{"id":343937,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mini-crab-cakes\/"},"modified":"2023-06-27T07:40:15","modified_gmt":"2023-06-27T12:40:15","slug":"mini-crab-cakes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/","title":{"rendered":"Mini Crab Cakes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It&#8217;s great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. \u2014Ellen Riley, Murfreesboro, Tennessee<\/p>\n","protected":false},"author":7061,"featured_media":1504204,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,305378,304173,304423,307050,306089,305271,304993,305487,304515,307049,303966,304988,304408,304368,306848,304268,304458,305374,304558,324623,304020,304005,304560,304150],"categories-v2":[259484,308623,309386,309455,308821,308481,310090,339923,309216,308940,310796,308880,310085,308495,308935,308813,308745,309603,259483,308865,309381,308910,309177,308594,308549,308915,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Mini Crab Tarts","post_link":"\/recipes\/mini-crab-tarts\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mini-Crab-Tarts_exps159275_SD2401789C08_06_1bC_RMS-2.jpg"},{"post_title":"Crab Cakes","post_link":"\/recipes\/crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19824_LT10290D43.jpg"},{"post_title":"Baked Crab Cakes","post_link":"\/recipes\/baked-crab-cakes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Baked-Crab-Cakes_EXPS_TOHD24_31070_SuzanNajjar_5.jpg"},{"post_title":"Crab Cake Sandwiches","post_link":"\/recipes\/crab-cake-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19647_QC10254D21A.jpg"},{"post_title":"Easy Crab Cakes","post_link":"\/recipes\/easy-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Crab-Cakes_EXPS_FT24_24879_JR_0530_2.jpg"},{"post_title":"Heavenly Crab Cakes","post_link":"\/recipes\/heavenly-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps962_PR15D03_04_7b.jpg"},{"post_title":"Classic Crab Cakes","post_link":"\/recipes\/classic-crab-cakes\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_10830_MF_04_10_1.jpg"},{"post_title":"Quick Carolina Crab Cakes","post_link":"\/recipes\/quick-carolina-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40698_TH1443684D37A-5.jpg"},{"post_title":"Maryland Crab Cakes","post_link":"\/recipes\/maryland-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28477_CFT10609D8.jpg"},{"post_title":"Miniature Castle Cakes","post_link":"\/recipes\/miniature-castle-cakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps17008_FF163882C01_13_5b.jpg"},{"post_title":"Mini Blueberry Bundt Cakes","post_link":"\/recipes\/mini-blueberry-bundt-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mini-Blueberry-Bundt-Cakes_EXPS_TOHAM23_23812_P2_MD_11_02_7b.jpg"},{"post_title":"Mini Rum Cakes","post_link":"\/recipes\/mini-rum-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mini-Rum-Cakes_exps24784_SD2856494C12_05_2bC_RMS-2.jpg"},{"post_title":"Sweet Potato Crab Cakes","post_link":"\/recipes\/sweet-potato-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-Potato-Crab-Cakes_exps107122_TH1999635C11_23_1bC_RMS.jpg"},{"post_title":"Zucchini Crab Cakes","post_link":"\/recipes\/zucchini-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39773_CFT1194735D10-4.jpg"},{"post_title":"Wasabi Crab Cakes","post_link":"\/recipes\/wasabi-crab-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Wasabi-Crab-Cakes_EXPS_THCA17_137197_A6_01_4b.jpg"},{"post_title":"Crab Cakes with Lime Sauce","post_link":"\/recipes\/crab-cakes-with-lime-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36396_BOQC1616843D214A.jpg"},{"post_title":"Our Best Crab Cake Recipes","post_link":"\/collection\/crab-cake-recipes\/","post_image":"\/wp-content\/uploads\/2017\/10\/Classic-Crab-Cakes_exps10830_FM153592C03_24_5bC_RMS-1.jpg"},{"post_title":"Mini Coffee Cakes","post_link":"\/recipes\/mini-coffee-cakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10383_QC10044C56.jpg"},{"post_title":"Company Shrimp-and-Crab Cakes","post_link":"\/recipes\/company-shrimp-and-crab-cakes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Mini Pineapple Upside-Down Cakes","post_link":"\/recipes\/mini-pineapple-upside-down-cakes\/","post_image":"\/wp-content\/uploads\/2025\/02\/Mini-Pineapple-Upside-Down-Cakes_EXPS_TOHD24_29077_JackieAlpers_06.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/","name":"Mini Crab Cakes","datePublished":"2018-01-01","dateModified":"2023-06-27","prepTime":"PT20M","cookTime":"PT10M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers"],"description":"Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. &mdash;Ellen Riley, Murfreesboro, Tennessee","recipeIngredient":["1\/2 cup mayonnaise","1 tablespoon dill pickle relish","1 teaspoon prepared horseradish","1 teaspoon Dijon mustard","1\/2 teaspoon hot pepper sauce","1\/2 teaspoon Worcestershire sauce","CRAB CAKES:","1 large egg","1\/4 cup seasoned bread crumbs","1\/4 cup mayonnaise","1 green onion, chopped","1 tablespoon minced fresh parsley","1 tablespoon Dijon mustard","1\/2 teaspoon seafood seasoning","1\/4 teaspoon hot pepper sauce","3 cups lump crabmeat, drained","1\/4 cup canola oil","16 dill pickle slices","Minced chives"],"recipeInstructions":[{"@type":"HowToStep","text":"Mix the first six ingredients. Refrigerate, covered, until serving. For crab cakes, combine egg, bread crumbs, mayonnaise, onion, parsley, mustard, seafood seasoning and pepper sauce. Fold in crab. Refrigerate at least 30 minutes."},{"@type":"HowToStep","text":"With floured hands, shape 2 tablespoonfuls crab mixture into 1\/2-in.-thick patties. In a large skillet, heat oil over medium heat. Add crab cakes in batches; cook until golden brown, 3-4 minutes on each side. Top each with a pickle slice and sauce. Sprinkle with chives."}],"recipeYield":"16 appetizers","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 134 calories","fatContent":"12g fat (1g saturated fat)","cholesterolContent":"36mg cholesterol","sodiumContent":"402mg sodium","carbohydrateContent":"3g carbohydrate (1g sugars","fiberContent":"0 fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Cajun"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"132163","romance_copy_dek":"Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. &mdash;Ellen Riley, Murfreesboro, Tennessee","enhanced_recipe_title":"Mini Crab Cakes","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup mayonnaise","IngredientText":"1\/2 cup mayonnaise"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon dill pickle relish","IngredientText":"1 tablespoon dill pickle relish"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon prepared horseradish","IngredientText":"1 teaspoon prepared horseradish"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon Dijon mustard","IngredientText":"1 teaspoon Dijon mustard"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon hot pepper sauce","IngredientText":"1\/2 teaspoon hot pepper sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon Worcestershire sauce","IngredientText":"1\/2 teaspoon Worcestershire sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>CRAB CAKES:<\/b>","IngredientText":"<b class='sIngredient'>CRAB CAKES:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg","IngredientText":"1 large egg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup seasoned bread crumbs","IngredientText":"1\/4 cup seasoned bread crumbs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup mayonnaise","IngredientText":"1\/4 cup mayonnaise"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 green onion, chopped","IngredientText":"1 green onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon minced fresh parsley","IngredientText":"1 tablespoon minced fresh parsley"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon Dijon mustard","IngredientText":"1 tablespoon Dijon mustard"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon seafood seasoning","IngredientText":"1\/2 teaspoon seafood seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon hot pepper sauce","IngredientText":"1\/4 teaspoon hot pepper sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups lump crabmeat, drained","IngredientText":"3 cups lump crabmeat, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup canola oil","IngredientText":"1\/4 cup canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"16 dill pickle slices","IngredientText":"16 dill pickle slices"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Minced chives","IngredientText":"Minced chives"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","RecipeId":132163,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Mini Crab Cakes Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","ContributorId":null,"Firstname":"Ellen","Lastname":"Riley","City":"Murfreesboro","StateDescription":"Tennessee","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. + chilling Cook: 10 min.\/batch","MinimumServingQuantity":16,"MaximumServingQuantity":16,"Yield":"16 appetizers.","DigitalTitle":"Mini Crab Cakes","SubmittedTitle":"Mini Crab Cakes","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_THCA17_132163_C05_17_1b.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":10,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Mini Crab Cakes","OriginalSourceProject":"Mini Crab Cakes","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. &mdash;Ellen Riley, Murfreesboro, Tennessee","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Mix the first six ingredients. Refrigerate, covered, until serving. For crab cakes, combine egg, bread crumbs, mayonnaise, onion, parsley, mustard, seafood seasoning and pepper sauce. Fold in crab. Refrigerate at least 30 minutes.","SequenceNo":1},{"Direction":"   With floured hands, shape 2 tablespoonfuls crab mixture into 1\/2-in.-thick patties. In a large skillet, heat oil over medium heat. Add crab cakes in batches; cook until golden brown, 3-4 minutes on each side. Top each with a pickle slice and sauce. Sprinkle with chives.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Appetizers","ID":94246},{"Name":"Cocktail Party Appetizers","ID":96710},{"Name":"Finger Food Recipes","ID":96714},{"Name":"Finger Foods","ID":94282},{"Name":"Holiday Finger Foods","ID":94850},{"Name":"Hors d'oeuvre Recipes","ID":96722},{"Name":"Hot Finger Food Recipes","ID":94854},{"Name":"Party Appetizers","ID":94358}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Cajun Appetizers","ID":89480},{"Name":"Cajun Recipes","ID":89472},{"Name":"Cuisine","ID":0}],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Low Carb Appetizers","ID":105172},{"Name":"Low Carb Recipes","ID":105168},{"Name":"Low Fat Appetizers","ID":105176},{"Name":"Low Fat Recipes","ID":105180}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Bridal Shower Recipes","ID":104186},{"Name":"Christmas Appetizers","ID":104194},{"Name":"Christmas Recipes","ID":104190},{"Name":"Mardi Gras Appetizers","ID":104414},{"Name":"Mardi Gras Recipes","ID":104410},{"Name":"New Year's Appetizers","ID":104478},{"Name":"New Year's Recipes","ID":104474},{"Name":"Super Bowl Party Appetizers","ID":104526},{"Name":"Super Bowl Recipes","ID":104522}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cuisines","ID":305271},{"Name":"Cajun","ID":305378},{"Name":"North America","ID":305374},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Crab Cakes","ID":306089},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"New Year's","ID":304458},{"Name":"Potluck","ID":304558},{"Name":"Super Bowl","ID":304560},{"Name":"Ingredients","ID":306848},{"Name":"Crab","ID":307050},{"Name":"Fish & Seafood","ID":307049},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Techniques","ID":304150},{"Name":"Chilling","ID":304173},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 crab cake with 1-1\/2 teaspoons sauce: 134 calories, 12g fat (1g saturated fat), 36mg cholesterol, 402mg sodium, 3g carbohydrate (1g sugars, 0 fiber), 4g protein. ","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":0,"RatingCount":0,"RecipeCommentDetails":[]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50852,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43237,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":339923,"name":"Crab Cakes","slug":"crab-cakes","term_group":0,"term_taxonomy_id":339854,"taxonomy":"categories-v2","description":"You don't have to hit the coast to get the best out of crab cakes. These crab cake recipes come dressed in Old Bay seasoning and baked to perfection. Dig your claws into these.","parent":310796,"count":34,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crab-cakes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Mini Crab Cakes"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mini Crab Cakes Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Mini Crab Cakes Recipe: How to Make It","description":"Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. &mdash;Ellen Riley, Murfreesboro, Tennessee","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Mini Crab Cakes","og_description":"Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. &mdash;Ellen Riley, Murfreesboro, Tennessee","og_url":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-06-27T12:40:15+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/","url":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/","name":"Mini Crab Cakes Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","datePublished":"2017-09-26T00:03:00+00:00","dateModified":"2023-06-27T12:40:15+00:00","description":"Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often make this dish. It's great for appetizers but you can make larger ones for a fantastic dinner with a simple salad. &mdash;Ellen Riley, Murfreesboro, Tennessee","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mini-Crab-Cakes_EXPS_THCA17_132163_C05_17_1b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/mini-crab-cakes\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Cuisines","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/"},{"@type":"ListItem","position":5,"name":"North America","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/north-american\/"},{"@type":"ListItem","position":6,"name":"Cajun","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/north-american\/cajun\/"},{"@type":"ListItem","position":7,"name":"Mini Crab Cakes"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-26 01:02:11","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/343937"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=343937"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/343937\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1504204"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=343937"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=343937"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=343937"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=343937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}