{"id":339848,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pork-chops-with-tomato-curry\/"},"modified":"2023-06-27T06:45:31","modified_gmt":"2023-06-27T11:45:31","slug":"pork-chops-with-tomato-curry","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pork-chops-with-tomato-curry\/","title":{"rendered":"Pork Chops with Tomato Curry"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
This hearty flavorful dish is great on cold winter nights. I love the sweetness of the apples, the heat of the curry and the bit of almond crunch.\u2014Mary Leverette, Columbia, South Carolina<\/p>\n","protected":false},"author":7061,"featured_media":1503561,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305306,304328,305271,306120,340643,304998,304292,305487,304338,304390,340646,303966,304988,305004,340638,304368,305314,306848,304268,307307,307383,307398,324623,304388,304028,304005,304150,304258,304403],"categories-v2":[309299,308984,308481,309216,339176,340809,308945,308305,310796,308992,308761,340811,308495,308935,308951,340804,308745,309311,309603,259483,310342,310410,310424,309177,308752,308609,308549,309434,309599,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Pork Chops in Tomato 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I love the sweetness of the apples, the heat of the curry and the bit of almond crunch.—Mary Leverette, Columbia, South Carolina","recipeIngredient":["4 teaspoons butter, divided","6 boneless pork loin chops (6 ounces each)","1 small onion, finely chopped","3 medium apples, thinly sliced (about 5 cups)","1 can (28 ounces) whole tomatoes, undrained","4 teaspoons sugar","2 teaspoons curry powder","1\/2 teaspoon salt","1\/2 teaspoon chili powder","4 cups hot cooked brown rice","2 tablespoons toasted slivered almonds, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a 6-qt. stockpot, heat 2 teaspoons butter over medium-high heat. Brown pork chops in batches. Remove from pan."},{"@type":"HowToStep","text":"In same pan, heat remaining butter over medium heat. Add onion; cook and stir 2-3 minutes or until tender. Stir in apples, tomatoes, sugar, curry powder, salt and chili powder. Bring to a boil, stirring to break up tomatoes."},{"@type":"HowToStep","text":"Return chops to pan. Reduce heat; simmer, uncovered, 5 minutes. Turn chops; cook 3-5 minutes longer or until a thermometer inserted in pork reads 145°. Let stand 5 minutes before serving. Serve with rice and, if desired, sprinkle with almonds."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 478 calories","fatContent":"14g fat (5g saturated fat)","cholesterolContent":"89mg cholesterol","sodiumContent":"475mg sodium","carbohydrateContent":"50g carbohydrate (15g sugars","fiberContent":"7g fiber)","proteinContent":"38g protein. Diabetic Exchanges<\/b>: <\/B>5 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"Asia, Indian"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"109250","romance_copy_dek":"This hearty flavorful dish is great on cold winter nights. 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It's more than a plan, a challenge which guided me every step of my way. Their guidance helped me a lot and now I feel a sense of accomplishment. I notice my skin and hair improve and even can sleep better now. I lost a lot of weight too and I now have that energy which I haven't felt in years. I very strongly recommend you this. 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