{"id":274027,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/"},"modified":"2022-12-20T04:45:34","modified_gmt":"2022-12-20T10:45:34","slug":"south-of-the-border-quiche","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/","title":{"rendered":"South-of-the-Border Quiche"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>\u201cEvery holiday we have brunch and that&#8217;s when I make a quiche,\u201d writes Paula Marchesi of Lenhartsville, Pennsylvania. \u201cThis is the family&#8217;s most requested one. When the entire family gets together I have to make several of these, and there are never any leftovers,\u201d she adds.<\/p>\n","protected":false},"author":7061,"featured_media":1639389,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304162,304275,304287,306928,306910,304328,305487,307033,304343,304988,306848,304268,306570,324623,304150,305031],"categories-v2":[309439,308295,308300,309924,309906,308984,310796,310079,308993,308935,309603,259483,312454,309177,309434,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Three-Cheese Quiche","post_link":"\/recipes\/three-cheese-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Three-Cheese-Quiche_EXPS_THD18_49648_B07_31_9b-4.jpg"},{"post_title":"Basic Quiche","post_link":"\/recipes\/basic-quiche\/","post_image":"\/wp-content\/uploads\/2024\/03\/Basic-Quiche_EXPS_TOHVP24_275218_JH_02_06_Quiche_2.jpg"},{"post_title":"Meat-and-Potato Quiche","post_link":"\/recipes\/meat-and-potato-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meat-and-Potato-Quiche_EXPS_BFBZ19_5963_B01_16_7b-9.jpg"},{"post_title":"Tex-Mex Quiche","post_link":"\/recipes\/tex-mex-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tex-Mex-Quiche_exps3903_BB2406671D07_20_7b_RMS-5.jpg"},{"post_title":"Corn Tortilla Quiche","post_link":"\/recipes\/corn-tortilla-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10614_QC10054C19.jpg"},{"post_title":"Turkey Swiss Quiche","post_link":"\/recipes\/turkey-swiss-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Turkey-Swiss-Quiche_exps39119_BHR133210D05_08_6bC_RMS-1.jpg"},{"post_title":"Broccoli Quiche","post_link":"\/recipes\/broccoli-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Broccoli-Quiche_EXPS_FT23_91525_EC_120623_5.jpg"},{"post_title":"Beef Taco Quiche","post_link":"\/recipes\/beef-taco-quiche\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken Taco Quiche","post_link":"\/recipes\/chicken-taco-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38746_B163857D11_03_1b-7.jpg"},{"post_title":"Beef and Cheddar Quiche","post_link":"\/recipes\/beef-and-cheddar-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3459_CB7479C191-5.jpg"},{"post_title":"Roadside Diner Cheeseburger Quiche","post_link":"\/recipes\/roadside-diner-cheeseburger-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roadside-Diner-Cheeseburger-Quiche_EXPS_CHMZ19_47174_B10_26_2b.jpg"},{"post_title":"Rainbow Quiche","post_link":"\/recipes\/rainbow-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rainbow-Quiche_EXPS_HCA18_46375_B04_26_2b-4.jpg"},{"post_title":"20 of Our Best Quiche Recipes and Ideas","post_link":"\/collection\/top-10-quiche-recipes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roadside-Diner-Cheeseburger-Quiche_EXPS_CHMZ19_47174_B10_26_2b-5.jpg"},{"post_title":"Mini Mexican Quiches","post_link":"\/recipes\/mini-mexican-quiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16141_BAB1145691D51.jpg"},{"post_title":"Monterey Quiche","post_link":"\/recipes\/monterey-quiche\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Ground Beef Quiche","post_link":"\/recipes\/ground-beef-quiche\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Bacon and Cheese Quiche","post_link":"\/recipes\/bacon-swiss-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Swiss-Quiche_EXPS_TOHPP19_40204_B08_23_1b.jpg"},{"post_title":"Roast Beef Quiche","post_link":"\/recipes\/roast-beef-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12060_QC10107C6A-1.jpg"},{"post_title":"South-of-the-Border Caprese Salad","post_link":"\/recipes\/south-of-the-border-caprese-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/South-of-the-Border-Caprese-Salad_exps45446_BS2282136B04_15_1bC_RMS.jpg"},{"post_title":"Quiche for One","post_link":"\/recipes\/quiche-for-one\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23648_CFT10610D64A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps33836_SD990853D14B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/","name":"South-of-the-Border Quiche","datePublished":"2018-01-01","dateModified":"2022-12-20","prepTime":"PT20M","cookTime":"PT35M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps33836_SD990853D14B-4.jpg","height":300,"width":300},"recipeCategory":["Breakfast","Brunch"],"description":" \u201cEvery holiday we have brunch and that's when I make a quiche,\u201d writes Paula Marchesi of Lenhartsville, Pennsylvania. \u201cThis is the family's most requested one. When the entire family gets together I have to make several of these, and there are never any leftovers,\u201d she adds.","recipeIngredient":["2 unbaked pastry shells (9 inches)","2 teaspoons chili powder","1 teaspoon ground cumin","1-1\/2 cups shredded cheddar cheese","1-1\/2 cups shredded Monterey Jack cheese","1 cup shredded sharp cheddar cheese","8 large eggs, lightly beaten","2 cups half-and-half cream","2 cans (4 ounces each) chopped green chiles","2 cans (2-1\/4 ounces each) sliced ripe olives, drained","1\/4 cup chopped green onions","2 tablespoons minced fresh cilantro","1\/2 teaspoon salt","1\/2 teaspoon pepper","Optional: Salsa and sour cream"],"recipeInstructions":[{"@type":"HowToStep","text":"Line unpricked pastry shells with a double thickness of heavy-duty foil. Bake at 400\u00b0 for 5 minutes. Remove foil; bake 5 minutes longer."},{"@type":"HowToStep","text":"Sprinkle chili powder and cumin over shells; sprinkle with cheeses. In a large bowl, whisk the eggs, cream, chiles, olives, onions, cilantro, salt and pepper. Pour evenly over cheese."},{"@type":"HowToStep","text":"Cover and freeze 1 quiche for up to 3 months. Cover edge of remaining quiche loosely with foil; place on a baking sheet. Bake at 400\u00b0 for 35-40 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting. Serve with salsa and sour cream if desired."},{"@type":"HowToStep","text":"To use frozen quiche: Remove from the freezer 30 minutes before baking (do not thaw). Cover edge of crust loosely with foil; place on a baking sheet. Bake at 400\u00b0 for 55-60 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting."}],"recipeYield":"2 quiches (6 servings each)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 410 calories","fatContent":"28g fat (15g saturated fat)","cholesterolContent":"206mg cholesterol","sodiumContent":"600mg sodium","carbohydrateContent":"21g carbohydrate (3g sugars","fiberContent":"1g fiber)","proteinContent":"16g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.75,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"HBcook"},"reviewBody":"Very good, very easy. The frozen 9\" deep dish pie plates.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"louisaf"},"reviewBody":"I've made this several times...at times , I have frozen one but usually I just give one to my son and his family...two meals in one!  And we all love it! Very easy to prepare.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"farm diva","givenName":"farm","familyName":"diva"},"reviewBody":"I had a Western Brunch and made this, everyone really liked it, even my sister who does not like spicy foods.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"heart4asia"},"reviewBody":"i make this recipe every year for our christmas breakfast.  love it!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"33836","romance_copy_dek":" \u201cEvery holiday we have brunch and that's when I make a quiche,\u201d writes Paula Marchesi of Lenhartsville, Pennsylvania. \u201cThis is the family's most requested one. 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","SequenceNo":3},{"Direction":"   <b data-original-title=\"\" title=\"\">To use frozen quiche:<\/b> Remove from the freezer 30 minutes before baking (do not thaw). Cover edge of crust loosely with foil; place on a baking sheet. Bake at 400\u00b0 for 55-60 minutes or until a knife inserted in the center comes out clean. 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","NoOfRatings":4,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps33836_SD990853D14B.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps33836_SD990853D14B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":6,"RatingCount":10,"RecipeCommentDetails":[{"Comment":"<p>I've made this several times...at times , I have frozen one but usually I just give one to my son and his family...two meals in one!  And we all love it! Very easy to prepare.<\/p>","CommentId":1,"DateRated":"06\/26\/2015 17:37","GUID":"5ee4f3e5844349a2b33a0efa53de56b2","MemberId":1074282,"Rating":5,"ScreenName":"louisaf","SubmittedDate":"06\/26\/2015 17:37"},{"Comment":"<p>i make this recipe every year for our christmas breakfast.  love it!!<\/p>","CommentId":2,"DateRated":"","GUID":"395b3e8115d147d6b6fa370aa36542d8","MemberId":4883587,"Rating":5,"ScreenName":"heart4asia","SubmittedDate":"12\/19\/2013 10:13"},{"Comment":"","CommentId":3,"DateRated":"05\/17\/2013 09:22","GUID":"f26ca775a1d64e039402690cd2db9dca","MemberId":1590204,"Rating":0,"ScreenName":"janicelapham1","SubmittedDate":"05\/17\/2013 09:22"},{"Comment":"","CommentId":4,"DateRated":"04\/22\/2013 19:50","GUID":"f9cc0ceec3834c73a0f4ae3bf16c486f","MemberId":3921099,"Rating":5,"ScreenName":"alaskakaren","SubmittedDate":"04\/22\/2013 19:50"},{"Comment":"<p>I had a Western Brunch and made this, everyone really liked it, even my sister who does not like spicy foods.<\/p>","CommentId":5,"DateRated":"11\/28\/2012 11:19","GUID":"2c45ec6a7e434e38843979ea783d602e","MemberId":6995846,"Rating":5,"ScreenName":"farm diva","SubmittedDate":"11\/28\/2012 11:19"},{"Comment":"","CommentId":6,"DateRated":"05\/10\/2011 10:06","GUID":"081b6e9bd68a4a9abf4ca4797e4b05d6","MemberId":5786598,"Rating":5,"ScreenName":"JessT2003","SubmittedDate":"05\/10\/2011 10:06"},{"Comment":"<p>Very good, very easy. The frozen 9\" deep dish pie plates.<\/p>","CommentId":7,"DateRated":"10\/18\/2009 16:06","GUID":"71fa6ae847dd44a489325e2ef844e272","MemberId":2966570,"Rating":4,"ScreenName":"HBcook","SubmittedDate":"10\/18\/2009 16:06"},{"Comment":"<p>Fabulous!  My bridge club gals loved it....Pg<\/p>","CommentId":8,"DateRated":"","GUID":"CBDDC23059B942838E0B097BE0ED488A","MemberId":3641075,"Rating":0,"ScreenName":"paula38","SubmittedDate":"05\/07\/2009 22:22"},{"Comment":"<p>can this be frozen after baking<\/p>","CommentId":9,"DateRated":"","GUID":"7afbf761faaa4d31af67114d29993add","MemberId":1556433,"Rating":0,"ScreenName":"barlar","SubmittedDate":"04\/04\/2009 12:44"},{"Comment":"","CommentId":10,"DateRated":"08\/19\/2007 10:50","GUID":"3221dda5f0164f5badced2c479f50057","MemberId":1480708,"Rating":5,"ScreenName":"chilipepper99","SubmittedDate":"08\/19\/2007 10:50"},{"Comment":"","CommentId":11,"DateRated":"07\/26\/2007 09:26","GUID":"d9a44aed7e43448caee22a2e3b6e0cde","MemberId":1655275,"Rating":5,"ScreenName":"Nikki","SubmittedDate":"07\/26\/2007 09:26"},{"Comment":"","CommentId":12,"DateRated":"03\/27\/2007 15:39","GUID":"04eea8a37cf8446bb81eb483e21d9853","MemberId":1910001,"Rating":5,"ScreenName":"melyssadawn","SubmittedDate":"03\/27\/2007 15:39"},{"Comment":"","CommentId":13,"DateRated":"01\/11\/2007 11:10","GUID":"d649395b6a01435aa6c50d886e902f29","MemberId":1730525,"Rating":5,"ScreenName":"taffey","SubmittedDate":"01\/11\/2007 11:10"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50832,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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Perfect for weekend brunch and special celebrations, these recipes are sure to satisfy.","parent":310796,"count":170,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/quiches\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"South-of-the-Border Quiche"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>South-of-the-Border Quiche Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"South-of-the-Border Quiche Recipe: How to Make It","description":"\u201cEvery holiday we have brunch and that's when I make a quiche,\u201d writes Paula Marchesi of Lenhartsville, Pennsylvania. \u201cThis is the family's most requested one. When the entire family gets together I have to make several of these, and there are never any leftovers,\u201d she adds.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/","og_locale":"en_US","og_type":"article","og_title":"South-of-the-Border Quiche","og_description":"\u201cEvery holiday we have brunch and that's when I make a quiche,\u201d writes Paula Marchesi of Lenhartsville, Pennsylvania. \u201cThis is the family's most requested one. When the entire family gets together I have to make several of these, and there are never any leftovers,\u201d she adds.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-12-20T10:45:34+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps33836_SD990853D14B-4.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps33836_SD990853D14B-4.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/","url":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/","name":"South-of-the-Border Quiche Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/south-of-the-border-quiche\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps33836_SD990853D14B-4.jpg","datePublished":"2017-09-22T00:47:00+00:00","dateModified":"2022-12-20T10:45:34+00:00","description":"\u201cEvery holiday we have brunch and that's when I make a quiche,\u201d writes Paula Marchesi of Lenhartsville, Pennsylvania. \u201cThis is the family's most requested one. 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