Served with asparagus, this soy ginger salmon is my favorite meal to prepare on Friday nights. It’s light in calories and delicious, too. \u2014Agnes Ward, Stratford, Ontario<\/p>\n","protected":false},"author":7061,"featured_media":1762885,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304292,304338,304390,307049,303966,304988,305004,304368,306848,304268,304026,304350,324623,307051,307054,304388,304020,304395,304005,304398,304403],"categories-v2":[308984,308481,308305,308992,308761,310085,308495,308935,308951,308745,309603,259483,308606,309001,309177,310091,310133,308752,308594,308782,308549,308797,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Ginger Salmon with Cucumber Lime Sauce","post_link":"\/recipes\/ginger-salmon-with-cucumber-lime-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps139203_TH153342D02_12_5b-5.jpg"},{"post_title":"Lime Salmon with Soy 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It's light in calories and delicious, too. —Agnes Ward, Stratford, Ontario","recipeIngredient":["2 tablespoons all-purpose flour","1 tablespoon cornstarch","4 salmon fillets (4 ounces each)","1 tablespoon canola oil","1\/3 cup sherry or unsweetened apple juice","2 green onions, chopped","1\/4 cup minced fresh gingerroot","3 tablespoons reduced-sodium soy sauce","2 tablespoons honey","1 tablespoon balsamic vinegar","1\/2 teaspoon garlic powder"],"recipeInstructions":[{"@type":"HowToStep","text":"In a shallow bowl, combine flour and cornstarch. Dip fillets in flour mixture. In a large nonstick skillet, cook salmon in oil over medium-high heat for 4-6 minutes on each side or until fish flakes easily with a fork. Remove and keep warm."},{"@type":"HowToStep","text":"Add sherry, stirring to loosen browned bits from the pan. Stir in the remaining ingredients; cook, stirring occasionally, for 2 minutes to allow flavors to blend. Serve with salmon."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 319 calories","fatContent":"16g fat (3g saturated fat)","cholesterolContent":"67mg cholesterol","sodiumContent":"526mg sodium","carbohydrateContent":"15g carbohydrate (10g sugars","fiberContent":"0 fiber)","proteinContent":"24g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-09-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JLinnGS"},"reviewBody":"
This was very good. I baked my salmon though, I don\u2019t eat fried foods. I made the sauce as directed in a little sauce pan on the stove and just added a little cornstarch to it to thicken it up. I will be putting this recipe into my salmon rotation. Thanks for sharing!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ReneeMurby"},"reviewBody":"We LOVE this recipe! I am not usually a big fan of salmon but since it is so nutritious I made a new year's resolution to eat more of it. Wow-wee is this good! I will be making this dish often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ahmom"},"reviewBody":"LOVE!! I used blackberry balsamic vinegar The only thing that was wrong, I didn't make more. This will be in regular rotation.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-12-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Tomcatlover"},"reviewBody":"Very good. I used grape juice instead of apple juice","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lshaw"},"reviewBody":"The sauce made the salmon extremely flavorful! I used sherry instead of apple juice because I thought the honey would add enough sweetness. I always use low sodium soy sauce instead of the regular kind to reduce salt intake and intensity. Will save recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"42076","romance_copy_dek":"Served with asparagus, this soy ginger salmon is my favorite meal to prepare on Friday nights. 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I used grape juice instead of apple juice","CommentId":4,"DateRated":"12\/30\/2018 20:18","GUID":"1AFC1B7E1B32460093650E38C5E19498","MemberId":1268955,"Rating":5,"ScreenName":"Tomcatlover","SubmittedDate":"12\/30\/2018 20:18"},{"Comment":"LOVE!! \nI used blackberry balsamic vinegar The only thing that was wrong, I didn't make more. This will be in regular rotation.","CommentId":5,"DateRated":"11\/30\/2018 22:05","GUID":"421a144074964bcaa62eb1c6cd0a86c5","MemberId":3426126,"Rating":5,"ScreenName":"ahmom","SubmittedDate":"11\/30\/2018 22:05"},{"Comment":"","CommentId":6,"DateRated":"01\/25\/2009 16:08","GUID":"793cebfcb6d74ed587fbd8a1b1717b4c","MemberId":1712085,"Rating":3,"ScreenName":"mjlouk","SubmittedDate":"01\/25\/2009 16:08"},{"Comment":"
We loved this! This is really delicious and super-easy. A great way to get a healthy fish into your diet.<\/p>","CommentId":7,"DateRated":"","GUID":"d082b61ce4e54e3d971242bce8102d59","MemberId":1306192,"Rating":0,"ScreenName":"galem","SubmittedDate":"01\/17\/2009 12:07"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Salmon Supreme with Ginger Soy Sauce"}},"analytics":[],"yoast_head":"\n