{"id":350099,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/brown-sugar-pineapple-ham\/"},"modified":"2025-03-14T10:11:08","modified_gmt":"2025-03-14T15:11:08","slug":"brown-sugar-pineapple-ham","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/brown-sugar-pineapple-ham\/","title":{"rendered":"Pineapple-Glazed Ham"},"content":{"rendered":"

Pineapple-glazed ham is a classic for a reason. It’s simple to make yet full of flavor. With just four ingredients, the glaze comes together in a flash and adds just the right amount of sweetness to complement the savory flavors of a salty, smoky ham.<\/p>\n

While perfect for any holiday gathering, this recipe is so easy there’s no reason why you shouldn’t make it any time of year. When served with quick and easy side dishes<\/a> plus freshly baked dinner rolls<\/a>, you’ve got a meal that is sure to please everyone at the table.<\/p>\n

Pineapple-Glazed Ham Ingredients<\/h2>\n