{"id":354136,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/wild-rice-with-dried-blueberries\/"},"modified":"2023-06-27T05:49:15","modified_gmt":"2023-06-27T10:49:15","slug":"wild-rice-with-dried-blueberries","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/wild-rice-with-dried-blueberries\/","title":{"rendered":"Wild Rice with Dried Blueberries"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I love the combination of rice and fruit, so this is a go-to Thanksgiving side dish at my house. I toss in mushrooms and toasted almonds to enhance the flavor. You can also include dried cherries or cranberries if you’d like. \u2014Janie Colle, Hutchinson, Kansas<\/p>\n","protected":false},"author":7061,"featured_media":1594523,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304423,304998,307153,304515,307104,303966,305003,304988,305004,304408,304368,306848,304268,307449,307484,304558,324623,307579,307559,304313,304078,304150,304468,304258,305031,307599],"categories-v2":[308623,308821,308481,308945,310199,308880,310155,308495,308949,308935,308951,308813,308745,309603,259483,310465,310491,308910,309177,310563,310541,308313,308698,309004,309434,308875,309599,308975,310578],"coauthors":[305],"recommended_recipes":[{"post_title":"Cranberry Wild Rice","post_link":"\/recipes\/cranberry-wild-rice\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cranberry-Wild-Rice_EXPS_TOHON23_39481_DR_05_11_3b.jpg"},{"post_title":"Nutty Wild Rice","post_link":"\/recipes\/nutty-wild-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/Nutty-Wild-Rice_exps46705_THAT2453289A12_14_2bC_RMS.jpg"},{"post_title":"Wild Rice Casserole","post_link":"\/recipes\/wild-rice-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Wild Rice Salad","post_link":"\/recipes\/wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps789_TH1306C29B.jpg"},{"post_title":"Wild Rice, Quinoa & Cranberry Salad","post_link":"\/recipes\/wild-rice-quinoa-cranberry-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps151403_HCA153382D11_06_7b.jpg"},{"post_title":"Wild Rice Jambalaya","post_link":"\/recipes\/wild-rice-jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22222_CW10371D31B.jpg"},{"post_title":"Brown and Wild Rice Salad","post_link":"\/recipes\/brown-and-wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_14706_LeticiaAlmeida_08.jpg"},{"post_title":"Cranberry Chicken and Wild Rice","post_link":"\/recipes\/cranberry-chicken-and-wild-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Chicken-and-Wild-Rice_EXPS_SDDJ17_28933_D08_04_2b-6.jpg"},{"post_title":"Wild Rice Pancakes","post_link":"\/recipes\/wild-rice-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3763_C2015C49D-3.jpg"},{"post_title":"Wild Rice & Cranberry Loaves","post_link":"\/recipes\/wild-rice-cranberry-loaves\/","post_image":"\/wp-content\/uploads\/2018\/01\/Wild-Rice-Cranberry-Loaves_EXPS_THCA22_79881_DR_03_18_3b.jpg"},{"post_title":"Wild Rice Harvest Casserole","post_link":"\/recipes\/wild-rice-harvest-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1233_TH1604C35C.jpg"},{"post_title":"Fruited Wild Rice Salad","post_link":"\/recipes\/fruited-wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps308_TH2026C29D.jpg"},{"post_title":"Vegetable Wild Rice","post_link":"\/recipes\/vegetable-wild-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Nutty Wild Rice Salad","post_link":"\/recipes\/nutty-wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28361_CX914165D51B.jpg"},{"post_title":"Herbed Wild Rice","post_link":"\/recipes\/herbed-wild-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Wild Rice Bread with Sunflower Seeds","post_link":"\/recipes\/wild-rice-bread-with-sunflower-seeds\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps189081_HCK163687D07_16_3b.jpg"},{"post_title":"Wild Rice Hot Dish","post_link":"\/recipes\/wild-rice-hot-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3137_C1414C49C.jpg"},{"post_title":"Wild Rice with Broccoli Soup","post_link":"\/recipes\/wild-rice-with-broccoli-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Wild-Rice-with-Broccoli-Soup_exps21163_HWS133216B07_12_1bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Wild-Rice-with-Dried-Blueberries_EXPS_SCBZ20_173494_E07_15_5b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/wild-rice-with-dried-blueberries\/","name":"Wild Rice with Dried Blueberries","datePublished":"2018-01-01","dateModified":"2023-06-27","prepTime":"PT15M","cookTime":"PT03H15M","totalTime":"PT03H30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Wild-Rice-with-Dried-Blueberries_EXPS_SCBZ20_173494_E07_15_5b-1.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"I love the combination of rice and fruit, so this is a go-to Thanksgiving side dish at my house. I toss in mushrooms and toasted almonds to enhance the flavor. You can also include dried cherries or cranberries if you'd like. \u2014Janie Colle, Hutchinson, Kansas","recipeIngredient":["2 tablespoons butter","8 ounces sliced fresh mushrooms","3 cups uncooked wild rice","8 green onions, sliced","1 teaspoon salt","1\/2 teaspoon pepper","4 cans (14-1\/2 ounces each) vegetable broth","1 cup chopped pecans, toasted","1 cup dried blueberries"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, heat butter over medium heat. Add mushrooms; cook and stir 4-5 minutes or until tender. In a 5-qt. slow cooker, combine rice, mushrooms, onions, salt and pepper. Pour broth over rice mixture. Cook, covered, on low 3-4 hours or until rice is tender. Stir in pecans and blueberries. Cook, covered, 15 minutes longer or until heated through. 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