith, Owanka, South Dakota","recipeIngredient":["1-1\/2 cups all-purpose flour","3\/4 cup butter, melted","1\/4 cup finely chopped walnuts","FILLING:","1 cup sugar","3 tablespoons cornstarch","2 tablespoons water","4 cups chopped fresh or frozen rhubarb","TOPPING:","1 cup heavy whipping cream","2 tablespoons confectioners' sugar","1 cup miniature marshmallows","1-1\/2 cups cold whole milk","1 package (3.4 ounces) instant vanilla pudding mix","1\/4 cup sweetened shredded coconut, toasted"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, combine the flour, butter and walnuts. Press into an ungreased 13-in. x 9-in. baking dish. Bake at 350&deg; for 20-25 minutes or until lightly browned. Cool on a wire rack."},{"@type":"HowToStep","text":"In a large saucepan, combine the sugar, cornstarch, water and rhubarb until blended. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until rhubarb is tender. Cool; pour over crust. Chill."},{"@type":"HowToStep","text":"In a large bowl, beat cream until thickened. Add confectioners' sugar and beat until soft peaks form. Fold in marshmallows. Spread over rhubarb layer."},{"@type":"HowToStep","text":"In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over cream layer; sprinkle with coconut. Cover and refrigerate for 4-5 hours or until set. Remove from the refrigerator 30 minutes before cutting."}],"recipeYield":"16 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 299 calories","fatContent":"17g fat (10g saturated fat)","cholesterolContent":"45mg cholesterol","sodiumContent":"167mg sodium","carbohydrateContent":"36g carbohydrate (22g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"31924","romance_copy_dek":"When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! &mdash;Maxine Smith, Owanka, South Dakota","enhanced_recipe_title":"Cool Rhubarb Dessert","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups all-purpose flour","IngredientText":"1-1\/2 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup butter, melted","IngredientText":"3\/4 cup butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup finely chopped walnuts","IngredientText":"1\/4 cup finely chopped walnuts"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>FILLING:<\/b>","IngredientText":"<b class='sIngredient'>FILLING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sugar","IngredientText":"1 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons cornstarch","IngredientText":"3 tablespoons cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons water","IngredientText":"2 tablespoons water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups chopped fresh or frozen rhubarb","IngredientText":"4 cups chopped fresh or frozen rhubarb"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>TOPPING:<\/b>","IngredientText":"<b class='sIngredient'>TOPPING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup heavy whipping cream","IngredientText":"1 cup heavy whipping cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons confectioners' sugar","IngredientText":"2 tablespoons confectioners' sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup miniature marshmallows","IngredientText":"1 cup miniature marshmallows"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups cold whole milk","IngredientText":"1-1\/2 cups cold whole milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (3.4 ounces) instant vanilla pudding mix","IngredientText":"1 package (3.4 ounces) instant vanilla pudding mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup sweetened shredded coconut, toasted","IngredientText":"1\/4 cup sweetened shredded coconut, toasted"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS.jpg","RecipeId":31924,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cool Rhubarb Dessert Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS.jpg","ContributorId":null,"Firstname":"Maxine","Lastname":"Smith","City":"Owanka","StateDescription":"South Dakota","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 40 min. + chilling","MinimumServingQuantity":16,"MaximumServingQuantity":16,"Yield":"16 servings.","DigitalTitle":"Cool Rhubarb Dessert","SubmittedTitle":"Creamy Rhubarb Squares","RecipeTypeId":1,"AverageRating":4,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":20,"CookTimeInMinutes":20,"TotalTimeInMinutes":40,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Cool Rhubarb Dessert","OriginalSourceProject":"Cool Rhubarb Dessert","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! &mdash;Maxine Smith, Owanka, South Dakota","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a small bowl, combine the flour, butter and walnuts. Press into an ungreased 13-in. x 9-in. baking dish. Bake at 350&deg; for 20-25 minutes or until lightly browned. Cool on a wire rack. ","SequenceNo":1},{"Direction":"   In a large saucepan, combine the sugar, cornstarch, water and rhubarb until blended. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until rhubarb is tender. Cool; pour over crust. Chill. ","SequenceNo":2},{"Direction":"   In a large bowl, beat cream until thickened. Add confectioners' sugar and beat until soft peaks form. Fold in marshmallows. Spread over rhubarb layer. ","SequenceNo":3},{"Direction":"   In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over cream layer; sprinkle with coconut. Cover and refrigerate for 4-5 hours or until set. Remove from the refrigerator 30 minutes before cutting.","SequenceNo":4}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Desserts","ID":94274},{"Name":"Jello Pudding Recipes","ID":96862},{"Name":"Pudding Recipes","ID":94714}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Desserts","ID":89560},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186},{"Name":"Easter Desserts","ID":104266},{"Name":"Easter Recipes","ID":104254}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Milk","ID":102025},{"Name":"Nut Recipes","ID":100501},{"Name":"Walnut Recipes","ID":100613}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Dessert Recipes","ID":107485},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[],"Tags":[{"Name":"Holidays & Events","ID":304368},{"Name":"Easter","ID":304430},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"Potluck","ID":304558},{"Name":"Ingredients","ID":306848},{"Name":"Fruits","ID":307104},{"Name":"Rhubarb","ID":307224},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Chilling","ID":304173},{"Name":"Toasting","ID":304258},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":25,"NutritionalAnalyisParagraph":"1 piece: 299 calories, 17g fat (10g saturated fat), 45mg cholesterol, 167mg sodium, 36g carbohydrate (22g sugars, 1g fiber), 3g protein. ","NoOfRatings":5,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":6,"RatingCount":6,"RecipeCommentDetails":[{"Comment":"Worst dessert I have ever tasted.  I love rhubarb but this was terrible","CommentId":1,"DateRated":"05\/25\/2020 00:52","GUID":"1C99E50AA02F4E7C9D56D4304CAF2664","MemberId":3943305,"Rating":1,"ScreenName":"jschroeder0819","SubmittedDate":"05\/25\/2020 00:52"},{"Comment":"<p>Very tasty and the one time my recipe came out looking way better than the TOH photo ;)<\/p>","CommentId":2,"DateRated":"01\/17\/2013 17:47","GUID":"17C9271439F844358B93C693DC5308E0","MemberId":635464,"Rating":4,"ScreenName":"voodoowitch","SubmittedDate":"01\/17\/2013 17:47"},{"Comment":"<p>This is so so yummy and versatile.  Took it to a potluck tonight and was loved by everyone.  I was licking the pan when we got home.  I don&#39;t care for marshmallows so I put a cream cheese layer ( 1 cup cream cheese &amp; 1 cup icing sugar) instead.  I put that layer over the crust, then the rhubarb, then the pudding layer, then the whipped cream.  So So so YUMMY!  Can&#39;t wait to make it again.<\/p>","CommentId":3,"DateRated":"06\/19\/2012 22:43","GUID":"c47f220e210246e4bb699206f6845f2d","MemberId":6100908,"Rating":5,"ScreenName":"Sheila3k","SubmittedDate":"06\/19\/2012 22:43"},{"Comment":"<p>This is the best Rhubarb dessert I have ever made!! It is so good!<\/p>","CommentId":4,"DateRated":"06\/12\/2011 11:58","GUID":"f892fabbb7184a07b422f41526e59b8c","MemberId":3508383,"Rating":0,"ScreenName":"blondbaker","SubmittedDate":"06\/12\/2011 11:58"},{"Comment":"<p>Everyone loved this, even those who don't like rhubarb.<\/p>","CommentId":5,"DateRated":"05\/05\/2011 08:56","GUID":"4db1fdf4c60c4da6b1097198b65810dd","MemberId":5006524,"Rating":5,"ScreenName":"eschmandt","SubmittedDate":"05\/05\/2011 08:56"},{"Comment":"<p>Great summer dessert. Took it to a potluck and came home with an empty container. Very good.<\/p>","CommentId":6,"DateRated":"07\/26\/2010 20:50","GUID":"E46054DB026F4BA0952A5B6DC0687161","MemberId":819007,"Rating":5,"ScreenName":"donnainco@aol.com","SubmittedDate":"07\/26\/2010 20:51"},{"Comment":"","CommentId":7,"DateRated":"06\/06\/2009 14:09","GUID":"6A2A14CED28448A1ACAECDFA8FF3242B","MemberId":617961,"Rating":5,"ScreenName":"Meverett","SubmittedDate":"06\/06\/2009 14:09"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cool Rhubarb Dessert"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cool Rhubarb Dessert Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Cool Rhubarb Dessert Recipe: How to Make It","description":"When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! &mdash;Maxine Smith, Owanka, South Dakota","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Cool Rhubarb Dessert","og_description":"When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! &mdash;Maxine Smith, Owanka, South Dakota","og_url":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-10-15T19:45:04+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/","url":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/","name":"Cool Rhubarb Dessert Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg","datePublished":"2017-09-22T00:47:00+00:00","dateModified":"2022-10-15T19:45:04+00:00","description":"When I want something very special, I turn to this recipe given to me by a neighbor. Even those who often pass up rhubarb desserts rave over these creamy squares. Perfection! &mdash;Maxine Smith, Owanka, South Dakota","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg","width":1200,"height":1200,"caption":"Cool Rhubarb Dessert Exps31924 Th1194743d23a Rms 2"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/cool-rhubarb-dessert\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/"},{"@type":"ListItem","position":6,"name":"Rhubarb","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/rhubarb\/"},{"@type":"ListItem","position":7,"name":"Cool Rhubarb Dessert"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-26 01:04:29","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/266024"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=266024"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/266024\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1641082"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=266024"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=266024"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=266024"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=266024"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}