{"id":266651,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/butter-garlic-beans\/"},"modified":"2022-10-12T08:15:14","modified_gmt":"2022-10-12T13:15:14","slug":"butter-garlic-beans","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/butter-garlic-beans\/","title":{"rendered":"Butter Garlic Beans"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Frozen green beans taste almost fresh-picked when cooked with a little butter, garlic and onion. Laura McNeill of Dothan, Alabama shared the recipe for this family-pleasing vegetable dish that\u2019s nice with almost any entree. \u201cI like to use fresh green beans when they\u2019re in season,\u201d she notes.<\/p>\n","protected":false},"author":7061,"featured_media":1703716,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,304328,304338,307675,303966,307678,306848,304268,304350,324623,304243,304313,304150,307614],"categories-v2":[308623,309854,308984,308481,308992,310649,308495,310652,309603,259483,309001,309177,309586,308313,309434,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Butter Bean Salad","post_link":"\/recipes\/butter-bean-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43671_THHC1444460D14A-4.jpg"},{"post_title":"Baked Garlic Green Beans","post_link":"\/recipes\/baked-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26392_TH854207D56.jpg"},{"post_title":"Tomato & Garlic Butter Bean Dinner","post_link":"\/recipes\/tomato-garlic-butter-bean-dinner\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps104696_SD153319C10_14_4b.jpg"},{"post_title":"Butter Bean Veggie Soup","post_link":"\/recipes\/butter-bean-veggie-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24070_QC10480D8.jpg"},{"post_title":"Honey Garlic Green Beans","post_link":"\/recipes\/honey-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_Chinesse-Green-Beans_TOH24_194838_Lizzie_Pachter_-2.jpg"},{"post_title":"Barbecue Butter Beans","post_link":"\/recipes\/barbecue-butter-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10281_QC10044C6A.jpg"},{"post_title":"Buttery Almond Green Beans","post_link":"\/recipes\/buttery-almond-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buttery-Almond-Green-Beans_exps31423_BHR2739870B06_01_3bC_RMS-3.jpg"},{"post_title":"Buttery Garlic Potatoes","post_link":"\/recipes\/buttery-garlic-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Buttery-Garlic-Potatoes_EXPS_TOHD24_31493_EmilyDavis_08.jpg"},{"post_title":"Garlic-Almond Green Beans","post_link":"\/recipes\/garlic-almond-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28059_TA64349D262.jpg"},{"post_title":"Quick Garlic Green Beans","post_link":"\/recipes\/quick-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27447_LT10507D27A-1.jpg"},{"post_title":"Roasted Potatoes with Garlic Butter","post_link":"\/recipes\/roasted-potatoes-with-garlic-butter\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps153661_TH2379807D_10_22_6b_C_RMS-2.jpg"},{"post_title":"Garlic Garbanzo Bean Spread","post_link":"\/recipes\/garlic-garbanzo-bean-spread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31829_FR163878B01_05_4b-2.jpg"},{"post_title":"Garlic Bean Dip","post_link":"\/recipes\/garlic-bean-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Bean-Dip_EXPS_SDFM18_20783_B10_05_2b.jpg"},{"post_title":"Tender Garlic Green Beans","post_link":"\/recipes\/tender-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tender-Garlic-Green-Beans_exps17985_SD2401789B08_06_3bC_RMS.jpg"},{"post_title":"Healthy Garlic Green Beans","post_link":"\/recipes\/healthy-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21696_QC10364D54A-6.jpg"},{"post_title":"Garlic Butter Shrimp","post_link":"\/recipes\/garlic-butter-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Butter-Shrimp_EXPS_TOHVP24_21362_MF_03_13_1.jpg"},{"post_title":"Savory Garlic Green Beans","post_link":"\/recipes\/savory-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19134_CS1334C20.jpg"},{"post_title":"Garlic Butter Pasta","post_link":"\/recipes\/garlic-buttered-pasta\/","post_image":"\/wp-content\/uploads\/2024\/10\/Garlic-Butter-Pasta_EXPS_TOHD24_19316_SoniaBozzo_social.jpg"},{"post_title":"Lemon-Garlic Green Beans","post_link":"\/recipes\/lemon-garlic-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemon-Garlic-Green-Beans_exps26645_THHC2238741C07_26_2b_RMS-1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps32062_SD960482D29A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/butter-garlic-beans\/","name":"Butter Garlic Beans","datePublished":"2018-01-01","dateModified":"2022-10-12","prepTime":"PT5M","cookTime":"PT15M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps32062_SD960482D29A-1.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"Frozen green beans taste almost fresh-picked when cooked with a little butter, garlic and onion. Laura McNeill of Dothan, Alabama shared the recipe for this family-pleasing vegetable dish that\u2019s nice with almost any entree. \u201cI like to use fresh green beans when they\u2019re in season,\u201d she notes.\r\n","recipeIngredient":["2 tablespoons finely chopped onion","1-1\/2 teaspoons minced garlic","2 tablespoons butter","3 cups frozen cut green beans, thawed and drained","1\/2 cup chicken broth","1\/8 teaspoon salt","1\/8 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, saute onion and garlic in butter for 2-3 minutes or until onion is crisp-tender. Add the beans, broth, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until beans are crisp-tender."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 84 calories","fatContent":"6g fat (4g saturated fat)","cholesterolContent":"15mg cholesterol","sodiumContent":"356mg sodium","carbohydrateContent":"7g carbohydrate (3g sugars","fiberContent":"2g fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-03-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"juler15"},"reviewBody":"These beans are amazingly delicious. I had these with beef broth rather than the chicken.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-07-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"valanddansmith"},"reviewBody":"Delicious and easy!!!!  I used fresh beans and a little extra onion.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katlaydee3"},"reviewBody":"These are the best green beans I've ever had.  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