My dad and brother are crazy for radishes, and this peppery baguette appetizer is a big-time favorite. 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Made this on Easter and everyone loved it! I forgot the dill, but it was great without it. I also used some flaky sea salt and Kerrygold unsalted butter. Will definitely be making again. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sherry"},"reviewBody":"Yum! So glad Radishes are coming back in Vogue!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"136887","romance_copy_dek":"My dad and brother are crazy for radishes, and this peppery baguette appetizer is a big-time favorite. 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