{"id":297179,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/flavorful-lemon-chicken\/"},"modified":"2023-06-23T06:56:48","modified_gmt":"2023-06-23T11:56:48","slug":"flavorful-lemon-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/flavorful-lemon-chicken\/","title":{"rendered":"Flavorful Lemon Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This easy and delectable meal is bound to become a staple with your family. It’s made with everyday ingredients, there’s nothing complicated or fancy about this delicious recipe. \u2014Elizabeth Hokanson, Arborg, Manitoba<\/p>\n","protected":false},"author":7061,"featured_media":1634676,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307335,307330,307344,304328,304292,304338,307104,303966,304408,304368,306848,307199,304268,307307,304455,324623,304078],"categories-v2":[308623,310372,310369,310376,308984,308481,308305,308992,310155,308495,308813,308745,309603,310245,259483,310342,308860,309177,308698,309004],"coauthors":[305],"recommended_recipes":[{"post_title":"Lemon-Lime Chicken","post_link":"\/recipes\/lemon-lime-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3504_CX2020C49C-1.jpg"},{"post_title":"Lemony Chicken Salad","post_link":"\/recipes\/lemony-chicken-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemony-Chicken-Salad_EXPS_TOHJJ22_5195_DR_01_19_4b.jpg"},{"post_title":"Spicy Lemon Chicken","post_link":"\/recipes\/spicy-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18818_QC10252D48A1-3.jpg"},{"post_title":"Creamy Lemon Chicken","post_link":"\/recipes\/lemon-cream-chicken\/","post_image":"\/wp-content\/uploads\/2025\/01\/Creamy-Lemon-Chicken_EXPS_TOHD24_14332_LeticiaAlmeida_08_Social.jpg"},{"post_title":"Lemon Garlic Chicken","post_link":"\/recipes\/lemon-garlic-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30316_CB50843D169-4.jpg"},{"post_title":"Lemon-Roasted Chicken","post_link":"\/recipes\/lemon-roasted-chicken\/","post_image":"\/wp-content\/uploads\/2020\/03\/Easy-Lemon-Rosemary-Chicken_EXPS_THEDSCODR20_191201_B02_11_4b.jpg"},{"post_title":"Lemon-Pepper Chicken","post_link":"\/recipes\/lemon-pepper-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33787_SD1785597D24B.jpg"},{"post_title":"Pan-Fried Lemon Chicken","post_link":"\/recipes\/lemon-chicken\/","post_image":"\/wp-content\/uploads\/2024\/12\/Pan-Fried-Lemon-Chicken_EXPS_FT24_278365_JR_1121_7.jpg"},{"post_title":"Honey Lemon Chicken","post_link":"\/recipes\/honey-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20516_QC10361D29A.jpg"},{"post_title":"Lemonade Chicken","post_link":"\/recipes\/lemonade-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21132_BCC61190D34.jpg"},{"post_title":"35 Lemon Chicken Recipes","post_link":"\/collection\/lemon-chicken-recipes\/","post_image":"\/wp-content\/uploads\/0001\/01\/Sheet-Pan-Lemon-Garlic-Chicken-_EXPS_SDAM19_232898_B12_05_6b.jpg"},{"post_title":"Lemon Basil Chicken","post_link":"\/recipes\/lemon-basil-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemon-Basil-Chicken_exps42443_THA1814239D288_RMS-5.jpg"},{"post_title":"Grilled Lemon Chicken","post_link":"\/recipes\/grilled-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Lemon-Chicken_EXPS_THJJ19_6618_B02_21_8b-3-e1723459843653.jpg"},{"post_title":"Baked Lemon Chicken","post_link":"\/recipes\/baked-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2025\/01\/Baked-Lemon-Chicken_EXPS_DIYDAP21_3467_B06_10_3b.jpg"},{"post_title":"Seasoned Lemon Chicken","post_link":"\/recipes\/seasoned-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21788_LT10351D45B-2.jpg"},{"post_title":"Lemon and Rosemary Chicken","post_link":"\/recipes\/lemon-and-rosemary-chicken\/","post_image":"\/wp-content\/uploads\/2024\/08\/Lemon-Rosemary-Chicken_EXPS_TOHD24_130917_ChristineMa_1.jpg"},{"post_title":"Basil-Lemon Chicken","post_link":"\/recipes\/basil-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps143469_SD153322C04_03_3b-2.jpg"},{"post_title":"Lemony Chicken & Rice","post_link":"\/recipes\/lemony-chicken-rice\/","post_image":"\/wp-content\/uploads\/2024\/10\/LemonChickenAndRice_TOHD24_RMS155290_EmilyDavis_09_SQUARE.jpg"},{"post_title":"Lemon Chicken and Peppers","post_link":"\/recipes\/lemon-chicken-and-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26944_QC943310D58B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Flavorful-Lemon-Chicken_EXPS_HSCBZ17_39554_C07_21_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/flavorful-lemon-chicken\/","name":"Flavorful Lemon Chicken","datePublished":"2018-01-01","dateModified":"2023-06-23","prepTime":"PT20M","cookTime":"PT04H15M","totalTime":"PT04H35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Flavorful-Lemon-Chicken_EXPS_HSCBZ17_39554_C07_21_4b-4.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This easy and delectable meal is bound to become a staple with your family. It's made with everyday ingredients, there's nothing complicated or fancy about this delicious recipe. \u2014Elizabeth Hokanson, Arborg, Manitoba","recipeIngredient":["1 teaspoon dried oregano","1\/2 teaspoon seasoned salt","1\/4 teaspoon pepper","6 boneless skinless chicken breast halves (6 ounces each)","2 teaspoons chicken bouillon granules","1\/4 cup boiling water","3 tablespoons lemon juice","1-1\/2 teaspoons minced garlic","1-1\/2 cups sour cream","2 teaspoons minced fresh parsley","Hot cooked brown rice, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Combine the oregano, seasoned salt and pepper; rub over chicken. Place in a 3-qt. slow cooker."},{"@type":"HowToStep","text":"In a small bowl, dissolve bouillon in boiling water. Stir in lemon juice and garlic. Pour over chicken. Cover and cook on low until chicken is tender, 4-5 hours."},{"@type":"HowToStep","text":"Remove chicken and keep warm. Stir in sour cream and parsley; cover and cook until heated through, about 15 minutes. Serve chicken with sauce and, if desired, rice."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 309 calories","fatContent":"14g fat (8g saturated fat)","cholesterolContent":"134mg cholesterol","sodiumContent":"509mg sodium","carbohydrateContent":"4g carbohydrate (2g sugars","fiberContent":"0 fiber)","proteinContent":"36g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.047619,"reviewCount":21,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-05-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ClydeParrott"},"reviewBody":"Don't go by time...use an instant-read thermometer. When chicken reaches 165 degrees, it's done.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Guest1867"},"reviewBody":"Made this last night, it was well liked. Definitely check your chicken after 3 hours - mine was perfectly done after only 3 hours and 20 minutes. Sauce was perfectly lemony and thick, the consistency of Alfredo sauce. Chicken was a bit salting, so I\u2019ll reduce the seasoned salt next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Angel182009"},"reviewBody":"I loved how moist this chicken turned out. My husband is not a big fan of chicken but he loved the so I will definitely be making it more often!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rosomalley"},"reviewBody":"Delicious! Chicken was moist, tender and full of flavor. The lemon called for was just enough, not overwhelming. In fact, the sauce was great with the chicken and enhanced the nuttly flavor of the brown rice. This recipe is a keeper.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Erikag86"},"reviewBody":"This was absolutely amazing! At first I doubted the sauce, but it was wonderful too. The chicken has such a strong flavor :) The only thing I would suggest is less cooking time because my chicken was a little on the dry side. My husband and I still enjoyed it very much though!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tchr90"},"reviewBody":"This was very easy to make, however neither my husband nor I cared for it. We did like the sauce ( used FF sour cream) but thought the chicken lacked flavor. I won't be making this again. :(","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pajamaangel"},"reviewBody":"No one liked this dish at all. First off the chicken was very dry and the sauce wasn't a sauce at all. It was thin like soup. Yes, I could add cornstarch and put it in a saucepan to thicken it, but the recipe was not written that way. The lemon flavor of the chicken was too powerful for enjoyment. Just not good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"grandmascooking22"},"reviewBody":"After reading the results saying it was too salty I didn't add the seasoning salt. There is plenty of salt in the chicken bouillon and lemon juice has a salty flavor. When it was finished I tasted it and decided it didn't need the seasoning salt. Next time I may use sodium-free bouillon and then could use a little seasoning salt. I won't add it though until it's all cooked.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-01-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jacki DiBello","givenName":"jacki","familyName":"DiBello"},"reviewBody":"

The chicken was so moist and tender, we could cut it with a fork. I used plain greek yogurt instead of sour cream for the sauce. It came out wonderful!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mamamowe15"},"reviewBody":"Very good recipe! I used 1 cup of sour cream and will only use 1\/2 cup next time. Made with rice and my family loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bameiboo"},"reviewBody":"Due to high winter power bills I have started a month of slowcooking! I'm into week 2 and only a few recipes are really good, this is one of them. Easy and so tasty. I might use more lemon juice next time. I used about 1 cup of sour cream. The sauce was thin but you could easily thicken it with cornstarch and water, turn to high and cook for 20 minutes. I served it with a barley risotto recipe from this website and it was equally tasty.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"copekari"},"reviewBody":"We LOVED this recipe!! Its so easy and sooo good. My sauce always turns out really runny but it still taste so good. The whole family loves it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lmmanda"},"reviewBody":"This was a good recipe, but the chicken turned out a little dry. It was good dipped in the sauce, though.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Magmaz44"},"reviewBody":"Delicious","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lurky27"},"reviewBody":"This is AMAZING! Great with fat free sour cream.~ Theresa","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JessicaRae"},"reviewBody":"My husband and I loved this recipe! I had so much flavor! Of course, the sauce looked nothing like it does in the picture when I made it... but it was still yummy! I served it with Texas Garlic Mashed Potatoes instead of rice and that worked really well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"txzookeeper"},"reviewBody":"Not something we cared for at all. The chicken wasn't appetizing looking because it was pale and we didn't care for the sauce either. The only good thing was the chicken was moist. I should've stuck with my own lemon chicken recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"best of home cooks"},"reviewBody":"This is my favorite chicken now, I've made this 5 times in the past 5 months.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"libertymama"},"reviewBody":"A lot of the recipes I have tried from taste of home are great. I made this one tonight and it was AWFUL. You couldn't really taste the lemon, the recipe calls for too much oregano. It was just yuck.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Aug-95"},"reviewBody":"The chicken was delicious and the texture was perfect after just 4 hours. The seasonings mix well and add a lot of flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sdonoghue"},"reviewBody":"this was great, even my 3 boys enjoyed it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"39554","romance_copy_dek":"This easy and delectable meal is bound to become a staple with your family. 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