{"id":26977,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/roly-poly-santas\/"},"modified":"2023-04-19T06:23:23","modified_gmt":"2023-04-19T11:23:23","slug":"roly-poly-santas","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/roly-poly-santas\/","title":{"rendered":"Roly-Poly Santas"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Include these fanciful Santas into every gift cookie tray you give this year. \u2014Mrs. Andrew Syer, Oak Ridge, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":1666601,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304423,306027,304288,305487,306194,304408,304368,304268,324623,304150],"categories-v2":[310461,309438,308821,308988,311758,259620,310796,312060,308813,308745,259483,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Santa Pancakes","post_link":"\/recipes\/santa-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Santa-Pancakes_exps28107_QC943310D61_1_RMS.jpg"},{"post_title":"Santa Cupcakes","post_link":"\/recipes\/santa-cupcakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Santa-Cupcakes_EXPS_SDDJ18_13303_C08_01_2b.jpg"},{"post_title":"Santa's Elf Cookies","post_link":"\/recipes\/santa-s-elf-cookies\/","post_image":"\/wp-content\/uploads\/0001\/01\/Santa-Elf-Cookies_EXPS_HCBZ19_242044_B05_19_7b.jpg"},{"post_title":"Candy Cane 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Recipes","post_link":"\/collection\/holiday-casseroles-recipes\/","post_image":"\/wp-content\/uploads\/2017\/09\/New-England-Lamb-Bake_EXPS_THCA17_3057_B11_01_3b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Roly-Poly-Santas_EXPS_HCBZ21_9953_B05_27_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/roly-poly-santas\/","name":"Roly-Poly Santas","datePublished":"2018-01-01","dateModified":"2023-04-19","prepTime":"PT60M","cookTime":"PT15M","totalTime":"PT01H15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Roly-Poly-Santas_EXPS_HCBZ21_9953_B05_27_2b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Include these fanciful Santas into every gift cookie tray you give this year. \u2014Mrs. Andrew Syer, Oak Ridge, Missouri","recipeIngredient":["1 cup butter, softened","1\/2 cup sugar","1 tablespoon 2% milk","1 teaspoon vanilla extract","2-1\/4 cups all-purpose flour","Red paste food coloring","ICING:","1\/2 cup shortening","1\/2 teaspoon vanilla extract","2-1\/3 cups confectioners' sugar, divided","3 tablespoons 2% milk, divided","ASSEMBLY:","Sanding sugar, sugar pearls and Red Hots"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 325\u00b0. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add milk and vanilla; mix well. Add flour and mix well. Remove 1-2\/3 cups dough; tint red. Shape white dough into 12 balls of 3\/4 in. each, 48 balls of 1\/2 in. each and 12 balls of 1\/4 in. each. Shape red dough into 12 balls of 1-1\/4 in. each and 60 balls of 1\/2 in. each."},{"@type":"HowToStep","text":"Place the 1-1\/4 in. red balls on 2 ungreased baking sheets for the body of 12 Santas. Attach 3\/4-in. white balls for heads. Attach four 1\/2-in. red balls to each Santa for arms and legs. Attach 1\/2 in. white balls to ends of arms and legs for hands and feet; lightly press together."},{"@type":"HowToStep","text":"Shape remaining 1\/2-in. red balls into hats. Attach 1\/4-in. white balls to tips of hats."},{"@type":"HowToStep","text":"Bake until set, 12-15 minutes. Cool for 10 minutes; carefully remove from pans to wire racks (cookies will be fragile)."},{"@type":"HowToStep","text":"For icing, combine shortening and vanilla in a small bowl; mix well. Gradually add 1-1\/3 cups confectioners' sugar; add 1 tablespoon milk. Gradually add remaining sugar and milk."},{"@type":"HowToStep","text":"Pipe a band of icing on hat, cuffs at hands and feet, and down the front and at bottom of jacket; while icing is still wet, sprinkle sugar over icing on brim of hat and cuffs at hands and feet. Pipe swirls of icing for beard and tip of hat. Place a Red Hot or red sugar pearl for nose, black sugar pearls for eyes, and silver sugar pearls for buttons."}],"recipeYield":"1 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 422 calories","fatContent":"24g fat (12g saturated fat)","cholesterolContent":"41mg cholesterol","sodiumContent":"124mg sodium","carbohydrateContent":"50g carbohydrate (32g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.75,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-12-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JaculinU"},"reviewBody":"in a time crunch, use a bag of the  little store bought gingerbread men  and then using those frostings in a tube or bag add the decorations\/details.  Those called Cookie icing in the bags,( the plastic bottle are sooooo runny) do harden, but not as much as royal, but enough that you can stack them after 20-30 minutes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Alecia0801"},"reviewBody":"I made these for my daughter's preschool class.  They turned out really cute, but they took a lot of time to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"snartietoot"},"reviewBody":"The Santas take a long time to make (lots of balls to roll!) but they're SO worth it.  The recipe is delicious and they're absolutely adorable.  You can't beat the WOW factor.  I've made them for three years in a row now and everyone I give them to loves them.  I'd recommend using SALTED butter, though.  If you use unsalted, the flavor comes out a bit flat.  I also use my own icing recipe rather than one that calls for shortening.  I've used this same cookie dough to make LOTS of different holiday shapes (wreaths, reindeer, even teddy bears!) and they all come out perfectly!  I've tried adding mini semi-sweet chocolate chips to the cookie dough and made plain chocolate-chip shortbread cookies out of them which were inhaled by my family immediately.  I even substituted 1\/4 cup of cocoa for 1\/4 cup of the flour and made cocoa-flavored cookies.  YUM!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"swtpea416"},"reviewBody":"I have been making this cookie for 3 years. It taste great, looks great. You get tons of complaments. This year i am hosting a cookie swap, and i making 4 dozen of them :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"9953","romance_copy_dek":"Include these fanciful Santas into every gift cookie tray you give this year. \u2014Mrs. Andrew Syer, Oak Ridge, Missouri","enhanced_recipe_title":"Roly-Poly Santas","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup butter, softened","IngredientText":"1 cup butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup sugar","IngredientText":"1\/2 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon 2% milk","IngredientText":"1 tablespoon 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2-1\/4 cups all-purpose flour","IngredientText":"2-1\/4 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Red paste food coloring","IngredientText":"Red paste food coloring"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"ICING:","IngredientText":"ICING:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shortening","IngredientText":"1\/2 cup shortening"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon vanilla extract","IngredientText":"1\/2 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2-1\/3 cups confectioners' sugar, divided","IngredientText":"2-1\/3 cups confectioners' sugar, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons 2% milk, divided","IngredientText":"3 tablespoons 2% milk, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"ASSEMBLY:","IngredientText":"ASSEMBLY:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Sanding sugar, sugar pearls and Red Hots ","IngredientText":"Sanding sugar, sugar pearls and Red Hots "}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Roly-Poly-Santas_EXPS_HCBZ21_9953_B05_27_2b.jpg","RecipeId":9953,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Roly-Poly Santas Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Roly-Poly-Santas_EXPS_HCBZ21_9953_B05_27_2b.jpg","ContributorId":null,"Firstname":"Mrs.","Lastname":"Andrew Syer","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 1 hour Bake: 15 min. + cooling","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"1 dozen.","DigitalTitle":"Roly-Poly Santas","SubmittedTitle":"Roly-Poly Santas","RecipeTypeId":1,"RecipeURL":"roly-poly-santas","AverageRating":4.75,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_HCBZ21_9953_B05_27_2b.jpg","PreparationTimeInMinutes":60,"CookTimeInMinutes":15,"TotalTimeInMinutes":75,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Roly-Poly Santas","OriginalSourceProject":"Roly-Poly Santas","ContestPlacement":"","Trailer":"<b>Editor's Note:<\/b> Remaining dough may be shaped into balls and baked.","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Include these fanciful Santas into every gift cookie tray you give this year. \u2014Mrs. Andrew Syer, Oak Ridge, Missouri","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 325\u00b0. 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","NoOfRatings":4,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/Roly-Poly-Santas_EXPS_HCBZ21_9953_B05_27_2b.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/Roly-Poly-Santas_EXPS_HCBZ21_9953_B05_27_2b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"General Tips","TipTitle":"","TipText":"&lt;b&gt;Editor's Note:&lt;\/b&gt; Remaining dough may be shaped into balls and baked."}],"CommentCount":4,"RatingCount":7,"RecipeCommentDetails":[{"Comment":"<p>in a time crunch, use a bag of the  little store bought gingerbread men  and then using those frostings in a tube or bag add the decorations\/details.  Those called Cookie icing in the bags,( the plastic bottle are sooooo runny) do harden, but not as much as royal, but enough that you can stack them after 20-30 minutes.<\/p>","CommentId":1,"DateRated":"12\/07\/2015 17:40","GUID":"27c0d8558898471eb21d92777ee5d459","MemberId":8651868,"Rating":5,"ScreenName":"JaculinU","SubmittedDate":"12\/07\/2015 17:40"},{"Comment":"","CommentId":2,"DateRated":"07\/25\/2013 13:17","GUID":"6bf44ebc7c3a418696a8a95fa6b97f0d","MemberId":5878406,"Rating":0,"ScreenName":"ronniellen","SubmittedDate":"07\/25\/2013 13:17"},{"Comment":"","CommentId":3,"DateRated":"02\/19\/2013 19:29","GUID":"dd394471c7c741ada10e9ade01d2ab3e","MemberId":6932939,"Rating":5,"ScreenName":"Truk","SubmittedDate":"02\/19\/2013 19:29"},{"Comment":"<p>I have been making this cookie for 3 years. It taste great, looks great. You get tons of complaments. This year i am hosting a cookie swap, and i making 4 dozen of them :)<\/p>","CommentId":4,"DateRated":"12\/16\/2011 14:32","GUID":"5302098767434c0ca17f06be1236592c","MemberId":6407716,"Rating":5,"ScreenName":"swtpea416","SubmittedDate":"12\/16\/2011 14:32"},{"Comment":"<p>The Santas take a long time to make (lots of balls to roll!) but they're SO worth it.  The recipe is delicious and they're absolutely adorable.  You can't beat the WOW factor.  I've made them for three years in a row now and everyone I give them to loves them.  I'd recommend using SALTED butter, though.  If you use unsalted, the flavor comes out a bit flat.  I also use my own icing recipe rather than one that calls for shortening.  I've used this same cookie dough to make LOTS of different holiday shapes (wreaths, reindeer, even teddy bears!) and they all come out perfectly!  I've tried adding mini semi-sweet chocolate chips to the cookie dough and made plain chocolate-chip shortbread cookies out of them which were inhaled by my family immediately.  I even substituted 1\/4 cup of cocoa for 1\/4 cup of the flour and made cocoa-flavored cookies.  YUM!<\/p>","CommentId":5,"DateRated":"12\/12\/2010 22:03","GUID":"78C49AFF065240839793FC30B94DB66C","MemberId":1821551,"Rating":5,"ScreenName":"snartietoot","SubmittedDate":"12\/12\/2010 22:03"},{"Comment":"<p>I made these for my daughter's preschool class.  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