{"id":31706,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/glorified-hash-browns\/"},"modified":"2022-10-12T08:21:13","modified_gmt":"2022-10-12T13:21:13","slug":"glorified-hash-browns","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/glorified-hash-browns\/","title":{"rendered":"Glorified Hash Browns"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>You&#8217;ll be surprised at how quick and easy it is to put together this dressed-up potato casserole! When a friend made it for a church supper, I had to have the recipe. It&#8217;s great for parties, potlucks and family reunions. \u2014Betty Sitzman, Wray, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":1484108,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,304032,303971,304162,305883,304328,305487,304338,304515,304343,303966,304988,304368,304268,304071,304558,324623,304313,304563,304150,305933,305031],"categories-v2":[308503,308623,308500,309439,311532,308988,308984,308481,310796,308992,308880,308993,308495,308935,308745,259483,308668,308910,309177,308313,308917,309434,311631,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Cheesy Hash Browns","post_link":"\/recipes\/cheesy-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23391_CFT854088D24.jpg"},{"post_title":"Baked Hash Browns","post_link":"\/recipes\/baked-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9621_QC10024C9-3.jpg"},{"post_title":"Hacienda Hash Browns","post_link":"\/recipes\/hacienda-hash-browns\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps141153_BB153698C07_01_2b.jpg"},{"post_title":"Creamy Hash Browns","post_link":"\/recipes\/creamy-hash-browns\/","post_image":"\/wp-content\/uploads\/2017\/09\/Creamy-Hash-Browns_exps11594_SSCM2468858A10_28_3bC_RMS.jpg"},{"post_title":"Hash Browns with Ham","post_link":"\/recipes\/hash-browns-with-ham\/","post_image":"\/wp-content\/uploads\/2018\/01\/Hash-Browns-with-Ham_exps45210_SSCM1753684A10_06_3bC_RMS.jpg"},{"post_title":"Grilled Hash Browns","post_link":"\/recipes\/grilled-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Hash-Browns_exps19691_UGG143377B01_09_2b_RMS.jpg"},{"post_title":"Sloppy Joe Hash Browns","post_link":"\/recipes\/sloppy-joe-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41536_SD1440070D8B-4.jpg"},{"post_title":"Hash Brown Potatoes","post_link":"\/recipes\/hash-brown-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14948_QC10175C17-3.jpg"},{"post_title":"Stuffed Hash Browns","post_link":"\/recipes\/stuffed-hash-browns\/","post_image":"\/wp-content\/uploads\/2025\/01\/Stuffed-Hash-Browns_EXPS_TOHD24_134836_IsabellaCassini_18.jpg"},{"post_title":"Broccoli-Cheddar Hash Browns","post_link":"\/recipes\/broccoli-cheddar-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps117309_SCM163827D01_26_4b.jpg"},{"post_title":"Cheesy Hash Brown Potatoes","post_link":"\/recipes\/cheesy-hash-brown-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Hash Brown Omelet","post_link":"\/recipes\/hash-brown-omelet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5422_CS1681C29-1.jpg"},{"post_title":"Hamburger Hash Browns","post_link":"\/recipes\/hamburger-hash-browns\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Hearty Sausage 'n' Hash Browns","post_link":"\/recipes\/hearty-sausage-n-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps47201_SD1785598D31B_WEB-2.jpg"},{"post_title":"Onion-Garlic Hash Browns","post_link":"\/recipes\/onion-garlic-hash-browns\/","post_image":"\/wp-content\/uploads\/2018\/01\/Onion-Garlic-Hash-Browns_EXPS_BMMZ20_83621_E10_23_6b-3.jpg"},{"post_title":"Corned Beef Hash","post_link":"\/recipes\/corned-beef-hash\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22954_CB50843D28-1.jpg"},{"post_title":"Creamy Hash Brown Potatoes","post_link":"\/recipes\/creamy-hash-brown-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creamy-Hash-Brown-Potatoes_exps33233_SCM14342B03_12_6b_RMS-3.jpg"},{"post_title":"Chicken and Egg Hash","post_link":"\/recipes\/chicken-and-egg-hash\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-and-Egg-Hash_EXPS_FT20_11846_F_0312_1.jpg"},{"post_title":"Hash Brown Supreme","post_link":"\/recipes\/hash-brown-supreme\/","post_image":"\/wp-content\/uploads\/2018\/01\/Hash-Brown-Supreme_exps48953_THHC1757659D35C_RMS-2.jpg"},{"post_title":"Corned Beef Hash and Eggs","post_link":"\/recipes\/corned-beef-hash-and-eggs\/","post_image":"\/wp-content\/uploads\/2025\/02\/Corned-Beef-Hash-and-Eggs_EXPS_TOHD24_5360_EricKleinberg_5.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps18337_FM153592B03_24_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/glorified-hash-browns\/","name":"Glorified Hash Browns","datePublished":"2018-01-01","dateModified":"2022-10-12","prepTime":"PT10M","cookTime":"PT40M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps18337_FM153592B03_24_4b-1.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"You'll be surprised at how quick and easy it is to put together this dressed-up potato casserole! When a friend made it for a church supper, I had to have the recipe. It's great for parties, potlucks and family reunions. &mdash;Betty Sitzman, Wray, Colorado\r\n ","recipeIngredient":["2 cans (10-3\/4 ounces each) condensed cream of celery soup, undiluted","2 cartons (8 ounces each) spreadable chive and onion cream cheese","1 package (2 pounds) frozen cubed hash brown potatoes","1 cup shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large microwave-safe bowl, combine the soup and cream cheese. Cover and cook on high for 3-4 minutes or until cream cheese is melted, stirring occasionally. Add the potatoes and stir until coated."},{"@type":"HowToStep","text":"Spoon into a greased 13x9-in. baking dish. Bake, uncovered, at 350\u00b0 for 35-40 minutes or until the potatoes are tender. Sprinkle with cheddar cheese. Bake 3-5 minutes longer or until cheese is melted."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 215 calories","fatContent":"12g fat (8g saturated fat)","cholesterolContent":"35mg cholesterol","sodiumContent":"400mg sodium","carbohydrateContent":"20g carbohydrate (2g sugars","fiberContent":"1g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3125,"reviewCount":16,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sgronholz"},"reviewBody":"<p>This was fantastic! I made a double batch for a recent family get-together, and stirred in some crumbled, cooked bacon and extra shredded cheese. Everyone loved it! I will definitely be making this again!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Autumn359"},"reviewBody":"Made this for my 89-year-old mother who is very picky about what she eats.  She said it was okay.  I  thought it was a bit bland, probably because I used regular cream cheese, instead of chive and onion, which wasn't in the store. When reheating some for myself, I add diced onions and dill pickles after heating, because the dish sort of tastes like a cheesy potato salad to me.  I like it better that way.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-10-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Marsha Howard","givenName":"Marsha","familyName":"Howard"},"reviewBody":"I used regular potatoes as I was out of frozen hash browns.  The family LOVED it.  This is a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LindaBonkrud"},"reviewBody":"I made this substituting with 2 cans of cream of bacon soup instead of the celery. And used 2 bags of Potatoes O'Brien which has onions and green peppers in it. This turned out so good. Everyone loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NanetteChilds"},"reviewBody":"SO EASY and delicious with any variety of cream soups. I have made with regular hash browns and the O'Brien style with onions and peppers (better with O'Brien IMO). The family loves this!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-09-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CYNTHIABAHR"},"reviewBody":"Found Cream of Bacon soup at WalMart!  Am making this weekend for a family get-together. Will check back in and let everyone know how it goes ;)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SharonTen Haaf","givenName":"SharonTen","familyName":"Haaf"},"reviewBody":"This was alright.  I ended up putting some ham in mine and seasoned with salt and pepper and that helped some.  Took forever for the hash browns to cook fully.  It was more like 50 minutes or so.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jo-NC"},"reviewBody":"I really want to try this recipe but no one in my family likes celery. Do you think I could use cream of mushroom soup instead?  Or maybe some of you could suggest something else.  Thanks","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sue Zappa","givenName":"Sue","familyName":"Zappa"},"reviewBody":"Thank you for featuring this delicious recipe!  I'd forgotten about it!!  Got out my copy of the June-July 2002 TOH,","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-04-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katlaydee3"},"reviewBody":"I did not care for this recipe.  The flavor is way too rich for me.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bulldoglou"},"reviewBody":"The best potatoes ever!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lwilles19630"},"reviewBody":"Made this for the hunting party this past weekend.  Everyone loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"devilgrrl"},"reviewBody":"This is awesome!!! My whole family loved this & gobbled it up! Will definatly make this over & over. YUMMY!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"suzie706"},"reviewBody":"Made it for a potluck.  Everyone really liked it, and it was so easy to make in the morning before we left for the party.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-04-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rednordic"},"reviewBody":"We love this---very easy to make and it's our favorite with Ribs!!!  Also goes great with ham.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MaryJFisher"},"reviewBody":"I've made this several times for breakfast meetings.  The dish is always licked clean and I always get asked for the recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"18337","romance_copy_dek":"You'll be surprised at how quick and easy it is to put together this dressed-up potato casserole! When a friend made it for a church supper, I had to have the recipe. 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It's great for parties, potlucks and family reunions. &mdash;Betty Sitzman, Wray, Colorado\r\n ","FreezerDirections":"Sprinkle cheddar cheese over unbaked casserole. Cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350\u00b0. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165\u00b0.","FreezerDirectionsTitle":"Can you freeze Glorified Hash Browns?","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large microwave-safe bowl, combine the soup and cream cheese. Cover and cook on high for 3-4 minutes or until cream cheese is melted, stirring occasionally. Add the potatoes and stir until coated.","SequenceNo":1},{"Direction":"   Spoon into a greased 13x9-in. baking dish. Bake, uncovered, at 350\u00b0 for 35-40 minutes or until the potatoes are tender. Sprinkle with cheddar cheese. 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","NoOfRatings":15,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps18337_FM153592B03_24_4b.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps18337_FM153592B03_24_4b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":17,"RatingCount":20,"RecipeCommentDetails":[{"Comment":"I used regular potatoes as I was out of frozen hash browns.  The family LOVED it.  This is a keeper!","CommentId":1,"DateRated":"10\/12\/2020 02:27","GUID":"f5cc2e0e797d4104a70c71445a3e2649","MemberId":7044170,"Rating":5,"ScreenName":"Marsha Howard","SubmittedDate":"10\/12\/2020 02:27"},{"Comment":"Cream of Bacon Soup is a real thing but not always available.  I found one Walmart in OKC that has it is stock....my local says &quot;out of stock&quot;.","CommentId":2,"DateRated":"10\/14\/2019 15:12","GUID":"41E9F25E8A2F4AF2BE474EC475849506","MemberId":870000,"Rating":0,"ScreenName":"gotaklu","SubmittedDate":"10\/14\/2019 15:12"},{"Comment":"Found Cream of Bacon soup at WalMart!  Am making this weekend for a family get-together. Will check back in and let everyone know how it goes ;)","CommentId":3,"DateRated":"09\/18\/2019 06:05","GUID":"fcc348da1f1e4b12b7406e9b1773cc88","MemberId":5416657,"Rating":5,"ScreenName":"CYNTHIA","SubmittedDate":"09\/18\/2019 06:05"},{"Comment":"SO EASY and delicious with any variety of cream soups. I have made with regular hash browns and the O&#039;Brien style with onions and peppers (better with O&#039;Brien IMO). The family loves this!!","CommentId":4,"DateRated":"05\/29\/2019 17:53","GUID":"901764d625d040889fff12b73693779f","MemberId":9483393,"Rating":5,"ScreenName":"Nanette","SubmittedDate":"05\/29\/2019 17:53"},{"Comment":"This was alright.  I ended up putting some ham in mine and seasoned with salt and pepper and that helped some.  Took forever for the hash browns to cook fully.  It was more like 50 minutes or so.","CommentId":5,"DateRated":"05\/05\/2019 19:18","GUID":"6156eb4122f34590aaacdb6c1ecebde6","MemberId":9645913,"Rating":3,"ScreenName":"Sharon","SubmittedDate":"05\/05\/2019 19:18"},{"Comment":"I think Audreyrlange meant to say bean and bacon soup which is made by Campbells..  It is creamy and would certainly work in this delicious recipe.","CommentId":6,"DateRated":"05\/02\/2019 22:03","GUID":"f8c02b81e6604d2c8e23e0b99aaafb7f","MemberId":1269467,"Rating":0,"ScreenName":"MzNancy","SubmittedDate":"05\/02\/2019 22:03"},{"Comment":"Thank you for featuring this delicious recipe!  I&#039;d forgotten about it!!  Got out my copy of the June-July 2002 TOH,","CommentId":7,"DateRated":"05\/01\/2019 20:24","GUID":"bacd86d8587f45f1bed38a2ccf561cbb","MemberId":1094741,"Rating":5,"ScreenName":"Sue Zappa","SubmittedDate":"05\/01\/2019 20:24"},{"Comment":"never seen cream of bacon soup,  any suggestion where to find in Minnesota, sounds like it would\nbe amazing in this recipe","CommentId":8,"DateRated":"05\/01\/2019 15:39","GUID":"787df428592c4ea9a6f819585d383384","MemberId":8107617,"Rating":0,"ScreenName":"audreyrlange","SubmittedDate":"05\/01\/2019 15:39"},{"Comment":"I made this substituting with 2 cans of cream of bacon soup instead of the celery. And used 2 bags of Potatoes O&#039;Brien which has onions and green peppers in it. This turned out so good. Everyone loved it.","CommentId":9,"DateRated":"02\/13\/2019 18:34","GUID":"bbdff68a95004015bc69f5d0fcefaa63","MemberId":9609184,"Rating":5,"ScreenName":"Linda","SubmittedDate":"02\/13\/2019 18:34"},{"Comment":"<p>I've made this several times for breakfast meetings.  The dish is always licked clean and I always get asked for the recipe.<\/p>","CommentId":10,"DateRated":"04\/03\/2015 21:37","GUID":"5e0a227a38f442398cf73e7bc9a18d2a","MemberId":7340573,"Rating":5,"ScreenName":"MaryJFisher","SubmittedDate":"04\/03\/2015 21:37"},{"Comment":"<p>Made it for a potluck.  Everyone really liked it, and it was so easy to make in the morning before we left for the party.<\/p>","CommentId":11,"DateRated":"07\/30\/2014 13:47","GUID":"6693d66c3c134f8fb20e233134825485","MemberId":5894457,"Rating":4,"ScreenName":"suzie706","SubmittedDate":"07\/30\/2014 13:47"},{"Comment":"<p>The best potatoes ever!<\/p>","CommentId":12,"DateRated":"","GUID":"84498c650221492b93dfbd9cb3d6f5e5","MemberId":7547296,"Rating":5,"ScreenName":"bulldoglou","SubmittedDate":"12\/23\/2013 09:10"},{"Comment":"","CommentId":13,"DateRated":"12\/05\/2012 09:30","GUID":"7f612a614ace4b248f844c4e63928786","MemberId":6544184,"Rating":0,"ScreenName":"popoolac","SubmittedDate":"12\/05\/2012 09:30"},{"Comment":"<p>I really want to try this recipe but no one in my family likes celery. Do you think I could use cream of mushroom soup instead?  Or maybe some of you could suggest something else.  Thanks<\/p>","CommentId":14,"DateRated":"11\/28\/2010 16:05","GUID":"A1B851C50AF4B92892247CA14866ED1E","MemberId":152505,"Rating":3,"ScreenName":"Jo-NC","SubmittedDate":"11\/28\/2010 16:05"},{"Comment":"<p>Made this for the hunting party this past weekend.  Everyone loved it.<\/p>","CommentId":15,"DateRated":"11\/22\/2010 18:33","GUID":"a5a5045da2c54a03bdddaf8354a95622","MemberId":2098418,"Rating":5,"ScreenName":"lwilles19630","SubmittedDate":"11\/22\/2010 18:33"},{"Comment":"<p>This is awesome!!! My whole family loved this & gobbled it up! Will definatly make this over & over. YUMMY!!!<\/p>","CommentId":16,"DateRated":"09\/13\/2010 08:08","GUID":"f5b6760ce1184180b2848f06be5fc89e","MemberId":5356323,"Rating":5,"ScreenName":"devilgrrl","SubmittedDate":"09\/13\/2010 08:08"},{"Comment":"","CommentId":17,"DateRated":"08\/15\/2010 11:23","GUID":"283C484BC1E04E1D8AD8A4D460637619","MemberId":2115583,"Rating":3,"ScreenName":"eveblack427","SubmittedDate":"08\/15\/2010 11:23"},{"Comment":"<p>I did not care for this recipe.  The flavor is way too rich for me.<\/p>","CommentId":18,"DateRated":"04\/24\/2010 20:24","GUID":"51582c50157c44209c2b592017358c0d","MemberId":3741999,"Rating":1,"ScreenName":"katlaydee3","SubmittedDate":"04\/24\/2010 20:24"},{"Comment":"<p>We love this---very easy to make and it's our favorite with Ribs!!!  Also goes great with ham.<\/p>","CommentId":19,"DateRated":"04\/18\/2010 18:17","GUID":"2716feccae384801bd1e3d907f3d36e2","MemberId":3829291,"Rating":5,"ScreenName":"rednordic","SubmittedDate":"04\/18\/2010 18:17"},{"Comment":"","CommentId":20,"DateRated":"02\/20\/2009 19:05","GUID":"8B841775A85C4CF3856C01B9138B8DE0","MemberId":2484498,"Rating":5,"ScreenName":"sandra stevens","SubmittedDate":"02\/20\/2009 19:05"},{"Comment":"","CommentId":21,"DateRated":"11\/20\/2008 10:16","GUID":"17717d1237ae4e729fdc2762cacbc7a1","MemberId":3083486,"Rating":5,"ScreenName":"Sonia Kutsak","SubmittedDate":"11\/20\/2008 10:16"},{"Comment":"","CommentId":22,"DateRated":"06\/29\/2007 11:20","GUID":"FB6FECF5E2D34EDC98D769AE0FF36085","MemberId":2102190,"Rating":5,"ScreenName":"dvmurphy","SubmittedDate":"06\/29\/2007 11:20"},{"Comment":"","CommentId":23,"DateRated":"04\/15\/2006 10:21","GUID":"d8728d6cc331413ab0245fbff12d2c66","MemberId":1280921,"Rating":5,"ScreenName":"Jill","SubmittedDate":"04\/15\/2006 10:21"},{"Comment":"","CommentId":24,"DateRated":"02\/16\/2006 18:45","GUID":"b9ddee2f25da4b8db140b62ea318d689","MemberId":1173480,"Rating":5,"ScreenName":"karen","SubmittedDate":"02\/16\/2006 18:45"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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