{"id":329874,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/au-gratin-potatoes-with-squash\/"},"modified":"2022-09-12T15:05:04","modified_gmt":"2022-09-12T20:05:04","slug":"au-gratin-potatoes-with-squash","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/au-gratin-potatoes-with-squash\/","title":{"rendered":"Au Gratin Potatoes with Squash"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>After volunteering to take a potato casserole to a friend&#8217;s party, I thought I&#8217;d do a twist on au gratin by adding squash. 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I didn't use a strong enough cheese to enhance the flavor as I did not have shredded Swiss on hand. A sharp cheddar would be good as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Beerma"},"reviewBody":"Easy to make and family loved them","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"FTC Cook","givenName":"FTC","familyName":"Cook"},"reviewBody":"This recipe looked so good.  I tried it, and my family gave it a thumbs down.   Doubt I would attempt a second try at it, but the blend of potatoes and squash in this recipe is not a good one.  Maybe cut back the butternut squash portion.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"miskel"},"reviewBody":"I love this side dish...I did cheat and use frozen hash brown potatoes and frozen butternut squash.....just saying...still delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"57211","romance_copy_dek":"After volunteering to take a potato casserole to a friend's party, I thought I'd do a twist on au gratin by adding squash. 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