{"id":301848,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/summer-corn-salad\/"},"modified":"2024-08-21T17:40:03","modified_gmt":"2024-08-21T22:40:03","slug":"summer-corn-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/summer-corn-salad\/","title":{"rendered":"Summer Corn Salad"},"content":{"rendered":"
When it comes to warm-weather foods, nothing screams summertime quite like a summer corn salad. The light, crisp taste and texture of corn<\/a>, cherry tomatoes, cucumber and red onion combine to create a side salad that’s positively bursting with flavor. It’s healthy, it’s easy to make and it can be paired with other salads or with meats and veggies to round out a meal. With the addition of basil and feta, this summery side dish is a must for your next neighborhood cookout.<\/p>\n In a small bowl, whisk together 4 teaspoons of the oil, the lime juice, salt and pepper sauce, then set this aside.<\/p>\n In a large skillet, cook and stir the corn in the remaining oil over medium-high heat, for less than three minutes; you want the corn tender, but not mushy. Once the corn is cooked, transfer it to a salad bowl and allow it to cool slightly. Add the tomatoes, cucumber, onion and basil to the bowl.<\/p>\n Drizzle the dressing over the veggies and toss lightly to coat. Let the salad stand for 10 minutes before serving. For a truly chilled corn salad, cover the salad and refrigerate it until it’s cooled through. Sprinkle the feta on top just before serving.<\/p>\n Although corn salad is best when fresh, it’s still perfectly tasty after it’s been stored. Simply cover it with an airtight top and pop it in the fridge for up to four days.<\/p>\n The more chilled, the better, so feel free to make this easy summer corn salad recipe a day ahead of time if you have a potluck coming up.<\/p>\n The trick to crisp corn is to cook it for as little time as possible. If you’re boiling corn on the cob and stripping it for this recipe, we recommend cooking each cob for three minutes, max.<\/p>\n Canned corn is fine for plenty of other recipes, but for this one you want to stick to fresh or frozen\u2014the distinct flavor of a summer corn salad just wouldn’t be there otherwise.<\/p>\n This is one of the star side dishes to a variety of main courses. We love it alongside hot dogs<\/a>, grilled vegetables<\/a>\u00a0and our favorite black bean burgers<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":" A summer corn salad truly captures the flavors of summer. Chock-full of fresh veggies and basil, and topped with rich, tangy feta cheese, this warm-weather salad embodies what’s special about fresh corn season.<\/p>\n","protected":false},"author":7061,"featured_media":2070481,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304173,304328,307660,304998,305487,304338,304515,303966,304988,304408,304368,303887,306848,304438,304442,304297,304268,304450,324623,306625,306571,304313,304020,304005,304563,304150,303883,307614,305031,304353],"categories-v2":[309455,308319,308984,308481,310638,308945,310796,308992,308880,308495,308935,308813,308745,308478,309603,308844,308845,308308,259483,308857,309177,312554,312458,308313,308594,308549,308917,309434,308476,312574,310591,308975,309005],"coauthors":[343493],"recommended_recipes":[{"post_title":"Corn Tomato Salad","post_link":"\/recipes\/sweet-corn-tomato-salad\/","post_image":"\/wp-content\/uploads\/2025\/01\/Corn-Tomato-Salad_EXPS_TOHD24_185956_LeticiaAlmeida_11.jpg"},{"post_title":"Summer Squash Salad","post_link":"\/recipes\/summer-squash-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Summer-Squash-Salad_EXPS_FTMZ21_712_B03_10_4b-e1724906452810.jpg"},{"post_title":"Corn Pasta Salad","post_link":"\/recipes\/corn-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16975_FR163878C01_06_1b.jpg"},{"post_title":"Summer Spinach Salad","post_link":"\/recipes\/summer-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12367_QC10118C27C.jpg"},{"post_title":"Farmer's Market Corn Salad","post_link":"\/recipes\/farmer-s-market-corn-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Farmer-s-Market-Corn-Salad_exps129359_HCA2379809C05_23_2bC_RMS.jpg"},{"post_title":"Creamy Summer Vegetable Salad","post_link":"\/recipes\/creamy-summer-vegetable-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10460_PWA59541C33B-1.jpg"},{"post_title":"Summertime Tomato Salad","post_link":"\/recipes\/summertime-tomato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps194129_SD163617C02_03_8b-3.jpg"},{"post_title":"Summertime Pasta Salad","post_link":"\/recipes\/summertime-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7296_CS2093C14.jpg"},{"post_title":"Southwest Corn Salad","post_link":"\/recipes\/southwest-corn-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southwest-Corn-Salad_EXPS_FT21_22213_F_0730_1-1-e1722430091302.jpg"},{"post_title":"Colorful Corn Salad","post_link":"\/recipes\/colorful-corn-salad\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_10818_LeticiaAlmeida_08.jpg"},{"post_title":"Summer Garden Couscous Salad","post_link":"\/recipes\/summer-garden-couscous-salad\/","post_image":"\/wp-content\/uploads\/2024\/10\/Summer-Garden-Couscous-Salad_EXPS_TOHVP24_40637_MR_09_19_1.jpg"},{"post_title":"Summer Salad by the Lake","post_link":"\/recipes\/summer-salad-by-the-lake\/","post_image":"\/wp-content\/uploads\/2018\/05\/Summer-Salad-by-the-Lake_EXPS_SBB24_213944_P2_MD_02_15_3bv2.jpg"},{"post_title":"Summer Fruit 'n' Pasta Salad","post_link":"\/recipes\/summer-fruit-n-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25292_LT10504D37B.jpg"},{"post_title":"Corn and Spinach Salad","post_link":"\/recipes\/corn-and-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46381_C1789919D51B.jpg"},{"post_title":"Summer Squash and Zucchini Salad","post_link":"\/recipes\/summer-squash-and-zucchini-salad\/","post_image":"\/wp-content\/uploads\/0001\/01\/Zucchini-and-Summer-Squash-Salad_EXPS_HCA19_100405_C08_01_3b.jpg"},{"post_title":"Quick Corn Salad","post_link":"\/recipes\/quick-corn-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Quick-Corn-Salad_EXPS_FT21_1139_F_0715_1.jpg"},{"post_title":"Creamy Corn Salad","post_link":"\/recipes\/creamy-corn-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38657_TH1192382D37A-7.jpg"},{"post_title":"Barley Corn Salad","post_link":"\/recipes\/barley-corn-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16308_FM153592B03_20_6b.jpg"},{"post_title":"Italian Corn Salad","post_link":"\/recipes\/italian-corn-salad\/","post_image":"\/wp-content\/uploads\/2024\/02\/Italian-Corn-Salad_EXPS_RC23_274773_P2_MD_12_06_7b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/EXPS_TOHD24_40636_SarahTramonte_4.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/summer-corn-salad\/","name":"Summer Corn Salad","datePublished":"2018-01-01","dateModified":"2024-08-21","prepTime":"PT15M","cookTime":"PT5M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_40636_SarahTramonte_4.jpg","height":1200,"width":1200},"recipeCategory":["Lunch","Side Dishes"],"description":"A summer corn salad truly captures the flavors of summer. Chock-full of fresh veggies and basil, and topped with rich, tangy feta cheese, this warm-weather salad embodies what's special about fresh corn season.","recipeIngredient":["5 teaspoons olive oil, divided","1 tablespoon lime juice","1\/4 teaspoon salt","1\/4 teaspoon hot pepper sauce","1-1\/2 cups fresh or frozen corn, thawed","1-1\/2 cups cherry tomatoes, halved","1\/2 cup finely chopped cucumber","1\/4 cup finely chopped red onion","2 tablespoons minced fresh basil or 2 teaspoons dried basil","1\/4 cup crumbled feta cheese"],"recipeInstructions":[{"@type":"HowToStep","name":"Make the dressing","text":"In a small bowl, whisk together 4 teaspoons of the oil, the lime juice, salt and pepper sauce, then set this aside.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Summer-corn-salad_TOHD24_40636_SarahTramonte_1.jpg?resize=700,1024"},{"@type":"HowToStep","name":"Prep and combine the veggies","text":"In a large skillet, cook and stir the corn in the remaining oil over medium-high heat, for less than three minutes; you want the corn tender, but not mushy. Once the corn is cooked, transfer it to a salad bowl and allow it to cool slightly. Add the tomatoes, cucumber, onion and basil to the bowl.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Summer-corn-salad_TOHD24_40636_SarahTramonte_2.jpg?resize=700,1024"},{"@type":"HowToStep","name":"Add the dressing","text":"Drizzle the dressing over the veggies and toss lightly to coat. Let the salad stand for 10 minutes before serving. For a truly chilled corn salad, cover the salad and refrigerate it until it's cooled through. Sprinkle the feta on top just before serving.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Summer-corn-salad_TOHD24_40636_SarahTramonte_3.jpg?resize=700,1024"}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Tana Baer"}],"nutrition":{"@type":"NutritionInformation","calories":" 136 calories","fatContent":"8g fat (2g saturated fat)","cholesterolContent":"4mg cholesterol","sodiumContent":"231mg sodium","carbohydrateContent":"16g carbohydrate (4g sugars","fiberContent":"3g fiber)","proteinContent":"4g protein. Diabetic Exchanges<\/b>: <\/B>1-1\/2 fat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8235292,"reviewCount":34,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-07-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TrishtheDish1324"},"reviewBody":" 4 1\/2 stars. I added some spices to enhance the flavors so it wouldn't be too bland for our tastes, and we enjoyed this corn salad. Our quests enjoyed it also.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PrplMonky5"},"reviewBody":"I made a few changes to this but I don't think it really affected the taste that much. My husband and I both agreed this tasted absolutely delicious. I used frozen corn, thawed it, and skipped the skillet step. I also hate cucumber so I used zucchini instead. I didn't have red onion so I used yellow onion. I omitted the hot sauce because I can't have anything spicy. Lastly, I used goat cheese instead of feta. SO SO SO good! I used this as a side to a crab cake and it was perfect. I think that if you don't like the natural, fresh taste of JUST vegetables, you probably won't like this. The lemon and basil just enhance the natural flavor of the vegetables. It's not a DRESSING.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-09-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"nyackel"},"reviewBody":"Made 9\/11\/16 - I liked a great deal. I think the lime juice made a huge addition to the flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mizyah"},"reviewBody":"I Love this Summer Corn Salad :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"brennemanrs"},"reviewBody":"This was a great recipe. I took it to a church gathering and everyone loved it. It was very fresh and a great addition to the meal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sandi*S"},"reviewBody":"Made this tonight for Mom & me, the guys had regular boring corn. This was EXCELLENT and so easy!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"scubacas"},"reviewBody":"This is a super easy side to make and I don't even like tomatoes & I love this salad!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jmkasprak"},"reviewBody":"I can't agree more with the other reviewers. The dressing is just enough. Perfect.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kleescraga"},"reviewBody":"Love this recipe which I first made for a family on our church's \"care calendar.\" It looked and tasted so good that I was hard pressed to give it away. I came home and made another batch, substituting cumin for the basil and adding a touch of garlic powder. Both ways, it's an excellent change from greens based salads. Though titled \"Summer Corn Salad,\" it will be an all year salad for us.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lafleur"},"reviewBody":"Wonderful! Such a nice change from the usual salads. My mother asked me if I was sprinkling bleu cheese on it. May try that next time, see how it compares. Great recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sfprincess"},"reviewBody":"Excellent and easy to make! My stove was broken, so I microwaved the corn and it was fine. I also used white onion and dried basil. It's refreshing and makes for a great part of lunch. :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Bdub6"},"reviewBody":"Was going to make just as written but the little scamps that reside under our roof ate my last cuke. Fortunately, there was ONE zucchini in the garden. I sauteed it before the corn and felt pretty swanky about how it turned out. Good use of zuke too! Tastes wonderful.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"twindyann"},"reviewBody":"Sooo easy ....soooo delish","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"deets17"},"reviewBody":"This is really good and a quick salad to go with chicken, port chops, etc. I think the red onion is a bit too strong (although my husband disagreed), so next time I'll make it with green onions. The leftovers held up well and tasted good 1-2 days later.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"beverly1985"},"reviewBody":"Great recipe...followed instructions perfectly and it came out amazing...definately a keeper, so flavorful and moist.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Hmechf"},"reviewBody":"Great recipe. I changed it up with some cilantro instead of basil and added some chili powder and cumin to give it a Hispanic twist. I left the feta out. Super delicious with fish Tacos. Loads of flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mizyah"},"reviewBody":"i love this recipe :)thank u so much..","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanTag"},"reviewBody":"Even though I didn't use the tomatoes, cucumbers or fresh basil because I didn't have any, this was delicious! I'm sure it will be even better with the fresh veggies. Thanks for sharing this!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"laurenph31"},"reviewBody":"This is absolutely my FAVORITE thing to make...it's delicious, fresh, SIMPLE, and gets rave reviews from everyone. I always make a double batch and hope for leftovers!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"deannasnz"},"reviewBody":"I used fresh corn and it's a very good summer salad, but next time I will make extra dressing as I found it a little bland.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SandyLojo"},"reviewBody":"My family loves this salad and every time I make it for a party someone asks for the recipe! Delicious and easy to make!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tamarapage36"},"reviewBody":"Even more amazing the next day.I used fresh corn on the cob & microwaved them 4 min. a piece & cut off the ends & shook them right out clean.Now you can skip the cooking in olive oil step.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"40636","romance_copy_dek":"A summer corn salad truly captures the flavors of summer. Chock-full of fresh veggies and basil, and topped with rich, tangy feta cheese, this warm-weather salad embodies what's special about fresh corn season.","enhanced_recipe_title":"Summer Corn Salad","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 teaspoons olive oil, divided","IngredientText":"5 teaspoons olive oil, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon lime juice","IngredientText":"1 tablespoon lime juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon hot pepper sauce","IngredientText":"1\/4 teaspoon hot pepper sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups fresh or frozen corn, thawed","IngredientText":"1-1\/2 cups fresh or frozen corn, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups cherry tomatoes, halved","IngredientText":"1-1\/2 cups cherry tomatoes, halved"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup finely chopped cucumber","IngredientText":"1\/2 cup finely chopped cucumber"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup finely chopped red onion","IngredientText":"1\/4 cup finely chopped red onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons minced fresh basil or 2 teaspoons dried basil","IngredientText":"2 tablespoons minced fresh basil or 2 teaspoons dried basil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup crumbled feta cheese","IngredientText":"1\/4 cup crumbled feta cheese"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/EXPS_TOHD24_40636_SarahTramonte_4.jpg","RecipeId":40636,"AttachmentSourceId":null,"AttachmentSource":"Sarah Tramonte for Taste Recipes","PhotoCredit":"Summer Corn Salad Recipe photo by Sarah Tramonte for Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"EXPS_TOHD24_40636_SarahTramonte_4.jpg","ContributorId":null,"Firstname":"Priscilla","Lastname":"Yee","City":"Concord","StateDescription":"California","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. + standing","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Summer Corn Salad","SubmittedTitle":"Sizzlin Summer Corn Salad","RecipeTypeId":1,"AverageRating":4.82,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_TOHD24_40636_SarahTramonte_6.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":5,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Summer Corn Salad","OriginalSourceProject":"Summer Corn Salad","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This beautiful salad truly captures the summer season. It's chock full of fresh veggies and basil, and feta cheese gives it a rich, tangy flavor the whole family will love. —Priscilla Yee, Concord, California\r\n\r\n","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a small bowl, whisk 4 teaspoons oil, lime juice, salt and pepper sauce; set aside.","SequenceNo":1},{"Direction":" In a large skillet, cook and stir corn in remaining oil over medium-high heat until tender. Transfer to a salad bowl; cool slightly. Add the tomatoes, cucumber, onion and basil. Drizzle with dressing and toss to coat.","SequenceNo":2},{"Direction":" Let stand for 10 minutes before serving or refrigerate until chilled. Sprinkle with cheese just before serving.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Salads","ID":94286},{"Name":"Vegetable Salad Recipes","ID":94990},{"Name":"Vegetarian Recipes","ID":94306},{"Name":"Vegetarian Salad Recipes","ID":95190},{"Name":"Vegetarian Side Dishes","ID":95198}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Diabetic Recipes","ID":105232},{"Name":"Diabetic Salad Recipes","ID":105300},{"Name":"Healthy Recipes","ID":105204},{"Name":"Healthy Salads","ID":105352},{"Name":"Low Fat Recipes","ID":105180},{"Name":"Low Fat Salad Recipes","ID":105264}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"July 4th Recipes","ID":104362},{"Name":"July 4th Salad Recipes","ID":104378},{"Name":"Labor Day Recipes","ID":104386},{"Name":"Labor Day Salad Recipes","ID":104402},{"Name":"Memorial Day Recipes","ID":104430},{"Name":"Memorial Day Salad Recipes","ID":104446},{"Name":"Tailgating Recipes","ID":104546}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Healthy Cooking Recipes","ID":107257},{"Name":"Healthy Cooking Salad Recipes","ID":107377},{"Name":"Healthy Cooking Vegetarian Recipes","ID":107397},{"Name":"Sunday Dinner","ID":107465},{"Name":"Taste Recipes Magazine Recipes","ID":107265},{"Name":"Taste Recipes Magazine Salad Recipes","ID":107493},{"Name":"Taste Recipes Magazine Vegetarian Recipes","ID":107513},{"Name":"View All Healthy Cooking Recipes","ID":107401}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Healthy Recipes","ID":107219},{"Name":"Winning Salad Recipes","ID":107223},{"Name":"Winning Vegetarian Recipes","ID":107243}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Salad Dressings","ID":306625},{"Name":"Salads","ID":306571},{"Name":"Gear","ID":303966},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"July 4th","ID":304438},{"Name":"Labor Day","ID":304442},{"Name":"Memorial Day","ID":304450},{"Name":"Tailgating","ID":304563},{"Name":"Ingredients","ID":306848},{"Name":"Corn","ID":307660},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Lunch","ID":304297},{"Name":"Side Dishes","ID":304313},{"Name":"Techniques","ID":304150},{"Name":"Chilling","ID":304173},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"3\/4 cup: 136 calories, 8g fat (2g saturated fat), 4mg cholesterol, 231mg sodium, 16g carbohydrate (4g sugars, 3g fiber), 4g protein. Diabetic Exchanges<\/b>: <\/B>1-1\/2 fat, 1 starch.","NoOfRatings":34,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/EXPS_TOHD24_40636_SarahTramonte_4.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/EXPS_TOHD24_40636_SarahTramonte_4.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312458,"name":"Salads","slug":"salads","term_group":0,"term_taxonomy_id":312393,"taxonomy":"categories-v2","description":"Don't think you like salads? Think again. Try one of our delicious recipes for potato, pasta, lettuce, rice and a whole bunch of other salad varieties.","parent":310796,"count":4156,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/"},{"term_id":312554,"name":"Salad Dressings","slug":"salad-dressings","term_group":0,"term_taxonomy_id":312489,"taxonomy":"categories-v2","description":"Looking for dressing recipes? Find delicious dressing recipes for salads including ranch dressing, Caesar salad dressing recipes, and more dressing recipes and ideas.","parent":312458,"count":644,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/salad-dressings\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Summer Corn Salad"}},"analytics":[],"yoast_head":"\nSummer Corn Salad Ingredients<\/h2>\n
\n
Directions<\/h2>\n
Step 1: Make the dressing<\/h3>\n
Sarah Tramonte for Taste Recipes<\/span><\/span><\/p>\n
Step 2: Prep and combine the veggies<\/h3>\n
Sarah Tramonte for Taste Recipes<\/span><\/span><\/p>\n
Step 3: Add the dressing<\/h3>\n
Sarah Tramonte for Taste Recipes<\/span><\/span><\/p>\n
Sarah Tramonte for Taste Recipes<\/span><\/span><\/p>\n
Summer Corn Salad Variations<\/h2>\n
\n
How to Store Summer Corn Salad<\/h2>\n
Can you make summer corn salad ahead of time?<\/h3>\n
Summer Corn Salad Tips<\/h2>\n
Sarah Tramonte for Taste Recipes<\/span><\/span><\/p>\n
How do you keep corn from getting mushy?<\/h3>\n
Can I used canned corn for this recipe?<\/h3>\n
What do I serve with summer corn salad?<\/h3>\n