{"id":324423,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/country-style-pork-loin-with-gravy\/"},"modified":"2024-10-21T14:18:55","modified_gmt":"2024-10-21T19:18:55","slug":"country-style-pork-loin-with-gravy","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/country-style-pork-loin-with-gravy\/","title":{"rendered":"Pork Loin with Gravy"},"content":{"rendered":"

With just a few simple ingredients and the magic of a slow cooker you can transform a basic cut of pork into something truly special. This pork loin and gravy is tender, juicy and enveloped in a luscious and savory gravy. This is a recipe that\u2019s perfect for when you want something comforting yet impressive without spending all day in the kitchen. The process takes some time but most of it is completely hands-off thanks to the slow cooker. It can do the work while you go about your day. The result is a deeply flavorful dinner.<\/p>\n

Pork Loin and Gravy Ingredients<\/h2>\n

\"PorkMelissa Patterson for Taste Recipes<\/span><\/span><\/p>\n