This hearty and spicy stew is wonderful with fresh rolls and your favorite green salad. \u2014Karen Gorman, Gunnison, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":1632859,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,306883,305969,305271,304998,305487,304515,303966,304988,305004,304368,306848,307354,304297,304268,307307,305383,305374,324623,304243,306699,304560,304150],"categories-v2":[308623,309854,312683,309856,311683,308988,308481,309216,308945,310796,308880,308495,308935,308951,308745,309603,310389,308308,259483,310342,309391,309381,309177,309586,312672,308915,309434,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Lamb and White Bean Chili","post_link":"\/recipes\/lamb-and-white-bean-chili\/","post_image":"\/wp-content\/uploads\/2018\/05\/Lamb-and-White-Bean-Chili_EXPS_EDSC18_204476_C01_04_3b-3.jpg"},{"post_title":"Bison 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crushed","Sliced green onions, chopped tomatoes and corn chips, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven, brown lamb in 1 tablespoon oil. Remove and set aside."},{"@type":"HowToStep","text":"In the same pan, saute onion and pepper in remaining oil until tender. Add garlic; cook 1 minute longer. Add the beans, tomatoes, broth, oregano, chili powder, brown sugar, Worcestershire sauce, cumin and fennel. Return lamb to the pan."},{"@type":"HowToStep","text":"Bring to a boil. Reduce heat; cover and simmer for 1-1\/4 to 1-1\/2 hours or until lamb is tender. Garnish each serving with green onions, tomatoes and corn chips if desired."}],"recipeYield":"6 servings (2-1\/4 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 325 calories","fatContent":"9g fat (2g saturated fat)","cholesterolContent":"51mg cholesterol","sodiumContent":"646mg sodium","carbohydrateContent":"36g carbohydrate (10g sugars","fiberContent":"9g fiber)","proteinContent":"25g protein. Diabetic Exchanges<\/b>: <\/B>3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":2,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"intlanne"},"reviewBody":"I had cooked a lamb roast the previous night so I didn't use raw lamb as called out in the recipe. Rather I started with the second bullet point in the directions and added the already cooked lamb when indicated in the recipe. Instead of simmering as directed I probably only simmered it 30 minutes to warm the ingredients and mesh some flavors. It turned out very tasty. I liked the green onions and fresh tomatoes stirred in. We also stirred in some shredded cheese. Was very wholesome tasting and I'd make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pajamaangel"},"reviewBody":"I was hoping to taste more of the lamb since it is an expensive cut of meat. 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I was hoping to taste more of the lamb since it is an expensive cut of meat. Unfortunately, it just tasted like any other chili I have made.<\/p>","CommentId":1,"DateRated":"09\/19\/2017 12:49","GUID":"cdbb56f4680f431a88e560da406cb9de","MemberId":1603339,"Rating":3,"ScreenName":"pajamaangel","SubmittedDate":"09\/19\/2017 12:49"},{"Comment":"","CommentId":2,"DateRated":"08\/11\/2013 08:56","GUID":"a3af668487924fef9b998a0619d71236","MemberId":6061564,"Rating":3,"ScreenName":"mkaskela","SubmittedDate":"08\/11\/2013 08:56"},{"Comment":"
I had cooked a lamb roast the previous night so I didn't use raw lamb as called out in the recipe. Rather I started with the second bullet point in the directions and added the already cooked lamb when indicated in the recipe. Instead of simmering as directed I probably only simmered it 30 minutes to warm the ingredients and mesh some flavors. It turned out very tasty. I liked the green onions and fresh tomatoes stirred in. We also stirred in some shredded cheese. Was very wholesome tasting and I'd make it again.<\/p>","CommentId":3,"DateRated":"02\/02\/2012 18:16","GUID":"5d82ccecd590413696cd364815f8dd79","MemberId":2920709,"Rating":5,"ScreenName":"intlanne","SubmittedDate":"02\/02\/2012 18:16"}]},"breadcrumb":[{"term_id":312672,"name":"Soups","slug":"soups","term_group":0,"term_taxonomy_id":312607,"taxonomy":"categories-v2","description":"Choose from a large selection of ingredients when making these irresistible soup recipes, including gazpacho, potato soup, vegetable soup, lentil soup, chicken soup, chowder, turkey soup, broth, bean soup, ham soup, barley soup, meatball soup and more.","parent":310796,"count":3117,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"term_id":312680,"name":"Bean Soups","slug":"bean-soups","term_group":0,"term_taxonomy_id":312615,"taxonomy":"categories-v2","description":"Beans come in all shapes, colors and sizes and can be used in these tasty bean soup recipes, including black bean soup, white bean soup, bean chili, vegetable bean soup and more.","parent":312672,"count":451,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/bean-soups\/"},{"term_id":312683,"name":"Black Bean Soups","slug":"black-bean-soups","term_group":0,"term_taxonomy_id":312618,"taxonomy":"categories-v2","description":"Looking for recipes for black bean soup? Taste Recipes has the best black bean soup recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":312680,"count":114,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/bean-soups\/black-bean-soups\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Colorado Lamb Chili"}},"analytics":[],"yoast_head":"\n