{"id":308932,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/strawberry-banana-graham-pudding\/"},"modified":"2023-12-01T09:05:32","modified_gmt":"2023-12-01T15:05:32","slug":"strawberry-banana-graham-pudding","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-graham-pudding\/","title":{"rendered":"Strawberry Banana Pudding"},"content":{"rendered":"
Our strawberry banana pudding is a summer dessert dream. Lusciously fluffy pudding holds bits of fresh bananas and strawberries, all layered with crunchy, sugary graham crackers.<\/p>\n
This no-bake fruit dessert<\/a> requires zero heating elements, is so simple to whip up and needs hardly any prep time\u2014just as every summer recipe should be.<\/p>\n Line the bottom of a 9-inch square pan with 4-1\/2 graham crackers.<\/p>\n In a small bowl, whisk together the milk and pudding mix for two minutes. Let the pudding stand until soft-set, about two minutes.<\/p>\n Place the banana slices in another small bowl, and toss with lemon juice. Gently fold the bananas and 1 cup strawberries into the pudding. Fold in 1-3\/4 cups whipped topping.<\/p>\n Spread half of the pudding mixture over the graham crackers. Repeat with another graham cracker layer and a pudding layer. Cover and refrigerate the pudding overnight. Refrigerate remaining berries and whipped topping. Just before serving, top with remaining berries and whipped topping. If desired, garnish with mint.<\/p>\n To store, cover the strawberry banana pudding in its serving dish, and keep it in the refrigerator for one to two days. Otherwise, place individual servings in airtight containers in the refrigerator.<\/p>\n Yes, you can make strawberry banana pudding ahead of time, but not too far in advance. Keep in mind that graham crackers will get softer and softer each day, and the fruit will lose its freshness. For best results, make this within one to two days of serving.<\/p>\n To prevent bananas from browning in pudding, squeeze fresh lemon juice on the bananas. The citrus will slow down the oxidation process and keep the bananas fresher longer.<\/p>\n","protected":false},"excerpt":{"rendered":" A slice of this chilled strawberry banana pudding that,\u00c4\u00f4s layered with crunchy graham crackers is heavenly on a hot summer,\u00c4\u00f4s day.<\/p>\n","protected":false},"author":7955,"featured_media":1926441,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304520,303971,307116,307119,304523,304528,303984,304173,304328,304288,305487,304338,304515,307104,303966,304538,304368,303887,306848,304542,304347,307199,304348,304268,304193,304549,304553,304558,306446,304350,324623,304388,304323,304395,307141,304398,304150,303883,306500],"categories-v2":[308884,308500,312425,310165,310169,308888,308893,308513,309455,308984,308481,259620,310796,308992,308880,310155,308495,308900,308745,308478,309603,339239,308998,310245,309000,259483,309541,308908,308910,312423,309001,309177,308752,308315,308782,310187,308797,309434,308476,312449],"coauthors":[342012],"recommended_recipes":[{"post_title":"Banana Pudding","post_link":"\/recipes\/banana-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Pudding_EXPS_FT24_170808_EC_050924_6.jpg"},{"post_title":"Strawberry-Banana Pudding Cake","post_link":"\/recipes\/strawberry-banana-pudding-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Banana-Pudding-Cake_EXPS_SDJJ17_174869_D02_17_6b-3.jpg"},{"post_title":"Banana Bread Pudding","post_link":"\/recipes\/banana-bread-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Bread-Pudding_EXPS_TOHcom_1054_DR_02_21_1b.jpg"},{"post_title":"Strawberry Banana Dessert","post_link":"\/recipes\/strawberry-banana-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14566_LW1177837D75A-2.jpg"},{"post_title":"Banana Rice Pudding","post_link":"\/recipes\/banana-rice-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8027_RX2123C47B-2.jpg"},{"post_title":"Peanut Butter Banana Pudding","post_link":"\/recipes\/peanut-butter-banana-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20541_CW10367D31C.jpg"},{"post_title":"Banana Custard Pudding","post_link":"\/recipes\/banana-custard-pudding\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_6444_NicolePerry_3.jpg"},{"post_title":"Banana Pudding Cake","post_link":"\/recipes\/banana-pudding-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Banana-Pudding-Cake_EXPS_HCA25_63227_MD_P2_01_22_13b.jpg"},{"post_title":"Banana Bread with Pudding","post_link":"\/recipes\/moist-banana-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39274_C1193305B10_15_4b.jpg"},{"post_title":"Strawberry Banana Split Cake","post_link":"\/recipes\/strawberry-banana-split-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10225_TH10039C45B.jpg"},{"post_title":"Strawberry Cheesecake","post_link":"\/recipes\/strawberry-cheesecake\/","post_image":"\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg"},{"post_title":"Banana Pudding Cookies","post_link":"\/recipes\/banana-pudding-cookies\/","post_image":"\/wp-content\/uploads\/2024\/08\/Banana-Pudding-Cookies_EXPS_TOHD24_277490_Molly-Allen_5.jpg"},{"post_title":"Banana Cream Cheesecake","post_link":"\/recipes\/banana-cream-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Banana-Cream-Cheesecake_EXPS_TOHD24_11685_LeticiaAlmeida_07.jpg"},{"post_title":"Strawberry Banana Trifle","post_link":"\/recipes\/strawberry-banana-trifle\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10461_5SD153598A11_12_3b-3.jpg"},{"post_title":"Banana Pudding Parfaits","post_link":"\/recipes\/banana-pudding-parfaits\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27643_QC860871D53B.jpg"},{"post_title":"Banana Cheesecake","post_link":"\/recipes\/banana-cheesecake\/","post_image":"\/wp-content\/uploads\/2024\/08\/Banana-Cheesecake_EXPS_TOHD24_35449_ChristineMa_11.jpg"},{"post_title":"Southern Banana Pudding","post_link":"\/recipes\/southern-banana-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southern-Banana-Pudding_EXPS_TOHAM22_30774_B11_11_4b.jpg"},{"post_title":"Strawberry Banana Blast","post_link":"\/recipes\/strawberry-banana-blast\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Banana-Blast_exps40486_THHC2377560B03_07_5bC_RMS.jpg"},{"post_title":"Banana Tapioca Pudding","post_link":"\/recipes\/banana-tapioca-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2544_cwnd92p37tran.jpg"},{"post_title":"Raspberry Vanilla Pudding 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Pudding","datePublished":"2018-01-01","dateModified":"2023-12-01","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Strawberry-Banana-Graham-Pudding_EXPS_FT23_42453_EC_102423_8.jpg","height":1200,"width":1200},"recipeCategory":["Desserts","Snacks"],"description":"A slice of this chilled strawberry banana pudding that\u2019s layered with crunchy graham crackers is heavenly on a hot summer\u2019s day.","recipeIngredient":["9 whole reduced-fat cinnamon graham crackers","1-3\/4 cups cold fat-free milk","1 package (1 ounce) sugar-free instant cheesecake or vanilla pudding mix","1 large firm banana, sliced","1\/2 teaspoon lemon juice","2 cups sliced fresh strawberries, divided","2-1\/2 cups reduced-fat whipped topping, divided","Mint sprigs, optional"],"recipeInstructions":[{"@type":"HowToStep","name":"Prepare the pan","text":"Line the bottom of a 9-inch square pan with 4-1\/2 graham crackers.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Strawberry-Banana-Pudding_FT23_42453_EC_102423_1.jpg?fit=700,467"},{"@type":"HowToStep","name":"Create the pudding","text":"In a small bowl, whisk together the milk and pudding mix for two minutes. Let the pudding stand until soft-set, about two minutes.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Strawberry-Banana-Pudding_FT23_42453_EC_102423_2.jpg?fit=700,467"},{"@type":"HowToStep","name":"Add in the fruit","text":"Place the banana slices in another small bowl, and toss with lemon juice. Gently fold the bananas and 1 cup strawberries into the pudding. Fold in 1-3\/4 cups whipped topping.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Strawberry-Banana-Pudding_FT23_42453_EC_102423_3.jpg?fit=700,467"},{"@type":"HowToStep","name":"Build the pudding","text":"Spread half of the pudding mixture over the graham crackers. Repeat with another graham cracker layer and a pudding layer. Cover and refrigerate the pudding overnight. Refrigerate remaining berries and whipped topping. Just before serving, top with remaining berries and whipped topping. If desired, garnish with mint.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/11\/Strawberry-Banana-Pudding_FT23_42453_EC_102423_6.jpg?fit=700,467"}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Val Goodrich"}],"nutrition":{"@type":"NutritionInformation","calories":" 117 calories","fatContent":"2g fat (2g saturated fat)","cholesterolContent":"1mg cholesterol","sodiumContent":"171mg sodium","carbohydrateContent":"23g carbohydrate (11g sugars","fiberContent":"1g fiber)","proteinContent":"2g protein. Diabetic Exchanges<\/b>: 1-1\/2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.25,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Vicki467"},"reviewBody":" I made this for my diabetic daughter's birthday. The flavours were fine after all who doesn't love pudding with berries and bananas however I'm sorry to say I found this dessert to be really messy and the graham crackers softened up very quickly even though I made the dessert at midnight and served it for supper the next day. Because of how fast the graham crackers turned mushy I don't think I would make this again. I can't see it being edible if left for two whole days in the fridge as indicated in the TIPS section. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-03-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"slfish68"},"reviewBody":" I saw this in the Recipe Of The Day Newsletter and made it with a 5.1 oz instant vanilla pudding I had on hand with 3 c whole milk, it was very light and everyone liked it. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mamaknowsbest"},"reviewBody":"I love how quick this is to assemble! By simply placing crackers in pan made this dish go together quickly. Doubled recipe for a large crowd and everyone loved this summer alternative to heavy cake desserts. As a volunteer food editor for Taste Recipes I enjoy recipes that use ingrideints easy available and great on taste!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katejudy311"},"reviewBody":"This was so quick and easy. It certainly does not make enough for 12 servings though. I did not add the whipped topping. I may add some yogurt next time. We really liked this.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"42453","romance_copy_dek":"A slice of this chilled strawberry banana pudding that\u2019s layered with crunchy graham crackers is heavenly on a hot summer\u2019s day.","enhanced_recipe_title":"Strawberry Banana Pudding","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"9 whole reduced-fat cinnamon graham crackers","IngredientText":"9 whole reduced-fat cinnamon graham crackers"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-3\/4 cups cold fat-free milk","IngredientText":"1-3\/4 cups cold fat-free milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (1 ounce) sugar-free instant cheesecake or vanilla pudding mix","IngredientText":"1 package (1 ounce) sugar-free instant cheesecake or vanilla pudding mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large firm banana, sliced","IngredientText":"1 large firm banana, sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon lemon juice","IngredientText":"1\/2 teaspoon lemon juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups sliced fresh strawberries, divided","IngredientText":"2 cups sliced fresh strawberries, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2-1\/2 cups reduced-fat whipped topping, divided","IngredientText":"2-1\/2 cups reduced-fat whipped topping, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Mint sprigs, optional","IngredientText":"Mint sprigs, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Strawberry-Banana-Graham-Pudding_EXPS_FT23_42453_EC_102423_8.jpg","RecipeId":42453,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Strawberry Banana Pudding Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Strawberry-Banana-Graham-Pudding_EXPS_FT23_42453_EC_102423_8.jpg","ContributorId":null,"Firstname":"Jackie","Lastname":"Termont","City":"Ruther Glen","StateDescription":"Virginia","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Termont_34289_a.jpg","TimeCallout":"Prep: 20 min. + chilling","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"12 servings.","DigitalTitle":"Strawberry Banana Pudding","SubmittedTitle":"Banana-Strawberry Graham Pudding","RecipeTypeId":1,"AverageRating":4.25,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_FT21_42453_F_0923_1.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":0,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Strawberry-Banana Graham Pudding","OriginalSourceProject":"Strawberry-Banana Graham Pudding","ContestPlacement":"","Trailer":" I love how quick this is to assemble! By simply placing crackers in pan made this dish go together quickly. Doubled recipe for a large crowd and everyone loved this summer alternative to heavy cake desserts. As a volunteer food editor for Taste Recipes I enjoy recipes that use ingrideints easy available and great on taste!<\/p>","CommentId":1,"DateRated":"08\/04\/2015 07:23","GUID":"81719290419d41e38ad31c16edabb7fc","MemberId":5826120,"Rating":5,"ScreenName":"mamaknowsbest","SubmittedDate":"08\/04\/2015 07:23"},{"Comment":" This was so quick and easy. It certainly does not make enough for 12 servings though. I did not add the whipped topping. I may add some yogurt next time. We really liked this.<\/p>","CommentId":2,"DateRated":"05\/23\/2010 17:44","GUID":"469391f64009441fbc3d1673597d3a2a","MemberId":3820802,"Rating":5,"ScreenName":"katejudy311","SubmittedDate":"05\/23\/2010 17:44"},{"Comment":"","CommentId":3,"DateRated":"02\/22\/2009 20:18","GUID":"a19120d32906440893adfa56ec106fb5","MemberId":1873434,"Rating":5,"ScreenName":"Mauilover","SubmittedDate":"02\/22\/2009 20:18"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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Taste Recipes has the best banana pudding recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":312423,"count":34,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/puddings\/banana-puddings\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Strawberry Banana Pudding"}},"analytics":[],"yoast_head":"\nIngredients for Strawberry Banana Pudding<\/h2>\n
\n
Directions<\/h2>\n
Step 1: Prepare the pan<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Step 2: Create the pudding<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Step 3: Add in the fruit<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Step 4: Build the pudding<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Strawberry Banana Pudding Variations<\/h2>\n
\n
How to Store Strawberry Banana Pudding<\/h2>\n
Strawberry Banana Pudding Tips<\/h2>\n
Taste Recipes<\/span><\/span><\/p>\n
Can you make strawberry banana pudding ahead of time?<\/h3>\n
How do you prevent bananas from browning in pudding?<\/h3>\n
Strawberry Banana Pudding Tips <\/h2>
How long will strawberry banana pudding last? <\/h3>This dessert is best kept covered in the serving dish for 1-2 days in the refrigerator. Otherwise, place individual servings in airtight containers in the refrigerator. Here are some more tips for storing leftovers<\/a> and how long they should last. \r\n
What can you use instead of cinnamon graham crackers? <\/h3>Don\u2019t have graham crackers handy? Try using vanilla wafers instead! (Did you know you can make excellent vanilla wafers at home<\/a>?) You can also cut up pound cake<\/a> into small cubes and make this pudding into a bit of a trifle! \r\n
Can you make strawberry banana pudding ahead of time? <\/h3>You can make strawberry banana pudding ahead of time, but not too far in advance. Keep in mind that graham crackers will get softer and softer each day, and the fruit will lose its freshness. For best results, make this within 1-2 days of serving.
\u2014Mark Neufang<\/a>, Taste Recipes Culinary Assistant<\/i>","Metadescription":"Whip up a light dessert that's fruity and fun. Try adding even more berries to this strawberry banana pudding to make it extra fresh.","AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"I add in additional fruit to get a little closer to all those servings you need every day. You can also try using different flavored puddings and fruit to switch up the recipe. \u2014Jackie Termont, Richmond, Virginia","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"Strawberry Banana Pudding","RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Line the bottom of a 9-in. square pan with 4-1\/2 graham crackers.","SequenceNo":1},{"Direction":" In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, 2 minutes. Place banana slices in another small bowl; toss with lemon juice. Stir bananas and 1 cup strawberries into the pudding. Fold in 1-3\/4 cups whipped topping.","SequenceNo":2},{"Direction":" Spread half of pudding mixture over the graham crackers; repeat. Cover and refrigerate overnight. Refrigerate remaining berries and whipped topping. Just before serving, top with remaining berries and topping. If desired, garnish with mint.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Banana Pudding Recipes","ID":96838},{"Name":"Desserts","ID":94274},{"Name":"Jello Pudding Recipes","ID":96862},{"Name":"Pudding & Mousse","ID":0},{"Name":"Pudding Recipes","ID":94714}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Diabetic Desserts","ID":105312},{"Name":"Diabetic Recipes","ID":105232},{"Name":"Healthy Desserts","ID":105200},{"Name":"Healthy Recipes","ID":105204},{"Name":"Low Fat Dessert Recipes","ID":105208},{"Name":"Low Fat Recipes","ID":105180}],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Bananas","ID":101981},{"Name":"Citrus Fruits","ID":102001},{"Name":"Milk","ID":102025}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Healthy Cooking Desserts","ID":107369},{"Name":"Healthy Cooking Recipes","ID":107257},{"Name":"View All Healthy Cooking Recipes","ID":107401}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Kid-Friendly","ID":304347},{"Name":"Make-Ahead","ID":304348},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Puddings","ID":306446},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Potluck","ID":304558},{"Name":"Seasons","ID":304388},{"Name":"Spring","ID":304395},{"Name":"Summer","ID":304398},{"Name":"Ingredients","ID":306848},{"Name":"Bananas","ID":307116},{"Name":"Berries","ID":307119},{"Name":"Fruits","ID":307104},{"Name":"Strawberries","ID":307141},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Chilling","ID":304173},{"Name":"No-Cook","ID":304193},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":15,"NutritionalAnalyisParagraph":"1 piece: 117 calories, 2g fat (2g saturated fat), 1mg cholesterol, 171mg sodium, 23g carbohydrate (11g sugars, 1g fiber), 2g protein. Diabetic Exchanges<\/b>: 1-1\/2 starch, 1\/2 fat.","NoOfRatings":4,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Strawberry-Banana-Graham-Pudding_EXPS_FT23_42453_EC_102423_8.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Strawberry-Banana-Graham-Pudding_EXPS_FT23_42453_EC_102423_8.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"","TipText":"Strawberry Banana Pudding Tips <\/h2>
How long will strawberry banana pudding last? <\/h3>This dessert is best kept covered in the serving dish for 1-2 days in the refrigerator. Otherwise, place individual servings in airtight containers in the refrigerator. Here are some more tips for storing leftovers<\/a> and how long they should last.
What can you use instead of cinnamon graham crackers? <\/h3>Don\u2019t have graham crackers handy? Try using vanilla wafers instead! (Did you know you can make excellent vanilla wafers at home<\/a>?) You can also cut up pound cake<\/a> into small cubes and make this pudding into a bit of a trifle!
Can you make strawberry banana pudding ahead of time? <\/h3>You can make strawberry banana pudding ahead of time, but not too far in advance. Keep in mind that graham crackers will get softer and softer each day, and the fruit will lose its freshness. For best results, make this within 1-2 days of serving.
\u2014Mark Neufang<\/a>, Taste Recipes Culinary Assistant<\/i>"}],"CommentCount":2,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"