{"id":353335,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/grilled-pork-chops-with-smokin-sauce\/"},"modified":"2022-02-08T08:11:45","modified_gmt":"2022-02-08T14:11:45","slug":"grilled-pork-chops-with-smokin-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/grilled-pork-chops-with-smokin-sauce\/","title":{"rendered":"Grilled Pork Chops with Smokin&#8217; Sauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>While growing up, my husband always had pork chops that were pan-fried or baked, but he knew they could be better. 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