{"id":283437,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/summer-squash-and-zucchini-side-dish\/"},"modified":"2023-12-15T08:20:04","modified_gmt":"2023-12-15T14:20:04","slug":"summer-squash-and-zucchini-side-dish","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/summer-squash-and-zucchini-side-dish\/","title":{"rendered":"Zucchini and Summer Squash Side Dish"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I\u2019m trying to cut my risk for cardiac disease by changing the way I eat. 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Stir in tomato; heat through."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 50 calories","fatContent":"3g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"106mg sodium","carbohydrateContent":"6g carbohydrate (4g sugars","fiberContent":"2g fiber)","proteinContent":"1g protein. <b>Diabetic Exchanges<\/b>: 1 vegetable"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":5,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Zucchini and Summer Squash Side Dish","description":"Check out this video for how to make Zucchini and Summer Squash Side Dish.","thumbnailUrl":["https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/wpconnatixthumbnailsprod\/SummerSquashAndZucchiniSideDIYD35872061223H_thumbnail.jpeg"],"uploadDate":"2023-12-14 22:26:26","duration":"P0DT0H0M35S","contentUrl":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2023\/12\/SummerSquashAndZucchiniSide_DIYD_35872_061223_H.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"goodcookusa"},"reviewBody":"That's the best basic recipe I found on the Internet. I had store-bought 12 oz squash medley and wanted to use it. I utilized this recipe. The only omissions I made were: much less garlic, no black pepper or spices except for sea salt.  Sauteeing took much longer, since my veggies were cold from the fridge. So it took about 16 min to prepare on the skillet. The result was absolutely delicious, looked picture-perfect and appetizing,  and so good for you !Thank you so much for the simple and wonderful recipe !","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MarthaTucker"},"reviewBody":"Delicious!  I'm dieting so this was very satisfying and kept me at my calorie count.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-07-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"marchgirl"},"reviewBody":"We grow our own zucchini and squash and this recipe is our favorite. My husband requests it often in the summer months.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CrystalSmith"},"reviewBody":"This was delicious!  I did change up the spices and used Tony Chachere's Spice & Herb Seasoning, Trader Joe's Lemon Pepper, and Lawry's Garlic Salt.  The next time I make this I am thinking of adding mushrooms.  I was able to package this up into individual containers to take to work and it worked great to add to a meat recipe that I made later in the week. Thank you for sharing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"martylb"},"reviewBody":"Wonderful side dish.  I used egg substitute.  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