This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix\u2014they’re sure I bought it at a bakery. \u2014Julie Hein, York, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":1430273,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,306983,307119,304523,305750,303984,305744,304173,306980,306989,304423,304328,304288,305487,304338,304515,304433,306194,307104,303966,304408,304368,306848,305784,304268,306999,304455,304558,307136,324623,307005,304150,305835,304473],"categories-v2":[308500,310461,309438,310025,310169,308888,311398,308513,311389,309455,310014,311415,310031,308821,308988,308984,308481,259620,310796,308992,308880,308833,312060,310155,308495,308813,308745,309603,311426,259483,310046,308860,308910,310182,309177,310051,309434,311466,308876],"coauthors":[305],"recommended_recipes":[{"post_title":"White Chocolate Raspberry Torte","post_link":"\/recipes\/white-chocolate-raspberry-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46673_TH1789926D47D-4.jpg"},{"post_title":"Chocolate Torte with Raspberry Filling","post_link":"\/recipes\/chocolate-torte-with-raspberry-filling\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10116_QC10034C1-3.jpg"},{"post_title":"Chocolate Strawberry Torte","post_link":"\/recipes\/chocolate-strawberry-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Strawberry-Torte_exps17130_BSD1754026C02_10_3bC_RMS.jpg"},{"post_title":"Almond Raspberry Torte","post_link":"\/recipes\/almond-raspberry-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/Almond-Raspberry-Torte_exps64424_CWC2492080A11_09_4bC_RMS.jpg"},{"post_title":"Dark Chocolate Raspberry Fudge","post_link":"\/recipes\/dark-chocolate-raspberry-fudge\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps132281_CW153046B01_16_7b-6.jpg"},{"post_title":"Very Chocolate Torte with Raspberry Cream","post_link":"\/recipes\/very-chocolate-torte-with-raspberry-cream\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps176902_THCM143200D09_19__5bC_RMS.jpg"},{"post_title":"Best Chocolate Raspberry Torte","post_link":"\/recipes\/best-chocolate-raspberry-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/Best-Chocolate-Raspberry-Torte_exps47787_THCA1917912C10_02_2bC_RMS-2.jpg"},{"post_title":"Strawberry Custard Torte","post_link":"\/recipes\/strawberry-custard-torte\/","post_image":"\/wp-content\/uploads\/2025\/02\/Strawberry-Custard-Torte_EXPS_FT25_17303_EC_0211_1.jpg"},{"post_title":"Strawberry Walnut Torte","post_link":"\/recipes\/strawberry-walnut-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps166063_TH2379807D_10_22_7b_RMS.jpg"},{"post_title":"Marshmallow Fudge","post_link":"\/recipes\/marshmallow-fudge\/","post_image":"\/wp-content\/uploads\/2018\/01\/Marshmallow-Fudge_EXPS_HCCBZ19_15095_B05_30_6b-1.jpg"},{"post_title":"Strawberry Cheesecake Torte","post_link":"\/recipes\/strawberry-cheesecake-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19863_LT10290_D37C-4.jpg"},{"post_title":"Raspberry Walnut Torte with Cream Cheese Frosting","post_link":"\/recipes\/raspberry-walnut-torte-with-cream-cheese-frosting\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15466_TH10182C64-1.jpg"},{"post_title":"Chocolate Pecan Torte","post_link":"\/recipes\/chocolate-pecan-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32579_BHD153762D07_09_6b-2.jpg"},{"post_title":"Chocolate Praline Torte","post_link":"\/recipes\/chocolate-praline-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7992_QC2162C54.jpg"},{"post_title":"Strawberry Hazelnut Torte","post_link":"\/recipes\/strawberry-hazelnut-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19933_TH10302D59-2.jpg"},{"post_title":"Nutty Chocolate Fudge","post_link":"\/recipes\/nutty-chocolate-fudge\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27940_LT10506D37A.jpg"},{"post_title":"Chocolate Nut Fudge","post_link":"\/recipes\/chocolate-nut-fudge\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13172_CW10141C41.jpg"},{"post_title":"Chocolate Cherry Torte","post_link":"\/recipes\/chocolate-cherry-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8687_TH2686C35B.jpg"},{"post_title":"Chocolate Torte","post_link":"\/recipes\/chocolate-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25187_TH10602D35B-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/raspberry-fudge-torte\/","name":"Raspberry Fudge Torte","datePublished":"2018-01-01","dateModified":"2023-05-05","prepTime":"PT30M","cookTime":"PT25M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b-3.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix—they're sure I bought it at a bakery. —Julie Hein, York, Pennsylvania","recipeIngredient":["1 package devil's food cake mix (regular size)","1 cup sour cream","3\/4 cup water","3 large eggs, room temperature","1\/3 cup canola oil","1 teaspoon vanilla extract","1 cup miniature semisweet chocolate chips","GANACHE:","1 cup semisweet chocolate chips","1\/2 cup heavy whipping cream","1 tablespoon butter","RASPBERRY CREAM:","1 package (10 ounces) frozen sweetened raspberries, thawed","3 tablespoons sugar","4 teaspoons cornstarch","1\/2 cup heavy whipping cream, whipped","Fresh raspberries, mint and confectioners' sugar, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the cake mix, sour cream, water, eggs, oil and vanilla; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Fold in miniature chips."},{"@type":"HowToStep","text":"Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely."},{"@type":"HowToStep","text":"For ganache, place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth. Whisk in butter. Chill until mixture reaches spreading consistency, stirring occasionally."},{"@type":"HowToStep","text":"For raspberry cream, mash and strain raspberries, reserving juice; discard seeds. In a small saucepan, combine sugar and cornstarch; stir in raspberry juice. Bring to a boil, cook and stir over low heat for 1-2 minutes or until thickened. Place in a bowl; chill for 30 minutes. Fold in whipped cream."},{"@type":"HowToStep","text":"Place 1 cake layer on a serving plate; spread with half of the ganache. Top with second cake layer and the raspberry cream. Top with remaining cake layer; spread with remaining ganache. Store in the refrigerator. If desired, top with raspberries, mint and confectioners' sugar."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 544 calories","fatContent":"31g fat (15g saturated fat)","cholesterolContent":"95mg cholesterol","sodiumContent":"377mg sodium","carbohydrateContent":"62g carbohydrate (43g sugars","fiberContent":"4g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.923077,"reviewCount":13,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-12-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Janice184"},"reviewBody":"This came out great! Wasn't to hard to make, looked exactly like the picture and was so delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Chris258"},"reviewBody":"
The recipe is delicious and it turned out more or less like the photos. The only thing that was different was it took a very long time to separate the raspberry juice from the seeds \u2014 a good 20-30 minutes! Don\u2019t underestimate the time required for this step if you really want to make the raspberry cream from scratch. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-02-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Robin0612"},"reviewBody":"
Amazing!! Beautifully done and one of my favorite flavors <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Vicky985"},"reviewBody":"
OMG***This cake is awesome! My granddaughter requests it for her birthday with \"DOUBLE\" the raspberry cream!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-02-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"karynp6"},"reviewBody":"Bethany C, You will have to buy fresh (for garnish) and frozen raspberries for this recipe. When you thaw out the frozen berries, they will be super soft and easy to mash up and squish through a metal, fine mesh sieve.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"randile"},"reviewBody":"The recipe doesn't mention the mashed pulp or seeds as the goal was a smooth raspberry flavored cream filling. Personally I am going to add the pulp to the cake batter and keep the cream filling a smooth consistency.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"fredaevans"},"reviewBody":"This takes 'some doing' but God is it GOOD!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mommajozy"},"reviewBody":"Fruit got folded in with the whipped cream !!! What ? Was I going to throw it out ??? NOOOOO !!! YUMMMMMMMY !!!!!!!!!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"janegrendzinski"},"reviewBody":"
Made this cake 2 years ago. Was the best cake ever and very easy to make. Today I wanted to make it but I can't find the 10 oz. package of frozen sweetened raspberries, only the frozen non sweetened. What amount of liquid is produced by draining the 10 oz. sweetened raspberries? <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gladi2"},"reviewBody":"The recipe never really said what you would do with the mashed rasperries, it just mentioned the juice...I added them into the cornstarch mixture which I later folded into the whipped cream.I substituted strawberries as we prefer them but it turned out to be a beautiful cake.Did anyone else do something different with the mashed berries?It is time consuming, but worth it!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-12-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"maryked"},"reviewBody":"Awesome tasting cake. Gives a great presentation. I just used the the mashed raspberries in the filling. It is somewhat time consuming but totally worth it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gladi2"},"reviewBody":"The recipe never really said what you would do with the mashed rasperries, it just mentioned the juice...I added them into the cornstarch mixture which I later folded into the whipped cream.I substituted strawberries as we prefer them but it turned out to be a beautiful cake.Did anyone else do something different with the mashed berries?It is time consuming, but worth it!!!Gladi","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"divinemissme"},"reviewBody":"This recipe seems time consuming but is definitely worth it! This cake is one of my most requested desserts.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"20888","romance_copy_dek":"This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix—they're sure I bought it at a bakery. —Julie Hein, York, Pennsylvania","enhanced_recipe_title":"Raspberry Fudge Torte","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package devil's food cake mix (regular size)","IngredientText":"1 package devil's food cake mix (regular size)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sour cream","IngredientText":"1 cup sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup water","IngredientText":"3\/4 cup water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 large eggs, room temperature","IngredientText":"3 large eggs, room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup canola oil","IngredientText":"1\/3 cup canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup miniature semisweet chocolate chips","IngredientText":"1 cup miniature semisweet chocolate chips"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"GANACHE:<\/b>","IngredientText":"GANACHE:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup semisweet chocolate chips","IngredientText":"1 cup semisweet chocolate chips"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup heavy whipping cream","IngredientText":"1\/2 cup heavy whipping cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon butter","IngredientText":"1 tablespoon butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"RASPBERRY CREAM:<\/b>","IngredientText":"RASPBERRY CREAM:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (10 ounces) frozen sweetened raspberries, thawed","IngredientText":"1 package (10 ounces) frozen sweetened raspberries, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons sugar","IngredientText":"3 tablespoons sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 teaspoons cornstarch","IngredientText":"4 teaspoons cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup heavy whipping cream, whipped","IngredientText":"1\/2 cup heavy whipping cream, whipped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Fresh raspberries, mint and confectioners' sugar, optional ","IngredientText":"Fresh raspberries, mint and confectioners' sugar, optional "}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b.jpg","RecipeId":20888,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Raspberry Fudge Torte Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b.jpg","ContributorId":null,"Firstname":"Julie","Lastname":"Hein","City":"York","StateDescription":"Pennsylvania","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 30 min. + chilling Bake: 25 min. + cooling","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"12 servings.","DigitalTitle":"Raspberry Fudge Torte","SubmittedTitle":"Raspberry Fudge Torte","RecipeTypeId":1,"AverageRating":4.92,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_THCA19_20888_C02_23_4b.jpg","PreparationTimeInMinutes":30,"CookTimeInMinutes":25,"TotalTimeInMinutes":55,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Raspberry Fudge Torte","OriginalSourceProject":"Raspberry Fudge Torte","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This special-occasion cake impresses all who see and taste it. People are surprised to hear that this torte starts with a simple cake mix—they're sure I bought it at a bakery. —Julie Hein, York, Pennsylvania","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, combine the cake mix, sour cream, water, eggs, oil and vanilla; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Fold in miniature chips. ","SequenceNo":1},{"Direction":" Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.","SequenceNo":2},{"Direction":" For ganache, place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth. Whisk in butter. Chill until mixture reaches spreading consistency, stirring occasionally.","SequenceNo":3},{"Direction":" For raspberry cream, mash and strain raspberries, reserving juice; discard seeds. In a small saucepan, combine sugar and cornstarch; stir in raspberry juice. Bring to a boil, cook and stir over low heat for 1-2 minutes or until thickened. Place in a bowl; chill for 30 minutes. Fold in whipped cream.","SequenceNo":4},{"Direction":" Place 1 cake layer on a serving plate; spread with half of the ganache. Top with second cake layer and the raspberry cream. Top with remaining cake layer; spread with remaining ganache. Store in the refrigerator. If desired, top with raspberries, mint and confectioners' sugar. ","SequenceNo":5}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Cake Recipes","ID":111690}],"Course":[{"Name":"Course","ID":0},{"Name":"Cakes","ID":94630},{"Name":"Chocolate Fudge Cake","ID":96294},{"Name":"Desserts","ID":94274},{"Name":"Fudge Cake","ID":96314},{"Name":"Fudge Recipes","ID":94686},{"Name":"Tortes","ID":95614}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Berry Recipes","ID":100949},{"Name":"Chocolate Cake Recipes","ID":100917},{"Name":"Chocolate Chip Recipes","ID":100573},{"Name":"Chocolate Recipes","ID":100553},{"Name":"Milk","ID":102025},{"Name":"Raspberry Cakes","ID":101369},{"Name":"Raspberry Recipes","ID":101161}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Birthday Cakes","ID":305750},{"Name":"Cakes","ID":305744},{"Name":"Frostings & Icings","ID":306194},{"Name":"Layer Cakes","ID":305784},{"Name":"Tortes","ID":305835},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Cake Pan","ID":303984},{"Name":"Holidays & Events","ID":304368},{"Name":"Birthday","ID":304523},{"Name":"Christmas","ID":304423},{"Name":"Events & Gatherings","ID":304515},{"Name":"Father's Day","ID":304433},{"Name":"Holidays","ID":304408},{"Name":"Mother's Day","ID":304455},{"Name":"Potluck","ID":304558},{"Name":"Valentine's Day","ID":304473},{"Name":"Ingredients","ID":306848},{"Name":"Baking Chocolate","ID":306983},{"Name":"Berries","ID":307119},{"Name":"Chocolate & Cocoa","ID":306980},{"Name":"Chocolate Chips","ID":306989},{"Name":"Fruits","ID":307104},{"Name":"Mini Chocolate Chips","ID":306999},{"Name":"Raspberries","ID":307136},{"Name":"Semisweet Chocolate Chips","ID":307005},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Chilling","ID":304173},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 piece: 544 calories, 31g fat (15g saturated fat), 95mg cholesterol, 377mg sodium, 62g carbohydrate (43g sugars, 4g fiber), 6g protein. ","NoOfRatings":13,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Raspberry-Fudge-Torte_EXPS_THCA19_20888_C02_23_4b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311389,"name":"Cakes","slug":"cakes","term_group":0,"term_taxonomy_id":311324,"taxonomy":"categories-v2","description":"Taste Recipes's Test Kitchen is the headquarters for cake recipes. Our pros have all the techniques you need to whip up the perfect cake from scratch.","parent":310796,"count":2937,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cakes\/"},{"term_id":311398,"name":"Birthday Cakes","slug":"birthday-cakes","term_group":0,"term_taxonomy_id":311333,"taxonomy":"categories-v2","description":"We're bringing you the best birthday cake recipes, baking tips and decorating advice you could wish for. With easy guides to classic cakes like chocolate and vanilla to zany cupcake ideas the kids will adore, you'll make this trip around the sun the greatest one yet.","parent":311389,"count":669,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cakes\/birthday-cakes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Raspberry Fudge Torte"}},"analytics":[],"yoast_head":"\n