{"id":311924,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/watermelon-gazpacho\/"},"modified":"2024-09-03T11:38:26","modified_gmt":"2024-09-03T16:38:26","slug":"watermelon-gazpacho","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/watermelon-gazpacho\/","title":{"rendered":"Watermelon Gazpacho"},"content":{"rendered":"<p>Soup: It&#8217;s not just for fall and winter. A chilled soup like gazpacho is light, flavorful and only gets better as it sits in the fridge. It also doesn&#8217;t require any cooking (just pureeing the ingredients), which is always a huge plus when preparing summer meals. And when it comes to refreshing summer soups, nothing hits the spot quite like watermelon gazpacho.<\/p>\n<p>This <a href=\"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/melons\/watermelons\/\" data-name=\"www.tasteofhome.com\/recipes\/ingredients\/fruits\/melons\/watermelons\/\" data-module=\"content engagement\" data-position=\"embedded links\">watermelon recipe<\/a> blends juicy, sweet watermelon with cucumber, green pepper, tomato and plenty of seasonings, resulting in a soup that both cools you off and satisfies your taste buds. Prepare it as a starter, serve it with hearty toppings like poached shrimp and avocado for a light main dish, or pair it with grilled meat and a salad for a tapas-style meal that&#8217;ll have you dreaming of summertime in Spain.<\/p>\n<h2>Ingredients for Watermelon Gazpacho<\/h2>\n<ul>\n<li><strong>Watermelon: <\/strong>Watermelon gives traditional gazpacho a tasty, subtle sweetness. For this recipe, you&#8217;ll remove the seeds and cut it into cubes.<\/li>\n<li><strong>Lime: <\/strong>Both lime juice and grated lime zest add a fresh, bright flavor to watermelon gazpacho.<\/li>\n<li><strong>Gingerroot:\u00a0<\/strong>Gingerroot adds a bit of pleasing warmth to this gazpacho.<\/li>\n<li><strong>Tomato:\u00a0<\/strong>The base of traditional gazpacho, tomato is a star ingredient, which means the more ripe and juicy your tomatoes are, the better the dish will be.<\/li>\n<li><strong>Cucumber: <\/strong>Save yourself some time\u2014there&#8217;s no need to peel the cucumbers.<\/li>\n<li><strong>Green pepper:\u00a0<\/strong>Get a bell pepper from the farmers market, if you can. A crispy, sweet (read: farm fresh) pepper is best.<\/li>\n<li><strong>Cilantro: <\/strong>Fresh cilantro (the fresher, the better) helps to bring out the watermelon flavor.<\/li>\n<li><strong>Green onion:\u00a0<\/strong>Green onion has a more mellow flavor than yellow onion (which would be too pungent for this dish), so don&#8217;t substitute one for the other.<\/li>\n<li><strong>Jalapeno pepper:\u00a0<\/strong>Jalapeno adds a nice kick to watermelon gazpacho, but you can consider it optional, if you like.<\/li>\n<li><strong>Watermelon wedges:\u00a0<\/strong>Adding a wedge of watermelon to the finished product is an aesthetically appealing touch.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Puree the watermelon<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2035161\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_02.jpg?fit=700%2C1024\" alt=\"Close up of watermelon in blender\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Joe Crimmings for Taste Recipes<\/span><\/span><\/p>\n<p>Puree 3 cups of the watermelon in a blender. Cut the remaining 1 cup of watermelon into 1\/2-inch pieces and set aside.<\/p>\n<h3>Step 2: Combine the ingredients<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2035165\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_05.jpg?fit=700%2C1024\" alt=\"Close up photo of blended watermelon with additional vegetables and seasoning in bowl\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Joe Crimmings for Taste Recipes<\/span><\/span><\/p>\n<p>In a large bowl, combine the pureed watermelon, lime juice, lime zest, ginger and salt. Next, stir in the tomato, cucumber, green pepper, cilantro, green onion, jalapeno and cubed watermelon.<\/p>\n<h3>Step 3: Prepare to serve<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2035166\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_06.jpg?fit=700%2C1024\" alt=\"Close up of ingredients in bowl ready to be served with wooden spoon\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Joe Crimmings for Taste Recipes<\/span><\/span><\/p>\n<p>Refrigerate the gazpacho until it&#8217;s time to serve (at least 30 minutes). If desired, serve with a wedge of watermelon or another topping of your choice.<\/p>\n<p><em>Editor&#8217;s Tip:<\/em> You can serve this dish as a starter (in small glasses or shot glasses) or a light main dish.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2035168\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_07.jpg?fit=700%2C1024\" alt=\"Watermelon Gazpacho Tohd24 44137 Joecrimmings 07\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Joe Crimmings for Taste Recipes<\/span><\/span><\/p>\n<h2>Watermelon Gazpacho Variations<\/h2>\n<ul>\n<li><strong>Substitute other herbs:\u00a0<\/strong>Dill, tarragon, basil and mint are great substitutions for the cilantro.<\/li>\n<li><strong>Get creative with garnishes:\u00a0<\/strong>A dollop of creme fraiche, feta cheese, cucumber slices and thin celery sticks all make for excellent garnishes.<\/li>\n<li><strong>Make your gazpacho a tad more filling: <\/strong>If you want to turn your watermelon gazpacho into a more substantial dish, you could add poached shrimp, avocado or croutons to it.<\/li>\n<\/ul>\n<h2>How to Store Watermelon Gazpacho<\/h2>\n<p>To properly store your watermelon gazpacho, place it in an airtight container and put it in the refrigerator.<\/p>\n<h3>How long does watermelon gazpacho last?<\/h3>\n<p>When stored properly, watermelon gazpacho will last for at least three days, as long as you don&#8217;t add a topping with dairy to the main mixture.<\/p>\n<h2>Watermelon Gazpacho Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2035169\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_08.jpg?fit=700%2C1024\" alt=\"Watermelon gazpacho served in bowl with watermelon wedges on plate\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Joe Crimmings for Taste Recipes<\/span><\/span><\/p>\n<h3>What should I serve with watermelon gazpacho?<\/h3>\n<p>A piece of <a href=\"https:\/\/www.tasteofhome.com\/collection\/top-10-grilled-fish-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/top-10-grilled-fish-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">grilled fish<\/a> or chicken, crusty bread and a leafy green salad all pair nicely with this watermelon gazpacho recipe.<\/p>\n<h3>Can I serve my watermelon gazpacho hot?<\/h3>\n<p>Gazpacho is meant to be served chilled. Plan to blend up the recipe far enough in advance that your gazpacho has enough time to sit in the fridge before serving.<\/p>\n<h3>How can I ensure my watermelon gazpacho has a smooth (not chunky) texture?<\/h3>\n<p>Use a food processor or high-quality blender to puree all the ingredients so your gazpacho attains a silky-smooth texture.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Refreshing watermelon gazpacho is the perfect summertime soup. Once you add this light yet elegant meal to your recipe rotation, you can try endless variations to make it your own.<\/p>\n","protected":false},"author":7061,"featured_media":2061189,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305271,304993,304998,305487,307104,306780,304988,305004,304368,303887,306848,307733,305020,304297,304268,307231,307723,304350,324623,304388,306699,340236,304398,303883,305028,307614,305031,307239],"categories-v2":[308988,308984,309216,308940,308945,310796,312872,310155,340249,308935,308951,308745,308478,309603,310694,308960,308308,259483,310307,312931,310685,309001,309177,308752,312672,340626,308797,308476,308974,312895,310591,308975,310317,340273],"coauthors":[343392],"recommended_recipes":[{"post_title":"Grilled Watermelon Gazpacho","post_link":"\/recipes\/grilled-watermelon-gazpacho\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Watermelon-Gazpacho_EXPS_THJJ17_200465_C02_08_2b.jpg"},{"post_title":"Gazpacho Salad","post_link":"\/recipes\/gazpacho-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps320_TH1424C39C_RMS.jpg"},{"post_title":"Shrimp Gazpacho","post_link":"\/recipes\/shrimp-gazpacho\/","post_image":"\/wp-content\/uploads\/2017\/09\/Shrimp-Gazpacho_EXPS_SDJJ17_29782_B02_22_7b.jpg"},{"post_title":"Healthy Gazpacho","post_link":"\/recipes\/healthy-gazpacho\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25634_WNC62337D197.jpg"},{"post_title":"Golden Summer Peach Gazpacho","post_link":"\/recipes\/golden-summer-peach-gazpacho\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps49396_MC163887B03_15_5b-5.jpg"},{"post_title":"Watermelon Margaritas","post_link":"\/recipes\/watermelon-margaritas\/","post_image":"\/wp-content\/uploads\/2018\/01\/Watermelon-Margaritas_EXPS_FT24_134005_EC_011024_4.jpg"},{"post_title":"Watermelon Smoothies","post_link":"\/recipes\/watermelon-smoothies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24090_SM1178112D47A.jpg"},{"post_title":"Watermelon Tomato Salad","post_link":"\/recipes\/watermelon-tomato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Watermelon-Tomato-Salad_EXPS_SDJJ18_33024_D02_15_8b.jpg"},{"post_title":"Quick Gazpacho","post_link":"\/recipes\/quick-gazpacho\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3090_CS0706C94-2.jpg"},{"post_title":"Watermelon Pizza","post_link":"\/recipes\/watermelon-pizza\/","post_image":"\/wp-content\/uploads\/2020\/07\/Watermelon-Pizza_EXPS_JMZ18_224563_D03_15_5b-1.jpg"},{"post_title":"Watermelon Martini","post_link":"\/recipes\/watermelon-martini\/","post_image":"\/wp-content\/uploads\/2024\/06\/Watermelon-Martini_EXPS_TOHcom24_276459_DR_05_23_01b.jpg"},{"post_title":"Watermelon Candy","post_link":"\/recipes\/old-fashioned-hard-candy\/","post_image":"\/wp-content\/uploads\/2018\/01\/Old-Fashioned-Hard-Candy_EXPS_HCBZ22_34717_E11_02_12b.jpg"},{"post_title":"Easy Gazpacho","post_link":"\/recipes\/so-easy-gazpacho\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_39101_NicolePerry_2.jpg"},{"post_title":"Watermelon Ice Cream","post_link":"\/recipes\/watermelon-ice-cream\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Watermelon and Tomato Salad","post_link":"\/recipes\/watermelon-and-tomato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Watermelon-and-Tomato-Salad_EXPS_JMZ18_36193_B03_08_3b-1.jpg"},{"post_title":"Watermelon Ice","post_link":"\/recipes\/watermelon-ice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12417_QC10118C49-2.jpg"},{"post_title":"Watermelon Grape Salad","post_link":"\/recipes\/watermelon-grape-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26112_CFT10610D24D.jpg"},{"post_title":"Watermelon Jelly","post_link":"\/recipes\/watermelon-jelly\/","post_image":"\/wp-content\/uploads\/2018\/01\/Watermelon-Jelly_EXPS_FTTBZ19_144979_B03_08_4b_rms-3.jpg"},{"post_title":"Quick & Easy Gazpacho","post_link":"\/recipes\/quick-easy-gazpacho\/","post_image":"\/wp-content\/uploads\/2018\/01\/Quick-Easy-Gazpacho_exps94413_BAFTF2307047D01_28_6bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/EXPS_TOHD24_44137_JoeCrimmings_6.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/watermelon-gazpacho\/","name":"Watermelon Gazpacho","datePublished":"2018-01-01","dateModified":"2024-09-03","prepTime":"PT25M","cookTime":"PT0M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_44137_JoeCrimmings_6.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"Refreshing watermelon gazpacho is the perfect summertime soup. Once you add this light yet elegant meal to your recipe rotation, you can try endless variations to make it your own.","recipeIngredient":["4 cups cubed watermelon, seeded, divided","2 tablespoons lime juice","1 tablespoon grated lime zest","1 teaspoon minced fresh gingerroot","1 teaspoon salt","1 cup chopped tomato","1\/2 cup chopped cucumber","1\/2 cup chopped green pepper","1\/4 cup minced fresh cilantro","2 tablespoons chopped green onion","1 tablespoon finely chopped seeded jalapeno pepper","Watermelon wedges, optional"],"recipeInstructions":[{"@type":"HowToStep","name":"Puree the watermelon","text":"Puree 3 cups of the watermelon in a blender. Cut the remaining 1 cup of watermelon into 1\/2-inch pieces and set aside.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_02.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Combine the ingredients","text":"In a large bowl, combine the pureed watermelon, lime juice, lime zest, ginger and salt. Next, stir in the tomato, cucumber, green pepper, cilantro, green onion, jalapeno and cubed watermelon.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_05.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Prepare to serve","text":"Refrigerate the gazpacho until it's time to serve (at least 30 minutes). If desired, serve with a wedge of watermelon or another topping of your choice. Editor's Tip: You can serve this dish as a starter (in small glasses or shot glasses) or a light main dish.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Watermelon-Gazpacho_TOHD24_44137_JoeCrimmings_06.jpg?fit=700,1024"}],"recipeYield":"4 servings (1 quart)","author":[{"@type":"Person","name":"Justine Harrington"}],"nutrition":{"@type":"NutritionInformation","calories":" 58 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"599mg sodium","carbohydrateContent":"18g carbohydrate (15g sugars","fiberContent":"2g fiber)","proteinContent":"1g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>1 fruit."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"malverna bosh","givenName":"malverna","familyName":"bosh"},"reviewBody":"This chilled soup not only makes a grand presentation, the unusual medly of flavors and texture combinations harmonize beautifully. Skeptical guests ooh'd and aah'd and everyone loved the added punch of jalapeno. I served it as an appetizer and it stole the show!  A must try.  malverna bosh","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"annrms"},"reviewBody":"Wonderfully refreshing...did bulk it up a bit and pureed all ingredients.  A keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"44137","romance_copy_dek":"Refreshing watermelon gazpacho is the perfect summertime soup. Once you add this light yet elegant meal to your recipe rotation, you can try endless variations to make it your own.","enhanced_recipe_title":"Watermelon Gazpacho","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups cubed watermelon, seeded, divided","IngredientText":"4 cups cubed watermelon, seeded, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons lime juice","IngredientText":"2 tablespoons lime juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon grated lime zest","IngredientText":"1 tablespoon grated lime zest"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon minced fresh gingerroot","IngredientText":"1 teaspoon minced fresh gingerroot"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon salt","IngredientText":"1 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped tomato","IngredientText":"1 cup chopped tomato"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped cucumber","IngredientText":"1\/2 cup chopped cucumber"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped green pepper","IngredientText":"1\/2 cup chopped green pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup minced fresh cilantro","IngredientText":"1\/4 cup minced fresh cilantro"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons chopped green onion","IngredientText":"2 tablespoons chopped green onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon finely chopped seeded jalapeno pepper","IngredientText":"1 tablespoon finely chopped seeded jalapeno pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Watermelon wedges, optional ","IngredientText":"Watermelon wedges, optional "}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/EXPS_TOHD24_44137_JoeCrimmings_6.jpg","RecipeId":44137,"AttachmentSourceId":null,"AttachmentSource":"Joe Crimmings for Taste Recipes","PhotoCredit":"Watermelon Gazpacho Recipe photo by Joe Crimmings for Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"EXPS_TOHD24_44137_JoeCrimmings_6.jpg","ContributorId":null,"Firstname":"Nicole","Lastname":"Deelah","City":"Nashville","StateDescription":"Tennessee","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 25 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings (1 quart).","DigitalTitle":"Watermelon Gazpacho","SubmittedTitle":"Watermelon Gazpacho","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_SDJJ18_44137_D02_08_15_10b.jpg","PreparationTimeInMinutes":25,"CookTimeInMinutes":0,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Watermelon Gazpacho","OriginalSourceProject":"Watermelon Gazpacho","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"My refreshing gazpacho is a delightfully simple, elegant dish. Serve as a side or with pita and hummus for a meal. \u2014Nicole Deelah, Nashville, Tennessee","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Puree 3 cups watermelon in a blender. Cut remaining watermelon into 1\/2-inch pieces; set aside.","SequenceNo":1},{"Direction":"   In a large bowl, combine pureed watermelon, lime juice and zest, ginger and salt. Stir in tomato, cucumber, green pepper, cilantro, green onion, jalapeno and cubed watermelon. Refrigerate until serving. 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