{"id":308335,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/skillet-chicken-parmesan\/"},"modified":"2022-09-08T16:27:10","modified_gmt":"2022-09-08T21:27:10","slug":"skillet-chicken-parmesan","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/skillet-chicken-parmesan\/","title":{"rendered":"Skillet Chicken Parmesan"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Draw your family to the dinner table for this satisfying meal, which offers hearty, homemade flavor in every bite. Complete this meal-in-minutes menu with a simple side salad and toasted garlic bread.<\/p>\n","protected":false},"author":7061,"featured_media":2002767,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[324623],"categories-v2":[309177],"coauthors":[305],"recommended_recipes":[{"post_title":"Parmesan Chicken","post_link":"\/recipes\/parmesan-chicken\/","post_image":"\/wp-content\/uploads\/2024\/09\/Parmesan-Chicken_EXPS_THVP24_515_MR_09_06_2.jpg"},{"post_title":"Chicken Parmesan Casserole","post_link":"\/recipes\/chicken-parmesan-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chicken-Parmesan-Casserole_EXPS_TOHD24_278394_ChristineMa_3.jpg"},{"post_title":"Sheet-Pan Chicken Parmesan","post_link":"\/recipes\/sheet-pan-chicken-parmesan\/","post_image":"\/wp-content\/uploads\/2025\/01\/Sheet-Pan-Chicken-Parmesan_EXPS_TOHD24_206935_AbbeyLittlejohn_06.jpg"},{"post_title":"Parmesan Baked Chicken","post_link":"\/recipes\/parmesan-baked-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Parmesan-Baked-Chicken_exps48108_SD19999446C10_15_3bC_RMS-3.jpg"},{"post_title":"Parmesan Chicken Pasta","post_link":"\/recipes\/parmesan-chicken-pasta\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24187_TKF62721D141.jpg"},{"post_title":"Parmesan Chicken Nuggets","post_link":"\/recipes\/parmesan-chicken-nuggets\/","post_image":"\/wp-content\/uploads\/2017\/09\/Parmesan-Chicken-Nuggets_exps91788_SD2856494B12_03_3bC_RMS.jpg"},{"post_title":"Parmesan Crust Chicken","post_link":"\/recipes\/parmesan-crust-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33992_CFT950584D10A-2.jpg"},{"post_title":"Parmesan Chicken Wings","post_link":"\/recipes\/parmesan-chicken-wings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19298_CW10259D33A-3.jpg"},{"post_title":"Chicken Parmesan Pizza","post_link":"\/recipes\/chicken-parmesan-pizza\/","post_image":"\/wp-content\/uploads\/2019\/06\/Chicken-Parmesan-Pizza_EXPS_PPMBZ24_195069_DR_11_07_8b.jpg"},{"post_title":"Slow-Cooker Chicken Parmesan","post_link":"\/recipes\/slow-cooker-chicken-parmesan\/","post_image":"\/wp-content\/uploads\/2018\/05\/Slow-Cooker-Chicken-Parmesan_EXPS_FT24_202467_EC_020824_4.jpg"},{"post_title":"Air-Fryer Chicken Parmesan","post_link":"\/recipes\/air-fryer-chicken-parmesan\/","post_image":"\/wp-content\/uploads\/2021\/02\/EXPS_EDAFRDT22_PU5949_E12_08_4bC.jpg"},{"post_title":"Chicken & Goat Cheese Skillet","post_link":"\/recipes\/chicken-goat-cheese-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Goat-Cheese-Skillet_EXPS_SDAM17_136810_B12_08_4b.jpg"},{"post_title":"Parmesan Chicken Couscous","post_link":"\/recipes\/parmesan-chicken-couscous\/","post_image":"\/wp-content\/uploads\/2018\/01\/Parmesan-Chicken-Couscous_EXPS_TOHCA23_108535_P2_MD_09_21_4b.jpg"},{"post_title":"Zucchini Parmesan","post_link":"\/recipes\/zucchini-parmesan\/","post_image":"\/wp-content\/uploads\/2018\/01\/Zucchini-Parmesan_EXPS_DSBZ17_37068_C01_19_5b-2.jpg"},{"post_title":"Chicken Parmesan with Mushrooms","post_link":"\/recipes\/chicken-parmesan-with-mushrooms\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Parmesan-with-Mushrooms_exps49338_SD1440069D64A_RMS.jpg"},{"post_title":"Parmesan Chicken with Artichoke Hearts","post_link":"\/recipes\/parmesan-chicken-with-artichoke-hearts\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps170537_SD153319D10_14_6b-2.jpg"},{"post_title":"Chicken Parmesan Burgers","post_link":"\/recipes\/chicken-parmesan-burgers\/","post_image":"\/wp-content\/uploads\/2019\/07\/Chicken-Parmesan-Burgers_EXPS_THAS19_47430_B04_18_5b.jpg"},{"post_title":"Parmesan Fettuccine","post_link":"\/recipes\/parmesan-fettuccine\/","post_image":"\/wp-content\/uploads\/2018\/01\/Parmesan-Fettuccine_EXPS_FT20_37116_F_1029_1-3.jpg"},{"post_title":"Parmesan Corn on the Cob","post_link":"\/recipes\/parmesan-corn-on-the-cob\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10652_CB1219C291-1.jpg"},{"post_title":"Parmesan Mashed Potatoes","post_link":"\/recipes\/nanny-s-parmesan-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/02\/Parmesan-Mashed-Potatoes_EXPS_TOHD24_191741_SoniaBozzo_social.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps42269_HMS963100C11_11_4c.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/skillet-chicken-parmesan\/","name":"Skillet Chicken Parmesan","datePublished":"2018-01-01","dateModified":"2022-09-08","prepTime":"PT5M","cookTime":"PT30M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps42269_HMS963100C11_11_4c.jpg","height":300,"width":300},"recipeCategory":"","description":"Draw your family to the dinner table for this satisfying meal, which offers hearty, homemade flavor in every bite. Complete this meal-in-minutes menu with a simple side salad and toasted garlic bread.","recipeIngredient":["1\/4 cup grated Parmesan cheese, divided","1-1\/4 cups spaghetti sauce or tomato basil pasta sauce","1 tablespoon olive oil","1-1\/2 pounds boneless skinless chicken breast halves","1-1\/2 cups (6 ounces) shredded part-skim mozzarella cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Stir 3 tablespoons Parmesan cheese into pasta sauce. Heat oil in a large skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned. Pour sauce mixture over chicken, turning to coat with sauce. Cover and cook over medium heat for 10 minutes or until chicken is no longer pink. Top with mozzarella cheese and remaining Parmesan cheese. Let stand for 5 minutes or until cheese is melted."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.7,"reviewCount":10,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-04-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Rose3Bud"},"reviewBody":"Very easy to make & my family loved it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"fishrgal"},"reviewBody":"My husband has never raves so many times about any recipe I made in the 45 years we have been married! I changed it, once by accident and once out of necessity. I was in a hurry and dumped all the Parmesan into the sauce. But it thickened it and made it nice! I also added some Basil, Oregano, and Italian Seasoning. Then I realized I needed Mozzarella but only had cheddar. So I grated the Cheddar and it was FANTASTIC! It is now my husband's favorite dish and so easy to make!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kat83"},"reviewBody":"Yum, this is so filling and good, its hard to believe its healthy! Husband loved it, I didnt even need any sides to go w it thats how filling it was!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"puppypal81"},"reviewBody":"I used boneless skinless chicken thighs. It was so good. I will make this again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mother of 3"},"reviewBody":"I used thin-sliced breast fillets & added herbs & garlic powder to organic tomato sauce. It was much simpler than a baked chicken Parmesan I'd been making for over 30 years. A couple pieces were a little tough but I'd say, Thumbs Up!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"fife1972"},"reviewBody":"very good","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lbarts1"},"reviewBody":"This was nice and easy...and delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lepleyracing"},"reviewBody":"This is a good basic recipe. I made it as written the first time and found the chicken to be a bit bland. Next time I made it I added fresh garlic, pepper and parm cheese to the chicken.. We enjoyed that much better","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-07-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ferryal"},"reviewBody":"Great","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-02-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mkfrazier"},"reviewBody":"So good! We add a little garlic and Italian herbs to give it a little flavor boost. We also like to use boneless chicken thighs.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"42269","romance_copy_dek":"Draw your family to the dinner table for this satisfying meal, which offers hearty, homemade flavor in every bite. 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We add a little garlic and Italian herbs to give it a little flavor boost. We also like to use boneless chicken thighs.","CommentId":1,"DateRated":"02\/17\/2020 15:30","GUID":"9c9ee1acabcc40079a5b9d4c9f4cc051","MemberId":4922365,"Rating":5,"ScreenName":"mkfrazier","SubmittedDate":"02\/17\/2020 15:30"},{"Comment":"Great","CommentId":2,"DateRated":"07\/31\/2019 12:55","GUID":"e7739d1190584bdf90fbadbf0dad429d","MemberId":3337544,"Rating":5,"ScreenName":"ferryal","SubmittedDate":"07\/31\/2019 12:55"},{"Comment":"

This is a good basic recipe. I made it as written the first time and found the chicken to be a bit bland. Next time I made it I added fresh garlic, pepper and parm cheese to the chicken.. We enjoyed that much better<\/p>","CommentId":3,"DateRated":"10\/06\/2015 14:07","GUID":"434cffd46d0a43659dd15b2c2a3dfbc3","MemberId":1497870,"Rating":4,"ScreenName":"lepleyracing","SubmittedDate":"10\/06\/2015 14:07"},{"Comment":"

This was nice and easy...and delicious.<\/p>","CommentId":4,"DateRated":"","GUID":"4ef4d74382414fb98c5578019941f8fa","MemberId":5190342,"Rating":5,"ScreenName":"lbarts1","SubmittedDate":"04\/15\/2014 14:20"},{"Comment":"

very good<\/p>","CommentId":5,"DateRated":"","GUID":"e9c8615b677b435cb2c4b151c6a5bba0","MemberId":6526794,"Rating":4,"ScreenName":"fife1972","SubmittedDate":"12\/04\/2013 18:14"},{"Comment":"","CommentId":6,"DateRated":"04\/22\/2013 10:06","GUID":"365462a496564fbf830af17f74ecccb4","MemberId":1334088,"Rating":0,"ScreenName":"ravena","SubmittedDate":"04\/22\/2013 10:06"},{"Comment":"

I used thin-sliced breast fillets & added herbs & garlic powder to organic tomato sauce. It was much simpler than a baked chicken Parmesan I'd been making for over 30 years. A couple pieces were a little tough but I'd say, Thumbs Up!<\/p>","CommentId":7,"DateRated":"03\/11\/2013 20:30","GUID":"4237e7c009d745d7b00890e984346609","MemberId":1726536,"Rating":4,"ScreenName":"mother of 3","SubmittedDate":"03\/11\/2013 20:29"},{"Comment":"

I used boneless skinless chicken thighs. It was so good. I will make this again!<\/p>","CommentId":8,"DateRated":"02\/22\/2012 21:34","GUID":"694912d1222a4152a8efea1473a98eef","MemberId":3831579,"Rating":5,"ScreenName":"puppypal81","SubmittedDate":"02\/22\/2012 21:34"},{"Comment":"

Yum, this is so filling and good, its hard to believe its healthy! Husband loved it, I didnt even need any sides to go w it thats how filling it was!<\/p>","CommentId":9,"DateRated":"01\/18\/2012 12:17","GUID":"5998ea44d6d04128be8d001a3875e3e2","MemberId":2934264,"Rating":5,"ScreenName":"kat83","SubmittedDate":"01\/18\/2012 12:16"},{"Comment":"

My husband has never raves so many times about any recipe I made in the 45 years we have been married! I changed it, once by accident and once out of necessity. I was in a hurry and dumped all the Parmesan into the sauce. But it thickened it and made it nice! I also added some Basil, Oregano, and Italian Seasoning. Then I realized I needed Mozzarella but only had cheddar. So I grated the Cheddar and it was FANTASTIC! It is now my husband's favorite dish and so easy to make!<\/p>","CommentId":10,"DateRated":"03\/01\/2011 15:57","GUID":"e62c4801e4a84827b5505e95e6f7e6ce","MemberId":1182152,"Rating":5,"ScreenName":"fishrgal","SubmittedDate":"03\/01\/2011 15:57"},{"Comment":"

Very easy to make & my family loved it!<\/p>","CommentId":11,"DateRated":"04\/25\/2010 16:22","GUID":"72ea456b1beb40d29da7b01949990313","MemberId":4944133,"Rating":5,"ScreenName":"Rose3Bud","SubmittedDate":"04\/25\/2010 16:22"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Skillet Chicken Parmesan"}},"analytics":[],"yoast_head":"\nSkillet Chicken Parmesan Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Skillet Chicken Parmesan Recipe: How to Make It","description":"Draw your family to the dinner table for this satisfying meal, which offers hearty, homemade flavor in every bite. 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