{"id":307258,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/quick-ambrosia-fruit-salad\/"},"modified":"2024-10-01T11:35:37","modified_gmt":"2024-10-01T16:35:37","slug":"quick-ambrosia-fruit-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/quick-ambrosia-fruit-salad\/","title":{"rendered":"Ambrosia Fruit Salad"},"content":{"rendered":"<p>A dish that\u2019s named after the food of the Greek gods has to be worthy of the title, right? When it comes to this ambrosia fruit salad recipe, we certainly think so. Creamy, sweet and fluffy, this ambrosia fruit salad with marshmallows, fruit, coconut and yogurt is a unique side dish that either evokes family nostalgia or is completely new and somewhat bewildering.<\/p>\n<p>As someone who grew up eating marshmallow fruit salad on every holiday with my midwestern family, it\u2019s a side dish I always make room for on my plate. It\u2019s the perfect palate cleanser between bites of classic Thanksgiving foods or whatever I took off the grill on the Fourth of July. Even better, our ambrosia fruit salad recipe is delicious all on its own, whether it\u2019s your sneaky fridge snack or tonight\u2019s dessert.<\/p>\n<h2>What is ambrosia?<\/h2>\n<p>Ambrosia is known as the food of the Greek gods in Greek mythology. Such a highly honored name was bound to find its way to the mortal world. Apparently, presenting itself in the form of a <a href=\"https:\/\/www.tasteofhome.com\/collection\/vintage-marshmallow-salad-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/vintage-marshmallow-salad-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">vintage marshmallow salad<\/a> was the way to go. Ambrosia fruit salad was first mentioned in cookbooks in the 1800s and popularized in the American South. <em>Salad<\/em> is a generous term, as an ambrosia fruit salad recipe leans more toward the dessert category, being made up of marshmallows, canned and fresh fruit, yogurt and shredded coconut.<\/p>\n<h2>Ingredients for Ambrosia Fruit Salad<\/h2>\n<ul>\n<li><strong>Canned fruit cocktail:<\/strong> We\u2019re not talking about a fruity-flavored canned cocktail (although that would be a fun beverage pairing with a marshmallow fruit salad). Canned fruit cocktail is a mixture of fruit pieces (peaches, pears, pineapples, grapes and cherries) that sits in a syrupy juice.<\/li>\n<li><strong>Canned pineapple:<\/strong> Grab a can of pineapple chunks, as they\u2019re already in perfect bite-sized pieces. Although, you can <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-cut-a-pineapple\/\" data-name=\"www.tasteofhome.com\/article\/how-to-cut-a-pineapple\/\" data-module=\"content engagement\" data-position=\"embedded links\">cut up a fresh pineapple<\/a> if you prefer.<\/li>\n<li><strong>Grapes:<\/strong> Did you know that grapes are one of the fruits that make up the \u201c<a href=\"https:\/\/www.tasteofhome.com\/collection\/dirty-dozen-fruits-and-vegetables\/\" data-name=\"www.tasteofhome.com\/collection\/dirty-dozen-fruits-and-vegetables\/\" data-module=\"content engagement\" data-position=\"embedded links\">Dirty Dozen<\/a>\u201d? Eating pesticides just doesn\u2019t sit right with us. Therefore, it\u2019s important to <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-wash-grapes\/\" data-name=\"www.tasteofhome.com\/article\/how-to-wash-grapes\/\" data-module=\"content engagement\" data-position=\"embedded links\">wash grapes<\/a> thoroughly and properly before eating them.<\/li>\n<li><strong>Mini marshmallows:<\/strong> Feel free to either use white mini marshmallows or colorful mini marshmallows. If you can\u2019t find mini marshmallows, buy a bag of regular-sized marshmallows and cut them up into mini-sized pieces.<\/li>\n<li><strong>Banana:<\/strong> We recommend using a banana that\u2019s perfectly yellow with zero brown spots. Brown spots indicate over-ripeness, meaning the bananas are super soft and will break easily in the salad\u2014save those bananas for <a href=\"https:\/\/www.tasteofhome.com\/recipes\/best-ever-banana-bread\/\" data-name=\"www.tasteofhome.com\/recipes\/best-ever-banana-bread\/\" data-module=\"content engagement\" data-position=\"embedded links\">banana bread<\/a>! We want our banana pieces to have some firmness and bite.<\/li>\n<li><strong>Yogurt:<\/strong> Vanilla yogurt is a stand-out ingredient in this ambrosia fruit salad recipe. We recommend buying one of the most <a href=\"https:\/\/www.tasteofhome.com\/article\/we-taste-tested-5-popular-yogurt-brands-our-top-pick-may-surprise-you\/\" data-name=\"www.tasteofhome.com\/article\/we-taste-tested-5-popular-yogurt-brands-our-top-pick-may-surprise-you\/\" data-module=\"content engagement\" data-position=\"embedded links\">popular yogurt brands<\/a> at the store for the best taste.<\/li>\n<li><strong>Shredded coconut:<\/strong> Double-check, even triple-check that you\u2019re buying \u201csweetened\u201d shredded coconut. Unsweetened coconut will be pretty bland in this fruit salad with marshmallows\u2014you may not even be able to taste it very much.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Stir everything together<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2053646\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Ambrosia-Fruit-Salad_TOHcom_41971_DR_09_11_01b.jpg\" alt=\"overhead shot of a large bowl placed over wooden background, combined all ingredients for Ambrosia Fruit Salad, a spatula is placed aside of a bowl;\" width=\"700\" height=\"467\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Dan Roberts for Taste Recipes<\/span><\/span><\/p>\n<p>In a large bowl, add all the ingredients and combine until they are thoroughly dispersed.<\/p>\n<h3>Step 2: Chill<\/h3>\n<p>Cover the bowl with storage wrap and pop it in the fridge until you\u2019re ready to serve.<\/p>\n<p><em>Editor\u2019s Tip:<\/em>\u00a0If your bowl is looking a little messy from mixing, transfer the marshmallow fruit salad to a new, clean serving bowl.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2053647\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Ambrosia-Fruit-Salad_TOHcom_41971_DR_09_11_02b.jpg\" alt=\"overhead shot of a creamy fruit salad, known as Ambrosia, is showcased in a large bowl placed over wooden background, The salad is a vibrant mix of colorful fruits,\" width=\"700\" height=\"467\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Dan Roberts for Taste Recipes<\/span><\/span><\/p>\n<h2>Recipe Variations<\/h2>\n<ul>\n<li><strong>Use your favorite fruits:<\/strong> You really can use any fruits you want in this ambrosia fruit salad recipe. Swap in strawberries, blueberries, blackberries, peaches, apricots, cherries, cubed apples or, if you want to make a traditional ambrosia salad, canned mandarin oranges.<\/li>\n<li><strong>Replace the yogurt:<\/strong> There are lots of other creamy bases to use other than yogurt. A classic <a href=\"https:\/\/www.tasteofhome.com\/recipes\/ambrosia-salad\/\" data-name=\"www.tasteofhome.com\/recipes\/ambrosia-salad\/\" data-module=\"content engagement\" data-position=\"embedded links\">ambrosia salad<\/a> uses sour cream, but you could also use thawed whipped topping or vanilla pudding.<\/li>\n<li><strong>Add texture:<\/strong> Love a lot of texture in your food? Add chopped macadamia nuts or slivered almonds to this marshmallow fruit salad.<\/li>\n<\/ul>\n<h2>How to Store Ambrosia Fruit Salad<\/h2>\n<p>If you have any leftover ambrosia fruit salad that you\u2019d like to save, either cover the bowl with storage wrap or transfer the salad to an airtight container. Keep it in the fridge for up to three days.<\/p>\n<h3>Can you make ambrosia fruit salad ahead of time?<\/h3>\n<p>Absolutely! Ambrosia fruit salad is best when it\u2019s chilled. Make it in the morning and let it hang out in the fridge until you\u2019re ready to serve it.<\/p>\n<h2>Ambrosia Fruit Salad Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2053648\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Ambrosia-Fruit-Salad_TOHcom_41971_DR_09_11_03b.jpg\" alt=\"a close up shot of a bowl of Ambrosia Fruit Salad is presented over a wooden background;\" width=\"700\" height=\"467\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Dan Roberts for Taste Recipes<\/span><\/span><\/p>\n<h3>Why is my ambrosia fruit salad watery?<\/h3>\n<p>Your salad will be watery if you forget to drain the juice from the canned fruit cocktail and the canned pineapple chunks. The salad could also be watery if you throw the grapes into the salad without drying them after washing.<\/p>\n<h3>How do I keep the bananas from turning brown?<\/h3>\n<p>To keep the bananas from turning brown after cutting them, squeeze lemon or lime juice all over the banana slices. You could also use some of the pineapple juice from the canned pineapple chunks.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This contest-winning ambrosia fruit salad recipe is the perfect side for any holiday. All you have to do is stir everything together and chill it in the fridge until you&#8217;re ready to serve. Easy!<\/p>\n","protected":false},"author":7061,"featured_media":2053408,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304173,304328,305487,304338,307104,307191,304988,303887,306848,304347,304297,307297,304268,307303,307216,304350,324623,306571,304313,304150,303883,305031,304353],"categories-v2":[309455,308319,308984,310796,308992,312494,310155,310239,308935,308478,309603,308998,308308,310334,259483,310341,310265,309001,309177,312458,308313,309434,308476,308975,309005],"coauthors":[342012],"recommended_recipes":[{"post_title":"Ambrosia Fruit Salad","post_link":"\/recipes\/ambrosia-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ambrosia-Fruit-Salad_EXPS_THCA18_40203_B04_27_1b-4.jpg"},{"post_title":"Ambrosia Salad","post_link":"\/recipes\/ambrosia-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ambrosia-Salad_EXPS_TOHcom19_6625_B10_03_16b-3.jpg"},{"post_title":"Pistachio Ambrosia 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Medley","post_link":"\/recipes\/quick-fruit-medley\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19468_TH10301D33A-2.jpg"},{"post_title":"Fruity Apple Salad","post_link":"\/recipes\/fruity-apple-salad\/","post_image":"\/wp-content\/uploads\/2025\/03\/Fruity-Apple-Salad_EXPS_TOHD24_18775_JonathanMelendez_04.jpg"},{"post_title":"Pear-Blueberry Ambrosia with Creamy Lime Dressing","post_link":"\/recipes\/pear-blueberry-ambrosia-with-creamy-lime-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pear-Blueberry-Ambrosia-with-Creamy-Lime-Dressing_EXPS_CPLBZ19_80232_C11_02_8b-1.jpg"},{"post_title":"Fruit Medley Salad","post_link":"\/recipes\/fruit-medley-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14443_QC10163C27D.jpg"},{"post_title":"Apple Broccoli Salad","post_link":"\/recipes\/apple-broccoli-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Special Fruit 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Salad","datePublished":"2018-01-01","dateModified":"2024-10-01","prepTime":"PT10M","cookTime":"PT0M","totalTime":"PT10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Quick-Ambrosia-Fruit-Salad_EXPS_TOHcom_41971_DR_09_11_02b.jpg","height":1200,"width":1200},"recipeCategory":["Lunch","Side Dishes"],"description":"This contest-winning ambrosia fruit salad recipe is the perfect side for any holiday. All you have to do is stir everything together and chill it in the fridge until you're ready to serve. Easy!","recipeIngredient":["1 can (8-1\/4 ounces) fruit cocktail, drained","1 can (8 ounces) unsweetened pineapple chunks, drained","1 cup green grapes","1 cup seedless red grapes","1 cup miniature marshmallows","1 medium banana, sliced","3\/4 cup vanilla yogurt","1\/2 cup sweetened shredded coconut"],"recipeInstructions":[{"@type":"HowToStep","name":"Stir everything together","text":"In a large bowl, add all the ingredients and combine until they are thoroughly dispersed.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Ambrosia-Fruit-Salad_TOHcom_41971_DR_09_11_01b.jpg"},{"@type":"HowToStep","name":"Chill","text":"Cover the bowl with storage wrap and pop it in the fridge until you\u2019re ready to serve. Editor\u2019s Tip: If your bowl is looking a little messy from mixing, transfer the marshmallow fruit salad to a new, clean serving bowl.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Ambrosia-Fruit-Salad_TOHcom_41971_DR_09_11_02b.jpg"}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Val Goodrich"}],"nutrition":{"@type":"NutritionInformation","calories":" 191 calories","fatContent":"4g fat (3g saturated fat)","cholesterolContent":"2mg cholesterol","sodiumContent":"48mg sodium","carbohydrateContent":"40g carbohydrate (34g sugars","fiberContent":"2g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6153846,"reviewCount":26,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-05-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SColson132"},"reviewBody":"Adjusted recipe to suit my tastes: no coconut or marshmallows, plus a little added Splenda. Turned out very well!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dawn384"},"reviewBody":"<p>I prepared this recipe on 11\/11\/23.  I did not have the grapes or bananas, so those ingredients were omitted.  I used MORE pineapple chunks (20-oz), and 1 can apricots (14.5 to 15-oz.), drained, and 1 can fruit cocktail (14.5 to 15-oz.), drained. Kept yogurt, marshmallows and coconut as is; I added 1 diced, unpeeled Granny Smith apple. This was a delicious fruit salad! Thank you, Trisha!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rena 55","givenName":"rena","familyName":"55"},"reviewBody":"Tasty and so easy to put together.  The yogurt gives a creamy sweetness.  Will serve this often in our home!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Chickermunker2"},"reviewBody":"I substitute cool whip for the yogurt. This has been a classic for over a century for a reason. I adjust the recipe to the tastes of my guests. And, if you don't like something, you can eat around it","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PageRD"},"reviewBody":"This is a family favorite. It's easy to make and easy to substitute ingredients to adjust to your family's tastes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"newcountrywife"},"reviewBody":"This was very simple and very good!  My family eats it up every time I make it.  It has become a staple in our house.  I omit the fruit cocktail (not a fan of the stuff) and add apples and whatever fresh fruit I may have on hand.  Wonderful!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MrsRoot"},"reviewBody":"LOVE IT!!! I had to make a few modifications due to ingredients available (the store didn't have a single red grape or banana). I added the mandarin oranges per the comments below and because I already had them in the pantry. Since I personally don't like fresh coconut, I toasted the flakes first. Also, here's a TIP: make it the night before and let it refrigerate overnight. This makes a world of difference, as the marshmallows soften and become moist as they absorb the juices. I made this as part of our family's Christmas dinner and everyone loved it! Thanks for a great healthy and delicious recipe! I'll definitely be making this on the reg.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Nana6367"},"reviewBody":"I varied it by adding apples, dried cranberries and pecans. It's really simple and delicious. I for a church luncheon and everyone loved it. received a lot of comments on it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NoodleNel"},"reviewBody":"Delicious! I made it withut coconut cuz my kids won't eat it, but next time I am going to divide it in two and make on with and one without. I don't like fruit cocktail, so I used chopped cantalope and watermelon instead. I will add strawberries, too, next time. A big hit!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-12-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"suefalk"},"reviewBody":"A healthy version of Ambrosia. Very good, and simple to make. I exchanged the banana for a handful of macadamia nuts. More fattening, I know - but I like the crunch.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jorico82"},"reviewBody":"DELICIOUS! the vanilla yogurt and coconut make the most delicious \"sauce\". Next time I'd add mandarin oranges too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"laurijane"},"reviewBody":"We did not care for the combination of the fresh & canned fruits.  The snappy texture of the grapes made the canned pear & peach softness seem even more pronounced.  Liked the idea of using yogurt, though.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jdh0731"},"reviewBody":"I don't like fruit cocktail, I used fresh strawberries instead.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"angela32"},"reviewBody":"This is a good, quick fruit salad","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Annie216"},"reviewBody":"I used apple instead of grapes and it still tasted great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-04-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"maryann0715"},"reviewBody":"love this! so easy and pretty for our Easter dinner. Thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tracy977"},"reviewBody":"The coconut in this was really good!!  Super easy, inexpensive and yummy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NanZim"},"reviewBody":"I like the fact that this uses yogurt,  Both my husband and I enjoyed the recipe","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mluisac"},"reviewBody":"Delicious!  I didn't use the can fruit cocktail nor bananas but added pears, cherries, mandarin oranges, &  peaches.  Great for a picnic gathering:)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"41971","romance_copy_dek":"This contest-winning ambrosia fruit salad recipe is the perfect side for any holiday. All you have to do is stir everything together and chill it in the fridge until you're ready to serve. 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