{"id":345370,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mushroom-and-bacon-cheesecake\/"},"modified":"2022-03-18T12:09:09","modified_gmt":"2022-03-18T17:09:09","slug":"mushroom-and-bacon-cheesecake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mushroom-and-bacon-cheesecake\/","title":{"rendered":"Mushroom and Bacon Cheesecake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My clan loves anything with cream cheese, so I knew this savory cheesecake appetizer would go down as an all-time favorite. Add leftover mushrooms, bacon, red peppers and parsley for a pretty garnish on top. This is a great recipe to make ahead and freeze for when you\u2019re in need of a dish to pass. \u2014Macey Allen, Green Forest, Arkansas<\/p>\n","protected":false},"author":7061,"featured_media":1504440,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,303971,304162,306910,305953,304423,304328,306936,305487,304430,303966,304408,304368,306848,304348,304268,307688,304458,324623,303995,304150,307614],"categories-v2":[259484,308500,309439,309906,311660,308821,308988,308984,308481,309934,310796,308830,308495,308813,308745,309603,309000,259483,310663,308865,309177,308539,309434,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Mushroom and Bacon Spinach Salad","post_link":"\/recipes\/mushroom-and-bacon-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22172_QC10365D57.jpg"},{"post_title":"Mushroom 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Add leftover mushrooms, bacon, red peppers and parsley for a pretty garnish on top. This is a great recipe to make ahead and freeze for when you\u2019re in need of a dish to pass. —Macey Allen, Green Forest, Arkansas","recipeIngredient":["1-3\/4 cups soft bread crumbs","1 cup grated Parmesan cheese","6 tablespoons butter, melted","FILLING:","1 cup finely chopped onion","1 cup finely chopped sweet red pepper","1 tablespoon olive oil","4 cups assorted chopped fresh mushrooms","3 packages (8 ounces each) cream cheese, softened","1 teaspoon salt","1 teaspoon pepper","1\/2 cup sour cream","4 large eggs, room temperature, lightly beaten","12 bacon strips, cooked and crumbled","1 cup crumbled feta cheese","1\/2 cup minced fresh parsley","Roasted sliced mushrooms, fresh parsley and additional cooked bacon strips, optional","Assorted crackers"],"recipeInstructions":[{"@type":"HowToStep","text":"Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan."},{"@type":"HowToStep","text":"In a small bowl, combine the bread crumbs, Parmesan cheese and butter. Press onto the bottom of a greased 9-in. springform pan. Place pan on a baking sheet. Bake at 350° for 10-15 minutes or until golden brown. Cool on a wire rack."},{"@type":"HowToStep","text":"Meanwhile, in a large skillet, saute onion and red pepper in oil for 2 minutes. Add mushrooms; cook and stir for 10 minutes or until liquid has evaporated. Set aside to cool."},{"@type":"HowToStep","text":"In a large bowl, beat the cream cheese, salt and pepper until light and fluffy. Beat in sour cream. Add eggs; beat on low speed just until combined. Fold in the bacon, feta cheese, parsley and mushroom mixture. Pour into crust. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan."},{"@type":"HowToStep","text":"Bake at 350° for 55-65 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight."},{"@type":"HowToStep","text":"Remove sides of pan. Top with mushrooms, parsley and additional bacon if desired. Serve with crackers."}],"recipeYield":"16 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 322 calories","fatContent":"28g fat (16g saturated fat)","cholesterolContent":"131mg cholesterol","sodiumContent":"617mg sodium","carbohydrateContent":"7g carbohydrate (2g sugars","fiberContent":"1g fiber)","proteinContent":"12g protein. 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It takes ALOT of ingredients, and it does not deliver with the resulting flavor. Very muted taste. If you like a more robust appetizer with rich flavor, this is not your recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"135707","romance_copy_dek":"My clan loves anything with cream cheese, so I knew this savory cheesecake appetizer would go down as an all-time favorite. Add leftover mushrooms, bacon, red peppers and parsley for a pretty garnish on top. 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I made this twice and both times it was a huge hit. The second time was at an event for 60 people and they killed it. I used the feta cheese with herbs to add more flavor and don't skimp on the onion and bell pepper if you don't want a bland cheesecake. It's delicious!<\/p>","CommentId":1,"DateRated":"04\/19\/2018 13:43","GUID":"7ea34de4e184452a92a35a5d037e7ed5","MemberId":9452667,"Rating":5,"ScreenName":"Joan","SubmittedDate":"04\/19\/2018 13:43"},{"Comment":"
Not worth it! It takes ALOT of ingredients, and it does not deliver with the resulting flavor. Very muted taste. If you like a more robust appetizer with rich flavor, this is not your recipe.<\/p>","CommentId":2,"DateRated":"","GUID":"47a844dbcfa34e1cb58ec3a1cd6420f9","MemberId":7529843,"Rating":1,"ScreenName":"walkercadillac","SubmittedDate":"01\/09\/2014 16:21"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":50868,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43252,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311660,"name":"Cheesecakes","slug":"cheesecakes","term_group":0,"term_taxonomy_id":311595,"taxonomy":"categories-v2","description":"Looking for cheesecake recipes? Find great tasting desserts like cheesecake recipes including chocolate cheesecakes, lemon cheesecakes, strawberry cheesecakes, and more cheesecake recipes and ideas.","parent":310796,"count":663,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cheesecakes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Mushroom and Bacon Cheesecake"}},"analytics":[],"yoast_head":"\n